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Unusual Diets

Unusual Diets

Unusual diets

There are a lot of vegetarians in Britain. About 8% of teenagers don’t eat any meat or and you can always choose a vegetarian at school. But there are a lot of other special diets, too. Here are three of them.

Lucy Friend: a fruitarian Fruitarians don’t want to kill living things – plants or animals – for . We never eat meat or products and we don’t eat many . When you eat a carrot, the carrot plant dies. But tomatoes and cucumbers are OK because the plant doesn’t die. We eat a lot of and nuts. Unfortunately, the body can’t get much , or B from a fruitarian diet, so I need a lot of vitamin pills, too. There aren’t many fruitarians in Europe, but there are millions in India.

insight Elementary Student’s Book Unit 5 pp.58–59 © Oxford University Press 2014 1 Tim Jenson: a locavore The transport of food around the world uses a lot of petrol and that causes global warming. I am a locavore and I only eat food from the area near my home in Glasgow because local food doesn’t use much petrol. I only eat food produced within fifty kilometres of my home. I can buy fantastic local , salmon, bread, apples and yoghurt. But I can’t have chocolate cake, coffee or orange juice because the ingredients come from abroad. That’s sometimes difficult for me. I love chocolate cake! But it’s the right choice for the environment.

insight Elementary Student’s Book Unit 5 pp.58–59 © Oxford University Press 2014 2 Elementary Student’s BookUnit 5 insight Elementary helps stop the terrible waste of food in our world. modern year in Britain and alot of is it to good Afreegan diet eat. big shops. Shops throw away six million tonnes of food every ingredients in the countryside. find I also food in bins outside in my garden, and Ifind mushrooms, fruit and salad goes to This farmers. isn’t fair. Igrow alot of vegetables buy food in asupermarket, only about treatment of animals and the environment. Also, when you freegan because Idon’t like theand food its industry Freegans never buy food. We only free food. eat I’m a Simon Pilcher:afreegan pp.58–59 1 0% of your money © Oxford University Press 20 1 4 3

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