DONGCHIMI / KIMCHI DE DAIKON / KIMCHI OF DAIKON B MANEUL CHANG – ACHI / AJO ENCURTIDO / PICKLED GARLIC OH – EE KIMCHI / KIMCHI DE PEPINO / CUCUMBER KIMCHI A BAECHU KIMCHI / KIMCHI DE COL / WHITE CABBAGE KIMCHI N SIGEMCHI – MUCHIM / ESPINACA SAZONADA / SEASONED SPINACH JANGJORIM / HUEVOS DE CODORNIZ ENCURTIDOS / PICKLED CORNISH EGGS C SUNDUBU – JJIGAE / TOFU PICANTE / SPICY TOFU SERRANO FRESCO / FRESH SERRANO H AJO FRESCO / FRESH GARLIC LECHUGA FRESCA / FRESH LETTUCE A GONCHUJAN / SALSA DE PIMIENTOS ROJOS / RED PEPPER SAUCE N SALSA MISO / MISO SAUCE

MANDU / DUMPLING RELLENO DE CANGREJO / CRAB DUMPLING ST OH – EE NENG – GUK / SOPA FRÍA DE PEPINO Y ALGAS / COLD CUCUMBER AND SEAWEED SOUP CHAMCHI WHE / ATÚN PICANTE / SPICY TUNA AR BIBIMBAP / ARROZ CON VEGETALES Y HUEVO DE CODORNIZ / RICE WITH VEGETABLES AND QUAIL TE EGG PONZU SHOYU / TOFU CON AJONJOLÍ Y PONZU / TOFU WITH SESAME SEED AND PONZU RS

CERDO KUROBUTA EN LONCHAS GRUESAS / THICK SLICED KUROBUTA PORK BELLY L LOMO DE CERDO / PORK TENDERLOIN RES NUEVA YORK / NEW YORK STEAK A COSTILLA DE RES / SHORT RIB VERDURAS DE TEMPORADA / SEASONAL VEGETABLES N RES DE WAGYU / WAGYU BEEF + $500 MXN* D

CAMARONES MARINADOS / MARINATED SHRIMP S PESCA DEL DÍA / CATCH OF THE DAY e PULPO / OCTOPUS a LANGOSTA / LOBSTER + $300 MXN *

MOCHIS DE KOREAN SESAME COOKIES SS ER $1,600 MXP per person. All inclusive $1,100 MXP supplement per person. Meat & fish 100gr presentation. The consumption of raw or undercooked proteins might result in food borne illness or T contamination. This is beyond our standard measures for food safety and hygiene control. Our menus are subject to changes without previous notice. Prices are in Mexican Pesos, tax included.