Microbial Activity Response to Hydrogen Injection in Thermophilic
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Genomics 98 (2011) 370–375
Genomics 98 (2011) 370–375 Contents lists available at ScienceDirect Genomics journal homepage: www.elsevier.com/locate/ygeno Whole-genome comparison clarifies close phylogenetic relationships between the phyla Dictyoglomi and Thermotogae Hiromi Nishida a,⁎, Teruhiko Beppu b, Kenji Ueda b a Agricultural Bioinformatics Research Unit, Graduate School of Agricultural and Life Sciences, University of Tokyo, 1-1-1 Yayoi, Bunkyo-ku, Tokyo 113-8657, Japan b Life Science Research Center, College of Bioresource Sciences, Nihon University, Fujisawa, Japan article info abstract Article history: The anaerobic thermophilic bacterial genus Dictyoglomus is characterized by the ability to produce useful Received 2 June 2011 enzymes such as amylase, mannanase, and xylanase. Despite the significance, the phylogenetic position of Accepted 1 August 2011 Dictyoglomus has not yet been clarified, since it exhibits ambiguous phylogenetic positions in a single gene Available online 7 August 2011 sequence comparison-based analysis. The number of substitutions at the diverging point of Dictyoglomus is insufficient to show the relationships in a single gene comparison-based analysis. Hence, we studied its Keywords: evolutionary trait based on whole-genome comparison. Both gene content and orthologous protein sequence Whole-genome comparison Dictyoglomus comparisons indicated that Dictyoglomus is most closely related to the phylum Thermotogae and it forms a Bacterial systematics monophyletic group with Coprothermobacter proteolyticus (a constituent of the phylum Firmicutes) and Coprothermobacter proteolyticus Thermotogae. Our findings indicate that C. proteolyticus does not belong to the phylum Firmicutes and that the Thermotogae phylum Dictyoglomi is not closely related to either the phylum Firmicutes or Synergistetes but to the phylum Thermotogae. © 2011 Elsevier Inc. -
Genome-Guided Analysis of the Syntrophic Acetate Oxidizer C
Preprints (www.preprints.org) | NOT PEER-REVIEWED | Posted: 19 March 2018 doi:10.20944/preprints201803.0141.v1 Peer-reviewed version available at Genes 2018, 9, 225; doi:10.3390/genes9040225 Genome-guided analysis of the syntrophic acetate oxidizer C. ultunense and comparative genomics reveal different strategies for acetate oxidation and energy conservation in syntrophic acetate-oxidising bacteria Shahid Manzoor1, Anna Schnürer2, Erik Bongcam-Rudloff3, Bettina Müller2# 1Department of Information Technology, University of the Punjab, Lahore, Pakistan; 2Department of Microbiology, Swedish University of Agricultural Sciences, BioCenter, Uppsala, SE 750 07, Sweden; 3Department of Animal Breeding and Genetics Science, Swedish University of Agricultural Science, SLU-Global Bioinformatics Centre, Uppsala, SE 750 07, Sweden #Corresponding author [email protected] © 2018 by the author(s). Distributed under a Creative Commons CC BY license. Preprints (www.preprints.org) | NOT PEER-REVIEWED | Posted: 19 March 2018 doi:10.20944/preprints201803.0141.v1 Peer-reviewed version available at Genes 2018, 9, 225; doi:10.3390/genes9040225 ABSTRACT Syntrophic acetate oxidation operates close to the thermodynamic equilibrium and very little is known about the participating organisms and their metabolism. Clostridium ultunense is one of the most abundant syntrophic acetate-oxidising bacteria (SAOB) found in engineered biogas processes operating with high ammonia concentrations. It has been proven to oxidise acetate in cooperation with hydrogenotrophic methanogens. There is evidence that the Wood- Ljungdahl (WL) pathway plays an important role in acetate oxidation. In this study we analysed the physiological and metabolic capacities of C. ultunense on genome scale and conducted a comparative study of all known characterised SAOB, namely Syntrophaceticus schinkii, Thermacetogenium phaeum, Tepidanaerobacter acetatoxydans and Pseudothermotoga lettingae. -
Microbial Evolution and Diversity
PART V Microbial Evolution and Diversity This material cannot be copied, disseminated, or used in any way without the express written permission of the publisher. Copyright 2007 Sinauer Associates Inc. The objectives of this chapter are to: N Provide information on how bacteria are named and what is meant by a validly named species. N Discuss the classification of Bacteria and Archaea and the recent move toward an evolutionarily based, phylogenetic classification. N Describe the ways in which the Bacteria and Archaea are identified in the laboratory. This material cannot be copied, disseminated, or used in any way without the express written permission of the publisher. Copyright 2007 Sinauer Associates Inc. 17 Taxonomy of Bacteria and Archaea It’s just astounding to see how constant, how conserved, certain sequence motifs—proteins, genes—have been over enormous expanses of time. You can see sequence patterns that have per- sisted probably for over three billion years. That’s far longer than mountain ranges last, than continents retain their shape. —Carl Woese, 1997 (in Perry and Staley, Microbiology) his part of the book discusses the variety of microorganisms that exist on Earth and what is known about their characteris- Ttics and evolution. Most of the material pertains to the Bacteria and Archaea because there is a special chapter dedicated to eukaryotic microorganisms. Therefore, this first chapter discusses how the Bacte- ria and Archaea are named and classified and is followed by several chapters (Chapters 18–22) that discuss the properties and diversity of the Bacteria and Archaea. When scientists encounter a large number of related items—such as the chemical elements, plants, or animals—they characterize, name, and organize them into groups. -
Lifestyle and Genetic Evolution of Coprothermobacter
bioRxiv preprint doi: https://doi.org/10.1101/280602; this version posted July 11, 2018. The copyright holder for this preprint (which was not certified by peer review) is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. It is made available under aCC-BY 4.0 International license. 1 From proteins to polysaccharides: lifestyle and genetic evolution of 2 Coprothermobacter proteolyticus. 3 4 5 B.J. Kunath1#, F. Delogu1#, A.E. Naas1, M.Ø. Arntzen1, V.G.H. Eijsink1, B. Henrissat2, T.R. 6 Hvidsten1, P.B. Pope1* 7 8 1. Faculty of Chemistry, Biotechnology and Food Science, Norwegian University of Life 9 Sciences, 1432 Ås, NORWAY. 10 2. Architecture et Fonction des Macromolécules Biologiques, CNRS, Aix-Marseille 11 Université, F-13288 Marseille, France. 12 # Equal contributors 13 14 *Corresponding Author: Phillip B. Pope 15 Faculty of Chemistry, Biotechnology and Food Science 16 Norwegian University of Life Sciences 17 Post Office Box 5003 18 1432, Ås, Norway 19 Phone: +47 6496 6232 20 Email: [email protected] 21 22 23 RUNNING TITLE: 24 The genetic plasticity of Coprothermobacter 25 26 COMPETING INTERESTS 27 The authors declare there are no competing financial interests in relation to the work described. 28 29 KEYWORDS 30 CAZymes; Horizontal gene transfer; strain heterogeneity; Metatranscriptomics 1 bioRxiv preprint doi: https://doi.org/10.1101/280602; this version posted July 11, 2018. The copyright holder for this preprint (which was not certified by peer review) is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. -
Performances and Microbial Composition During Mesophilic and Thermophilic Anaerobic Sludge Digestion Processes
Dipartimento per l'Innovazione nei sistemi Biologici, Agroalimentari e Forestali (DIBAF) Corso di Dottorato di Ricerca in SCIENZE AMBIENTALI - XXVI Ciclo Performances and microbial composition during mesophilic and thermophilic anaerobic sludge digestion processes BIO/19 Tesi di dottorato di: Dott. Maria Cristina Gagliano Coordinatore del corso Tutor Prof. Maurizio Petruccioli Prof. Maurizio Petruccioli Co-tutors Dott. Simona Rossetti Dott. Camilla Maria Braguglia Giugno 2014 A Silvana. 2 Contents Preface and thesis outlines 4 Chapter 1. Anaerobic digestion of sludge: an overview 7 Chapter 2. Identification and role of proteolytic Coprothermobacter spp. in different thermophilic anaerobic systems: a review 26 Chapter 3. In situ identification of the synthrophic protein fermentative Coprothermobacter spp. involved in thermophilic anaerobic digestion process 45 Chapter 4. Evaluation of pretreatments effects on sludge floc structure 64 Chapter 5. Thermophilic anaerobic digestion of thermal pretreated sludge:role of microbial community structure and correlation with process performances 75 Chapter 6. Microbial diversity in innovative mesophilic/thermophilic temperature phased anaerobic digestion of sludge 104 Chapter 7. Efficacy of of the methanogenic biomass acclimation in batch mesophilic anaerobic digestion of ultrasound pretreated waste activated sludge 123 Concluding remarks 137 Future recommendations and research needs 138 Acknowledgements 139 3 Preface and thesis outlines The anaerobic digestion (AD) of organic wastes still gathers a great interest due to the global needs for waste recycling and renewable energy production, in the form of biogas. The need of solutions for a sustainable sludge disposal is increasing and anaerobic sludge treatment can be used as a cost- effective strategy. In a worldwide perspective, anaerobic digestion of sewage sludge is far the most widespread use of anaerobic digestion. -
The Effect of Magnetite Nanoparticles on Methane Production from the Anaerobic Digestion of Acetate, Propionate and Glucose
THE EFFECT OF MAGNETITE NANOPARTICLES ON METHANE PRODUCTION FROM THE ANAEROBIC DIGESTION OF ACETATE, PROPIONATE AND GLUCOSE A thesis submitted in partial fulfilment of the requirements for the Degree of Doctor of Philosophy in Civil and Natural Resources Engineering at the University of Canterbury By Ethar Mohammad Al-Essa Department of Civil and Natural Resources Engineering University of Canterbury, New Zealand January 2020 ACKNOWLEDGEMENTS First and foremost, my deepest appreciation and thanks to my supervisors Dr. Ricardo Bello Mendoza and Dr. David Wareham Associate Professor, Department of Civil and Natural Resources Engineering (CNRE), University of Canterbury, New Zealand. I feel very grateful to have had an opportunity to work under their supervision. Thank you for your valuable time, co- operation, and guidance in carrying out this thesis. Great pleasure to thank my technical advisors in the Department of CNRE, Mr. Peter McGuigan, Mr. Manjula Premaratne, Aude Thierry and Mr. Dave MacPherson for their extraordinary help and technical assistance through my research work. This thesis would not have been possible without the support of many people. I am deeply grateful to the College of Engineering and the department of CNRE for helping me during these years of my study both academically and officially. My thanks to all my UC friends for their generous help and suggestions through my thesis writing. My heartfelt thanks and love to my husband (Khaldoun), my parents, brothers, sisters and my little son (Omar). I would not have got where I am today without their endless love, constant unconditional support and encouragement. Above all, thanks to almighty God who enabled me to complete my research and get overcome all the challenges that faced me through my thesis journey. -
An Integrated Study on Microbial Community in Anaerobic Digestion Systems
An Integrated Study on Microbial Community in Anaerobic Digestion Systems DISSERTATION Presented in Partial Fulfillment of the Requirements for the Degree Doctor of Philosophy in the Graduate School of The Ohio State University By Yueh-Fen Li Graduate Program in Environmental Science The Ohio State University 2013 Dissertation Committee: Dr. Zhongtang Yu, Advisor Dr. Brian Ahmer Dr. Richard Dick Dr. Olli Tuovinen Copyrighted by Yueh-Fen Li 2013 Abstract Anaerobic digestion (AD) is an attractive microbiological technology for both waste treatment and energy production. Microorganisms are the driving force for the whole transformation process in anaerobic digesters. However, the microbial community underpinning the AD process remains poorly understood, especially with respect to community composition and dynamics in response to variations in feedstocks and operations. The overall objective was to better understand the microbiology driving anaerobic digestion processes by systematically investigating the diversity, composition and succession of microbial communities, both bacterial and archaeal, in anaerobic digesters of different designs, fed different feedstocks, and operated under different conditions. The first two studies focused on propionate-degrading bacteria with an emphasis on syntrophic propionate-oxidizing bacteria. Propionate is one of the most important intermediates and has great influence on AD stability in AD systems because it is inhibitory to methanogens and it can only be metabolized through syntrophic propionate- oxidizing acetogenesis under methanogenic conditions. In the first study (chapter 3), primers specific to the propionate-CoA transferase gene (pct) were designed and used to construct clone libraries, which were sequenced and analyzed to investigate the diversity and distribution of propionate-utilizing bacteria present in the granular and the liquid portions of samples collected from four digesters of different designs, fed different ii feedstocks, and operated at different temperatures. -
Thermophilic Anaerobic Digestion of Second Cheese Whey: Microbial Community Response to H2 Addition in a Partially Immobilized Anaerobic Hybrid Reactor
processes Article Thermophilic Anaerobic Digestion of Second Cheese Whey: Microbial Community Response to H2 Addition in a Partially Immobilized Anaerobic Hybrid Reactor Giuseppe Lembo 1,2, Silvia Rosa 1, Valentina Mazzurco Miritana 1,3 , Antonella Marone 4, Giulia Massini 1, Massimiliano Fenice 2 and Antonella Signorini 1,* 1 Department of Energy Technologies and Renewable Source, Casaccia Research Center, ENEA-Italian Agency for New Technologies, Energy and Sustainable Development, Via Anguillarese 301, 00123 Rome, Italy; [email protected] (G.L.); [email protected] (S.R.); [email protected] (V.M.M.); [email protected] (G.M.) 2 Ecological and Biological Sciences Department, University of Tuscia, 01100 Viterbo, Italy; [email protected] 3 Water Research Institute, National Research Council (IRSA-CNR) Via Salaria km 29,300-C.P. 10, Monterotondo Street, 00015 Rome, Italy 4 Department of Energy Efficiency Unit, Casaccia Research Center, ENEA-Italian Agency for New Technologies, Energy and Sustainable Development, Via Anguillarese 301, 00123 Rome, Italy; [email protected] * Correspondence: [email protected] Abstract: In this study, we investigated thermophilic (55 ◦C) anaerobic digestion (AD) performance and microbial community structure, before and after hydrogen addition, in a novel hybrid gas-stirred tank reactor (GSTR) implemented with a partial immobilization of the microbial community and fed with second cheese whey (SCW). The results showed that H2 addition led to a 25% increase in the methane production rate and to a decrease of 13% in the CH4 concentration as compared with the control. The recovery of methane content (56%) was reached by decreasing the H2 flow rate. -
Petroleum Hydrocarbon Rich Oil Refinery Sludge of North-East India
Roy et al. BMC Microbiology (2018) 18:151 https://doi.org/10.1186/s12866-018-1275-8 RESEARCHARTICLE Open Access Petroleum hydrocarbon rich oil refinery sludge of North-East India harbours anaerobic, fermentative, sulfate-reducing, syntrophic and methanogenic microbial populations Ajoy Roy1, Pinaki Sar2, Jayeeta Sarkar2, Avishek Dutta2,3, Poulomi Sarkar2, Abhishek Gupta2, Balaram Mohapatra2, Siddhartha Pal1 and Sufia K Kazy1* Abstract Background: Sustainable management of voluminous and hazardous oily sludge produced by petroleum refineries remains a challenging problem worldwide. Characterization of microbial communities of petroleum contaminated sites has been considered as the essential prerequisite for implementation of suitable bioremediation strategies. Three petroleum refinery sludge samples from North Eastern India were analyzed using next-generation sequencing technology to explore the diversity and functional potential of inhabitant microorganisms and scope for their on- site bioremediation. Results: All sludge samples were hydrocarbon rich, anaerobic and reduced with sulfate as major anion and several heavy metals. High throughput sequencing of V3-16S rRNA genes from sludge metagenomes revealed dominance of strictly anaerobic, fermentative, thermophilic, sulfate-reducing bacteria affiliated to Coprothermobacter, Fervidobacterium, Treponema, Syntrophus, Thermodesulfovibrio, Anaerolinea, Syntrophobacter, Anaerostipes, Anaerobaculum, etc., which have been well known for hydrocarbon degradation. Relatively higher proportions of archaea -
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RSC Advances PAPER View Article Online View Journal | View Issue Composition and role of the attached and planktonic microbial communities in mesophilic Cite this: RSC Adv.,2018,8,3069 and thermophilic xylose-fed microbial fuel cells† a b a a Paolo Dess`ı, * Estefania Porca, Johanna Haavisto, Aino-Maija Lakaniemi, Gavin Collins b and Piet N. L. Lens ac A mesophilic (37 C) and a thermophilic (55 C) two-chamber microbial fuel cell (MFC) were studied and compared for their power production from xylose and the microbial communities involved. The anode- attached, membrane-attached, and planktonic microbial communities, and their respective active subpopulations, were determined by next generation sequencing (Illumina MiSeq), based on the presence and expression of the 16S rRNA gene. Geobacteraceae accounted for 65% of the anode- attached active microbial community in the mesophilic MFC, and were associated to electricity generation likely through direct electron transfer, resulting in the highest power production of À3 À3 Creative Commons Attribution-NonCommercial 3.0 Unported Licence. 1.1 W m . A lower maximum power was generated in the thermophilic MFC (0.2 W m ), likely due to limited acetate oxidation and the competition for electrons by hydrogen oxidizing bacteria and hydrogenotrophic methanogenic archaea. Aerobic microorganisms, detected among the membrane- attached active community in both the mesophilic and thermophilic MFC, likely acted as a barrier for oxygen flowing from the cathodic chamber through the membrane, favoring the strictly anaerobic Received 10th November 2017 exoelectrogenic microorganisms, but competing with them for xylose and its degradation products. This Accepted 8th January 2018 study provides novel information on the active microbial communities populating the anodic chamber of DOI: 10.1039/c7ra12316g mesophilic and thermophilic xylose-fed MFCs, which may help in developing strategies to favor rsc.li/rsc-advances exoelectrogenic microorganisms at the expenses of competing microorganisms. -
Working Draft Genome Sequence of the Mesophilic Acetate Oxidizing
Manzoor et al. Standards in Genomic Sciences (2015) 10:99 DOI 10.1186/s40793-015-0092-z SHORT GENOME REPORT Open Access Working draft genome sequence of the mesophilic acetate oxidizing bacterium Syntrophaceticus schinkii strain Sp3 Shahid Manzoor1,3, Bettina Müller2*, Adnan Niazi1, Anna Schnürer2 and Erik Bongcam-Rudloff1 Abstract Syntrophaceticus schinkii strain Sp3 is a mesophilic syntrophic acetate oxidizing bacterium, belonging to the Clostridia class within the phylum Firmicutes, originally isolated from a mesophilic methanogenic digester. It has been shown to oxidize acetate in co-cultivation with hydrogenotrophic methanogens forming methane. The draft genome shows a total size of 3,196,921 bp, encoding 3,688 open reading frames, which includes 3,445 predicted protein-encoding genes and 55 RNA genes. Here, we are presenting assembly and annotation features as well as basic genomic properties of the type strain Sp3. Keywords: Syntrophic acetate oxidizing bacteria, Acetogens, Syntrophy, Methanogens, Hydrogen producer, Methane production Introduction [2] and Thermotoga lettingae [8] currently renamed to During anaerobic degradation of organic material, acet- Pseudothermotoga lettingae have been isolated and charac- ate is formed as a main fermentation product, which is terized. Among those, two complete genome sequences of further converted to methane. Two mechanisms for me- T. phaeum [9], “T. acetatoxydans” [10] and one draft gen- thane formation from acetate have been described: The ome sequence of C. ultunense [11] have been published, first one is carried out by aceticlastic methanogens con- the later two by this working group. Here, we are present- verting acetate to methane and CO2 under low ammonia ing the draft genome sequence of the third mesophilic conditions [1]. -
Chasing the Metabolism of Novel Syntrophic Acetate-Oxidizing Bacteria In
bioRxiv preprint doi: https://doi.org/10.1101/2021.07.06.451242; this version posted July 6, 2021. The copyright holder for this preprint (which was not certified by peer review) is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. It is made available under aCC-BY-NC-ND 4.0 International license. 1 Chasing the metabolism of novel syntrophic acetate-oxidizing bacteria in 2 thermophilic methanogenic chemostats 3 4 Yan Zenga, Dan Zhengb, Min Gouc, Zi-Yuan Xiac, Ya-Ting Chenc,d*, Masaru Konishi 5 Nobue,*, Yue-Qin Tanga,c,* 6 7 a Institute of New Energy and Low-carbon Technology, Sichuan University, No. 24, 8 South Section 1, First Ring Road, Chengdu, Sichuan 610065, China 9 b Biogas Institute of Ministry of Agriculture and Rural Affairs, Section 4-13, Renmin 10 Road South, Chengdu 610041, P. R. China 11 c College of Architecture and Environment, Sichuan University, No. 24, South Section 12 1, First Ring Road, Chengdu, Sichuan 610065, China 13 d Institute for Disaster Management and Reconstruction, Sichuan University–Hong 14 Kong Polytechnic University, Chengdu, Sichuan 610207, China 15 e Bioproduction Research Institute, National Institute of Advanced Industrial Science 16 and Technology (AIST), Central 6, Higashi 1-1-1, Tsukuba, Ibaraki 305-8566, Japan 17 18 *Correspondence: Ya-Ting Chen, Institute for Disaster Management and 19 Reconstruction, Sichuan University–Hong Kong Polytechnic University, Chengdu, 20 Sichuan 610207, China 21 and Masaru Konishi Nobu, Bioproduction Research Institute, National Institute of 22 Advanced Industrial Science and Technology (AIST), Central 6, Higashi 1-1-1, 23 Tsukuba, Ibaraki 305-8566, Japan 24 and Yue-Qin Tang, College of Architecture and Environment, Sichuan University, No.