2018 Annual Report of the Coop Group
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Never-Ending Cycle
Investment Solutions & Products Swiss Economics Never-ending cycle Swiss Real Estate Market 2020 | March 2020 Owner-occupied housing Workplace ≠ place of residence Real estate investments Buy-to-let: risk or return? A nation of commuters Mid-sized centers: Better than just middling? Page 7 Page 18 Page 55 Imprint Publisher: Credit Suisse, Investment Solutions & Products Nannette Hechler-Fayd’herbe Head of Global Economics & Research +41 44 333 17 06 nannette.hechler-fayd’[email protected] Fredy Hasenmaile Head Real Estate Economics +41 44 333 89 17 [email protected] Cover picture Building: Gleis 0, Aarau. Directly next to Aarau railway station: this residential and office building sets ecological, economic and social standards. Building owner: A real estate fund of Credit Suisse Asset Management. Printing FO-Fotorotar, Gewerbestrasse 18, 8132 Egg bei Zürich Copy deadline February 3, 2020 Publication series Swiss Issues Immobilien Orders Directly from your relationship manager, from any branch of Credit Suisse. Electronic copies via www.credit-suisse.com/realestatestudy. Internal orders via MyShop quoting Mat. No. 1511454. Subscriptions quoting publicode ISE (HOST: WR10). Visit our website at www.credit-suisse.com/realestatestudy Copyright The publication may be quoted providing the source is indicated. Copyright © 2020 Credit Suisse Group AG and/or affiliated companies. All rights reserved. References Unless otherwise specified, the source of all quoted information is Credit Suisse. Authors Fredy Hasenmaile, +41 44 333 89 17, [email protected] Alexander Lohse, +41 44 333 73 14, [email protected] Thomas Rieder, +41 44 332 09 72, [email protected] Dr. -
Kat. 3 (Total: 228 Turnerinnen)
Rangliste Turnerinnen K3 26.05.2019 Jugendverbandsmeisterschaften Eschenbach LU Kat. 3 (Total: 228 Turnerinnen) Rang Ausz Name Vorname JG Verein Reck Boden Ring Sprung Total 1 J Steiger Sophia 2009 Büron TV STV 9.40 9.45 9.60 8.90 37.35 1 J Arnold Leonie Marie 2006 TZN Nidwalden 9.40 9.30 9.55 9.10 37.35 1 J Bregenzer Emilie 2009 Beromünster Frauenriege 9.05 9.25 9.65 9.40 37.35 4 J Galliker Sarina 2008 Littau TiV 9.25 9.20 9.70 9.05 37.20 4 J Zumbühl Jael 2008 Littau TiV 9.60 9.15 9.35 9.10 37.20 6 J Ottiger Ria 2009 Neuenkirch TnV STV 9.00 9.60 9.50 9.05 37.15 6 J Arnold Adeline 2009 Sursee TV STV 9.30 9.55 9.10 9.20 37.15 6 J Baumann Fabiola 2009 Beromünster Frauenriege 9.25 9.55 9.40 8.95 37.15 9 J Kirchhofer Alissa 2010 Büron TV STV 9.30 9.15 9.35 9.15 36.95 10 J Oroshi Jasstina 2007 Littau TiV 9.45 9.40 9.45 8.60 36.90 11 J Notter Hannah 2007 Hitzkirch STV 9.40 9.05 9.55 8.85 36.85 11 J Amrhyn Sara 2006 Ruswil TV STV 9.10 9.35 9.20 9.20 36.85 13 J Reinert Gianna 2008 Hochdorf DR STV 8.80 9.45 9.30 9.20 36.75 14 J Dafflon Lauriane 2008 TZN Nidwalden 9.00 9.40 9.30 9.00 36.70 15 J Heller Ladina 2007 Nebikon TV STV 8.85 9.55 9.40 8.80 36.60 15 J Reichle Merlin 2008 Kriens TnV STV 8.95 9.35 9.55 8.75 36.60 17 J Fecker Sarina 2009 Ballwil DR STV 9.10 9.10 9.20 9.15 36.55 17 J Faden Julia 2008 Sempach TV STV 9.40 9.00 9.20 8.95 36.55 19 J Zihlmann Lisa 2007 Luzern BTV STV 8.70 9.15 9.55 9.05 36.45 19 J Barmettler Carmen 2008 TZN Nidwalden 9.30 8.45 9.70 9.00 36.45 21 J Niederberger Jaelle 2009 Büron TV STV 9.20 8.85 9.70 8.65 36.40 21 -
Überprüfung Buslinie Uzwil – Bischofszell Taktanpassung Linie 740 Und Auswirkungen Auf Das Buskonzept Fürstenland Schlussbericht
Arbeitsgruppe für Siedlungsplanung und Architektur AG Kanton St.Gallen, Amt für öffentlichen Verkehr Überprüfung Buslinie Uzwil – Bischofszell Taktanpassung Linie 740 und Auswirkungen auf das Buskonzept Fürstenland Schlussbericht Rapperswil-Jona, 30. Juli 2019 asa AG 1897 Arbeitsgruppe für Siedlungsplanung und Architektur AG Spinnereistrasse 29 8640 Rapperswil-Jona Tel. 055 220 10 60 Fax 055 220 10 61 www.asaag.ch [email protected] Bearbeitung: Jonas Schaufelberger 1897_BE01_Schlussbericht_20190730.docx 1897 / AöV: Überprüfung Buslinie 740 Inhaltsverzeichnis 1. Allgemeines 4 1.1 Ausgangslage 4 1.2 Aufgabe 4 2. Analyse 5 2.1 Bestehendes Angebotskonzept 5 2.2 Anpassungen aufgrund Drehung Linie 740 9 2.3 Weitere Änderungen 10 2.4 Erwägungen und Entscheid 10 3. Das Konzept im Detail 12 3.1 Linien 12 3.2 Erste und letzte Kurse 15 3.3 Anpassungen an der Linie 740 15 3.4 Änderungen pro Gemeinde 16 3.5 Kosten 21 4. Vernehmlassung 22 5. Ausblick 25 5.1 Zukünftige Fahrplanänderungen 25 5.2 Weiteres Vorgehen 25 Anhang 26 3 1897 / AöV: Überprüfung Buslinie 740 1. Allgemeines 1.1 Ausgangslage Nach mehrjähriger, komplexer Planungsarbeit konnte im Dezember 2018 im Fürsten- land ein neues Buskonzept eingeführt werden. Damit wird auf die teilweise deutlich geänderten Fahrlagen der Bahn reagiert, gleichzeitig werden einige bestehende Schwachstellen im Netz behoben. Relativ spät im Planungsprozess zeichnete sich ab, dass die S-Bahnlinie S5 (Weinfel- den–St.Gallen) im St. Galler Abschnitt nicht halbstündlich fahren wird. Die Buslinie 740 fährt in Bischofszell praktisch gleichzeitig wie der ganztägige Grundtakt der S5 – damit bestehen zwar zwei stündliche Verbindungen in die Grossräume Wil und St.Gallen, jedoch nur um wenige Minuten versetzt. -
Logistics Real Estate Report Switzerland 2020 Logisticslogistics Real Real Estate Estate Report Report Switzerlandswitzerland 2020
High investment interest in a dynamic but less liquid market environment LOGISTICS LOGISTICS REAL ESTATE REPORT SWITZERLAND 2020 LOGISTICSLOGISTICS REAL REAL ESTATE ESTATE REPORT REPORT SWITZERLANDSWITZERLAND 2020 OFFER ASKING HIGHLIGHTS SIZES RENTS 3,000 sq m CHF 160 / sq m p.a. 2020 90% QUANTILE 90% QUANTILE 1,350 sq m CHF 125 / sq m p.a. 70% QUANTILE 70% QUANTILE STOCK (GLA*) 25 M sq m 800 sq m CHF 100 / sq m p.a. MEDIAN MEDIAN 500 sq m CHF 85 / sq m p.a. 30% QUANTILE 30% QUANTILE 350 sq m CHF 60 / sq m p.a. 10% QUANTILE 10% QUANTILE SUPPLY (GLA*) 465,000 sq m SUPPLY RATE 1.9% PRIME YIELD (NET) 4.1% CONSTRUCTION INVESTMENTS IN YEAR OF CONSTRUCTION WAREHOUSES AND DEPOTS 2017 CHF 801 M OF SUPPLY (MEDIAN) 1993 Source: FPRE, FSO, CBRE, 2019 / 2020 *GLA = Gross leasable area © CBRE Switzerland 2020 1 LOGISTICS REAL ESTATE REPORT SWITZERLAND 2020 High investment interest in a dynamic but less liquid market environment MANAGEMENT High construction investments in French- The Swiss logistics real estate market, which is proving very resilient in the speaking Switzerland (p. 9 - 10) current coronavirus crisis, is characterized The continuing high volume of new by strong fundamentals and increasing construction is evidence of good demand diversification. The results of the present for space of appropriate quality and size. SUMMARY study, which is rounded off with an interview Investments in warehouses and depots have by Alexandre Monney, fund manager at risen over the last decade, particularly in Procimmo, can be summarized as follows: French-speaking Switzerland. -
JTI SWITZERLAND JTI Switzerland
JTI SWITZERLAND JTI Switzerland JTI has been manufacturing tobacco products in the Wiggertal area for over 45 years. The local market organization and the production facility in Dagmersellen (canton of Lucerne) employ 325 people. Switzerland plays a key role for our EMPLOYEES 325 company: its international headquarters is located in Geneva. The foundations of today‘s JTI were laid with the sale of R.J. Reynolds to Japan Tobacco Inc. in 1999. This was followed by the takeover of a British firm, Gallaher, in 2007. Since then, our company has seen continuous growth. Our portfolio now includes internationally known cigarette brands, such as Camel and Winston. We are also developing next-generation products, such as Ploom and Logic, to meet new customer demands. Our activities focus on meeting the needs of our customers, shareholders, employees and society at large. The aim is to satisfy all four interest groups. We firmly believe that this is the right way to achieve sustainable growth. 2 JTI Switzerland 3 JTI Switzerland As a manufacturer of tobacco products, we are aware of our special responsibility to society. Because of this, we have for years been pushing for a nationwide minimum age of 18 for the purchase of cigarettes. MINIMUM18 AGE In addition, we have subjected ourselves to strict self-regulation. But because tobacco is a legal product, advertising aimed at adults must continue to be permitted. In our day-to-day operations, we always adhere to six principles: 1. Openness about the risks of smoking 2. Transparency about our products 3. Commitment to Reduced-Risk Products 4. -
A New Challenge for Spatial Planning: Light Pollution in Switzerland
A New Challenge for Spatial Planning: Light Pollution in Switzerland Dr. Liliana Schönberger Contents Abstract .............................................................................................................................. 3 1 Introduction ............................................................................................................. 4 1.1 Light pollution ............................................................................................................. 4 1.1.1 The origins of artificial light ................................................................................ 4 1.1.2 Can light be “pollution”? ...................................................................................... 4 1.1.3 Impacts of light pollution on nature and human health .................................... 6 1.1.4 The efforts to minimize light pollution ............................................................... 7 1.2 Hypotheses .................................................................................................................. 8 2 Methods ................................................................................................................... 9 2.1 Literature review ......................................................................................................... 9 2.2 Spatial analyses ........................................................................................................ 10 3 Results ....................................................................................................................11 -
Festiwal Chlebów Świata, 21-23. Marca 2014 Roku
FESTIWAL CHLEBÓW ŚWIATA, 21-23. MARCA 2014 ROKU Stowarzyszenie Polskich Mediów, Warszawska Izba Turystyki wraz z Zespołem Szkół nr 11 im. Władysława Grabskiego w Warszawie realizuje projekt FESTIWAL CHLEBÓW ŚWIATA 21 - 23 marca 2014 r. Celem tej inicjatywy jest promocja chleba, pokazania jego powszechności, ale i równocześnie różnorodności. Zaplanowaliśmy, że będzie się ona składała się z dwóch segmentów: pierwszy to prezentacja wypieków pieczywa według receptur kultywowanych w różnych częściach świata, drugi to ekspozycja producentów pieczywa oraz związanych z piekarnictwem produktów. Do udziału w żywej prezentacji chlebów świata zaprosiliśmy: Casa Artusi (Dom Ojca Kuchni Włoskiej) z prezentacją piady, producenci pity, macy oraz opłatka wigilijnego, Muzeum Żywego Piernika w Toruniu, Muzeum Rolnictwa w Ciechanowcu z wypiekiem chleba na zakwasie, przedstawiciele ambasad ze wszystkich kontynentów z pokazem własnej tradycji wypieku chleba. Dodatkowym atutem będzie prezentacja chleba astronautów wraz osobistym świadectwem Polskiego Kosmonauty Mirosława Hermaszewskiego. Nie zabraknie też pokazu rodzajów ziarna oraz mąki. Realizacją projektu będzie bezprecedensowa ekspozycja chlebów świata, pozwalająca poznać nie tylko dzieje chleba, ale też wszelkie jego odmiany występujące w różnych regionach świata. Taka prezentacja to podkreślenie uniwersalnego charakteru chleba jako pożywienia, który w znanej czy nieznanej nam dotychczas innej formie można znaleźć w każdym zakątku kuli ziemskiej zamieszkałym przez ludzi. Odkąd istnieje pismo, wzmiankowano na temat chleba, toteż, dodatkowo, jego kultowa i kulturowo – symboliczna wartość jest nie do przecenienia. Inauguracja FESTIWALU CHLEBÓW ŚWIATA planowana jest w piątek, w dniu 21 marca 2014 roku, pierwszym dniu wiosny a potrwa ona do niedzieli tj. do 23.03. 2014 r.. Uczniowie wówczas szukają pomysłów na nieodbywanie typowych zajęć lekcyjnych. My proponujemy bardzo celowe „vagari”- zapraszając uczniów wszystkich typów i poziomów szkoły z opiekunami do spotkania się na Festiwalu. -
Hydraulisches Schema VK AK Absperrklappe BR : Brauchreserve Wasserversorgung Dagmersellen VK LK Löschklappe LR : Löschreserve
Legende $ENU]XQJHQ Leitungsnetz STPW : Stufenpumpwerk VK EK Einspeiseklappe GWPW : Grundwasserpumpwerk Hydraulisches Schema VK AK Absperrklappe BR : Brauchreserve Wasserversorgung Dagmersellen VK LK Löschklappe LR : Löschreserve VK VK Verwurfklappe Quellgebiet RK RK Rückschlagklappe Juliusbrunnen (min. 0 l/min) 700.00 m ü.M. (ø5 l/min) 700.00 m ü.M. MID MID Magnetisch induktiver Durchflussmesser ≈ 689.20 Reservoir Pumpe Juliusbrunnen T Trübungsmessung MID T UV UV UV Bestrahlung VK Druckkessel ≈ 656.45 650.00 m ü.M. LR 120 m3 BR 120 m3 650.00 m ü.M. DRV Druckreduzierventil LK RK MID ≈ 620.00 = 3.5 bar Quellgebiet Sunneberg Quellgebiet Sunnebergquelle (DA & BU) (min. 82 l/min) GEMEINDE DBG Quellgebiet (ø108 l/min) Rötlerquelle (DA) (min. 139 l/min) Reservoir DAGMERSELLEN DAGMERSELLEN Quellgebiet 600.00 m ü.M. (ø158 l/min) ≈ 597.50 Oberweidwald 600.00 m ü.M. Oberweidwald (min. 93 l/min) (ø105 l/min) ≈ 589.38 MID T Quellgebiet Reservoir Privatanschluss Riedl ≈ 580.15 ≈ 581.00 Quellgebiet 6FK|QEHUJ Rengsberg VK Griffenthal (min. 39 l/min) Quellgebiet Quellgebiet (ø196 l/min) Uffikon LR 100 m3 BR 100 m3 Reservoir (min. 35 l/min) Chrüzberg(ø101 l/min) MID Griffenthal &KU]EHUJ (min. 35 l/min) Hochzone UV T (ø101 l/min) MID ≈ 563.55 ≈ 560.00 LK MID EK UV T MID MID VK ≈ 555.00 ≈ 555.00 = 2.5 bar ≈ 555.00 = 2.5 bar KANTON AARGAU Wikon RK RK ≈ 550.54 VK ≈ 550.48 STPW MID 550.00 m ü.M. ≈ 548.00 = 3.5 bar Husmatt 550.00 m ü.M. 3 3 3 3 DRV Einstieg = 529.54 m ü. -
Home Made Roll German Taste
HOME MADE ROLL GERMAN TASTE Wheat Roll Wheat Roll Wheat Roll German roll with sesame seed German Roll German roll with poppy seed Deutsches Brötchen mit Sesam Weight 80g Deutsches Brötchen Weight 80g Mohnbrötchen Weight 80g Ingredients: Wheat our, Yeast, Salt, Sesame seeds, Water Ingredients: Wheat our, Yeast, Salt, Water Ingredients: Wheat our, Yeast, Salt, Poppy seed, Water Code: 1.01 Price 25 THB Code: 1.02 Price 20 THB Code: 1.03 Price 25 THB Wheat Roll Wheat Roll Wheat Roll Baguette roll Country baguette Rustic baguette roll Baguettebrötchen Weight 80g Baguettestange Weight 120g Rustikales Baguettebrötchen Weight 120g Ingredients: Wheat our, Yeast, Salt, Water Ingredients: Wheat our, Rye our, Malt, Yeast, Salt, Water Ingredients: Wheat our, Rye sourdough, Salt, Yeast, Water, Code: 1.06 Price 20 THB Code: 1.05 Price 30 THB Code: 1.04 Price 30 THB Wheat Roll Ciabatta roll Ciabatta twist Ciabatta-Brötchen Weight 120g Ciabatta-Zopf Weight 320g Kaiser roll Kaisersemmel Weight 80g Ingredients: Wheat our, Malt, Salt, Yeast, Water Ingredients: Wheat our, Malt, Salt, Yeast, Water Ingredients: Wheat our, Malt, Salt, Yeast, Water Code: 1.07 Price 25 THB Code: 1.08 Price 65 THB Code: 1.09 Price 20 THB Wheat Roll Wheat Roll Wheat Roll Mini Brioche Bun (on pre order) Cheese stick Brioche Bun (on pre order) Kleines Hamburgerbrötchen Weight 40g Weizenkäsestange Weight 120g Hamburgerbrötchen Weight 100g Ingredients: Wheat our, Butter, Milk, Sugar, Egg, Salt, Yeast Ingredients: Wheat our, Emmentaler cheese, 'Gouda' Ingredients: Wheat our, Butter, -
Discipline and Reward: the Surveillance of Consumers Through Loyalty Cards, Geschichte Und Gesellschaft 42(1)
Coll, S. (2016) Discipline and Reward: The Surveillance of Consumers through Loyalty Cards, Geschichte und Gesellschaft 42(1) Accepted Manuscript version (AM). Journal version: http://www.vr-elibrary.de/doi/abs/10.13109/gege.2016.42.1.113 Abstract: This article focuses on the most predominant modality of contemporary surveillance—the surveillance of consumers, which tends to be hidden behind state surveillance. It presents empirical research done on the four major retail stores in Switzerland and their loyalty systems. After a theoretical discussion on surveillance and an introduction to the practices of relationship marketing and data mining, the article provides a short history of the companies and their loyalty programmes. Then, the results of the study are discussed as well as the relevance of the theories on surveillance in order to shed light on a change in surveillance practices that increasingly rely on the monitoring of consumption. This article’s aim is to shed light on one of the most predominant modalities of contemporary surveillance—the surveillance of consumers, a form of surveillance often forgotten in favour of state surveillance. It builds on data I collected from 2007 to 2009 in the context of my doctoral research on the four major retail companies in Switzerland and their loyalty systems.1 Over 160 hours of field observations were made in the retail stores, in various settings. I observed from behind the cashiers how employees ask customers to show their loyalty cards and how they try to convince them to sign up for one. At customer service desks and points of purchase, I also investigated the type of access employees have to the customer database and the ways in which they make use of it to provide personalized services. -
Pdf Jahresbericht 2020
Jahresbericht 2020 HPV Uzwil-Flawil Vorstand SchwizerPaul Degersheim PräsidentHPV EggelJens St.Gallen DelegierterDienste FranckeChristoph Oberuzwil DelegierterSchule KuhnEdwin Oberbüren DelegierterWerkstättenundAdministration SchätzleErwin Degersheim DelegierterWohnen Bereichsleitungen Frei-Huolman Saila Leiterin Wohnen HalterMarianne LeiterinDienste Reisch Helena Institutionsleiterin Heilpädagogische Schule RüfenachtErich LeiterWerkstätten Scheiwiller Brigitte Leiterin Administration Aufsichts- und Beschwerdekommission Brülisauer Marianne Flawil FranckeChristoph Oberuzwil SchätzleErwin Degersheim Ombudsstelle Ruckstuhl Hansjörg Rickenbach b. Wil Inhaltsverzeichnis EinladungzurVereinsversammlung 3 BerichtdesPräsidenten 4 BerichtHeilpädagogischeSchule 6 BerichtWerkstätten 12 BerichtWohnen 20 BerichtDienste 23 Bilanz | Erfolgsrechnung | Ergänzungen 26 Adressen 39 COVID-19 bedingt, kann sich die Situation kurzfristig ändern! Info siehe unsere Homepage hpvuzwil-flawil.ch Einladung zur Vereinsversammlung 9240 Uzwil, im März 2021 Donnerstag, 10. Juni 2021, 19.00 Uhr in der Werkstatt Hirzen, Hirzenstrasse 7, 9244 Niederuzwil Traktanden 1 WahlderStimmenzähler 2 Protokoll der Vereinsversammlung 2020 (briefliche Abstimmung) 3 Jahresbericht des Präsidenten 4 Jahresberichte der Bereichsleitungen 5 Jahresrechnung 2020 und Revisionsbericht 6 Festsetzung der Mitgliederbeiträge 7 Budget2021 8 VerschiedenesundUmfrage Anschliessend verwöhnt Sie die Küche mit einem feinen Znacht. Der Vorstand Beilage: - Einzahlungsschein Wir sind den Mitgliedern dankbar, -
2019 ANNUAL REPORT of the COOP GROUP Publishing Details
2019 ANNUAL REPORT OF THE COOP GROUP Publishing details Any statements in this report that do not refer to historical facts relate to the future and do not constitute guarantees of future products and services. They incorporate risks and uncertainties including, but not limited to, future global economic conditions, exchange rates, statutory regulations, market conditions, competitors’ activities and other factors beyond the company’s control. This report is published in German, French, Italian and English. The German version is authoritative. An online version can be downloaded from www.coop.ch/report Published by: Coop Cooperative, CH-4002 Basel Editing/Coordination: Coop PR Editorial Team Implementation: Coop PR Editorial Team/gateB AG, Steinhausen/Zug Publication date: March 2020 Information/contact Coop Info Service Postfach 2550 CH-4002 Basel Tel. 0848 888 444 www.coop.ch 2019 Annual Report of the Coop Group Coop Group business areas 4 Key figures at a glance 5 Foreword 6 Milestones in 2019 8 Strategy and operating environment 10 Profile of the Coop Group 10 Strategies and objectives 10 Economic and political environment 12 To the top with sustainability 13 Overarching topics in the area of sustainability 15 Retail business area 17 Sales formats and range 18 Logistics, IT and property 30 Additional services 32 Wholesale/Production business area 36 Transgourmet Group 37 Production 45 Employees 50 Attractiveness as an employer 51 Training and staff development 52 Corporate governance 55 Coop Group in figures 73 Coop Group business areas 4 Coop Group Annual Report 2019 Coop Group business areas As at 1 March 2020 COOP GROUP RETAIL WHOLESALE / PRODUCTION Coop Supermarket Transgourmet Group Coop City Transgourmet Central and Eastern Europe Coop Building & Hobby Transgourmet France Coop@home Transgourmet Österreich Coop Restaurant Transgourmet Switzerland Coop Mineraloel Coop Vitality pharmacies Bell Food Group AG ITS Coop Travel Bell Interdiscount Eisberg Microspot.ch Hilcona Dipl.