FOR IMMEDIATE RELEASE March 16, 2016 Branson Landing Contact: Saltgrass Media Contact: Tammy Scholten, Director of Marketin

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FOR IMMEDIATE RELEASE March 16, 2016 Branson Landing Contact: Saltgrass Media Contact: Tammy Scholten, Director of Marketing Katelyn Roche BRANSON LANDING Dancie Perugini Ware Public Relations 417.239.3002 713.224.9115 [email protected] [email protected] SALTGRASS STEAK HOUSE TO OPEN AT BRANSON LANDING! BRANSON, MO – Branson Landing is proud to announce that Saltgrass Steak House will soon be opening their doors to the residents and visitors of Branson, MO. The new 8,196 square-foot restaurant is expected to open Fall 2016. “We are thrilled to open this new location for the Branson community to experience," said Ken Pierce, divisional vice president. “Saltgrass will be the perfect place for friends and families to relish in delicious cuisine and enjoy our friendly, southern atmosphere.” The new Saltgrass Steak House will be located on the north end of the property, overlooking Lake Taneycomo in the Wharf District. “We are excited to welcome Saltgrass Steak House into the Branson Landing family,” says Branson Landing General Manager, Melissa Hudson. “Saltgrass Steak House will be a wonderful addition to our over 100 Shops and Restaurants, providing a new and unique dining experience to our Branson Landing guests.” Saltgrass Steak House, owned and operated by Landry’s Inc., is an authentic Texas steakhouse, with its charming rustic décor and inviting interior, welcomes hungry diners to enjoy both legendary Texas hospitality and a great cut of char-grilled beef. The Saltgrass Steak House menu features favorites including CERTIFIED ANGUS BEEF® steaks, BBQ Baby Back Ribs and a dynamic seafood selection. Steaks are char-grilled on an open flame Saltgrass style. Each steak is topped with fresh garlic butter and seasoned with Saltgrass-7 steak spice for mouthwatering flavor. The abundant menu offerings also feature chicken and seafood, complete with breads, soups and desserts, made from scratch daily – plus, the full-service, No Bull Lounge. About Branson Landing Branson Landing is a $435 million – 95 acre public/private project spanning 1.5 miles of waterfront on the beautiful Lake Taneycomo, adjacent to historic downtown Branson, managed by JLL. Branson Landing is home to over 100 shops and restaurants, as well as the Hilton Promenade Hotel and a $7.5 million water and fire spectacular, anchored by Bass Pro Shops and BELK. About Landry’s Inc. Landry’s, Inc., wholly owned by Tilman J. Fertitta, is a multinational, diversified restaurant, hospitality, gaming and entertainment company based in Houston, Texas. The company operates more than 500 high-end and casual dining establishments around the world, including well-known concepts such as Landry’s Seafood, Bubba Gump Shrimp Co., Rainforest Cafe, Morton’s The Steakhouse, The Oceanaire, McCormick & Schmick’s Seafood, Chart House, Saltgrass Steak House, Claim Jumper and Mastro’s Restaurants. Landry’s also operates a group of signature restaurants, including Vic & Anthony's, Grotto, Willie G's and others. Landry’s gaming division includes the renowned Golden Nugget Hotel and Casino concept, with locations in Las Vegas and Laughlin, Nev.; Atlantic City, N.J.; Biloxi, Miss.; and Lake Charles, La. Landry’s entertainment and hospitality divisions encompass popular destinations including the Galveston Island Historic Pleasure Pier, Kemah Boardwalk, Aquarium Restaurants and other exciting attractions, coupled with deluxe accommodations throughout the Houston and Galveston area, including the luxurious San Luis Resort, Spa & Conference Center on Galveston Island. # # # .

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Landry's Inc. Appoints New Additions to Destination Sales Team
Media Contact: Colleen Enis, [email protected] Mary Ann Cuellar, [email protected] Dancie Perugini Ware Public Relations (713) 224- 9115 LANDRY’S INC. APPOINTS NEW ADDITIONS TO DESTINATION SALES TEAM GALVESTON, TEXAS- Landry’s, Inc., a multinational, diversified restaurant, hospitality, gaming and entertainment company based in Houston, Texas, is pleased to announce that Robert Gregory and Katherine Hughes have been hired as Sales Managers at The San Luis Resort. In addition, Gregory and Hughes will be joining a team of seasoned hospitality professionals including Allison Vasquez, Nancy C. Van Bramer, Beth Wehrman and Mary Elizabeth Pennington. In his new position, Gregory will promote and sell The San Luis Resort properties to clients in the social, military, education, fraternal and corporate group markets for meetings and events. No stranger to the world of sales, he has held previous positions in the hospitality industry. As Sales Manager, Katherine Hughes will book group rooms, meeting and events for the social, military, education and fraternal markets. Most recently, she held the position of Dual Director of Sales. Allison Vasquez, a 13-year San Luis veteran and sales manager, has a rich background in sales and hospitality management. In her new position, Vasquez focuses on Houston corporate, Med Center, higher education, federal government, and Southeast government/association accounts. Nancy C. Bramer, a 25-year veteran and sales manager, focuses on state & regional associations. Beth Wehrman, an 11-year veteran and sales manager focuses on Dallas corporate. Mary Elizabeth Pennington, sales manager and Texas A&M University Graduate, began her career in sales as an intern at The San Luis.
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Golden Nugget Acquires Lake Charles Casino Development
GOLDEN NUGGET ACQUIRES LAKE CHARLES CASINO DEVELOPMENT HOUSTON – July 25, 2013 – Tilman J. Fertitta, owner of Golden Nugget Casinos, announced today the expansion of the Golden Nugget brand into the Louisiana and South Texas market with the acquisition of the Casino Resort and Hotel currently under construction and next door to the highly successful L’Auberge Lake Charles Casino Resort located in Lake Charles, Louisiana. The Golden Nugget Hotel and Casino, which is currently under construction, and the last gaming license issued by the state of Louisiana, will be one of the most luxurious gaming resorts outside of the Las Vegas strip. The property, only two hours from Houston, Texas, will contain nearly 800 luxury hotel rooms and suites, an eighteen hole championship golf course, a world-class spa, retail shopping, a number of Landry’s signature restaurants, including Vic & Anthony’s Steakhouse and Grotto Italian Ristorante, an 18,000 square foot ballroom, an entertainment showroom, meeting spaces, a one of a kind pool and beach front and marina and will include over 3,000 parking spaces. The Golden Nugget Casino and Resort which is expected to open in 2014, will also include a state of the art world-class casino with over 60 table games, a poker room, and 1600 of the newest slot machines in the world. According to Tilman J. Fertitta, “I could not pass up the opportunity to build and operate a casino next door to my hometown. This casino will be where Louisiana locals and Texans will want to play, stay and enjoy themselves. We are investing
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Heather Grobaski Morton's The Steakhouse, McCormick & Schmick's, NATIONAL ACCOUNTS MANAGER Mastro's, Mitchell's Fish Market, Chart House, Landry's, Inc. Landry's Seafood, Vic & Anthony's, Oceanaire and many more... 7 CUISINE DINING ROOM 1 SEATED ROOM 2 SEATED ROOM 3 SEATED ROOM 4 SEATED ROOM 5 SEATED ROOM 6 BANQUET CAPACITY BANQUET CAPACITY BANQUET CAPACITY BANQUET CAPACITY BANQUET CAPACITY BANQUET [email protected] P = Private Space EXPERIENCE w) 713-386-8011 S = Semi-Private Space CAPACITY BANQUET SEATED CAPCITY ROOM SEATED Landry's Seafood House - Birmingham 139 State Farm Parkway Birmingham AL 35209 Seafood Casual Room 45 Landry's Seafood House - Huntsville 5101 Governor's House Dr. Huntsville AL 35805 Seafood Casual Room 45 ARIZONA Claim Jumper 10125 W. McDowell Rd Avondale Casual Claim Jumper 3063 W Aqua Fria Freeway Phoenix Casual Chart House - Scottsdale 7255 McCormick Parkway Scottsdale AZ 85258 Seafood Fine Dining Room 40 Room 65 Comb 110 Cam 35 LAW 250 Morton's The Steakhouse 15233 N Kierland Blvd Scottsdale Fine Dining BDRM 32 BDR 32 BDRM 72 Mastro's Steakhouse 8852 East Pinnacle Peak Road Scottsdale Arizona 85255 Gina Stanghellini Fine Dining Domin 16 East 65 West 110 The 28 The 28 Mastro's Steakhouse 6991 E. Camelback Road cottsdale (City Ha Arizona 85251 Suzanne (Suzi) A Fine Dining Mastro 24 Mast 24 Mastro 24 Mast 48 Mas 72 Mayor's Off 92 Mastro's Steakhouse - Ocean Club 15045 North Kierland Blvd Scottsdale Arizona Fine Dining North M 20 Sout 30 Mastro 50 East 33 We 33 North Deck 76 East Pier 20 Rainforest Cafe - Tempe Arizona Mills 5000 S.
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FOR IMMEDIATE RELEASE CONTACT: Hailey Polzin June 23, 2011 Dancie Perugini Ware Public Relations 713.224.9115
FOR IMMEDIATE RELEASE CONTACT: Hailey Polzin June 23, 2011 Dancie Perugini Ware Public Relations 713.224.9115 117’ LUXURY YACHT SETS SAIL AT KEMAH BOARDWALK New boat makes inaugural trip this Friday, June 24 KEMAH, TX – Kemah Boardwalk is excited to announce the addition of the Boardwalk FantaSea to their fleet of boats currently setting a new standard in the Houston‐area. Trips from the Kemah Boardwalk around the Galveston Bay will be made possible in more ways than one this summer with the inaugural trip of the Boardwalk FantaSea, a state‐of‐the‐art yacht, this Friday, June 24. The Boardwalk FantaSea is a 149‐passenger 117’ luxury yacht, the newest and largest charter yacht on the Gulf Coast. “We are both pleased and proud to welcome the Boardwalk FantaSea to the Kemah Boardwalk experience, giving guests access to the Galveston Bay 365 days a year,” said Mark Kane General Manager of the Kemah Boardwalk. “Guests are sure to be satisfied with the unlimited options for cruises, parties, weddings, and celebrations as we evolve the scope of entertainment and dining packages available.” The Boardwalk FantaSea is a unique floating restaurant surrounded by an ever‐ changing view of beautiful waterfront homes, picturesque lighthouses and the thrilling Kemah Boardwalk. Scheduled throughout the months of June and July, the Boardwalk FantaSea will continue to host a number of dinner cruises, themed party cruises, sightseeing cruises and Friday night firework cruises. The luxury yacht will be upgraded to the Landry's level of excellence and service as the ship transitions to the Boardwalk fleet.
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Landry's, Inc. Announces Closing of Refinancing
PRESS RELEASE FOR IMMEDIATE RELEASE: Landry's, Inc. Announces Closing of Refinancing HOUSTON, October 4, 2016 /PRNewswire/ -- Landry's, Inc. ("Landry's") announced today that it has closed on its offering of $600.0 million in aggregate principal amount of 6.750% senior notes due 2024 (the “New Notes”), as well as a new $200.0 million senior secured revolving credit facility and a $1.3 billion senior secured term loan (the “New Credit Facilities”). The gross proceeds of the New Notes, together with cash on hand and borrowings under the New Credit Facilities, will be used to repay certain existing indebtedness and all accrued and unpaid interest thereon (including to redeem its outstanding senior unsecured notes due 2020 and make a distribution to its indirect parent to redeem all of its outstanding senior unsecured notes due 2018), provide an additional distribution to its indirect parent and pay related fees and expenses. The New Notes have not been, and will not be, registered under the Securities Act of 1933, as amended, and may not be offered or sold in the United States absent registration or an applicable exemption from registration requirements. This press release does not constitute an offer to sell or the solicitation of an offer to buy securities and shall not constitute an offer, solicitation or sale in any jurisdiction in which, or to any person to whom, such an offer, solicitation or sale is unlawful. About Landry's, Inc. Landry's, Inc., indirectly wholly-owned by Tilman J. Fertitta, is a national, diversified restaurant, hospitality and entertainment company principally engaged in the ownership and operation of high-end and casual dining restaurants, primarily under the names of Rainforest Cafe, Saltgrass Steak House, Landry's Seafood House, The Chart House, Oceanaire, Bubba Gump, Claim Jumper, McCormick & Schmick's, Mastro’s and Morton's, as well as a fine dining signature group of restaurants: Vic & Anthony's, Grotto, Willie G's and others.
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Katelyn Roche, [email protected] Hayden Rome, [email protected] Dancie Perugini Ware Public Relations 713.224.9115
FOR IMMEDIATE RELEASE MEDIA CONTACTS: Katelyn Roche, [email protected] Hayden Rome, [email protected] Dancie Perugini Ware Public Relations 713.224.9115 TILMAN FERTITTA ANNOUNCES DIRECTOR OF EVENTS AT THE POST OAK HOUSTON, TX. – Tilman Fertitta today announced Leo Hamel as the Director of Events and Event Services at The Post Oak, Uptown’s newest luxury mixed-use high rise. In this position, Hamel will oversee the event sales division of The Post Oak and be responsible for the planning and execution of all social and corporate events. Hamel is a long-tenured hotelier with over 30 years of experience in the hospitality industry. With a strong background in event sales and operations, he has served as the Director or Events and Event Services for numerous Hyatt Regency locations across the country including Cambridge, Massachusetts; Greenwich, Connecticut; Phoenix, Arizona; Capitol Hill and Houston. Prior to his years with Hyatt, Hamel honed his skills in event operations while serving as the Banquet Manager at the Marriott. “The Post Oak will be a hub for Houston’s dynamic event scene and requires management of the highest caliber, said Tilman Fertitta, owner of the Post Oak. “I’m confident Leo will deliver services that cater to the city’s preeminent social calendar.” Equipped with decades of event management experience, Hamel looks forward to taking on the thriving event scene in Houston during The Post Oak’s inaugural year. About The Post Oak Slated to open early 2018, the stylish 10-acre development will feature a 38-story tower with an adjacent elegant and expansive 16,000 square-foot ballroom, the largest in the Galleria and Uptown area.
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Find Landry's Locations Wherever You
Vancouver, British Columbia Lynnwood Bellevue Seattle Tukwila Beaverton Tigard Portland Clackamas Tualatin MN Toronto, Canada Niagara Falls, Bloomington St. Clair Canada Edina WI NY Boston Minneapolis Auburn Hills RI Providence Brookfield Livonia Rochester White Plains Grand Birmingham Rapids Hills Great Neck Troy Southfield Edgewater Lansing Weehawken Gurnee Dearborn Hackensack New York City Skokie Ann Arbor PA King of Prussia Edison Northbrook Woodmere Philadelphia Bridgewater Village of Hoffman Estates Carmel Pittsburgh Naperville Rosemont Cleveland Princeton Lombard Homestead Reno Chicago Columbus Baltimore Atlantic City Oak Brook Schaumberg Indianapolis Bethesda Roseville Lake Tahoe Beavercreek Concord Westminster Washington, D.C. Berkeley McLean San Francisco Fremont Golden Denver Arlington Annapolis Englewood West Chester Reston Oxon Hill Sacramento Parker Newport Richmond Alexandria San Jose (Cincinnati) Kansas City Virginia Beach Northridge Monterey Colorado Springs St. Louis Palmdale Louisville Valencia Corona Summerlin Des Peres Woodland Hills Burbank Rancho KY Hollywood Cucamonga Las Vegas Raleigh Los Angeles NC Beverly Hills San Bernardino Henderson Gatlinburg Santa Monica Morovia Branson Charlotte Marina del Rey Ontario Palm Nashville BreaDesert Laughlin El Segundo Anaheim Redondo Beach Fountain Santa Ana Buena Park Valley Irvine Oklahoma City Long Beach Costa Mesa Albuquerque Myrtle Beach Temecula Scottsdale Huntsville Newport Beach La Mesa Phoenix Norman Mission Viejo Amarillo Dana Point San Diego Avondale Birmingham Charleston
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Katelyn Roche Gosslee/ Mary Ann Cuellar Dancie Perugini Ware Public Relations [email protected] / [email protected] 713-224-9115
FOR IMMEDIATE RELEASE Media Contact: Katelyn Roche Gosslee/ Mary Ann Cuellar Dancie Perugini Ware Public Relations [email protected] / [email protected] 713-224-9115 GOLDEN NUGGET CASINOS LAUNCHES ONE OF A KIND, ENHANCED LOYALTY PROGRAM 24K Select Club Members Now Accumulate Comps at Five Casinos and can use them at over 600 Landry’s, Inc. Restaurants Nationwide. Houston, TX (January 16, 2018) – Today Golden Nugget Casinos announced that 24K Select Club members across its five casinos in Las Vegas, Laughlin, Atlantic City, Biloxi and Lake Charles, can now earn Comp Dollars and Tier Credits in one account, and redeem Comp Dollars across any of its casinos and over 600 restaurants coast-to-coast. As Comp Dollars and Tier Credits accumulate in a centralized account, members will be able to earn rewards and qualify for higher tiers faster than ever. Each tier level includes more benefits, access and rewards. Members earn Comp Dollars and Tier Credits by playing slot machines or table games. 24k Select Club is the only casino loyalty program that offers its members the freedom and convenience of earning comps at the Golden Nugget Casino Hotel location they prefer to play, and letting them redeem them at the Golden Nugget Casino Hotel, at any Landry’s location at home or anywhere throughout the country. With the vast selection of brands--from casual dining at Saltgrass Steak House, Bubba Gump Shrimp Co., Claim Jumper Restaurants and Rainforest Cafe to the fabulous waterfront locations of Chart House, the unique Aquarium Restaurants and fine dining options like Mastro’s Restaurants, Morton’s The Steakhouse, The Oceanaire Seafood Room and Vic & Anthony’s Steakhouse, this program enables its members to enjoy a variety of dining, entertainment, hospitality and gaming experiences across the county like no other.
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