LOCAL TASTES FROM 7 REGIONS

APPETIZERS CHEF’S CHOICE MAIN COURSES

Dry Cacık, Smoked Roasted Garlic, Roasted Pepper 18 TL Tasting Plate With 4 Types Of Meat From The Grill 84 TL Chicken, Lamb Skewers, Lamb Cutles, Traditionally Hand- Minced Ankara Çubuk Style Gherkin Pickles 18 TL Adana Kebab Saros Style Cherry Stuffed Grape Leaves 20 TL Smoked Siyez Wheat, Smoked Eggplant, Baked Shallot, Grilled Red Peppers Antakya , 22 TL Mediterranean Style Braised Lamb Shank Tomato, Olive, Orzo Risotto, Mersin Style “Tulum” Cheese Crumbles 86 TL Fresh Zahter , Hatay Pomegranate Molasses, Baked Walnuts 24 TL Lamb Tandoori , Tahini, Allspice 24 TL Firik , Eggplant Purée, Grilled Tomato, Grilled Pepper 89 TL Roasted Aegean Herbs, Homemade Yoghurt 36 TL Crete Island Crush, Smoked Eggplant, Ezine White Cheese 36 TL METIN CHEF’S Sea Bass Marine, Bodrum Lime, Parsley Mayonnaise, Fresh Herb 42 TL Served on Friday and Saturday. Salad Grilled Chicken Wings 52 TL WARM APPETIZERS Lebanese Style Grilled Chicken Wings, Honey Tahini Sauce

Antep Style Mini (İçli Köfte) 28 TL Baby Lamb Liver Shish 68 TL Baby Lamb Flavoured With Spices, Sumac Onion Salad ‘’Fellah Köfte’’ Meatballs, Purple Basil 38 TL Adana Kebab 72 TL Stuffed Mixed Meat, Dried Eggplant, Dried Tomato 40 TL Traditionally Hand-Minced Lamb And Beef, Capia Red Pepper, Şanlıurfa Style Borani, Chard 42 TL Grilled Tomato, Grilled Pepper, Sumac Onion Salad 72TL Hot Hummus, Pine Nut, Maraş Style Red Pepper Oil 46 TL Urfa Kebab Traditionally Hand-Minced Lamb And Veal Breast, Grilled Tomato, Edirne Style ‘’Ciğer Tava’’, Smoked Tomato, Onion Salad 52 TL Grilled Pepper, Sumac Onion Salad Homemade Crispy Kayseri Ravioli, Basil Tomato Sauce, Yoghurt 58 TL Beyti Kebab 74 TL Traditionally Hand-Minced Lamb, Garlic, Parsley, Onion, Grilled Tomato, Grilled Pepper, Sumac Onion Salad

Geographically certified appetizers or warm appetizers CHEF’S CHOICE DESSERTS that you choose from the menu is 130 TL per person, Semolina Helva With Pistachio Ice Cream 28 TL including unlimited alcoholic beverages. Caramelized Rice Pudding 34 TL Baked Rice Pudding Ice Cream, Sessame Crunches

Please ask to speak to our manager on duty if you have special dietary needs or food allergies. Balıkesir Style ‘’Höşmerim Helva’’, Clotted Cream 38 TL Kebab Tasting Plate With 4 Types Of Meat From The Grill Chicken, Lamb Skewers, Lamb Cutles, Traditionally Hand- Minced Adana Kebab Smoked Siyez Wheat, Smoked Eggplant, Baked Shallot, Grilled Red Peppers

Mediterranean Style Braised Lamb Shank Tomato, Olive, Orzo Risotto, Mersin Style “Tulum” Cheese Crumbles

Lamb Tandoori EDİRNE KASTAMONU Firik Pilaf, Eggplant Purée, Grilled Tomato, Grilled Pepper ‘’Tava Ciğer’’ Dry Cacık (Garlic) Saroz Style Stuffed Grape Leaves

TOKAT ANKARA Zahter Salad Çubuk Style Gherkin Pickles (Niksar Walnut) BALIKESİR Höşmerim Helva

İZMİR KAYSERİ MALATYA ‘’Fellah Köfte’’ Roasted Aegean Herbs Ravioli ŞANLIURFA Mini Antep Kibbeh Borani With Chard Stuffed Dried Vegetables MUĞLA ANTALYA ANTAKYA Marinated Seabass Lamb’s Shank MERSİN Pastrami Hummus Tarsus Hummus