Species of the Genus Vibrio of Clinical–Epidemiological Importance ©2021 Monsreal Et Al
MOJ Biology and Medicine Research Article Open Access Species of the genus Vibrio of clinical– epidemiological importance Abstract Volume 9 Issue 3 - 2021 Vibrios are characteristically indigenous to marine, brackish, and estuarine habitats, and José Franco Monsreal,1 Lidia Esther del appear in large concentrations (blooms) when water temperatures rise (17–20°C). At low Socorro Serralta–Peraza,1 Javier Jesús Flores temperatures, the vibrios remain in the sediment of the seabed and the counts are usually 2 lower than those necessary to cause infection. In temperate countries, vibrios are present Abuxapqui 1Department of Health and Community Development, in seawater throughout the year, although their concentration undergoes a notable increase University of Quintana Roo, Mexico in the warm months due to favorable ecological conditions and plankton, increasing their 2Department of Microbiology, University of Quintana Roo accumulation by filter feeders and other marine animals. The objective of the present study Mexico was to determine whether raw seafood, marinated without heat, partially cooked with heat, and completely cooked with heat represent potential risk factors for the species Vibrio Correspondence: José Franco Monsreal, Departamento de damsela, Vibrio fluvialis and Vibrio furnissii for the development, respectively, of infection. Salud y Desarrollo Comunitario. Universidad Intercultural wound; of acute gastroenteritis; and acute gastroenteritis. A list of establishments specialized Maya de Quintana Roo. Carretera Muna–Felipe Carrillo Puerto in the sale of seafood for human consumption was obtained. The amount of seafood in S/N, km. 137. CP. 77870. La, Mexico, Tel 999 136 5329, ORCID these establishments was 390. For the homogenization and enrichment of each sample, as 0000–0002–4019–7640, Email well as for the isolation and identification of the three species, we proceeded according to the methodology described in the eighth edition of the Bacteriological Analytical Manual Received: July 03, 2021 | Published: July 15, 2021 (FDA).
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