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Lime Recipes © 2006 Doug Mcwhorter

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Lime Recipes © 2006 Doug McWhorter Gimlet Wild Dew Shooter Rum Cocktail Florida Republic 3 oz. Vodka 1 oz. Citrus Vodka 1.5 oz. White Rum 2 oz. Rum 1 oz. TOF Lime 1/4 oz. TOF Triple Sec 1/2 oz. TOF Grenadine 1/2 oz. Lime Juice 1/4 oz. TOF Lime Juice 1 oz. Lime Juice 1 oz. TOF Banana Combine ingredients in Splash of TOF Sour Mix 4 oz. Soda Water shaker tin, shake well and Combine ingredients in strain into Martini Glass. Combine ingredients in shaker tin, shake well and Combine ingredients in shaker tin, Garnish with a lime. shaker tin, shake well and strain into Martini Glass. shake and pour into glass with ice. strain into shot glass. Garnish with a lime. Garnish with orange. Spiked Lime Soda Limestone Limey Makertini 2 oz. Light Rum 1.5 oz. Bourbon Whiskey 2 oz. TOF Triple Sec 2 oz. Makers Mark Bourbon 2 oz. TOF Lime Juice 1 oz. TOF Lime Juice 1 oz. White Rum 1/2 oz. TOF Triple Sec 3 oz. Lemon Lime Soda 3 oz. TOF Sour Mix 2 oz. TOF Lime Juice 1/2 oz. Cranberry Juice 1/2 oz. TOF Lime Juice 3 oz. Cubed Ice Combine ingredients into Add Bourbon to highball Combine all and shake vigorously in shaker tin, shake and pour glass, add sour mix and top Blend all ingredients until shaker with ice. Strain into martini over ice. Garnish with lime with lime juice. No garnish. blended. Strain into large glass. Take orange twist and light with wedge. champagne glass and a match flame over the drink. Discard garnish with lime twist. the twist & Serve. Grenadine Recipes © 2006 Doug McWhorter Alligator Tail Shooter American Flag Shooter Cherry Lifesaver Rum Fizz 1/2 oz. Jagermeister 1/2 oz. Rum 1 oz. Amaretto 3 oz. Lemon Rum 1/2 oz. Midori 1/2 oz. TOF Grenadine 1 oz. Cranberry Juice Splash TOF Grenadine 1/2 oz. TOF Grenadine 1/2 oz. TOF Blue Curacao 1 oz. TOF Sour Mix 1oz. TOF Lime Juice 1/2 oz. TOF Pina Colada Dash of TOF Grenadine 1 oz. TOF Sour Mix Pour Grenadine, then Jager Top with 7-Up Pour rum first then add Grenadine, Pina and finish with floating Midori in Combine in a cocktail glass Colada and finish with Blue Curacao. This shot glass. This layered shot layered shot is a triple layered shot. and top off with TOF Shake and strain into a finishes sweet. Grenadine. highball glass. Watch it fizz. Cherry Gobbler Cherry Blossom Cherry Bomb Cherry Cordial 2 oz. Wild Turkey 2 oz. Brandy 1.5 oz. Crème de Cacao 1 oz. Spiced Rum 3/4 Grenadine 1 oz. TOF Grenadine 1 oz. Vodka 1/2 Malibu Rum Mellow Yellow or Mountain Dew. 1/4 oz. TOF Triple Sec 3/4 oz. TOF Grenadine 3 oz. Cola Splash of TOF Sour Mix 1/2 Grenadine Shake with ice and strain into highball Serve in a rocks glass over ice. glass filled with ice. Shake well with ice and strain Build over ice into a into Martini Glass. highball glass. Whipsicle 1 oz. whipped vodka Equal parts OJ and TOF sour mix Mix ingredients in shaker tin Pour over ice, splash of TOF Grenadine Blue Curacao Recipes 16 oz. Recipes © 2006 Doug McWhorter Violet Martini FL Gator or Bronco Shot Blue Mama Blue Lagoon 3/4 oz. TOF Blue Curacao 1.75 oz. Bombay Sapphire 1/2 oz. TOF Mango 1 oz. TOF Blue Curacao 1 oz. Spiced Rum Gin® 1 oz. light rum 1.5 oz. vodka 1 oz. Lemon-lime soda 1/2 oz. TOF Blue Curacao 1/2 oz. TOF Blue Curacao Lemonade 1 oz. Pineapple Juice 3 drops TOF Grenadine 1 oz. TOF Sour Mix Pour mango into tall shot glass. Build in a highball glass In a shaker with ice, combine Combine ingredients in a shaker filled with ice. Finish by Combine all ingredients in a tin and shake lightly. Strain into rum and Blue Curacao. Strain filling glass with lemonade and over mango shaker tin and shake garnish with cherry. a chilled Martini Glass. well. Strain into an old fashioned glass filled with ice. Blue Hawaiian Tropical Blue Rita Blue Bolt Frozen Lake Water 1 oz. TOF Blue Curacao 1.5 oz. Reposado Tequila 1 oz. 151 proof rum 2 oz. coconut rum 1 oz. TOF Pina Colada 3/4 oz. TOF Blue Curacao 1 oz. TOF Blue Curacao 1 oz. TOF Blue Curacao 1.5 oz. Light Rum Splash of lemon-lime soda 1 oz. citrus vodka 1/2 oz. TOF Pina 2 oz. Pineapple Juice Splash TOF lime juice 2 oz. TOF Sour Mix 4 oz. pineapple juice Pineapple Juice Red Bull or like energy drink Blend with 5 oz. of ice Combine ingredients in until smooth and pour A different twist to a classic Combine in a shaker with ice & a blender with ice. Blend until into a highball or tulip margarita recipe. Combine in a shake well. Pour into highball smooth & serve in a highball glass. Garnish with a slice of shaker with ice and shake well. glass filled with ice. Top with glass. Garnish with an orange. pineapple and a cherry. Serve over ice & garnish with a energy drink. Garnish with lime. orange slice. Blue Barracuda 2 oz. Captain Morgan 2 oz. TOF Pina Colada 1 oz. orange juice 1 oz. TOF Blue Curacao Splash of water In a shaker tin with ice, add all ingredients. Shake and serve over ice. Triple Sec Recipes 16 oz. Recipes © 2006 Doug McWhorter Dew Shooter Gator Punch Cabana Anna Barbados Cocktail 1 oz. Citrus Vodka 3 oz. Vodka 1 oz. Dark Rum 1.5 oz. Captain Morgan® 1/4 TOF Triple Sec 2 oz. Melon Liquer 3/4 oz. TOF Triple Sec 1/2 oz. TOF Triple Sec 1/4 oz. TOF Lime 2 oz. TOF Triple Sec 5 oz. Pineapple Juice 1 oz. TOF Lime Splash TOF Sour 1 oz. Orange Juice 2 oz. pineapple juice 1 oz. TOF Sour Mix Build over ice into a highball Combine in a shaker tin with 1 oz. Sprite glass and stir. Garnish with Combine in a shaker tin with ice. Shake well & serve in a an orange. ice & shake well. Server shooter glass. Build over ice & stir. over ice & garnish with a Garnish with an orange pineapple slice or lime slice. Garnish with an wedge. orange slice. Chapala Cosmopolitan Island Special Vanilla Cocktail 2 oz. Blanco tequila 1 oz. TOF Triple sec 1.5 oz. light rum 1 oz. vanilla vodka 1/2 oz. TOF Triple Sec 1 oz. Vodka 1/2 oz. TOF Triple Sec 1/2 oz. Gin 1 oz. TOF Grenadine 1 oz. Cranberry 1 oz. pineapple juice 1/2 oz. TOF Triple Sec 2 oz. Orange Juice 1 oz. TOF Lime 1/2 oz. TOF Lime 2 oz. Orange Juice 1 oz. TOF Lime Combine in a shaker tin with Combine in a shaker tin with Combine in a shaker tin Combine in a shaker with ice ice. Shake well & strain into ice. Shake well & pour into with ice. Shake well & & shake well. Serve in a a Martini Glass. a cocktail glass filled with strain into a chilled chilled highball glass over ice. Garnish with a cherry. cocktail glass. Garnish ice. with a cherry. Can also be served frozen. Green Apple Recipes © 2006 Doug McWhorter Appletini Sour Apple Martini Washington Apple Spiced Apple 2.5 oz. Vodka 2 oz. Vodka 1.5 oz. Crown Royal® 2 oz. Captain Morgan® 1.5 oz. TOF Green Apple 1 oz. TOF Green Apple 3/4 oz. TOF Green Apple 1 oz. TOF Green Apple 1 oz. TOF Sour Mix 1 oz. Cranberry Juice 1 oz. Cranberry Juice Combine ingredients in Optional: dash of ground a shaker tin filled with Combine ingredients in Combine ingredients in cinnamon ice. Shake well & strain a shaker tin filled with a shaker tin filled with Combine ingredients in into a Martini glass. ice. Shake well & ice. Shake well & strain a shaker tin filled with Garnish with a green strain into a Martini into a Martini glass. ice. Shake well & strain apple slice. glass. Garnish with a Garnish with a red apple into a Martini glass. green apple slice. slice. Garnish with a red apple slice. Apple Pie Martini Spiked Apple Soda Jack-O-Tini Minnie Apple 2 oz. vodka 2 oz. vodka 1.5 oz. Jack Daniels® 2 oz. citrus vodka 1 oz. TOF Green Apple 2 oz. TOF Green Apple 1/2 oz. TOF Green Apple 1 oz. TOF Green Apple 1 oz. TOF Pina 4 oz. lemon lime soda 1 oz. Cranberry 1/4 oz. Cointreau Combine ingredients in Combine ingredients in Combine ingredients in Combine ingredients in a shaker tin filled with a shaker tin filled with a shaker tin filled with a shaker tin filled with ice. Shake well & strain ice. Shake & pour over ice. Shake well & strain ice. Shake well & strain into a Martini glass. ice. Garnish with a green into a Martini glass. into a Martini glass. Garnish with a green apple slice, lemon or Garnish with a red apple Garnish with an orange. apple slice. lime. slice. Peach Recipes © 2006 Doug McWhorter Pierced Fuzzy Navel Vegas Bomb Peach Tart Peaches & Cream 1 oz. TOF Peach ¾ oz. Crown Royal ® ½ oz. TOF Peach 1 oz. Kahlua ® 1 dash TOF Grenadine ¼ oz. TOF Peach ½ oz. Vodka ½ TOF Peach 1.5 oz. vodka ¼ oz. coconut rum ¾ oz. Lime Juice ½ Vodka 3 oz. orange juice Splash Cranberry Juice 4 oz. Energy Drink Shake and serve in a Shake and serve in a Shaken, served over ice.
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    FOOD FROM NKD THEM APPLES From our yum cha friends next door, kitchen hours vary. Apples juiced fresh served tall over ice with lemon, with your choice of: Rum - Plantation Original Dark Peking Duck Pancake (2pc) $10 * Spiced Rum - Cargo Cult Gin - West Winds Sabre Lucky Moneybag - Prawn (3pc) $8 Whisky - Suntory Kakubin Duck Spring Roll (2pc) $7 $11 Vegetarian Spring Roll (2pc) $7 Pan Fried Pork Dumpling (3pc) $7 Firedrum Vodka, Apple & Malt Raspberry Shrub - $13 Pan Fried Vegetarian Dumpling (3pc) $6 San Choy Bow - Duck, Pork, Chicken or Veg $7 HIGH - WHO? Highballs, with a little more kick. Steamed Prawn Dumpling (3pc) $7 * KAIJU $16 Steamed Chicken Sui Mai (3pc) $7 Ginger, Lemon, Scrumpy Cider, Green Chartreuse, Suntory Whisky Salt & Pepper Chicken Ribs (3pc) $7 KUM DEN BOTANICA $16 Salt & Pepper Silken Tofu $8 * Juice-of-the-Apple, Lime, Cucumber, Elderflower, West Winds Gin * recommended Please note, for special requests, especially regarding dietary requiermements SQUIRREL #1 $15 we recommend that you order directly from New Kum Den. Seasonal Malted Fruit Shrub, Maidenii Vermouth, Imperial Soda. MONTY BURNS HIGHBALL $15 Ginger Beer, Lemon, Plantation Original Dark, Amaro Montenegro PITCHERS Share between 2 or 3 MONTY BURNS GOES LARGE $35 Ginger, Lemon, Scrumpy Cider, Green Chartreuse, Suntory Whisky APEROL SPRITZ $35 Classic Aperol, Prosecco, Soda - Olive Optional BIG SQUIRREL #1 $35 Seasonal Malted Fruit Shrub, Maidenii Vermouth, Imperial Soda LYNCHBURG LEMONADE FOR TWO $35 Lemon, Soda, Sugar, Bourbon Sciuridai Andiyoungus - The
  • Cocktails Beer & Cider Wines by the Glass Rosé & Sparkling

    Cocktails Beer & Cider Wines by the Glass Rosé & Sparkling

    ASK ABOUT COCKTAILS & BEER TO-GO A TR W S B Y T S R E E Q U COCKTAILS WINES BY THE GLASS INFUSIONS WHITES 00 JAX OYSTER SHOOTER 7. 17 HESS CHARDONNAY monterey, ca 10 / 38 hot house vodka - or - bacon & habanero infused tequila JAX STRAWBERRY LEMONADE 7.25 18 COLOMÉ TORRONTÉS salta, ar 10 / 38 strawberry infused vodka, strawberry puree, lemon 18 CALDARO PINOT GRIGIO alto adige, it 11 / 40 25 CUCUMBER LEMON PRESS 7. 17 LA CHABLISIENNE CHARDONNAY chablis, fr 11 / 42 cucumber infused vodka, lemon, soda water SPICY PIÑA PALOMA 7.25 17 LOUIS LATOUR ‘ARDECHE’ CHARDONNAY burgundy, fr 13 / 50 jalapeño & pineapple infused tequila, fresh squeezed grapefruit 19 GÉRARD BERTRAND PICPOUL DE PINET picpoul, fr 13 / 50 GRAPEFRUIT SLING 7.50 18 APERTURE CHENIN BLANC north coast, ca 14 / 54 ginger infused vodka, peychaud’s aperitivo, grapefruit juice, ginger ale 18 SONOMA CUTRER CHARDONNAY russian river valley, ca 16 / 60 ORIGINALS AND NOLA CLASSICS REDS CHERRY & TURMERIC BOURBON SOUR 8 cherry bourbon, turmeric & cinnamon simple, lemon juice 17 RED TREE PINOT NOIR ca 10 / 36 JAX MULE 9 17 AMALAYA ‘GRAN CORTE’ MALBEC salta, ar 12 / 44 ginger infused vodka, house-made ginger beer, lime 16 LA MONTESA GRENACHE, TEMPRANILLO rioja, sp 13 / 49 JAX G & T 9 the family jones gin, fever tree tonic, lime, yuzu juice 17 BENZIGER CABERNET SAUVIGNON sonoma, ca 13 / 49 Q - COIN 9 10 LE POGGETTE ROSSO RESERVA SANGIOVESE umbria, it 13 / 50 reposado tequila, triple sec, lime, orange, cucumber FRENCH 75 10 18 JAX ‘SINEANN’ PINOT NOIR willamette valley, or 14 / 52 gin, triple