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Youth Exposure to Alcohol Advertising on Radio 2006
CAMY MONITORING REPORT: Youth Exposure to Center on Alcohol Marketing and Youth Georgetown University Alcohol Advertising on Box 571444 3300 Whitehaven St. NW, Suite 5000 Washington, D.C. 20057 Radio 2006 (202) 687-1019 www.camy.org September 17, 2007 The Center on Alcohol Marketing and Youth (CAMY) commissioned Virtual Media Resources to analyze the 337,602 alcohol product advertisements placed on stations in 28 of the largest radio markets in the United States in 2006. Key Findings •In 2006, more than a third of advertising placements for alcohol products in 28 of the largest radio markets (120,299 or 35.6%) were on programming that youth1 ages 12 to 20 were more likely to hear2 on a per capita basis than adults. •Advertisements on programming that youth were more likely to hear than adults accounted for more than half (58%) of youth exposure to alcohol advertising on the radio. •Approximately one in twelve alcohol advertisements (27,682 or 8%) were on programming with youth audience compositions greater than the alcohol industry’s voluntary maximum of 30%, and 18 out of 143 brands placed 20% or more of their adver- tisements above that threshold. •Twenty-six brands placed more than half of their advertisements on programming that youth were more likely to hear on a per capita basis than adults. •Independent monitoring and reporting of performance by individual alcohol brands will encourage alcohol marketers to increase their ability to shield youth from unnecessary exposure to their advertising. Radio and Youth Despite competition from iPods, instant messaging and the Internet, radio remains a popular medium among youth. -
The Sugars of Triple
Schwarzbier 11/17/07 By Ted Hausotter 1. BJCP Style Guide 2. Hallmarks of Style 3. Style Chart 4. How Triples are different from other beer styles 5. General Observations 6. Common Judging Mistakes 7. Suggested Reading 8. Tasting Notes 9. Test Schwarzbier 1. BJCP Style Guide, Rev 2004 4C. Schwarzbier (Black Beer) Aroma: Low to moderate malt, with low aromatic sweetness and/or hints of roast malt often apparent. The malt can be clean and neutral or rich and Munich-like, and may have a hint of caramel. The roast can be coffee-like but should never be burnt. A low noble hop aroma is optional. Clean lager yeast character (light sulfur possible) with no fruity esters or diacetyl. Appearance: Medium to very dark brown in color, often with deep ruby to garnet highlights, yet almost never truly black. Very clear. Large, persistent, tan-colored head. Flavor: Light to moderate malt flavor, which can have a clean, neutral character to a rich, sweet, Munich-like intensity. Light to moderate roasted malt flavors can give a bitter-chocolate palate that lasts into the finish, but which are never burnt. Medium-low to medium bitterness, which can last into the finish. Light to moderate noble hop flavor. Clean lager character with no fruity esters or diacetyl. Aftertaste tends to dry out slowly and linger, featuring hop bitterness with a complementary but subtle roastiness in the background. Some residual sweetness is acceptable but not required. Mouthfeel: Medium-light to medium body. Moderate to moderately high carbonation. Smooth. No harshness or astringency, despite the use of dark, roasted malts. -
WBF Beer List Release
May 29, 2014 For Immediate Release More Than 330 Unique Beers Will Flow! 2014 WASHINGTON BREWERS FESTIVAL Friday, June 13 - Sunday, June 15, 2014 King County's Marymoor Park, Redmond, WA The 9th Annual Washington Brewers Festival will take place at King County's Marymoor Park in Redmond on June 13 - 15 with the largest contingent of Washington breweries ever assembled. Eighty-eight of the state's finest craft breweries will be pouring more than 330 artistically crafted creations! Check out the fascinating beer names and styles below and let your imagination run wild at this annual Father's Day weekend celebration. The Festival kicks off on Friday, June 13, at 4pm and opening night goes until 9:30pm. Friday is for 21 and older only and features 74 of these Washington breweries and many of those will bring Friday-exclusive beers which are often smaller-batch, specialty brews. Another highlight on Friday night is the performance of Hell's Belles, an all female AC/DC tribute band, performing on the Redmond's Bar & Grill music stage from 7:30pm - 9pm. Saturday and Sunday guests can choose from the full beer lineup from all 88 breweries at the picturesque Marymoor Park venue. In addition, the festival features live music all weekend, terrific food options including a number of the popular local food truck vendors. There is also wine and cider options available for those who might prefer an alternative taste. The Washington Brewers Festival will take place on June 13-15 at Marymoor Park in Redmond. Admission is $20 on Friday (in advance or at the gate). -
2018 World Beer Cup Style Guidelines
2018 WORLD BEER CUP® COMPETITION STYLE LIST, DESCRIPTIONS AND SPECIFICATIONS Category Name and Number, Subcategory: Name and Letter ...................................................... Page HYBRID/MIXED LAGERS OR ALES .....................................................................................................1 1. American-Style Wheat Beer .............................................................................................1 A. Subcategory: Light American Wheat Beer without Yeast .................................................1 B. Subcategory: Dark American Wheat Beer without Yeast .................................................1 2. American-Style Wheat Beer with Yeast ............................................................................1 A. Subcategory: Light American Wheat Beer with Yeast ......................................................1 B. Subcategory: Dark American Wheat Beer with Yeast ......................................................1 3. Fruit Beer ........................................................................................................................2 4. Fruit Wheat Beer .............................................................................................................2 5. Belgian-Style Fruit Beer....................................................................................................3 6. Pumpkin Beer ..................................................................................................................3 A. Subcategory: Pumpkin/Squash Beer ..............................................................................3 -
Anheuser-Busch Inbev
Our Dream: Anheuser-Busch InBev Annual Report 2014 1 ABOUT ANHEUSER-BUSCH INBEV Best Beer Company Bringing People Together For a Better World Contents 1 Our Manifesto 2 Letter to Shareholders 6 Strong Strategic Foundation 20 Growth Driven Platforms 36 Dream-People-Culture 42 Bringing People Together For a Better World 49 Financial Report 155 Corporate Governance Statement Open the foldout for an overview of our financial performance. A nheuser-Busch InBev Annual / 2014 Report Anheuser-Busch InBev 2014 Annual Report ab-inbev.com Our Dream: Anheuser-Busch InBev Annual Report 2014 1 ABOUT ANHEUSER-BUSCH INBEV Best Beer Company Bringing People Together For a Better World Contents 1 Our Manifesto 2 Letter to Shareholders 6 Strong Strategic Foundation 20 Growth Driven Platforms 36 Dream-People-Culture 42 Bringing People Together For a Better World 49 Financial Report 155 Corporate Governance Statement Open the foldout for an overview of our financial performance. A nheuser-Busch InBev Annual / 2014 Report Anheuser-Busch InBev 2014 Annual Report ab-inbev.com Anheuser-Busch InBev Annual Report 2014 1 ABOUT ANHEUSER-BUSCH INBEV About Revenue was Focus Brand volume EBITDA grew 6.6% Normalized profit Net debt to EBITDA 47 063 million USD, increased 2.2% and to 18 542 million USD, attributable to equity was 2.27 times. Anheuser-Busch InBev an organic increase accounted for 68% of and EBITDA margin holders rose 11.7% Driving Change For of 5.9%, and our own beer volume. was up 25 basis points in nominal terms to Anheuser-Busch InBev (Euronext: ABI, NYSE: BUD) is the leading AB InBev’s dedication to heritage and quality originates from revenue/hl rose 5.3%. -
Pricebook Creator
���� OLYMPICDISTRIBUTING EAGLE Locally based, family-owned sinw 19.54 BEER, PACKAGE, WINE, SPIRITS MIXERS & NON-A[COHOlIG PRICE BOOK July 2021 Proudly serving South King, Pierce, Thurston, Kitsap, Mason, Grays Harbor & Pacific Counties. *Not all products available in all areas. Please check withyour sales rep for producta vailable in your area. The prices reflected in the Olympic Eagle Price Books are for WSLCB licensed retailers only and are subject to change without notice. Service exceeding customer expectations. Table of Contents - Mixers TASTE OF FLORIDA MIXERS 1 TOF BLUE CURACAO PET 1 TOF GREEN APPLE NR 1 TOF GRENADINE PET 1 TOF LIME JUICE PET 1 TOF MARGARITA MIX PET 1 TOF MED BLOODY MARY NR 1 TOF PEACH MIX NR 1 TOF PINA COLADA PET 1 TOF SOUR MIX PET 1 TOF SPICY BLOODY MARY NR 1 TOF STRAWBERRY PUREE PET 1 TOF TRIPLE SEC PET 1 Table of Contents - Package BUD ICE 3 KING COBRA 7 LEFFE 10 BUD ICE 3 KING COBRA 7 LEFFE BLONDE 10 BUD LIGHT 3 LANDSHARK 7 PATAGONIA CERVEZA 10 BUD LIGHT 3 LAND SHARK LAGER 7 PATAGONIA BOHEMIAN PILSNER 10 BUD LIGHT CHELADA 3 MD 20/20 7 PATAGONIA CERVEZA PILSNER 10 BUD LIGHT CHELADA 3 MD 20/20 ISLAND PINEAPPLE 7 SPATEN 10 BUD LIGHT CHELADA FUEGO 3 MD 20/20 SWEET BLUE RASPBERRY 7 SPATEN OKTOBERFEST 10 BUD LIGHT CHELADA MANGO 3 MD 20/20 TANGY ORANGE 7 ST. PAULI GIRL 10 BUD LIGHT LEMONADE 3 MICHELOB 7 ST PAULI GIRL 10 BUD LIGHT LEMONADE 3 MICHELOB 7 ST. PAULI NON-ALCOHOL 10 BUD LIGHT LEMONADE VARIETY PK 3 MICHELOB AMBERBOCK 7 ST PAULI GIRL N.A. -
Rising to Every Occasion
Anheuser-Busch InBev 2017 Annual Report Rising to every occasion Hanging Night out Casual out with drink friends Barbecue Happy hour Holiday Enjoying the time outdoors Relaxing Brunch at home Music Watching festival sports Eating Dinner out Post- workout party Casual Special dining meal We are creating more occasions to bring people together We strive to understand We unite nearly 200,000 consumers’ preferences exceptional people around and create new occasions our passion for brewing and experiences. the highest-quality beer. We believe in celebrating Our economic contribution life. Through sports, music helps build communities and culture and, more and improves livelihoods. simply, friendships. We see countless new As the leading friendships, connections brewer, we take our and experiences built responsibility as a on a shared love of beer. steward of the industry very seriously. Anheuser-Busch InBev 2017 Annual Report Contents 2 Letter to our shareholders 6 Global footprint 8 Delivering growth 22 Uniting through our passion 30 Creating a better world 43 Financial report 149 Corporate governance statement Open the foldout for an overview of our financial performance. 1 Anheuser-Busch InBev (Euronext: ABI; continents and generations. From our Michelob Ultra®, Modelo Especial®, NYSE: BUD; MEXBOL: ABI; JSE: ANB) European roots at the Den Hoorn brewery Quilmes®, Victoria ®, Victoria Bitter ®, is the leading global brewer and one in Leuven, Belgium. To the pioneering Sedrin, Sibirskaya Korona® and Skol®. of the world’s top 5 consumer products spirit of the Anheuser & Co brewery in We are building a company to last. companies. We are geographically St. Louis, US. To the creation of the Castle Not just for a decade. -
2015 BJCP Beer Style Guidelines
BEER JUDGE CERTIFICATION PROGRAM 2015 STYLE GUIDELINES Beer Style Guidelines Copyright © 2015, BJCP, Inc. The BJCP grants the right to make copies for use in BJCP-sanctioned competitions or for educational/judge training purposes. All other rights reserved. Updates available at www.bjcp.org. Edited by Gordon Strong with Kristen England Past Guideline Analysis: Don Blake, Agatha Feltus, Tom Fitzpatrick, Mark Linsner, Jamil Zainasheff New Style Contributions: Drew Beechum, Craig Belanger, Dibbs Harting, Antony Hayes, Ben Jankowski, Andew Korty, Larry Nadeau, William Shawn Scott, Ron Smith, Lachlan Strong, Peter Symons, Michael Tonsmeire, Mike Winnie, Tony Wheeler Review and Commentary: Ray Daniels, Roger Deschner, Rick Garvin, Jan Grmela, Bob Hall, Stan Hieronymus, Marek Mahut, Ron Pattinson, Steve Piatz, Evan Rail, Nathan Smith,Petra and Michal Vřes Final Review: Brian Eichhorn, Agatha Feltus, Dennis Mitchell, Michael Wilcox TABLE OF CONTENTS 5B. Kölsch ...................................................................... 8 INTRODUCTION TO THE 2015 GUIDELINES............................. IV 5C. German Helles Exportbier ...................................... 9 Styles and Categories .................................................... iv 5D. German Pils ............................................................ 9 Naming of Styles and Categories ................................. iv Using the Style Guidelines ............................................ v 6. AMBER MALTY EUROPEAN LAGER .................................... 10 Format of a -
It's As Easy As 1-2-3 to Connect with Maletis
1 0 0 % M O U N T A I N W A T E R F R O M T H E A L P S O R I G IN A L D E O R I Z A B A Table of Contents - Package Beer DOMESTIC 1 HAWAII 13 Stella Cidre 20 Bud Ice 1 Kona Brewing Company 13 10 Barrel Cider 20 Bud Light 1 MONTANA 14 HARD KOMBUCHA 20 Bud Light Chelada 1 Big Sky Brewing 14 JuneShine 20 Bud Light Lime 1 UTAH 14 Kombrewcha 20 Bud Light Orange 1 Uinta Brewing Company 14 PROGRESSIVE ADULT BEVERAGE - 20 Bud Light Platinum 1 FLORIDA 14 Rebel H Coffee 20 Bud Select 1 Cigar City Brewing 14 PROGRESSIVE ADULT BEVERAGE - 20 Budweiser 1 ILLINOIS 14 Clubtails 20 Budweiser Chelada 2 Goose Island Brewing Company 14 Four Loko 20 Busch 2 ARGENTINA 14 Jack Daniel's 21 Busch Light 2 Patagonia 14 Johnny Bootlegger 21 Earthquake 2 BELGIUM 14 LQD Creative Liquids 21 Hurricane High Gravity 2 Greens Gluten Free 14 Natty Daddy 21 Michelob 2 Hoegaarden 15 Natty Daddy Lemonade 21 Michelob Ultra 2 Leffe 15 Natty Rush 21 Michelob Ultra Infusions 2 Lindemans 15 Ritas 21 Michelob Ultra Pure Gold 3 Orval 15 Tea Runner 21 Narragansett Brewing 3 Rochefort 15 HARD SELTZER - CIDER 21 Natural Ice 3 Stella Artois 15 Avid Cider 18 Natural Light 3 Westmalle Trappist 15 HARD SELTZER - HARD SELTZER 21 Naturdays 3 CANADA 15 Arctic Chill 21 Redbridge 3 Kokanee Glacier 15 Basic Hard Seltzer 22 Rolling Rock 3 Moosehead 15 Big Sky Hard Seltzer 22 Select 55 3 CZECH REPUBLIC 15 Bon V!V Spiked Seltzer 22 Shock Top 3 Czechvar Lager 15 Bud Lt Platinum Hard Seltzer 22 OREGON 3 ENGLAND 15 Bud Lt Seltzer 22 Alesong 3 Bass 15 Cacti 22 Ancestry Brewing 4 Boddington 16 Craft -
Classics Cider Hoppy Rules
CLASSICS HOPPY DOUBLE DUCKPIN ANTHEM New Release! American Golden Ale (Cream Ale) Double IPA 5% ABV . 35 IBU 8 ½ % ABV . 90 IBU HOPS: Columbus, Mosaic HOPS: Mosaic, Amarillo, Cascade, CTZ, Galaxy $5 glass . $6 quart can . $11 sixer . $40 case $7 glass . $15 sixer . $56 case ENCHANTED FOREST BLACKWING New Release! Black Lager (Schwarzbier) Hazy Double IPA 4 8 % ABV . 60 IBU 4 /5 % ABV . 27 IBU HOPS: Perle HOPS: Citra, Lemondrop $5 glass . $6 quart can. $11 sixer . $40 case $7 glass . $15 sixer . $56 case SKIPJACK STEADY EDDIE Pilsner (Lager) Wheat IPA (India Pale Ale) 1 7% ABV . 80 IBU 5 /10 % ABV . 38 IBU HOPS: Perle, Mandarina Bavaria, Zuper Saazer HOPS: Green Bullet, Azaaca, Sorachi Ace $5 glass . $6 quart can . $11 sixer . $40 case $6 glass . $8 quart can . $12 sixer . $44 case DUCKPIN BLING UNIVERSE Pale Ale (American Pale Ale) IPL (India Pale Lager) 7 1 6 /10 % ABV . 50 IBU 5 /2 % ABV . 55 IBU HOPS: Columbus, Cascade, Galaxy HOPS: Cascade, Grüngeist $5 glass . $6 quart can . $11 sixer . $40 case $6 glass . $8 quart can . $12 sixer . $44 case DIVINE IPA (India Pale Ale) 1 6 /2 % ABV . 50 IBU HOPS: Mosaic, Citra RULES $6 glass . $8 quart can . $12 sixer . $44 case ❏ NO JERKS & 21+ ONLY ❏ DON’T MOVE THE FURNITURE CIDER ❏ MASKS REQUIRED INDOORS & WHEN CIDE PROJECT INTERACTING WITH ANYONE OUTSIDE YOUR UNION X ANXO PARTY Dry Cider ❏ NO SPLIT CHECKS 9 6 /10 % ABV . 0 IBU ❏ DON’T FORGET TAKE HOME BEERS! APPLES: Northern Spy $7 glass . $10 quart can . -
Wine by the Glass Craft Beer Selections
wine by the glass SPARKLING WINE Xarel-lo/Macabeu/Parellada Conquilla 'Brut' n.v. Cava, Catalonia, Spain ...................................................................................................10 WHITE Sauvignon Blanc Auntsfield 'Single Vineyard' Sauvignon Blanc 2018 Marlborough, South Island, New Zealand .......................................10 Viura/Malvasia Bodegas Ostatu 'Blanco' 2016 Rioja Alavesa, Spain ...........................................................................................................9 Chenin Blanc Storm Point 'White' 2017 Swartland, South Africa ................................................................................................................8 Riesling Forge Cellars 'Classic Dry Riesling' 2017 Finger Lakes, New York ..................................................................................................12 Chardonnay Quilt Chardonnay 2016 Napa Valley, California ......................................................................................................................13 ROSÉ Grenache/Cinsault/Syrah Mas de Cadenet Rosé 2018 Saint Victoire-Côtes de Provence, France ................................................................12 RED Gamay Jean Paul Brun - Terres Dorées ‘L’Ancien’‘Vieilles Vignes’ 2018 Beaujolais Nouveau ...................................................................10 Pinot Noir Montoya Pinot Noir 2016 Monterey County, California ...............................................................................................................9 -
Seasonal Soup for Sharing Organic Greens
THE SETTLEMENT Kitchen + Craft Tavern SEASONAL SOUP Tuscan white bean and spicy Italian sausage (GF) / 7 FOR SHARING Grilled Veggie Board | seasonal selection of veggies, grilled and seasoned (VG) / 11 Crispy Parmesan Herb Fries | you choose the sauce ancho aioli or ranch (V, GF) / 4.5 Sweet Potato Hummus | grilled naan bread, fresh veggies, pepitas (VG) / 8 Honey Sriracha Wings | served with choice of bleu cheese dressing or ranch (GF) / 11 Pulled Pork Sliders | slow roasted pork, house BBQ sauce, tangy slaw, brioche buns / 11 ORGANIC GREENS Beet and Goat Cheese | baby arugula, marinated beets, creamy goat cheese, pistachios, sherry vinaigrette (GF) (V) / 12 Goddess Cobb | little gem lettuce, chicken, bacon, egg, tomatoes, maytag blue, avocado, green goddess dressing (GF) / 14 Mission Fig | grilled chicken, field greens, candied pecans, crumbled blue cheese, balsamic vinaigrette (GF) / 12 Raspberry | grilled chicken, field greens, fresh raspberries, goat cheese, toasted almonds, raspberry vinaigrette (GF) / 13 Soup +4 Marinated Chicken Breast +4 Grilled Salmon Fillet +7 SANDWICHES Accompanied by fries or quinoa salad Settlement Burger* | 1⁄2 pound of beef, arugula, tomato, onion, ancho aioli, house pickles, cheddar, stout ale bun / 13 Impossible Burger | plant based patty, arugula, tomato, onion, ancho aioli, house pickles, cheddar, stout ale bun (V) / 15 Portobello | marinated grilled portobello, grilled onions, roasted red peppers, provolone, pesto, pepitas, stout ale bun (V) / 12 Cuban Press | pulled pork, fontina, prosciutto, pickled