340 S. Main St. Plymouth, MI 48170 734-416-0100 www.comparisdining.com [email protected]
380 S. Main St. Plymouth, MI 48170 734-416-9340 www.fiammagrille.com [email protected]
Off Premise Catering Menu ENTREES Half and Full pans
LOBSTER RAVIOLI Blush sauce TORTELLINI Stuffed with four cheese with blush sauce
Half Pan $55.00 Approx. 35 pieces Full Pan $110.00 Approx. 70 pieces
PASTA COMPARI Penne, green pepper, onion, Italian sausage and meat sauce CAPELLINI AMORE Angel hair pasta tossed with garlic, olive oil, artichokes, pine nuts, diced tomato and fresh basil PENNE ALLA ANNA Creamy pesto sauce
Half Pan $48.00 Serves15-20 people Full Pan $96.00 Serves 35-40 people
(add chicken, shrimp or salmon for an additional charge)
FETTUCCINE ALFREDO In a creamy garlic butter sauce with parmesan cheese (add chicken, shrimp or salmon for an additional charge) MANICOTTI Ricotta, spices and mozzarella VEAL CANNELONI Ground veal, ricotta, mozzarella ad spices STUFFED SHELLS Veal, beef Italian spices and cheese
Half Pan $45.00 Serves 15-20 people Full Pan $90.00 Serves 35-40 people
VEGETABLE LASAGNA
Half Pan $45.00 Serves 10-12 people Full Pan $90.00 Serves 15-20 people
MEAT LASAGNA
Half Pan $45.00 Serves 10-12 people Full Pan $90.00 Serves 15-20 people
PENNE OR SPAGHETTI Meat or Marinara sauce
Half Pan $35.00 Serves 15-20 people Full Pan $70.00 Serves 35-40 people
ROASTED CHICKEN Marinated chicken with Italian seasonings and herbs $1.75per piece
BAKED CHICKEN BREAST IN A SUPREME SAUCE $6.00per breast
CHICKEN PICATTA $8.00per breast
SWEDDISH MEATBALLS $1.50ea
ITALIAN SAUSAGE Green pepper, onion and marinara sauce $2.50per piece (Link)
6% SALES TAX WILL BE ADDED TO FINAL COST PRICES SUBJECT TO CHANGE WITH PRIOR NOTICE
APPETIZERS
CALABRESE PLATE Prosciutto, sopressate, fontinella cheese, pepperoncini, red onion, black and green olives $4.25per person
SMOKED SALMON CARPACIO Thinly sliced salmon served with capers, red onion and roasted peppers $4.25per person
SCAMORZZA ALLA POMODORA Delicious tomatoes, imported buffalo mozzarella cheese, olive oil, oregano, crushed garlic, salt and pepper $4.00per person
SMOKED CHICKEN QUESADILLA A mixture of shredded chicken, mild cheddar cheese, monetary jack cheese, spicy jalapeno peppers, onions, garlic, red and yellow peppers, wrapped in a tortilla Minimum of (50) pieces per order $2.00ea
SAUSAGE MUSHROOM CAPS Spicy Italian sausage, mild mozzarella cheese, all hand filled in a tasty mushroom cap and garnished with seasoned bread crumbs Minimum of (50) pieces per order $2.75ea
CRABMEAT MUSHROOM CAPS Crabmeat mixed with celery, bell pepper, onion, zesty parmesan cheese and a hint of lemon, all hand filled in a tasty mushroom cap and garnished with seasoned bread crumbs and paprika Minimum of (50) pieces per order $3.00ea
ASSORTED PETITE QUICHE A fabulous assortment captures the flavors of France, from the classic quiche Lorraine to spinach herb cheese and zesty Cajun shrimp quiche Minimum of (50) pieces per order $1.50ea
SPANAKOPITA The essence of Greece is captured in a delightful combination of garden fresh spinach, onion, garlic, cream cheese, spices and feta cheese, wrapped in a bite size phyllo dough Minimum of (50) pieces per order $1.75ea
FAGIOLI CALABRESE Butter beans sautéed with short tube pasta, spinach, sausage, roasted red pepper, olive oil and garlic $3.00per person
CRAB CAKES 1oz lump crab cake with a touch of breading, served with Cajun dijonaise sauce Minimum of (25) pieces per order $3.25ea
HAM ROLLS Ham, cream cheese and chives rolled in a sundried tomato lawash Minimum of (50) pieces per order $1.75ea
SNOW CRAB CLAWS SHRIMP COCKTAIL Market Price Market Price
FRESH VEGETABLE TRAY A decadent platter of assorted vegetables with a ranch dipping sauce Small 12-16 People $49.00 Large 20-25 People $69.00
FRESH FRUIT Small 12-16 People $75.00 Large 20-25 People $156.00
ASSORTED CHEESE & CRACKER TRAY Small 12-16 People $65.00 Large 20-25 People $85.00
6 % SALES TAX WILL BE ADDED TO FINAL COST PRICE SUBJECT TO CHANGE WITH PRIOR NOTICE SALADS Minimum of 10 people
HOUSE SALAD Mixed greens, cucumber, red onion, black and green olives $2.00per person
CAESAR SALAD Romaine, croutons and parmesan cheese $2.00per person
COMPARI’S SALAD Romaine, red onion, pine nuts, crumbled bleu cheese, tomato and bacon $3.00per person
CAESAR SALAD Romaine, croutons and parmesan cheese $2.00per person
ANTIPASTO SALAD Romaine, ham, salami, provolone, tomato, pepper rings and onion $3.00per person
GREEK SALAD Romaine, feta, beets, tomato, cucumber and onion $3.00per person
PASTA SALAD Rotini pasta, black olives, red onion, creamy garlic, tomato, spices and cucumber $3.00per person
DIPS & SPREADS Minimum 2 pounds
MOE’S ZOLI DIP Artichokes, mozzarella , red peppers, may o and garlic $10.60per pound
SHRIMP & CRAB PARMESAN DIP $19.00per pound
SALMON PATE Cream cheese horseradish, lemon juice, salmon, minced onion and parsley $25.00per pound
SPINACH DIP Water chestnuts, mayo, spices, sour cream, Dijon mustard and scallions $15.00per pound
We recommend a minimum of a 2oz serving per person
6 % SALES TAX WILL BE ADDED TO FINAL COST PRICES SUBJECT TO CHANGE WITH PRIOR NOTICE POTATOES CREAMY MASHED $1.25per person GARLIC MASHED $1.25per person AUGRATIN $1.50per person SCALLOPED $1.50per person ROASTED ITALIAN POTATO $1.50per person Italian seasonings, butter and olive oil PARSLEY BOILED RED SKINS $1.50per person WILD RICE WITH HERBS $1.50per person
VEGETABLES GREEN BEANS ALMANDINE $1.95per person MIXED MEDLEY $1.95per person CORN O’BREIN $1.95per person BABY PEAS W/CARROTS $2.25per person BROCCOLI W/CHEESE SAUCE $2.50per person
BREADS LOAF OF COMPARIS BREAD $4.50ea BREAD STICKS .75per person
DESSERTS Minimum 10 CANNOLI $4.00ea MINI CANNOLI’S $1.75ea TIRAMISU $5.00per person BREAD PUDDING $5.00per person
SPECIALTY CAKES & CHEESECAKES UPON REQUEST
6 % SALES TAX WILL BE ADDED TO FINAL COST PRICES SUBJECT TO CHANGE WITH PRIOR NOTICE
We can mix, match and customize a menu to suit your needs