Welcome to

Jaipur is one of the most celebrated and colourful cities in , famous for its heritage, spice and cooking style. Here at Jaipur of Chigwell, exotic fl avours and freshness blend to create the theme that is embodied in our dishes & presentations.

We aim to serve our customers the true experience of Indian fl avours, through a careful selection of the most exciting cuisine from every corner of India and South Asia. Such exquisite fl avours are achieved through our exhilarating blend of spices, exclusively sourced ingredients and classic cooking techniques.

Traditional styles of cooking, complemented by our creative fl air are celebrated throughout our menu, allowing us to off er both a range of time-honoured dishes to delight and to create innovative meals for our valued customers.

Our chefs have craft ed from their expertise and passion for food, an authentic selection of both contemporary and traditional dishes for you to savour. Please now relax and enjoy as our attentive staff proudly welcome you to our unique dining experience… at Jaipur of Chigwell.

Management Dear Valued Customer,

BEFORE PLACING YOUR ORDER, PLEASE INFORM US IF A PERSON IN YOUR PARTY AS A FOOD ALLERGY

Jaipur of Chigwell makes every attempt to identify ingredients that may cause allergic reactions for those allergies. Our dishes may contain wheat, egg, dairy, soya, nut or fi sh allergies. Please ask if you are unsure.

Our ingredients may however, be prepared in facilities that also process tree nuts and peanuts. Th ere are possibility that manufacturers of the ingredients we use could change the formulation at any time, without notice. Customers concerned with food allergies need to be aware of this risk.

Th ank you for your valued customer and support.

IMPORTANT: Please note that we are Jaipur of Chigwell, fi ne Indian Cuisine located at WOODFORD Bridge IG8 8AL and not associated with any other restaurant locally of a similar name. Please avoid disappointment by ensuring that you are ordering from the genuine JAIPUR OF CHIGWELL. DIPS, SALAD & SAVOURIES

001. POPADOM £0.60 002. SPICY POPADOM £0.60 003. MANGO £0.60 004. RED ONION SALAD £0.60 005. MINT SAUCE £0.60 006. MIXED PICKLE £0.60 007. RAITHA CUCUMBER OR ONION £2.00 008. GREEN SALAD £2.00

TRADITIONAL STARTERS 009. ONION £2.95 010. MEAT OR VEGETABLE £2.95 011. CHICKEN OR LAMB £3.95 012. SHEEK, RESHMI OR SHAMI £3.95 013. PRAWN £3.95 014. KING PRAWN PURI £4.95 015. CHICKEN OR LAMB CHAT PURI £3.95 016. ALOO OR CHANNA CHAT PURI £3.95 017. GARLIC & CHILLI PANEER £4.95 Indian cheese, onion and capsicum cooked in our clay oven. 018. LAMB CHOP Grilled and served with or mint sauce. £4.50 019. KING PRAWN BUTTERFLY £3.95 020. MIXED HORS D’OEUVRES £4.95 Chicken tikka, lamb tikka, tandoori king prawn & onion bhaji. 021. SALMON TIKKA £4.50 022. TANDOORI KING PRAWN £4.95 023. GARLIC KING PRAWN £4.95 024. PLATTERS A. SEA FOOD PLATTER Grilled salmon & king prawn. £4.95 B. MIXED VEGETABLE PLATTER £3.95 C. KEBAB PLATTER £4.95 SPECIAL STARTERS 025. FUSHKA £3.95 Puffed shallow of daugh filled at the table with spicy chick peas and tamarind sauce 026. £3.95 Boiled cubes, chickpeas and chopped onion topped with fresh yoghurt seasoned with Masalla and a tangy tamarind sauce, garnished with fried crisp (papri) & fresh coriander served cold 027. SPINACH £3.95 Spinach and shredded potatoes in a gram flour paste deep fried served with tamarind sauce. 028. SWEET CHILLI PANEER £4.95 Cubes of Indian cheese with thick cut onions and capsicum fried in a sweet chilli sauce. 029. CHICKEN POP CORN £3.95 Chicken breast pieces marinated in yoghurt, herbs and spices, crispy deep fried in oil. 030. PEKING WINGS £4.95 Grilled chicken wings cooked in an Indo-Chinese style. 031. HARYALI KEBAB £4.95 Chicken tikka marinated in a green paste of spinach & fresh coriander skewered & baked in the clay oven. 032. CHICKEN MALAI TIKKA £3.95 Slices of chicken marinated in a cream, herb and cheese sauce,grilled in a clay oven. 033. CRISPY SCALLOPS Marinated scallops tossed in a frying pan with mango chutney. £5.95 034. KERLA FRIED CRAB Crispy crab, mixed with ginger, leaves and corn flour. £6.50 035. BOMBAY LAMB SPRING ROLL £3.95 Handmade filo pastry appetisers , filled with cubed lamb flavoured with aromatic herbs and spices 036. JAIPURI VEGETABLE SHINGARA £3.95 Pyramid shaped short crust pastries filled with a delicious and authentic blend of spicy potatoes and peas 037. COCO CHILLI PRAWNS £4.95 Jumbo king prawns marinated in coconut cream and fresh chopped green chillies. 038. KYBERI JHEENGA £4.95 Whole king prawn, intensely marinated in yoghurt, spices and grilled in the tandoor 039. ETTY KAIDINA £4.95 King prawn marinated in a spicy mixture of mustard seeds and curry leaves- pan fried 040. GRILLED KING PRAWN MOU £4.95 Grilled king prawn with mustard, honey and tamarind sauce 041. BHARWAN BIAGAN £2.95 Battered deep fried aubergine slices filled with spinach and paneer 042. KEEMA BORA £3.95 Minced meat mix with cheese coat breadcrumbs and deep fried 043. RAGDA TIKKI £3.95 Spicy cake of potatoes infused with cheese and seasonal vegetables 044. MANCHURIAN CHICKEN/LAMB £3.95 Sweet and sour /lamb, cooked with pepper and spring onions 045. GARLIC MOGO £3.95 Casava chips fried and sprinkled with spices and coriander served with fresh lemon and an option of garlic, chilli or mayonnaise INDIAN TRADITIONAL SOUP 046. MULLIGATAWNY SOUP £3.95 A richly flavoured traditional Indian soup, spiced with curry powder, perfect for a cold day and a great low calorie recipe. 047. CREAM OF MUSHROOM SOUP £3.95 A richly flavoured traditional Indian soup, spiced with curry powder, perfect for a cold day and a great low calorie recipe. 048. SOUP £3.95 Mung beans: red and yellow beans cooked with chicken stock, turmeric, cayenne, cumin, cardamon and herbs and spices.

TANDOORI OVEN SPECIALS 049. TIKKA : Marinated in yoghurt with mild spices, baked and served with green salad A. CHICKEN £6.95 B. LAMB £7.95 C. FISH £8.95 D. PANEER £8.95 050. TANDOORI Delicately marinated in mild spices and baked in the tandoor, served with green salad A. CHICKEN (HALF) £6.95 B. KING PRAWN £10.95 C. SALMON £8.95 D. LAMB CHOP £8.95 051. TIKKA SHASHLICK Tikka dish with freshly grilled onions capsicum and tomatoes, served with green salad A. CHICKEN £8.95 B. LAMB £9.95 C. KING PRAWN £11.95 D. SALMON £9.95 E. PANEER £8.95 F. LAMB CHOP £9.95 052. TANDOORI MIXED GRILL £10.95 A selection of baked chicken tikka, lamb tikka, , & sheek kebab served with green salad, sizzling onion & bread. 053. CHAMP-E-PESHWARI £10.95 Tandoori lamb chops marinated in special blend of spices 054. TANDOOR KI SHAAN £12.95 A delightful platter of grilled chicken, lamb, king prawn, and salmon fish from our tandoori oven and served with naan bread HOUSE SPECIALS : DUCK 055. SIZZLING SALI DUCK £9.95 A highly flavoured duck dish with cooked in olive oil, prepared in a thick sauce of special herbs and medium hot spices topped with handmade, thin sliced crispy potatoes 056. JAIPUR GARLIC CHILLI DUCK £9.95 Hot and spicy flavoured with extra garlic and chilli. 057. SHIMLA DUCK £9.95 Tender pieces of duck cooked in a cinnamon flavoured sauce with green chillies, sliced onions and authentic herbs and spices 058. DUCK JHALFREIZI £9.95 A medium hot dish cooked with fresh green chillies, onion, capsicum and tomatoes 059. BOLLYWOOD BLAST NAGA DUCK £9.95 Slow cooked duck with a touch of the world’s honest Naga chilli, a truly explosive curry 060. SHATKORA DUCK £9.95 Succulent duck pieces slow prepared in a rare South Asian wild lemon ‘Shatkora’ sauce, cooked to a dry finish.

HOUSE SPECIAL: KING PRAWN / FISH 061. JAIPUR XACUTI KING PRAWN BHUNA £11.95 A north Indian highly flavoured dish with KING PRAWN prepared in a thick sauce of special herbs and medium hot spices 062. JAIPUR GARLIC KING PRAWN CHILLI £11.95 Hot and spicy flavoured with extra garlic and chilli. 063. SIZZLING SALI KING PRAWN A highly flavoured KING PRAWN dish cooked with olive oil, prepared in a thick sauce of special herbs and medium hot spices topped with handmade, thin sliced crispy potatoes 064. KING PRAWN TAWA £11.95 Grilled king prawns cooked to perfection with onions, peppers & a sauce consisting of yoghurt, cherry tomatoes, crushed garlic, ginger and a unique blend of spices. 065. NAWABI KING PRAWN £11.95 Whole King prawn cooked with our chef special spices 066. RAJ CHINGRI ACHARI £11.95 Selected jumbo KING PRAWNs cooked with mixed pickle sauce. 067. KING PRAWN MALAI CURRY £11.95 King Prawn in a coconut and cashew nut sauce. 068. SHATKORA KING PRAWN £11.95 Succulent KING PRAWNs slow cooked in a rare South Asian wild lemon ‘Shatkora’ sauce, cooked to a dry finish. 069. SALMON DILLWALA £9.95 Fresh Scottish salmon tikka marinated in yoghurt and spices, glazed until golden in our clay oven 070. SALMON BINDI £9.95 Home style medium hot okra & salmon curry, garnished with fresh coriander 071. GARLIC CHILLI SALMON £9.95 Cooked in a spicy sauce with mustard seeds, garlic and fresh green chilli. 072. SALMON WITH BUTTER BEANS £9.95 Home style medium hot curry with salmon & butter beans, garnished with fresh coriander 073. JAIPUR SEA BASS £10.95 Sea Bass marinated in ginger & garlic, grilled in our chef’s special sauce. 074. LUCKNOW LOBSTER £18.50 Shelled freshwater baby lobster with Indian spices a hint of ginger and ground coconut, flavoured with green cardamom. HOUSE SPECIALS : CHICKEN 075. COCONUT DELIGHT £9.95 Succulent chicken pieces cooked in a thick mild creamy sauce with coconut milk powder. 076. CHICKEN NAWABI (ON OR OFF THE BONE) £9.95 Two pieces of tandoori chicken in aromatic spices, cooked in an oven garnished with roast onion and tomatoes. 077. MURGH MASSALA £9.95 Spring chicken marinated in herbs, grilled with special minced lamb and cooked in a delicious sauce. 078. CHICKEN DHAMAKA £9.95 Cooked in aromatic spices with crushed red chilli, ginger & garlic, spicy dish. 079. SHIMLA CHICKEN £9.95 Tender pieces of chicken cooked in a cinnamon flavoured sauce with green chillies, sliced onions and authentic herbs and spices. 080. AAM SHUGONDHI £9.95 A famous Nepalese dish of grilled chicken, enriched with mango, coconut milk powder, fresh mint and our chef’s own spices. 081. GOAN CHICKEN £9.95 A very authentic dish from Goa with marinated chicken cooked in selected herbs and spices with a special Goan sauce. 082. JAIPUR XACUTI BHUNA £9.95 A north Indian highly flavoured dish with chicken prepared in a thick sauce of special herbs and medium hot spices 083. JAIPUR LIME CHILLI CHICKEN £9.95 Cooked in a spicy sauce with mustard seeds, fresh green chillies and fresh lime. 084. JAIPUR GARLIC CHILLI CHICKEN £9.95 Hot and spicy flavoured with extra garlic and chilli. 085. CHICKEN JAIPURI £9.95 Combination of chicken tikka, coconut and fennel a Rajasthani special 086. RAJASTHANI CHICKEN £9.95 Speciality of chicken, cooked with red chillies and tomatoes 087. SIZZLING SALI CHICKEN £9.95 A highly flavoured chicken dish with cooked with olive oil, prepared in a thick sauce of special herbs and medium hot spices topped with handmade, thinly sliced crispy potatoes 088. CHICKEN TAWA £9.95 Chicken cooked to perfection with onions, peppers & a sauce consisting of yoghurt, cherry tomatoes, crushed garlic, ginger and a unique blend of spice. 089. CHICKEN KALIA £9.95 A highly flavoured dish cooked in a traditional iron pan with onions, peppers, fresh green chillies and fresh curry leaves 090. BOLLYWOOD BLAST NAGA CHICKEN £9.95 Slow cooked chicken with a touch of the world’s hottest Naga chilli. A truly explosive curry 091. SHATKORA CHICKEN £9.95 Succulent chicken pieces slow prepared in a rare South Asian wild lemon ‘Shatkora’ sauce, cooked to a dry finish. HOUSE SPECIALS : LAMB 092. LAMB DELIGHT £9.95 Succulent lamb pieces cooked in a thick mild creamy sauce with coconut milk powder. 093. LAMB DHAMAKA £9.95 Cooked in aromatic spices with crushed red chilli, ginger & garlic, spicy dish. 094. SHIMLA GOST £9.95 Tender pieces of lamb cooked in a cinnamon flavoured sauce with green chillies, sliced onions and authentic herbs and spices. 095. GOAN LAMB £9.95 A very authentic dish from Goan marinated lamb which cooked with selected herbs and spices with a special Goan sauce. 096. JAIPUR XACUTI LAMB BHUNA £9.95 A north Indian highly flavoured dish with lamb prepared in a thick sauce of special herbs and medium hot spices 097. JAIPUR LIME CHILLI LAMB £9.95 Cooked in a spicy sauce with mustard seeds, fresh green chillies and fresh lime. 098. JAIPUR GARLIC CHILLI LAMB £9.95 Hot and spicy flavoured with extra garlic and chilli. 099. LAMB JAIPURI Combination of lamb, coconut and fennel, a Rajasthani special 100. RAJASTHANI LAMB £9.95 Speciality of spring lamb, cooked with red chillies and tomatoes 101. SIZZLING SALI LAMB £9.95 A highly flavoured dish with lamb cooked with olive oil, prepared in a thick sauce of special herbs and medium hot spices topped with handmade, thinly sliced crispy potatoes 102. LAMB TAWA £9.95 Lamb cooked to perfection with onions, peppers & a sauce consisting of yoghurt, cherry tomatoes, crushed garlic, ginger and a unique blend of spice. 103. LAMB KALIA £9.95 A highly flavoured Lamb dish cooked in traditional iron pan with onions, peppers, fresh green chillies amd fresh curry leaves 104. MANCHURAN LAMB £9.95 Sweet and sour fried lamb, cooked with pepper and spring onions 105. LUCJNAVI GHOST £9.95 Lamb minced meat cooked with aromatic herbs and spices with a hint of saffron 106. KASHMIRI ROGANJJOSH £9.95 Kashmiri’s favourite spring lamb delicacy, cooked in a traditional mossala 107 METHI GHOST Lamb cubes, cooked along with fresh fenugreek leaves £9.95 108. NAWABI LAMB Lamb chops cooked with our chef’s special spices £9.95 109. BOLLYWOOD BLAST NAGA LAMB £9.95 Slow cooked lamb with a touch of the world’s hottest Naga chilli, a truly explosive curry 110. JAIPUR RAILWAY LAMB £9.95 Home style off the bone lamb with baby potatoes and green chillies. 111. SHATKORA LAMB £9.95 Succulent lamb pieces slow prepared in a rare South Asian wild lemon ‘Shatkora’ sauce, cooked to a dry finish. 112. SIZZLING LAMB SHANK £10.95 Slow cooked on the bone in a rich savoury sauce. Sweet Pumpkin, Bombay style pan fried vegetarian dish. HOUSE SPECIALS : BEEF 113. KARALA STYLE CHILLI BEEF (HOT) £9.95 This warming curry packs a punch. Very slow cooked with salt, oil onion, garlic, bay leaf, ginger, tomato paste, turmeric, cinnamon stick, onion and a coriander leaf on top. 114. FRAGRANT SOUTH INDIAN BEEF CURRY £9.95 Premium quality beef cooked with our chef’s special herbs, authentic Indian spices, peppers and red & green chillies, served with fried onion and a coriander leaf on top. 115. BOLLYWOOD BLAST NAGA BEEF £9.95 Slow cooked beef with a touch of the world’s hottest Naga chilli, A truly explosive curry 116. SIZZLING SALI BEEF £9.95 A highly flavoured beef dish cooked in olive oil, made in a thick sauce of special herbs and medium hot spices topped with handmade, thin sliced crispy potatoes 117. SHATKORA BEEF £9.95 Succulent beef pieces slow cooked in a rare South Asian wild lemon ‘Shatkora’ sauce, cooked to a dry finish.

TRADITIONAL CLASSICS A. CHICKEN £7.95 B. LAMB £7.95 C. PRAWN £7.95 D. KING PRAWN £10.95 E. SALMON £8.95 F. VEGETABLE £4.95 TIKKA DISHES REQUIRE AN EXTRA £1.00

SELECT YOUR STYLE FROM BELOW

118. CURRY Medium to spicy in a rich flavoured sauce. 119. MADRAS Cooked in a fairly hot sauce. 120. Very hot spiced curry with potatoes. 121. Very mildly spiced dish cooked in a rich sauce of almond, coconut & cream. 122. MALAYA Mildly spiced dish cooked with pineapple flavour. 123. KASHMIR Mild dish cooked in a rich sauce of almond, coconut, cream, pineapple and lychee. 124. CEYLON A strongly flavoured saucy dish spiced with coconut. 125. BHUNA Medium spicy dish cooked in thick gravy. 126. ROGON Medium spicy dish infused with butter in a capsicum, onion and tomato sauce. 127. Medium spiced, prepared with fried onion and capsicum. 128. SAG Medium spiced with spinach. 129. CHANA (Chickpeas) Medium spiced chickpeas. OLD FAVOURITES A. CHICKEN £8.95 B. LAMB £8.95 C. PRAWN £8.95 D. KING PRAWN £11.95 E. SALMON £9.95 SELECT YOUR STYLE FROM BELOW 130. TIKKA MASALLA Made with tikka pieces cooked in a mild and creamy sauce 131. PASSANDA A homemade butter infused curry in a creamy sauce with almonds 132. REZELA A hot dish slightly tangy flavour with capsicum & tomatoes 133. A hot dish cooked with fresh green chillies, onion, capsicum, tomatoes 134. KORAI Thick and spicy dish cooked in a specially made korai sauce 135. ACHARI Cooked in a hot and sour sauce made of vinegar and mixed pickles 136. DANSAK An original Persian dish, slightly hot with lentils having a sweet & sour flavour 137. PATIA Slightly hot, sweet and sour flavour

( Dansak and Patia dishes require an extra £1.00 for tikka and served with pilau rice) DISHES The origins of ‘Balti’ can be traced back to the area of Baltistan, in northern , where the people cook in a cast iron wok, mixing all ingredients and spices together bringing a distinct aroma and flavour to the dish, enjoyed by the whole family together. All Balti dishes are served with naan bread. 138. BALTI A. CHICKEN £8.95 B. LAMB £8.95 C. PRAWN £8.95 D. KING PRAWN £10.95 E. SALMON £9.95 THE ULTIMATE BALTI EXPERIENCE 139. BALTI JAIPUR SUPREME £9.95 Lamb mincemeat with peas, potato, tomato, onion and capsicum delicately spiced, sweet and sour taste. 140. BALTI JAIPUR NAVRATTAN £9.95 Balti tropical: chicken, lamb and prawn with carrot, chickpeas dal, mushrooms, peas and spinach. 141. BALTI JAIPUR MULTIVEG £8.95 Made with aubergine, cauliflower, carrot, chickpeas, dal, peas and spinach. 142. SIZZLING BALTI VEGETABLE SALI £8.95 A highly flavoured dish with all mixed vegetables cooked in olive oil, prepared in a thick sauce of special herbs and medium hot spices topped with handmade, thinly sliced crispy potatoes FESTIVE VEGETABLES SIDES: £4.25 MAIN: £5.50 143. JAIPUR HARI PYAZ Spicy potatoes with tomatoes and spring onions. 144. JAIPUR RAZMA MASALLA with spinach and kidney beans. 145. JAIPUR RAZMA CHANA Chickpeas with kidney beans. 146. JAIPUR NIRAMISH BAHAR Spinach, chickpeas & mixed veg. 147. JAIPUR BAGUN BHARTA Whole aubergine smoked over charcoal with sautéed onions, & tomatoes 148. JAIPUR ALOO PATOK Baby potato and aubergine cooked in a dry sauce with green chillies. 149. SAG PANEER Spinach & cheese. 150. MOTOR PANEER Cheese & peas. 151. Cumin flavoured spiced potatoes 152. ALOO PUNERI Baby potatoes with coconuts, peanuts and curry leaves 153. CHONKEE METHI SAG PANEER Spinach with vegetable paneer, melted cheese and spices 154. SWEET PUMPKIN Bombay style pan fried vegetarian dish 155. SWEET CORN Bombay style pan fried vegetarian dish

VEGETABLES SIDES: £3.95 MAIN: £4.95 156. MIXED VEGETABLE CURRY 157. MUSHROOM BHAJI 158. BOMBAY ALOO 159. BHINDI BHAJI (OKRA) 160. BRINJAL BHAJI (AUBERGINES) 161. CAULIFLOWER BHAJI 162. SAG BHAJI (SPINACH) 163. TARKA DAL 164. 165. SAAG ALOO 166. CHANA MASALLA (CHICKPEAS) 167. ALOO BEGUNEY 168. DAL MASALLA 169. SAG DAL RICE

170. PLAIN RICE £2.20 171. PILAU RICE £2.50 172. SPECIAL FRIED RICE £3.25 173. GARLIC RICE £3.25 174. COCONUT RICE £3.25 175. LEMON RICE £3.25 176. ONION RICE £3.25 177. MUSHROOM RICE £3.25 178. EGG RICE £3.25 179. VEGETABLE RICE £3.25 180. KEEMA RICE £3.50 181. JAIPUR SPECIAL RICE Basmati rice with prawn, peas & eggs. £3.50

NAAN

182 PLAIN NAAN £1.95 183. PESHWARI NAAN £2.50 184. KEEMA NAAN £2.50 185. GARLIC NAAN £2.50 186. NAAN £2.50 187. CHEESE NAAN £2.50 188. CHILLI & CORIANDER NAAN £2.50 189. JAIPUR SPECIAL NAAN Shredded chicken tikka with garlic £2.50 190. STUFFED NAAN £2.50 191. £2.50 192. STUFFED PARATHA £2.50 193. £1.50 194. PURI £1.00 195. TANDOORI £1.95 All dishes served with a curry sauce.

196. CHICKEN BIRYANI £8.95 197. LAMB BIRYANI £8.95 198. CHICKEN TIKKA BIRYANI £9.95 199. LAMB TIKKA BIRYANI £9.95 200. PRAWN BIRYANI £8.95 201. KING PRAWN BIRYANI £11.95 202. CHEF’S SPECIAL BIRYANI £9.95 Lamb, chicken or prawn Biryani topped with an omelette. 203. KACCHE GHOSHI KE BIRYANI £10.95 Lamb chop marinated in yoghurt and fried onion, baked in tandoor and layered rice in saffron flavour 204. VEGETABLE BIRYANI £7.95 205. MUSHROOM BIRYANI £7.95 206. LUCKNOWI DUM BIRYANI CHICKEN OR LAMB £10.95 The Dum biryani is prepared with meat marinated with spices overnight and then soaked in before cooking. The meat is sandwiched between layers of fragrant long-grained basmati rice, and cooked in ‘dum’ (steamed) after sealing the handi (vessel) with dough.

THALI DISHES 207. VEGETABLE THALI £13.95 Onion bhaji, Sag bhaji, Aloo gobi, Vegetable Massala, Bindi bhaji, Pilau rice, Nan & 208. MEAT THALI £14.95 Tandoori chicken, Chicken tikka massala, Lamb bhuna, Prawn dupiaza, Pilau rice, Nan & Raita

HOUSE SPECIALITY DISHES These dishes are perfect for special occasions. At least 24 hours notice and a 25% deposit is required

MURGH MUSSULLAM £25.00 (SERVES 2 ) A whole baby , stuffed with an aromatic chicken mince, pistachio nuts and saffron, served with traditional mussullam sauce and stir fried vegetables, Served with rice

ROAST CHICKEN £25.00 (SERVES 2 PERSONS) £50.00 (SERVES 4 ) A whole baby chicken in its skin, roasted in with mild spices until golden. Served with chips and but- tered-tossed garden vegetables, roast gravy and steamed rice

KURSI LAMB £70.00 (SERVES 4 ) A whole leg of spring lamb, marinated with yoghurt and a special blend of spices, stuffed with cloves and garlic pods, flavoured with malt vinegar and cooked in dum (steamed), Served with jeera potatoes and vegetables and rice. We are proud to present you the very best of tandoori & balti dishes in this area. We only use fresh British lamb, fresh chicken, fresh vegetables and extra virgin olive oil. We do not use any artifi cial colouring. We cater for large parties both in our restaurant or at a venue of your choice.

Enjoy a complimentary bottle of bubbly on your birthday when four or more people dine in our restaurant.

Dear Valued Customer,

We want you to be delighted by your experience with us tonight. If you were, please help us by leaving a positive review on TripAdvisor or on our website: www.jaipurofchigwell.com or google.

If however, we did not meet your expectations in any way, please talk to us instead and we will do our best to address any concerns.

In this way, your support will empower us to achieve our goal of becoming your number one local Indian Restaurant, serving you the very fi nest Indian cuisine.

Thank you for your valued customer and support.