Recommendations for Recreational Fisheries Contents Executive Summary 3 Introduction 5
PHAROS4MPAS SAFEGUARDING MARINE PROTECTED AREAS IN THE GROWING MEDITERRANEAN BLUE ECONOMY RECOMMENDATIONS FOR RECREATIONAL FISHERIES CONTENTS EXECUTIVE SUMMARY 3 INTRODUCTION 5 PART ONE BACKGROUND INFORMATION: RECREATIONAL FISHERIES 7 Front cover: Catching a greater amberjack (Seriola dumerili) 1.1. Definition of recreational fisheries in the Mediterranean 9 from a big game fishing boat © Bulentevren / Shutterstock 1.2. Importance of recreational fisheries in Europe and the Mediterranean 10 1.3. The complexity of recreational fisheries in the Mediterranean 13 Publication We would like to warmly thank all the people and organizations who were part of the advisory group of Published in July 2019 by PHAROS4MPAs. this publication or kindly contributed in some other PART TWO © PHAROS4MPAs. All rights reserved way: Fabio Grati (Consiglio Nazionale delle Ricerche - ISMAR), Reproduction of this publication for educational or other Antigoni Foutsi, Panagiota Maragou and Michalis Margaritis RECREATIONAL FISHERIES: INTERACTIONS WITH MARINE PROTECTED AREAS 15 non-commercial purposes is authorized without prior written (WWF-Greece), Victoria Riera (Generalitat de Catalunya), Marta permission from the copyright holder provided the source is Cavallé (Life Platform), Jan Kappel (European Anglers Alliance), PART THREE fully acknowledged. Reproduction of this publication for resale Anthony Mastitski (University of Miami), Sylvain Petit (PAP/ or other commercial purposes is prohibited without prior written RAC), Robert Turk (Institute of the Republic of Slovenia for Nature BENEFITS AND IMPACTS OF RECREATIONAL FISHERIES 21 permission of the copyright holder. Conservation), Paco Melia (Politechnica Milano), Souha El Asmi and Saba Guellouz (SPA/RAC), Davide Strangis and Lise Guennal 3.1. Social benefits and impacts 22 Citation of this report: Gómez, S., Carreño, A., Sánchez, (CRPM), Marie Romani, Susan Gallon and Wissem Seddik E., Martínez, E., Lloret, J.
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