Phcogj.Com an Overview of Phytochemical and Pharmacological Potentials of Punica Granatum L
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Phytothérapie Et Polyphénols Naturels
REPUBLIQUE ALGERIENNE DEMOCRATIQUE ET POPULAIRE Ministère de l’Enseignement Supérieur et de la Recherche Scientifique Université Abdelhamid Ibn Badis Mostaganem Faculté Des Sciences De La Nature Et De La Vie Filière : Sciences Biologiques Spécialité : Microbiologie Appliquée Option : Interactions Micro- organismes, Hôtes et Environnements THÉSE PRESENTEE POUR L’OBTENTION DU DIPLOME DE DOCTORAT 3ème cycle LMD Par Mme. BENSLIMANE Sabria Contribution à l’étude de l’effet des extraits bruts des écorces du fruit de Punica granatum et des graines de Cuminum cyminum contre les biofilms à l’origine des infections bucco- dentaires. Soutenue le 18/01/2021 devant le jury: Président DJIBAOUI Rachid Pr Université de Mostaganem Directrice de thèse REBAI Ouafa MCA Université de Mostaganem Examinateur MEKHALDI Abdelkader Pr Université de Mostaganem Examinateur AIT SAADA Djamel MCA Université de Mostaganem Examinateur BEKADA Ahmed Med Ali Pr Centre Universitaire de Tissemsilet Année universitaire : 2020 -2021 Dédicaces Tout d’abord je tiens à dédier ce travail à la mémoire de ceux qui me sont chers mais qui ne font plus parti de ce monde, mon grand père Vladimir qui aurait été si fière de moi, mes grands parents paternel, ainsi que mon oncle parti si tôt, que dieu leur accorde sa miséricorde. À mes chers parents, pour tous leurs aides, leurs appuis, leurs dévouements, leurs sacrifices et leurs encouragements durant toutes mes années d’études. À ma très chère grand-mère Maria, qui m’a toujours soutenu et encouragé à poursuivre mes études, et pour tout ce qu’elle a fait pour moi depuis ma petite enfance. À mon très cher mari qui m’a toujours soutenu, encouragé et réconforté dans les moments les plus durs, merci pour ta compréhension et ton aide. -
Evaluation of the Genetic Diversity of Pomegranate Accessions from Turkey Using New Microsatellite Markers
Turkish Journal of Agriculture and Forestry Turk J Agric For (2017) 41: 142-153 http://journals.tubitak.gov.tr/agriculture/ © TÜBİTAK Research Article doi:10.3906/tar-1606-124 Evaluation of the genetic diversity of pomegranate accessions from Turkey using new microsatellite markers 1, 1 2 3 Oğuzhan ÇALIŞKAN *, Safder BAYAZIT , Mert ÖKTEM , Ali ERGÜL 1 Department of Horticulture, Faculty of Agriculture, Mustafa Kemal University, Antakya, Hatay, Turkey 2 Department of Biotechnology, Institute of Science, Mersin University, Mersin, Turkey 3 Biotechnology Institute, Ankara University, Ankara, Turkey Received: 27.06.2016 Accepted/Published Online: 08.04.2017 Final Version: 03.05.2017 Abstract: Turkey has many valuable genetic resources for pomegranate; however, there have not been many studies on the identification and characterization of these important genetic resources. New microsatellite markers were used to characterize a set of 78 pomegranate accessions from Turkey. Using six SSR primers, a total of 41 alleles were characterized with an average of 4.6 alleles per locus and mean probability of identity (PI) value of 0.366. These data indicated a high level of polymorphism in pomegranate germplasm. Five synonymous groups could be detected among 30 accessions. This microsatellite-based key is a first step towards a database for marker- assisted identification of pomegranate accessions in Turkey. The present study provides essential information to devise a pomegranate core germplasm collection without duplication of plant material, to sustainably manage pomegranate breeding programs, and to establish conservation strategies for preserving local pomegranate genetic resources. Key words: Genetic diversity, new microsatellites, pomegranate, synonymous group 1. Introduction al., 2006) and the phytochemical and medicinal properties Horticultural plants have been an indispensable part of its juice (Mena et al., 2011; Caliskan and Bayazit, 2012). -
(12) United States Patent (10) Patent No.: US 7,919,636 B2 Seeram Et Al
USOO7919636B2 (12) United States Patent (10) Patent No.: US 7,919,636 B2 Seeram et al. (45) Date of Patent: Apr. 5, 2011 (54) PURIFICATIONS OF POMEGRANATE Aviram, M., et al., “Pomegranate juice consumption inhibits serum ELLAGTANNINS AND THEIR USES angiotensin converting enzyme activity and reduces systolic blood THEREOF pressure.” (2001) Atherosclerosis, 158: 195-198. Cerda, B., et al., “Evaluation of bioavailability and metabolism in the (75) Inventors: Navindra P. Seeram, Los Angeles, CA rat of punicalagin, an antioxidant polyphenol from pomegranate juice.” (2003) Eur, J. Nutr., 42:18-28. (US); David Heber, Los Angeles, CA Cerda, B., et al., “Repeated oral administration of high doses of the (US) pomegranate elagitannin punicalaginto rats for 37 days is not toxic.” (2003) J. Agric. Food Chem. 51:3493-3501. (73) Assignee: The Regents of the University of Doig, A., et al., “Isolation and structure elucidation of punicalagin, a California, Oakland, CA (US) toxic hydrolysable tannin, from Terminalia oblongata.” (1990) J. Chem. Soc. Perkin Trans. I, 2317-2321. (*) Notice: Subject to any disclaimer, the term of this El-Toumy, S., et al., “Two ellagitannins from Punica granatum patent is extended or adjusted under 35 heartwood.” (2002) Phytochemistry, 61:971-974. U.S.C. 154(b) by 248 days. Filippich, L., et al., “Hepatotoxic and nephrotoxic principles in Terminalia oblongata.” (1991) Research in Veterinary Science, (21) Appl. No.: 12/143,657 50:17O-177. Gil, M., et al., “Antioxidant activity of pomegranate juice and its (22) Filed: Jun. 20, 2008 relationship with phenolic composition and processing.” (2000) J. Agric. Food Chem., 48:4581-4589. -
In Pomegranates – J
OPTIONS OPTIONS méditerranéennes méditerranéennes II International Symposium SERIES A: Mediterranean Seminars 2012 – Number 103 CIHEAM on the Pomegranate II International Symposium Edited by: P. Melgarejo, D. Valero on the Pomegranate Edited by: P. Melgarejo, D. Valero These Proceedings include 63 scientific papers presented at the II International Symposium on the Pomegranate, held in Madrid (Spain) from 19 to 21 October 2011. Production and commerce of pomegranate and its derived products have experienced significant growth everywhere in the world. Progress has been made in cultivation techniques and some traditional problems have been solved, although new problems such as Xanthomonas axonopodis attacks constitute a present threat. New public and private institutions in different countries are working to improve the on the Pomegranate production and quality of the pomegranate, and new varieties are being commercialized. The cultivar is a determining factor in issues related to nutritional composition and bioactive compounds with II International Symposium antioxidant activity. At the same time, significant advances in postharvest technologies have been made in the past years, specially focused on the use of technologies with natural compounds of great efficiency in maintaining OPTIONS OPTIONS méditerranéennes the quality and safety of pomegranate fruit during prolonged storage periods. méditerranéennes Special importance is attached to the advance in the industrialization processes through the technologies for processing ready-to-eat arils. In the past years, new protocols for quality evaluation using sensory analysis have been developed. With respect to the relationship between pomegranate and health, recent clinical studies report that pomegranate juice or extract can reduce the progression of prostate cancer, although more studies are needed to confirm these experimental results. -
Journal of Drug Delivery and Therapeutics Punica Granatum L
Kumari et al Journal of Drug Delivery & Therapeutics. 2021; 11(3):113-121 Available online on 15.05.2021 at http://jddtonline.info Journal of Drug Delivery and Therapeutics Open Access to Pharmaceutical and Medical Research © 2011-21, publisher and licensee JDDT, This is an Open Access article which permits unrestricted non-commercial use(CC By-NC), provided the original work is properly cited Open Access Full Text Article Review Article Punica granatum L. (Dadim), Therapeutic Importance of World’s Most Ancient Fruit Plant Kumari Isha, Kaurav Hemlata, Chaudhary Gitika* Shuddhi Ayurveda, Jeena Sikho Lifecare Pvt. Ltd. Zirakpur, 140603, Punjab, India Article Info: Abstract ___________________________________________ ______________________________________________________________________________________________________ Article History: The custom of using plants for the therapeutic and dietary practices is as old as origin of Received 23 March 2021; humanity on the earth. One of the most ancient fruit plant is Punica granatum L., Review Completed 20 April 2021 pomegranate belongs to Lythraceae family. The plant has a very rich ethnic history of its Accepted 26 April 2021; utilization around the world. The plant was used to symbolize prosperity, life, happiness, Available online 15 May 2021 fertility etc. Apart from the ethnic beliefs associated with the plant, it is a well-considered ______________________________________________________________ plant based remedy used in treatment of many diseases in traditional system like Ayurveda Cite this article as: and folk system of medicine. In Ayurveda it is esteemed as a Rasayana. It is used in many Ayurvedic polyherbal formulations which are used against many diseases. The plant Kumari I, Kaurav H, Chaudhary G, Punica granatum L. (Dadim), Therapeutic Importance of World’s Most consists of numerous phytochemical constituents in it such as polysaccharides, minerals, Ancient Fruit Plant, Journal of Drug Delivery and polyphenols, tannins, saponins, quinones, alkaloids, glycosides, coumarins, terpenoids, Therapeutics. -
Thowiba Mohammed Eltayeb Mohammed
Phytochemical Analysis and Antimicrobial Activities of Garad (Acacia nilotica L.) and Rumman (Punica granatum L.) Plants Thowiba Mohammed Eltayeb Mohammed B. Sc.( Honor) in Biology and Chemistry, Faculty of Education- Elhasahiesa, University of Gezira (2002) Post- graduate Diploma in Biosciences and Biotechnology, Center of Biosciences and Biotechnology, Faculty of Engineering and Technology (2004) M.sc in Biosciences and Biotechnology, Center of Biosciences and Biotechnology, Faculty of Engineering and Technology (Biosciences) (2009) A Thesis Submitted to the University of Gezira in Fulfillment of the Requirement for the Award of the Degree of Doctor of Philosophy in Biosciences and Biotechnology, (Microbiology) Center of Biosciences and Biotechnology Faculty of Engineering and Technology August 2015 1 Phytochemical Analysis and Antimicrobial Activities of Garad (Acacia nilotica L.) and Rumman (Punica granatum L.) Plants Thowiba Mohammed Eltayeb Mohammed Supervision Committee: Name Position Signature Prof / Awad Mohamed Abdel-Rahim Main Supervisor ………………. Dr. Mutaman Ali Abdelgadir Kehail Co – Supervisor ……………… Date: August, 2015 2 Phytochemical Analysis and Antimicrobial Activities of Garad (Acacia nilotica L) and Rumman (Punica granatum L.) Plants Thowiba Mohammed Eltayeb Mohammed Examination Committee: Name Position Signature Prof/ Awad Mohamed Abdel-Rahim Chairman --------------- Hassan Beshir ElAmin External Examiner -------------- Dr. Zakaria Ahmed Salih Internal Examiner --------------- Date of Examination 10 /08 /2015 3 بسم هللا -
Pomegranate Peel Extract Activities As Antioxidant and Antibiofilm Against Bacteria Isolated from Caries and Supragingival Plaque
Volume 13, Number 3, September 2020 ISSN 1995-6673 JJBS Pages 403 - 412 Jordan Journal of Biological Sciences Pomegranate Peel Extract Activities as Antioxidant and Antibiofilm against Bacteria Isolated from Caries and Supragingival Plaque Sabria Benslimane, Ouafa Rebai*, Rachid Djibaoui, and Abed Arabi Laboratory of Microbiology and Vegetal Biology, Faculty of Natural Sciences and Life, University of Mostaganem, Algeria Received: October 5, 2019; Revised: November 20, 2019; Accepted: November 22, 2019 Abstract The present study aimed to extract polyphenols from pomegranate (Punica granatum L.) peel extract (PPE) by maceration using three different solvants: acetone 70%, ethanol 70% and methanol 70% (v/v). The antioxidant capacity potential was determined by scavenging activity of free radicals (DPPH) and ferric reducing power (FRAP) assays. The antimicrobial activity of PPE was evaluated against six oral pathogens isolated from dental caries and supragingival plaque (Streptococcus mutans, Enterococcus faecalis, Gemella morbillorum, Staphylococcus epidermis, Enterococcus bugandensis and Klebsiella oxytoca). The highest total phenolic and flavonoid contents were obtained with ethanolic PPE (204.67 ± 15.26 26 mg gallic acid equivalents (GAE)/g dry weight (DW), 67.67 ± 1.53 mg quercetin equivalent (QE)/g DW respectively). The highest proanthocyanidin content was observed with acetonic extract (220 ± 17.32 mg catechin equivalent (CE)/g DW). The phenolic profile of ethanolic PPE was determined by HPLC analysis; peduncalagin, punigluconin and punicalagin as a predominant ellagitannin have been identified. The highest scavenging activity (87.37 ± 1.36%) was exhibited by ethanolic PPE with the lowest IC50 value (220 ± 14µg/ml) for DPPH, whereas the highest reducing power assay was observed with acetonic PPE with a value of 1.48 at 700 nm. -
Pomegranate (Punica Granatum)
Functional Foods in Health and Disease 2016; 6(12):769-787 Page 769 of 787 Research Article Open Access Pomegranate (Punica granatum): a natural source for the development of therapeutic compositions of food supplements with anticancer activities based on electron acceptor molecular characteristics Veljko Veljkovic1,2, Sanja Glisic2, Vladimir Perovic2, Nevena Veljkovic2, Garth L Nicolson3 1Biomed Protection, Galveston, TX, USA; 2Center for Multidisciplinary Research, University of Belgrade, Institute of Nuclear Sciences VINCA, P.O. Box 522, 11001 Belgrade, Serbia; 3Department of Molecular Pathology, The Institute for Molecular Medicine, Huntington Beach, CA 92647 USA Corresponding author: Garth L Nicolson, PhD, MD (H), Department of Molecular Pathology, The Institute for Molecular Medicine, Huntington Beach, CA 92647 USA Submission Date: October 3, 2016, Accepted Date: December 18, 2016, Publication Date: December 30, 2016 Citation: Veljkovic V.V., Glisic S., Perovic V., Veljkovic N., Nicolson G.L.. Pomegranate (Punica granatum): a natural source for the development of therapeutic compositions of food supplements with anticancer activities based on electron acceptor molecular characteristics. Functional Foods in Health and Disease 2016; 6(12):769-787 ABSTRACT Background: Numerous in vitro and in vivo studies, in addition to clinical data, demonstrate that pomegranate juice can prevent or slow-down the progression of some types of cancers. Despite the well-documented effect of pomegranate ingredients on neoplastic changes, the molecular mechanism(s) underlying this phenomenon remains elusive. Methods: For the study of pomegranate ingredients the electron-ion interaction potential (EIIP) and the average quasi valence number (AQVN) were used. These molecular descriptors can be used to describe the long-range intermolecular interactions in biological systems and can identify substances with strong electron-acceptor properties. -
Antioxidant Activity of Pomegranate Juice and Its Relationship with Phenolic Composition and Processing
J. Agric. Food Chem. 2000, 48, 4581−4589 4581 Antioxidant Activity of Pomegranate Juice and Its Relationship with Phenolic Composition and Processing Marı´a I. Gil,† Francisco A. Toma´s-Barbera´n,† Betty Hess-Pierce,‡ Deirdre M. Holcroft,§ and Adel A. Kader*,‡ Department of Pomology, University of California, Davis, California 95616, Department of Food Science and Technology, CEBAS (CSIC), P.O. Box 4195, Murcia 30080, Spain, and Department of Horticultural Science, Private Bag X1, Matieland 7602, South Africa The antioxidant activity of pomegranate juices was evaluated by four different methods (ABTS, DPPH, DMPD, and FRAP) and compared to those of red wine and a green tea infusion. Commercial pomegranate juices showed an antioxidant activity (18-20 TEAC) three times higher than those of red wine and green tea (6-8 TEAC). The activity was higher in commercial juices extracted from whole pomegranates than in experimental juices obtained from the arils only (12-14 TEAC). HPLC- DAD and HPLC-MS analyses of the juices revealed that commercial juices contained the pomegranate tannin punicalagin (1500-1900 mg/L) while only traces of this compound were detected in the experimental juice obtained from arils in the laboratory. This shows that pomegranate industrial processing extracts some of the hydrolyzable tannins present in the fruit rind. This could account for the higher antioxidant activity of commercial juices compared to the experimental ones. In addition, anthocyanins, ellagic acid derivatives, and hydrolyzable tannins were detected and quantified in the pomegranate juices. Keywords: Pomegranate; Punica granatum; Punicaceae; juice; phenolics; anthocyanins; ellagic acid; punicalagin; tannins; antioxidant activity; ABTS; DPPH; DMPD; FRAP INTRODUCTION 1986b), leaf (Tanaka et al., 1985; Nawwar et al., 1994b), and the fruit husk (Mayer et al., 1977) are very rich in Epidemiological studies show that consumption of ellagitannins and gallotannins. -
Plant Natural Products
Review Article Ravi Kant Upadhyay et al. / Journal of Pharmacy Research 2011,4(4),1179-1185 ISSN: 0974-6943 Available online through http://jprsolutions.info Plant natural products: Their pharmaceutical potential against disease and drug resistant microbial pathogens Ravi Kant Upadhyay Department of Zoology,D D U Gorakhpur University, Gorakhpur 273009, U.P. India Received on: 01-01-2011; Revised on: 04-02-2011; Accepted on:21-03-2011 ABSTRACT Plants contain diverse groups of phytochemicals such as tannins, terpenoids, alkaloids, and flavonoids that possess enormous antimicrobial potential against bacteria, fungi and other microorganisms. These are much safer than synthetic drugsand show lesser side effects. Approximately 25 to 50 % of current pharmaceuticals are derived from plants. Plant products are also used for the treatment of skin urinary, cardiovascular and respiratory diseases, which also show antidiarrheal, hepato-protective, hypoglycemic, lipid lowering, antiseptic, and antioxidant activities. Few important plant products such as ellagic acid coumarin, gallic acid, benzenoide, chebulic acid, corilagin, punicalagin, terchebulin, terflabin A-tannin, ellagic acid, ethyl acetate, galloyl glucose and chebulagic acid, triterpenes, flavonoids, quercetin, pentacyclic triterpenoids, guajanoic acid, saponins, carotenoids, lectins, leucocyanidin, ellagic acid, amritoside, beta- sitosterol, uvaol, oleanolic acid and ursolic acid are considered as prominent antimicrobial agents. Natural products also exhibit high susceptibility to drug resistant microbial pathogens such as methicillin- resistant and methicillin- sensitive strains of Staphylococcus aureus. These effectively check proliferation of MRSA. Some of these natural products are used as alternative medicine which are much safer and show lesser side effects than the synthetic drugs. Plant products have ethnopharmacological importance and are used as traditional medicine and food by local tribes. -
Functional Diversity of Genes for the Biosynthesis of Paeoniflorin and Its Derivatives in Paeonia
Int. J. Mol. Sci. 2013, 14, 18502-18519; doi:10.3390/ijms140918502 OPEN ACCESS International Journal of Molecular Sciences ISSN 1422-0067 www.mdpi.com/journal/ijms Article Functional Diversity of Genes for the Biosynthesis of Paeoniflorin and Its Derivatives in Paeonia Yuan Yuan 1, Jun Yu 2, Chao Jiang 1, Minhui Li 1, Shufang Lin 1, Xumin Wang 2,* and Luqi Huang 1,* 1 National Resource Center for Chinese Materia Medica, Academy of Chinese Medical Sciences, Beijing 100700, China; E-Mails: [email protected] (Y.Y.); [email protected] (C.J.); [email protected] (M.L.); [email protected] (S.L.) 2 CAS Key Laboratory of Genome Sciences and Information, Beijing 100029, China; E-Mail: [email protected] * Authors to whom correspondence should be addressed; E-Mails: [email protected] (X.W.); [email protected] (L.H.); Tel.: +86-10-8299-5400 (X.W.); +86-10-8404-4340 (L.H.); Fax: +86-10-8299-5401 (X.W.); +86-10-8402-7175 (L.H.). Received: 18 June 2013; in revised form: 9 August 2013 / Accepted: 19 August 2013 / Published: 9 September 2013 Abstract: The Paeonia root, with or without bark, are considered vital traditional Chinese medicine materials; the examples are those of Bai Shao, Chi Shao, and Dan Pi. In this study, we examine 24 genes and their expressions involved in the biosynthesis of paeoniflorin and its derivatives, which are active compounds of the Paeonia root, in Paeonia lactiflora and P. suffruticosa, as well as other related plants, Punica granatum, Rhus radicans, and Coriaria nepalensis. Our phylogenetic analyses suggest that these genes have functional diversity, and analysis of the transcriptional level shows paeoniflorin and gallic acid biosynthesis-related genes exhibit different transcription profiles in flowers, carpels, bark-free roots, and bark of P. -
Punica Granatum L.): Features and Medicinal Properties—A Review
plants Review Punica protopunica Balf., the Forgotten Sister of the Common Pomegranate (Punica granatum L.): Features and Medicinal Properties—A Review José Antonio Guerrero-Solano 1 , Osmar Antonio Jaramillo-Morales 2,* , Tania Jiménez-Cabrera 1, Thania Alejandra Urrutia-Hernández 3, Alejandro Chehue-Romero 1, Elena G. Olvera-Hernández 1 and Mirandeli Bautista 1,* 1 Academic Area of Pharmacy, Institute of Health Sciences, Autonomous University of the State of Hidalgo, San Agustin Tlaxiaca, Hidalgo 42160, Mexico; [email protected] (J.A.G.-S.); [email protected] (T.J.-C.); [email protected] (A.C.-R.); [email protected] (E.G.O.-H.) 2 Department of Nursing and Obstetrics, Division of Life Sciences, University of Guanajuato, Ex Hacienda el Copal Km 9 Irapuato-Silao highway ap 311, Irapuato, Guanajuato 36500, Mexico 3 Academic Area of Food Chemistry, Institute of Basic Sciences and Engineering, Autonomous University of the State of Hidalgo, Pachuca-Tulancingo km 4.5 Carboneras, Pachuca de Soto, Hidalgo 42184, Mexico; [email protected] * Correspondence: [email protected] (O.A.J.-M.); [email protected] (M.B.) Received: 1 September 2020; Accepted: 12 September 2020; Published: 16 September 2020 Abstract: Punica protopunica Balf. is one of only two species housed by the Punica genera. Punica protopunica. Balf., known as Socotran pomegranate, is an endemic, isolated species found only in Socotra archipelago in the northwestern Indian Ocean, and is considered to be the ancestor of pomegranate. This review stems from the fact that in many Punica granatum L. articles, Punica protopunica Balf. is mentioned, but just in an informative way, without mentioning their taxonomic and genetic relationship and their medicinal properties.