Potential of Anaplerotic Triheptanoin for the Treatment Of
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POTENTIAL OF ANAPLEROTIC TRIHEPTANOIN FOR THE TREATMENT OF LONG-CHAIN FATTY ACID OXIDATION DISORDERS by LEI GU Submitted in partial fulfillment of the requirements For the degree of Doctor of Philosophy Dissertation Advisor: Dr. Henri Brunengraber Department of Nutrition School of Medicine CASE WESTERN RESERVE UNIVERSITY May, 2010 CASE WESTERN RESERVE UNIVERSITY SCHOOL OF GRADUATE STUDIES We hereby approve the thesis/dissertation of ______________________________________________________LEI GU candidate for the ________________________________degreeDoctor of Philosophy *. (signed)_______________________________________________Edith Lerner, PhD (chair of the committee) ________________________________________________Henri Brunengraber, MD, PhD ________________________________________________Janos Kerner, PhD ________________________________________________Colleen M. Croniger, PhD ________________________________________________Michelle A. Puchowicz, PhD ________________________________________________ (date) _______________________Nov 30, 2009 *We also certify that written approval has been obtained for any proprietary material contained therein. Table of Contents Table of Contents ........................................................................................... iii List of Tables ................................................................................................... ix List of Figures .................................................................................................. x Acknowledgements ....................................................................................... xii List of Abbreviations .................................................................................... xiii Abstract ......................................................................................................... xvi 1. LIPOLYSIS .................................................................................................... 1 1.1 Introduction of Lipolysis ............................................................................... 1 1.2 Introduction of Hormone-Sensitive Lipase .................................................. 3 1.3 Regulation of Adipocyte Lipolysis ................................................................ 4 1.4 Lipolysis under Stress ................................................................................. 8 1.5 Measurement of Lipolysis............................................................................ 9 2. FATTY ACID OXIDATION ........................................................................... 10 2.1 Introduction of Fatty Acid Oxidation Pathway ........................................... 10 2.1.1 Cellular Uptake of Fatty Acids ......................................................... 10 iii 2.1.2 Activation of Fatty Acids .................................................................. 12 2.1.3 Carnitine Palmitoyltransferase System ........................................... 14 2.1.4 Mitochondrial β-oxidation Spiral ...................................................... 16 2.1.5 Fatty Acid α- and ω-oxidation .......................................................... 18 2.2 Regulation of Fatty Acid Oxidation ............................................................ 19 2.2.1 Regulation of Carnitine Palmitoyltransferase I by Malonyl-CoA ..... 19 2.2.2 Redox Regulation ............................................................................ 21 2.2.3 Feedback Regulation of Fatty Acid Oxidation ................................. 22 2.2.4 Regulation of Fatty Acid Oxidation by CoA ..................................... 23 2.3 Ketone Body Synthesis ............................................................................. 24 2.3.1 C4-ketogenesis ................................................................................ 24 2.3.2 C5-ketogenesis ................................................................................ 26 2.3.3 HMG-CoA synthase ......................................................................... 26 2.3.4 Interrelations between C4- and C5-ketogenesis .............................. 31 2.4 Ketone Body Utilization ............................................................................. 32 2.4.1 Ketolysis Pathway ........................................................................... 32 2.4.2 Utilization of Ketone Bodies in Brain ............................................... 32 2.4.3 Utilization of Ketone Bodies in Heart ............................................... 34 2.4.4 Utilization of Ketone Bodies in Kidney ............................................ 35 3. FATTY ACID OXIDATION DISORDERS .................................................... 36 3.1 Introduction of Fatty Acid Oxidation Disorders (FOD) ............................... 36 iv 3.1.1 Disorders of Plasma Membrane Functions ..................................... 36 3.1.2 Disorders of the Carnitine Palmitoyltransferase System ................. 37 3.1.3 Long-chain Fatty Acid Oxidation Disorders ..................................... 38 3.1.4 Disorders of Medium-chain Fatty Acid Oxidation ............................ 39 3.1.5 Disorders of Short-chain Fatty Acid Oxidation ................................ 40 3.2 Pathogenesis of Fatty Acid Oxidation Disorders ....................................... 41 3.3 Diagnosis of Fatty Acid Oxidation Disorders ............................................. 42 3.4 Treatment of Fatty Acid Oxidation Disorders ............................................ 43 3.4.1 Carnitine Supplementation .............................................................. 43 3.4.2 Decreased Dietary Fat intake .......................................................... 44 3.4.3 Increased Dietary Carbohydrate ..................................................... 44 3.4.4 Minimizing Fat Mobilization ............................................................. 45 3.4.5 Infusion of Glucose and Insulin as Acute Treatment ...................... 45 3.4.6 Medium-chain Triglycerides (MCT) ................................................. 46 3.4.7 Other Strategies .............................................................................. 47 3.5 Triheptanoin as the Treatment for Long-chain Fatty Acid Oxidation Disorders ......................................................................................................... 47 3.5.1 Introduction of Triheptanoin ............................................................. 47 3.5.2 Metabolism of Triheptanoin ............................................................. 49 3.5.3 Triheptanoin versus Trioctanoin ...................................................... 51 3.5.4 Previous Studies of Triheptanoin .................................................... 54 v 4. ANAPLEROSIS ........................................................................................... 55 4.1 Introduction of Anaplerosis ........................................................................ 55 4.2 Anaplerotic Substrates .............................................................................. 58 4.2.1 Pyruvate ........................................................................................... 58 4.2.2 Glutamate/Glutamine ....................................................................... 59 4.2.3 Precursors of Propionyl-CoA ........................................................... 60 4.3 Measurement of Anaplerosis ..................................................................... 63 5. GLYCERONEOGENESIS ........................................................................... 66 5.1 Introduction of Glyceroneogenesis ............................................................ 66 5.2 Regulation of Glyceroneogenesis ............................................................. 69 5.3 Measurement of Glyceroneogenesis ........................................................ 69 5.4 Problems in Measuring Glyceroneogenesis in vivo .................................. 72 6. STATEMENT OF PURPOSES .................................................................... 74 7. HYPOTHESES ............................................................................................ 75 8. EXPERIMENTAL PROCEDURES .............................................................. 76 8.1 Animals ...................................................................................................... 76 8.2 Protocol ..................................................................................................... 77 8.3 Tracer Studies ........................................................................................... 81 vi 8.4 Rationale for Selection of Infusion Groups ............................................... 81 8.5 Assay of Glucose and Glycerol in the Plasma .......................................... 82 8.6 Assay of Heptanoate, C4-ketone Bodies, C5-ketone Bodies, and Oleate in the Plasma ....................................................................................................... 84 8.7 Assay of Short-chain and Medium-chain Acyl-CoAs in the Liver .............. 85 8.8 Calculations ............................................................................................... 87 8.9 Statistics .................................................................................................... 88 9. RESULTS .................................................................................................... 89 9.1 Plasma Heptanoate Concentrations ........................................................