Breakfast Menu (Breakfast for Hotel residents is inclusive of their B&B rate)

Breakfast Bar – Tea, coffee or fresh fruit juices, selection of pastries, choice of cereal, fresh fruits, natural and fruit yogurts 5.25

Breakfast Baps – sausage or bacon on white or wholemeal 2.95 Add fried egg 0.75

Full English – Bacon, eggs (cooked to your liking), sausage, black pudding, tomato, hash browns, fried bread, baked beans, mushrooms, toast and bottomless tea or coffee 6.95/7.95 (small/large)

Cygnet Cooked Breakfast – Sausage, rasher of bacon, baked beans, egg (cooked to your liking) and toast 4.50

Vegetarian Breakfast – Vegetarian sausages, two eggs (cooked to your liking), tomato, hash brown, beans, mushrooms and bottomless tea or coffee 6.95 V

Skinny English – Rindless bacon, poached eggs, granary toast, avocado salsa, tomato, mushrooms and bottomless tea or coffee 6.50

Steak and Eggs – Fried minute steak and fried eggs 6.95

Beans on Toast – Baked beans, toast and cheese 3.95 V

Salmon Sandwich – Open smoked salmon and scrambled egg sandwich on toasted ciabatta 7.25

The Swan Omelette – Cheese, mushroom and tomato 6.50

Eggs Benedict/Florentine/Royale – Toasted English muffin, poached eggs, hollandaise sauce, toasted pumpkin seeds and honey roast ham/sautéed spinach/smoked salmon 6.95 V

Avocado on Toast – Poached eggs and smashed avocado on granary toast topped with lime wedge and chilli flakes 6.95 V

Staffordshire Oatcakes – Staffordshire oatcakes filled with sausages, baked beans and grated cheese 5.95

Porridge – Porridge oats with raisins and cinnamon 2.50 V

If you have a food allergy – please advise a member of staff before you order your food and drink, who will tell you about any allergenic ingredients in our dishes. Please note dish descriptions are not a full list of ingredients.

Gluten Free Breakfast Menu

(Breakfast for Hotel residents is inclusive of their B&B rate)

Breakfast Bar – Tea, coffee or fresh fruit juices, choice of cereal, fresh fruits, natural and fruit yogurts

Traditional English Breakfast – Back bacon, egg cooked to your liking, grilled tomato, grilled mushroom, baked beans, hash brown, fried gluten free bread and gluten free toast

Large Breakfast – 2 rashers of back bacon, 2 eggs cooked to your liking, grilled tomato, grilled mushroom, baked beans, hash brown, fried gluten free bread and gluten free toast

Vegetarian Breakfast – Grilled mushroom, grilled tomato, avocado salsa, hash brown, fried gluten free bread, baked beans, eggs cooked to your liking

Cygnet Breakfast – Back bacon, baked beans, eggs cooked to your liking

Avocado on Gluten Free Toast – Gluten free toast, avocado salsa, two poached eggs

Eggs Florentine – Poached eggs, sautéed spinach on toasted gluten free bread, hollandaise sauce finished with toasted pumpkin seeds

Eggs Royale – Poached eggs, oak smoked salmon, toasted gluten free bread, hollandaise sauce finished with toasted pumpkin seeds

Eggs Benedict – Poached eggs, hand carved ham, toasted gluten free bread, hollandaise sauce finished with toasted pumpkin seeds

The Swan Omelette – Cheese, mushroom and tomato

Scrambled Egg and Salmon – Oak smoked salmon, scrambled egg, granary gluten free toast

If you have a food allergy – please advise a member of staff before you order your food and drink, who will tell you about any allergenic ingredients in our dishes. Please note dish descriptions are not a full list of ingredients.