Purification and Immunological Characterization of a Rhamnose

Total Page:16

File Type:pdf, Size:1020Kb

Purification and Immunological Characterization of a Rhamnose INFECTION AND IMMUNITY, Oct. 1980, p. 140-146 Vol. 30, No. 1 0019-9567/80/10-0140/07$02.00/0 Purification and Immunological Characterization of a Rhamnose-Glucose Antigen from Streptococcus mutans 6715-T2 (Serotype g) AKRAPORN PRAKOBPHOL AND ROSEMARY LINZER* Department of Oral Biology, State University ofNew York at Buffalo, Buffalo, New York 14226 The serotype antigens of Streptococcus mutans have been described as cell wall-associated polysaccharides. In this study, an additional wall polysaccharide antigen was purified and characterized from S. mutans strain 6715-T2, a mutant of 6715 (serotype g). Strain 6715-T2 lost the serotype antigen during animal passage. Rhamnose-containing carbohydrate fractions were solubilized from bac- terial cells by extraction with 5% trichloroacetic acid at 40C for 18 h and with 0.01 N HOl at 100C for 20 min. Extracts were combined and purified on columns of diethylaminoethyl-Sephadex A-25 and Sephadex G-100. The purified sample contained 59% rhamnose, 31% glucose, 2.2% protein, and 0.24% phosphorus. The purified rhamnose-glucose polysaccharide (RGP/6715-T2) reacted strongly with antisera to whole cells of 6715-T2. Agar gel diffusion and comparative immuno- electrophoresis studies revealed that RGP/6715-T2 was serologically distinct from the serotype g and d polysaccharide antigens. These techniques also indicated immunological identity between RGP/6715-T2 and RGP/B13, a rhamnose-glu- cose polymer previously isolated from S. mutans B13, a serotype d strain. Antigen immunologically identical to RGP/6715-T2 was detected both in Rantz-Randall extracts from whole cells of S. mutans strains 6715, OMZ-65, and 6715-PT and in extracts from cells of 6715-T2 and C307, two mutant serotype g strains that lacked the serotype g antigen. In addition to peptidoglycan, strains of Strep- (This work has been presented in part previ- tococcus mutans serotypes a, d, and g possess ously [A. Prakobphol and R. Linzer, Abstr. rhamnose, glucose, and galactose as their major Annu. Meet. Am. Soc. Microbiol. 1980, E111, p. wall carbohydrates (11). However, the wall-as- 69].) sociated serotype a, d, and g antigens are galac- tose-glucose polymers and do not contain rham- MATERIALS AND MERHODS nose (17). A rhamnose-glucose polysaccharide Bacterial strains and growth conditions. S. mu- (RGP) from S. mutans strain B13 (RGP/B13) tans strains 6715, 6715-T2 (mutant), OMZ-65, and B13 serotype d was recently purified and character- have been maintained in this department for several ized (25). The RGP/B13 was found to be chem- years. Cultures of S. mutans strains 6715-PT and ically and immunologically distinct from the se- 6715(C307) were kindly provided by Suzanne M. Mich- rotype antigen. In view of the similarities in cell alek. Cells were grown in Todd-Hewitt broth (THB) wall patterns (11) and deoxyribo- or its dialysate (Difco Laboratories, Detroit, Mich.). carbohydrate Both media were supplemented with 1.8% glucose, nucleic acid base contents (4) among strains 0.8% NaHCO3, 0.3% NaCl, and 0.15% K2HPO4. Cul- belonging to serotypes d and g, the existence of tures were grown at 37°C for 18 h, harvested by a rhamnose polymer in the cell walls of serotype centrifugation, washed twice with distilled water, and g strains seemed probable. lyophilized. Mutants of serotype g strains that apparently Purification of RGP from S. mutans strain lack the serotype polysaccharide antigen have 6715-T2. Lyophilized cells (10 g) of S. mutans 6715-T2 been reported in the literature (12, 13). The were suspended in 5% trichloroacetic acid (200 ml) and present study has used both mutant and parent stirred at 4°C for 18 h. The cells were recovered by strains in an attempt to purify a rhamnose pol- centrifugation at 6,000 X g for 10 min and extracted in 0.01 N HCO (200 ml) at 100°C for 20 min. The trichlo- ymer from serotype g. The rhamnose polymer roacetic acid sample was extracted twice with an equal that was isolated was immunologically charac- volume of cold ether to remove the acid. Both the terized with respect to its relationship to the trichloroactic acid and the HCl extracts were neutral- RGP/B13 and the serotype g and d polysaccha- ized with 1 N NaOH, dialyzed against distilled water, ride antigens. and lyophilized. 140 VOL. 30, 1980 ANTIGENS OF S. MUTANS 141 The samples were purified separately on columns were assayed by the phenol-sulfuric acid method (6). of diethylaminoethyl (DEAE)-Sephadex A-25 (Phar- Rhamnose was measured by the methylpentose assay macia Fine Chemicals, Inc., Piscataway, N.J.). Column of Gibbons (9), substituting thioglycolic acid for cys- fractions were monitored for nucleotides and proteins teine-hydrochloride. Phosphorus was determined by at 260 nm and assayed for carbohydrates (6). Void- the method of Bartlett (1), and protein was measured volume fractions containing carbohydrates were by the method of Lowry et al. (21). Quantitation of pooled and lyophilized. These samples were combined specific sugars was performed by using a Varian gas and further purified on a column of Sephadex G-100 chromatograph model 2740 as previously described (Pharmacia). Fractions composing the major carbo- (25). hydrate peak were pooled, dialyzed against distilled water, and lyophilized. RESULTS Preparation of additional antigens. Serotype d and g polysaccharide antigens were prepared from Preparation of a rhamnose polysaccha- cells ofS. mutans strain B13 and OMZ-65, respectively ride from S. mutans 6715-T2. Cells of S. mu- (18). RGP/B13 was purified from cell walls of S. tans strain 6715-T2 were extracted with 5% tri- mutans strain B13 as previously described (25). Crude chloroacetic acid at 4°C for 18 h. The neutralized extracts from whole cells of strains 6715, 6715-T2, B13, and dialyzed extract contained 70 mg of carbo- OMZ-65, 6715-PT, and 6715(C307) were prepared by hydrate with 14% rhamnose. Galactose, a sugar autoclaving the cells in saline (20 mg/ml) at 120'C for found in serotype g polysaccharide antigen, was 30 min. not detected in the extract. The cells were fur- Preparation of antisera. Antisera to cells of S. mutans strains 6715-T2, OMZ-65, and B13 were pre- ther extracted with 0.01 N HCO at 100°C for 20 pared by using New Zealand white rabbits. Cells were min. This procedure yielded an additional 240 suspended in phosphate-buffered saline containing mg of carbohydrate. 0.5% Formalin for 16 h at room temperature (RT). The dialyzed and concentrated acid extracts After washing, the Formalin-killed cells were sus- were fractionated on columns of DEAE-Sepha- pended in phosphate-buffered saline containing 0.01% dex A-25 (Fig. 1). The major carbohydrate peak Formalin at a final cell concentration of 10 mg/ml. was recovered at the void volume for both sam- Rabbits received a total of nine intravenous injections ples. After dialysis, the two void-volume samples during a 3-week period. Doses increased from 0.2 to were combined and further purified on a column 2.0 ml. Test bleedings were begun at 4 weeks, and antibody titers were assayed by using the capillary ofSephadex G-100. The fractions comprising the precipitin reaction with the respective autoclaved cell major carbohydrate peak were pooled as indi- extract. When high titers of antisera were obtained, the animals were exsanguinated by cardiac puncture. Antiserum to extracted cell walls of S. mutans B13 was prepared by a protocol similar to that previously described (25). Serological assays. Agar gel diffusion and com- parative immunoelectrophoresis were performed in gels containing 1.2% agarose (SeaKem agarose, Marine Colloids, Inc., Rockland, Maine) in 0.05 M sodium barbital-acetate buffer, pH 8.6. Immunoelectrophore- sis was performed at a constant voltage of 150 V for 45 min For the quantitative precipitin assay, 6-pl portions of antiserum were incubated with increasing concen- trations of antigen in saline containing 0.001% Mer- thiolate (final volume, 100 ,l) for 1 h at RT and EfMi (& overnight at 40C. Precipitates were collected by cen- FIG. 1. Chromatography of trichloroacetic acid trifugation in a Beckman Microfuge B (Beckman In- extract from S. mutans 6715-T2 cells on a column of struments, Inc., Fullerton, Calif.) and washed twice DEAE-Sephadex A-25. A sample obtained by extrac- with saline (1 ml each). The washed precipitates were tion of 6715-T2 cells with cold trichloroacetic acid dissolved in 1 ml of 2% Na2CO3 in 0.1 NaOH and was purified on a column of DEAE-Sephadex A-25 quantitated by the method of Lowry et aL (21). In (1.5 by 30 cm). The column was rinsed with 0.01 M inhibition assays, antiserum and inhibitor were incu- tris(hydroxymethyl)aminomethane (Tris)-hydrochlo- bated for 15 min at RT before the addition of antigen. ride, pH 8.2 (equilibration buffer). The arrow indi- In cross-precipitin assays, the initial supernatant after cates beginning of the development of the column centrifugation of the overnight reaction was reacted with a linear gradient between 0.05 and 1.0 M NaCl with the second antigen for 1 h at RT and overnight in the equilibration buffer. Samples (10 p1) of each at 40C. Antigen-antibody precipitates were collected fraction were used for assaying total sugars (optical and processed as described. All precipitin assays were density at 490 nm [OD490]; 0). Ultraviolet absorption done in triplicate. was measured at 260 nm (ODsw; A). Fractions at the Quantitative chemical analysis. Total sugars void volume were pooled as indicated. 142 PRAKOBPHOL AND LINZER INFECT. IMMUN. claved extracts from cells of strains 6715 and OMZ-65, but absent in extracts from cells of strain 6715-T2 (Fig. 3b). The precipitation pat- I.-~ terns (Fig.
Recommended publications
  • Hypoglycemic Activity and Mechanism of the Sulfated Rhamnose Polysaccharides Chromium(III) Complex in Type 2 Diabetic Mice
    Bioorganic Chemistry 88 (2019) 102942 Contents lists available at ScienceDirect Bioorganic Chemistry journal homepage: www.elsevier.com/locate/bioorg Hypoglycemic activity and mechanism of the sulfated rhamnose T polysaccharides chromium(III) complex in type 2 diabetic mice Han Yea, Zhaopeng Shenb, Jiefen Cuia, Yujie Zhua, Yuanyuan Lia, Yongzhou Chia, ⁎ Jingfeng Wanga, Peng Wanga, a College of Food Science and Engineering, Ocean University of China, Qingdao 266003, PR China b College of Medicine and Pharmacy, Ocean University of China, Qingdao 266003, PR China ARTICLE INFO ABSTRACT Keywords: The sulfated rhamnose polysaccharides found in Enteromorpha prolifera belong to a class of unique polyanionic Chromium polysaccharides with high chelation capacity. In this study, a complex of sulfated rhamnose polysaccharides with Glucose metabolism chromium(III) (SRPC) was synthesized, and its effect on type 2 diabetes mellitus (T2DM) in mice fed a high-fat, Hypoglycemic high-sucrose diet was investigated. The molecular weight of SRPC is 4.57 kDa, and its chromium content is Mice 28 μg/mg. Results indicated that mice treated by oral administration of SRPC (10 mg/kg and 30 mg/kg body Sulfated rhamnose polysaccharides mass per day) for 11 weeks showed significantly improved oral glucose tolerance, decreased body mass gain, reduced serum insulin levels, and increased tissue glycogen content relative to T2DM mice (p < 0.01). SRPC treatment improved glucose metabolism via activation of the IR/IRS-2/PI3K/PKB/GSK-3β signaling pathway (which is related to glycogen synthesis) and enhanced glucose transport through insulin signaling casca- de–induced GLUT4 translocation. Because of its effectiveness and stability, SRPC could be used as a therapeutic agent for blood glucose control and a promising nutraceutical for T2DM treatment.
    [Show full text]
  • 58. Cross-Induction of the L-Fucose System by L-Rhamnose In
    JOURNAL OF BACTERIOLOGY, Aug. 1987, p. 3712-3719 Vol. 169, No. 8 0021-9193/87/083712-08$02.00/0 Copyright © 1987, American Society for Microbiology Cross-Induction of the L-Fucose System by L-Rhamnose in Escherichia coli Y.-M. CHEN,1 J. F. TOBIN,2 Y. ZHU,' R. F. SCHLEIF,2 AND E. C. C. LIN'* Department of Microbiology and Molecular Genetics, Harvard Medical School, Boston, Massachusetts 02115,1 and Department ofBiochemistry, Brandeis University, Waltham, Massachusetts 022542 Received 6 January 1987/Accepted 21 May 1987 Dissimilation of L-fucose as a carbon and energy source by Escherichia coli involves a permease, an isomerase, a kinase, and an aldolase encoded by the fuc regulon at minute 60.2. Utilization of L-rhamnose involves a similar set of proteins encoded by the rha operon at minute 87.7. Both pathways lead to the formation of L-lactaldehyde and dihydroxyacetone phosphate. A common NAD-linked oxidoreductase encoded by fucO serves to reduce L-lactaldehyde to L-1,2-propanediol under anaerobic growth conditions, irrespective of whether the aldehyde is derived from fucose or rhamnose. In this study it was shown that anaerobic growth on rhamnose induces expression of not only thefucO gene but also the entirefuc regulon. Rhamnose is unable to induce the fuc genes in mutants defective in rhaA (encoding L-rhamnose isomerase), rhaB (encoding L-rhamnulose kinase), rhaD (encoding L-rhamnulose 1-phosphate aldolase), rhaR (encoding the positive regulator for the rha structural genes), or fucR (encoding the positive regulator for the fuc regulon). Thus, cross-induction of the L-fucose enzymes by rhamnose requires formation of L-lactaldehyde; either the aldehyde itself or the L-fuculose 1-phosphate (known to be an effector) formed from it then interacts with the fucR-encoded protein to induce the fuc regulon.
    [Show full text]
  • Capsular Polysaccharide of Azotobacter Agilis' Gary H
    JOURNAL OF BACTERIOLOGY Vol. 88, No. 6, p. 1695-1699 Decemnber, 1964 Copyright © 1964 American Society for Microbiology Printed in U.S.A. CAPSULAR POLYSACCHARIDE OF AZOTOBACTER AGILIS' GARY H. COHEN2 AND DONALD B. JOHNSTONE Department of Agricultural Biochemistry, University of Vermont, Burlington, Vermont Received for publication 19 June 1964 ABSTRACT is confined to well-defined capsules. To our COHEN, GARY H. (University of Vermont, Bur- knowledge, no reports have appeared in the lington), AND DONALD B. JOHNSTONE. Capsular literature concerning the chemistry of the extra- polysaccharide of Azotobacter agilis. J. Bacteriol. cellular polysaccharide of A. agilis. 88:1695-1699. 1964.-Capsular polysaccharide from Azotobacter agilis strain 132 was recovered from MATERIALS AND METHODS washed cells by alkaline digestion. The polysac- Growth of the organisms. A. agilis (ATCC charide was purified by centrifugation, repeated 12838) used alcohol precipitation, Sevag deproteinization, and throughout this study was originally treatment with ribonuclease and charcoal-cellu- isolated in this laboratory from water (Johnstone, lose. Methods of isolation and purification ap- 1957) and designated in subsequent reports as peared to provide a polymer showing no evidence strain 132 (Johnstone, Pfeffer, and Blanchard, of heterogeneity when examined by chemical and 1959; Johnstone, 1962b). Burk's nitrogen-free physical methods. Colorimetric, paper chromato- broth (Wilson and Knight, 1952) at pH 7.0 graphic, and enzymatic analyses on both intact supplemented with 2% sucrose was inoculated and acid-hydrolyzed polysaccharide indicated with cells growing in the logarithmic phase. that the polymer contained galactose and rham- Cultures were incubated at 31 C in 7.5-liter New nose at a molar ratio of approximately 1.0:0.7.
    [Show full text]
  • The Immunomodulatory Properties of L-Rhamnose
    The Immunomodulatory Properties of L-Rhamnose Mimmi Lundahl M.Sc. Immunology Supervisors: Prof. Ed Lavelle and Prof. Eoin Scanlan Report prepared for the degree of Doctor of Philosophy, Immunology School of Biochemistry and Immunology, School of Chemistry Trinity Biomedical Sciences Institute Trinity College Dublin 2020 I hereby certify that this report is entirely my own work, and that the contents have not been published elsewhere in paper or electronic form unless indicated through referencing. i Abstract L-Rhamnose is a non-mammalian monosaccharide ubiquitously found on the surface of both commensal and pathogenic bacteria. Previous publications had identified that L-rhamnose-rich Mycobacterium tuberculosis glycolipids, and their structural derivatives, pHBADs, were able to aid this pathogen’s ability to escape immune elimination by repressing protective immune responses. A key immune cell for combatting M. tuberculosis is the macrophage, an innate immune cell present in essentially all tissues. A distinguishing feature of macrophages is their polarisation combined with plasticity; the ability to adopt distinct phenotypes. These are simplified into the pro-inflammatory and bactericidal, “classically activated” M1 macrophages and the “alternatively activated” Th2-promoting and anti-inflammatory M2 macrophages. To combat M. tuberculosis, M1 macrophage activation is critical. In the research presented herein, it is demonstrated that L-rhamnose skews macrophage polarisation away from a bactericidal phenotype and enhances M2 characteristics. Furthermore, it is revealed that L-rhamnose is capable of inducing macrophage innate memory, causing responses elicited by subsequent stimuli, a week after L-rhamnose incubation, to yield a more anti-inflammatory and anti-bactericidal profile. This is presented both as induction of the regulatory cytokine IL-10, as well as reduced expression of iNOS mRNA.
    [Show full text]
  • Simultaneous Production of Bioactive Compounds for Application In
    A publication of CHEMICAL ENGINEERINGTRANSACTIONS VOL. 64, 2018 The Italian Association of Chemical Engineering Online at www.aidic.it/cet Guest Editors: Enrico Bardone, Antonio Marzocchella, Tajalli Keshavarz Copyright © 2018, AIDIC Servizi S.r.l. ISBN978-88-95608- 56-3; ISSN 2283-9216 Simultaneous Production of Bioactive Compounds for Application in Enhanced Oil Recovery Bethânia Felix Ramosa, Lidiane Xisto de Oliveirab, Cristina M Quintellab, Cleveland M. Jonesc, Jacson Nunes Santosa, Leila Cristiane Souzaa, Josilene Lima Matosa, *a Paulo Fernando de Almeida a Biointeraction Sciences Department, Federal University of Bahia, 40110-100, Salvador, Brazil bChemical Institute, Federal University of Bahia, 40110-100, Salvador - BA, Brazil c Instituto Nacional de Óleo e Gás, State University of Rio de Janeiro, 20550-013, Rio de Janeiro - RJ, Brazil [email protected] This research investigated the use of produced water (PW) and raw glycerine, waste products from the oil and biodiesel industry, respectively, as a growth medium and source of nutrients in a bioprocess employing Xanthomonas and Pseudomonas strains, in order to simultaneously produce xanthan gum and rhamnolipids, products already used in enhanced oil recovery (EOR) applications. The xanthan gum and rhamnolipid produced exhibited excellent viscosity and emulsifying activity characteristics, and better pseudoplasic rheological behaviour than conventional chemical EOR compounds. EOR benefits of incremental oil production, coupled with the use of waste products to produce the compounds employed, minimize the environmental impact of EOR methods employing such compounds. Keywords: bioprocess, biopolymer; biosurfactant; EOR; rhamnolipid; xanthan gum; 1. Introduction One of the main residues generated in the various stages of oil and gas production is produced water (PW) (Fakhru’l-Razi et al., 2009).
    [Show full text]
  • Increased Intestinal Permeability in Patients with Inflammatory Bowel Disease
    456 EUROPEAN JOURNAL OF MEDICAL RESEARCH October 29, 2004 Eur J Med Res (2004) 9: 456-460 © I. Holzapfel Publishers 2004 INCREASED INTESTINAL PERMEABILITY IN PATIENTS WITH INFLAMMATORY BOWEL DISEASE K. Welcker 1, 3, A. Martin 1, P. Kölle 2, M. Siebeck 1, M. Gross 2 1Chirurgische Klinik Innenstadt, Klinikum der Universität München, 2Internistische Klinik Dr. Müller, München, 3Krankenhaus Großhansdorf, Großhansdorf, Germany Abstract: Intestinal permeability can be measured by have found increased permeability in healthy relatives the sugar absorption test. This test is based on deter- of patients with IBD and this may indicate a role of dis- mining the ratio of the urinary excretion of a large and turbed permeability in the pathogenesis of this disease. a small carbohydrate after oral administration. The aim Increased intestinal permeability is not a specific of this study was to determine which combination of finding in CD. It is also found in other conditions and carbohydrates used in the test gives the highest corre- following intake of non-steroidal anti-inflammatory lation with disease activity in inflammatory bowel dis- drugs [21]. Meddings et al. (2000) [20] found that envi- ease. 26 patients with Crohn`s disease, 21 patients with ronmental stress increases the gastrointestinal perme- ulcerative colitis and 27 healthy control subjects were ability. included in the study. The patients with inflammatory Intestinal permeability is defined as the ability of bowel disease had either minimal or highly active dis- compounds to cross the intestinal mucosa through the ease or were in remission. Two disaccharides (lactu- paracellular tight junction areas. Bjarnason et al. (1995) lose: L, and cellobiose: C) and two smaller carbohy- [19] proposed that the size of the paracellular pores drates (rhamnose:R, and mannitol:M) were given orally decrease along the crypt-villus axis.
    [Show full text]
  • Sugar Bearing Crops - M
    CULTIVATED PLANTS, PRIMARILY AS FOOD SOURCES – Vol. II – Sugar Bearing Crops - M. Hajós-Novák SUGAR BEARING CROPS M. Hajós-Novák Department of Genetics and Plant Breeding, Faculty of Agricultural and Environmental Sciences, Szent István University, Gödöllő, Hungary Keywords: carbohydrates, sugars, energy, sugar beet, sugar cane, sweet sorghum, jerusalem artichoke, syrup, ethanol, molasses, fuel Contents 1. The present status of carbohydrate consumption 1.1. The role of carbohydrates in nutrition and feed 1.2. Definition and classification of carbohydrates 1.3. Properties and derivatives of sugars 2. Sugar crops 2.1. Sugar Beet 2.1.1. Origin and history 2.1.2. The sugar beet plant 2.1.3. Cultivation and uses 2.2. Sugar Cane 2.2.1. Origin and history 2.2.2. The sugar cane plant 2.2.3. Culture and uses 2.3. Sweet Sorghum 2.3.1. Cultivation and uses 2.4.Jerusalem Artichoke 3. Sugar crops as source of ethyl alcohol and fuel Glossary Bibliography Biographical Sketch Summary Sugars and starch both belong to the carbohydrate group. Carbohydrates are the single most important source of food energy in the world. They may be classified according to their degreeUNESCO of polymerization and may –be di videdEOLSS initially into three principal groups, namely sugars, oligosacharides, and polysaccharides. There are sugar crops, like sugar cane, sugar beet,SAMPLE sweet sorghum and Jerusale CHAPTERSm Arthichoke that are cultivated for the production of sugar and some by-products such as alcohol, glyceria, citric acid etc. Of them sugar cane, sugar beet and sweet sorghum are multipurpose crops, because from the same piece of land food, fuel and fodder can be produced.
    [Show full text]
  • The Immunomodulatory Properties of Β-2,6 Fructans: a Comprehensive Review
    nutrients Review The Immunomodulatory Properties of β-2,6 Fructans: A Comprehensive Review Ian D. Young 1,2,* , Dimitrios Latousakis 1 and Nathalie Juge 1,* 1 Quadram Institute Bioscience, Norwich Research Park, Norwich NR4 7UQ, UK; [email protected] 2 Universitätsklinik für Viszerale Chirurgie und Medizin, Inselspital, Bern University Hospital, Department for BioMedical Research (DBMR), University of Bern, Murtenstrasse 35, 3008 Bern, Switzerland * Correspondence: [email protected] (I.D.Y.); [email protected] (N.J.) Abstract: Polysaccharides such as β-2,1-linked fructans including inulin or fructose oligosaccharides are well-known prebiotics with recognised immunomodulatory properties. In recent years, other fructan types covering β-2,6-linked fructans, particularly microbial levans, have gained increasing interest in the field. β-2,6-linked fructans of different degrees of polymerisation can be synthesised by plants or microbes including those that reside in the gastrointestinal tract. Accumulating evidence suggests a role for these β-2,6 fructans in modulating immune function. Here, we provide an overview of the sources and structures of β-2,6 fructans from plants and microbes and describe their ability to modulate immune function in vitro and in vivo along with the suggested mechanisms underpinning their immunomodulatory properties. Further, we discuss the limitations and perspectives pertinent to current studies and the potential applications of β-2,6 fructans including in gut health. Keywords: fructan; levan; immunomodulatory; microbiota; gut health; immunity; fructose; polysac- Citation: Young, I.D.; Latousakis, D.; charide; fructooligosaccharide; exopolysaccharide Juge, N. The Immunomodulatory Properties of β-2,6 Fructans: A Comprehensive Review.
    [Show full text]
  • Anaerobic Growth of Listeria Monocytogenes on Rhamnose Is Stimulated by Vitamin B12 and Bacterial Microcompartment Dependent 1,2-Propanediol Utilization
    bioRxiv preprint doi: https://doi.org/10.1101/2021.04.20.440696; this version posted April 20, 2021. The copyright holder for this preprint (which was not certified by peer review) is the author/funder. All rights reserved. No reuse allowed without permission. Anaerobic growth of Listeria monocytogenes on rhamnose is stimulated by Vitamin B12 and bacterial microcompartment dependent 1,2-propanediol utilization Zhe Zeng1, Siming Li1, Sjef Boeren2, Eddy J. Smid1, Richard A. Notebaart1 and Tjakko Abee1* 1: Food Microbiology, Wageningen University and Research, Wageningen, The Netherlands 2: Laboratory of Biochemistry, Wageningen University and Research, Wageningen, The Netherlands * Correspondence: Tjakko Abee [email protected] bioRxiv preprint doi: https://doi.org/10.1101/2021.04.20.440696; this version posted April 20, 2021. The copyright holder for this preprint (which was not certified by peer review) is the author/funder. All rights reserved. No reuse allowed without permission. Abstract The food-borne pathogen Listeria monocytogenes is able to form proteinaceous organelles called bacterial microcompartments (BMCs) that optimize the utilization of substrates, such as 1,2-propanediol, and confer an anaerobic growth advantage. Rhamnose is a deoxyhexose sugar abundant in a range of environments including the human intestine, and can be degraded in anaerobic conditions into 1,2-propanediol, next to acetate and lactate. Rhamnose-derived 1,2-propanediol has been found to link with BMCs in a limited number of commensal human colonic species and some human pathogens such as Salmonella enterica, but the involvement of BMCs in rhamnose metabolism and potential physiological effects on L. monocytogenes are still unknown.
    [Show full text]
  • Isolation and Characterization of Yeast Strains from Badacsony, Hungary
    Indian Journal of Experimental Biology Vol. 58, July 2020, pp. 461-473 Isolation and characterization of yeast strains from Badacsony, Hungary Annamária Gerőcs1, Katalin Nemes-Barnás1, Sára Pál1, Barna Szőke2, János Májer2, Tibor Farkas1*# & Ferenc Olasz1* 1Agricultural Biotechnology Institute, National Agricultural Research and Innovation Centre (NARIC ABC), Szent-Györgyi Albert Street 4. H-2100 Gödöllő, Hungary 2Research Institute for Viticulture and Oenology, National Agricultural Research and Innovation Centre - (NARIC RIVE) Római Street 181. H-8261 Badacsonytomaj, Hungary Supplementary Data Suppl. Table S1 — Comparison of the literature data of carbohydrate utilization of yeast species to that of presented in this study Species Literature data of Data of carbohydrate assimilation (+) Literature data of carbohydrate carbohydrate assimilation (+) presented in Table 1 assimilation (-) Candida californica glucose, xylose, glycerol glucose, sucrose, maltose sucrose, melibiose, galactose, maltose, L-rhamnose, cellobiose, L/D-arabinose Candida zemplinina glucose, sucrose glucose, sucrose, xylose, maltose melibiose, galactose, maltose, (Starmerella bacillaris) cellobiose, L-rhamnose, xylose, L/D-arabinose Hanseniaspora uvarum glucose, cellobiose glucose, sucrose, galactose, xylose, maltose, sucrose, melibiose, galactose, glycerol maltose, L-rhamnose, xylose, L/D- arabinose Pichia fermentans glucose, xylose, glycerol* glucose, sucrose, galactose, glycerol, sucrose, melibiose, galactose, xylose,maltose, cellobiose maltose, cellobiose, L-rhamnose,
    [Show full text]
  • Study on the Effect of Ph, Temperature and Aeration on the Cellular Growth and Xanthan Production by Xanthomonas Campestris Using Waste Residual Molasses P
    ssing oce & pr B Mudoi et al., J Bioproces Biotechniq 2013, 3:3 o io i t B e f c h o n l i DOI: 10.4172/2155-9821.1000135 a q n u r e u s o J Journal of Bioprocessing & Biotechniques ISSN: 2155-9821 Research Article Open Access Study on the Effect of pH, Temperature and Aeration on the Cellular Growth and Xanthan Production by Xanthomonas campestris Using Waste Residual Molasses P. Mudoi*, P. Bharali and B. K. Konwar Department of Molecular Biology and Biotechnology, Tezpur University, Tezpur, Assam-784028, India Abstract Waste residual molasses, a non-edible portion produced during the processing of sugarcane juice for the preparation of molasses, may be an alternative low-cost renewable substrate to the pricey food-grade molasses for xanthan production. Systematic strategies were applied to improve xanthan production with a newly isolated indigenous strain Xanthomonas campestris originated from Tezpur, Assam. Analyses with TLC, HPLC and FTIR show that the polymer consisted mainly of glucose, galactose and glucornic acid but showed no evidence of xylose, arabinose or glycoprotein in the polysaccharide. The isolated xanthan exhibited all the required physico-chemical characteristics and were examined by using TGA, DSC, XRD and SEM. Maximum concentration of xanthan was observed after 24h of incubation of the culture media, pH 7 at 28°C with 200 rpm. The viscosity of xanthan was found to be stable over a wide range of pH, reduced with the increase in temperature and raised at the higher xanthan concentration. The results obtained in the present investigation are noteworthy for the possible xanthan production from low-cost waste residual molasses at an industrial level.
    [Show full text]
  • Biotechnological Production of Glycolic Acid and Ethylene Glycol: Current State and Perspectives
    Applied Microbiology and Biotechnology https://doi.org/10.1007/s00253-019-09640-2 MINI-REVIEW Biotechnological production of glycolic acid and ethylene glycol: current state and perspectives Laura Salusjärvi1 & Sami Havukainen1 & Outi Koivistoinen1 & Mervi Toivari1 Received: 4 September 2018 /Revised: 8 January 2019 /Accepted: 9 January 2019 # The Author(s) 2019 Abstract Glycolic acid (GA) and ethylene glycol (EG) are versatile two-carbon organic chemicals used in multiple daily applications. GA and EG are currently produced by chemical synthesis, but their biotechnological production from renewable resources has received a substantial interest. Several different metabolic pathways by using genetically modified microorganisms, such as Escherichia coli, Corynebacterium glutamicum and yeast have been established for their production. As a result, the yield of GA and EG produced from sugars has been significantly improved. Here, we describe the recent advancement in metabolic engi- neering efforts focusing on metabolic pathways and engineering strategies used for GA and EG production. Keywords Glycolic acid . Ethylene glycol . D-xylose . Glyoxylate shunt . D-xylulose-1-phosphate pathway . D-ribulose-1-phosphate pathway . L-xylulose-1-phosphate pathway . Dahms pathway . Serine pathway . Metabolic engineering . Biotechnology . Biorefinery Introduction agents. The market is expected to reach US$415.0 million by 2024 (https://www.grandviewresearch.com/press-release/ Glycolic acid (GA) is a small two-carbon α-hydroxy acid global-glycolic-acid-market). (Fig. 1a) with both alcohol and acid groups (pKa 3.83). GA is naturally produced by some chemolithotrophic iron- Textile industry uses GA as a dyeing and tanning agent, in and sulphur-oxidizing bacteria (Nancucheo and Johnson food industry, it is used as a flavour and preservative and in the 2010) or from glycolonitrile by hydrolyzation by nitrilase en- pharmaceutical industry as a skin care agent.
    [Show full text]