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A DIACHRONIC EXAMINATION OF THE ERECHTHEION AND ITS RECEPTION Alexandra L. Lesk, B.A., M.St. (Oxon.), M.A. Presented to McMicken College of Arts and Sciences and the Department of Classics of the University of Cincinnati in Partial Fulfillment of the Requirements for the Degree of Doctor of Philosophy 2004 Committee: C. Brian Rose (Chair) Jack L. Davis Kathleen M. Lynch J. James Coulton Abstract iii ABSTRACT “A Diachronic Examination of the Erechtheion and Its Reception” examines the social life of the Ionic temple on the Athenian Akropolis, which was built in the late 5th century B.C. to house Athens’ most sacred cults and relics. Using a contextualized diachronic approach, this study examines both the changes to the Erechtheion between its construction and the middle of the 19th century A.D., as well as the impact the temple had on the architecture and art of these successive periods. This approach allows the evidence to shed light on new areas of interest such as the Post-Antique phases of the building, in addition to affording a better understanding of problems that have plagued the study of the Erechtheion during the past two centuries. This study begins with a re-examination of all the pertinent archaeological, epigraphical, and literary evidence, and proposes a wholly new reconstruction of how the Erechtheion worked physically and ritually in ancient times. After accounting for the immediate influence of the Erechtheion on subsequent buildings of the Ionic order, an argument for a Hellenistic rather than Augustan date for the major repairs to the temple is presented. -
The View from Swamptown Vol
The View From Swamptown Vol. III and IV Smith’s Castle The Fox Family and the Cocumscussoc Dairy Farm More on the Fox Farm Schools The Swamptown District Schoolhouse The History of the High School Local Folks Helen Hoyt Sherman A Mother’s Day Story- Emiline Weeden N.K. and the Constitution – Bowen Card and William Congdon Mary Chase Thomas Christiana Bannister Hannah Robinson Ezra Thomas – Man of the Sea Joseph Reynolds – Stained Glass Artist Ellen Jecoy Darius Allen – the Weather Prophet Fred Lawton – A Republican’s Republican Charley Baker and the Town’s Civil War Monument George Anthony and the O.K. Thomas and T. Morton Curry Charles Davol and his Estate Winston Churchill and North Kingstown Paule Loring George T. Cranston (the elder) – A Halloween Tale Norman Isham All Over Town The Crypts of North Kingstown The Joseph Sanford House The Allen Family Stone Barns The Boston Post Cane Blacksmithing and Bootscrapers N.K. and the 1918 Spanish Influenza The Peach Pit and WWI Out of Town The Pettasquamscutt Rock Opinion Pieces Christmas 1964 – a child’s perspective Halloween – a child’s perspective The Origin of Some Well-known Phrases Reflections on Negro Cloth, N.K. and Slavery The 2002 Five Most Endangered Sites The 2003 Five Most Endangered Sites A Preservation Project Update A Kid Loves His Dog – Dog’s in Local History Return to main Table of Contents Return to North Kingstown Free Library The View From Swamptown by G. Timothy Cranston The Fox Family and The Cocumscussoc Dairy Farm I expect that when most of us think about Smith's Castle, the vision that comes to mind is one of colonial folks living in a fine blockhouse, or maybe a scene which includes soldiers mustering into formation, ready to march off into the Great Swamp and ultimately into the history books. -
*1 "~~ E and Was Unable to Identify Any Record With
, 92/ , JPM: tz I-A 9-2 98 The January 114, 1961 Ins Angeles Mirror contained , an article reflecting that on January 14, 1961 srzva ALLDI had given a talk at the Ins Angeles High School to more than 2,000 teachers, which talk was sponsored by the American Federation of Teachers, local 1021. lhe article reflected that pickets had marched around the school. According to the ' article, DOM SULLIVAN, 27, of 12220 Montana, admitted that some of the placards were used when ALLEN -ras picketed Wednesday at a restaurant in the San Fernando Valley. The article said that SULLIVAN, a public relations man, said he had organized the demonstration on January 14, 1961, that he was a member of - the Policy Board of "For America", a local patriotic group, but that the group had had nothing to do with the pickaeting. '1he newspaperquoted SULLIVAN as saying that the piclcets came from a number of patriotic groups, including the American Legion, John Birch Society, Young Republicans, Californians for America, and America First. According to the article, SULLIVAN said the demonstration was not officially organized by the groups and that he had paid for the new placards out oi his own pocket. __,_ On January 17, 1 ascertained *~"'~'there that was no record of wi h the Retail Merchants Credit Association. On January19, 1961 Sl?. checked the *1_,_ records"~~ e and of the Los Angeleswas Police unableto partmen identify anya Los recordAngeleswith On January21, 1961] _ __ |Personnel Depart- ment,| Los Angeles, b,_r advised SA that a wa ed '' and that his superv sor was 3'13 P°"°z R°""°' FEDERAL BUREAU OF |NVESTlGA""'7N - Date _ 2/2/61 at-he isl a he is in charge of e Speakers Bureau fox-| | lie stated that has a "Tree IxTterprise Program", the purpose o ' - s - '--v e spealoers to alert the public to the dangers of Communi = -- . -
Illustrator Draftsman 3&2
NONRESIDENT TRAINING COURSE August 1999 Illustrator Draftsman 3&2 Volume 2—Standard Drafting Practices and Theory NAVEDTRA 14276 DISTRIBUTION STATEMENT A: Approved for public release; distribution is unlimited. Although the words “he,” “him,” and “his” are used sparingly in this course to enhance communication, they are not intended to be gender driven or to affront or discriminate against anyone. DISTRIBUTION STATEMENT A: Approved for public release; distribution is unlimited. PREFACE By enrolling in this self-study course, you have demonstrated a desire to improve yourself and the Navy. Remember, however, this self-study course is only one part of the total Navy training program. Practical experience, schools, selected reading, and your desire to succeed are also necessary to successfully round out a fully meaningful training program. COURSE OVERVIEW: In completing this nonresident training course, you will demonstrate a knowledge of the subject matter by correctly answering questions on the following subjects: composition, geometric construction, general drafting practices, technical drawings, perspective projections, and parallel projections. THE COURSE: This self-study course is organized into subject matter areas, each containing learning objectives to help you determine what you should learn along with text and illustrations to help you understand the information. The subject matter reflects day-to-day requirements and experiences of personnel in the rating or skill area. It also reflects guidance provided by Enlisted Community Managers (ECMs) and other senior personnel, technical references, instructions, etc., and either the occupational or naval standards, which are listed in the Manual of Navy Enlisted Manpower Personnel Classifications and Occupational Standards, NAVPERS 18068. THE QUESTIONS: The questions that appear in this course are designed to help you understand the material in the text. -
Download Canadian Dairy Goat Industry Profile (PDF)
Last updated: February 2006 Table of Contents: 1.0 THE INTERNATIONAL DAIRY GOAT MARKET ................................................... 1 2.0 GOATS IN CANADA................................................................................................ 2 3.0 THE CANADIAN DAIRY GOAT INDUSTRY............................................................ 4 3.1 OVERVIEW..................................................................................................... 4 3.2 CANADIAN TRADE ......................................................................................... 5 4.0 PROVINCIAL SCENE............................................................................................... 6 4.1 ONTARIO......................................................................................................... 6 4.2 QUEBEC.......................................................................................................... 7 4.3 WESTERN CANADA ....................................................................................... 9 4.3.1 BRITISH COLUMBIA .............................................................................. 9 4.3.2 ALBERTA................................................................................................ 9 4.3.3 SASKATCHEWAN................................................................................ 10 4.3.4 MANITOBA ........................................................................................... 10 4.4 ATLANTIC PROVINCES ............................................................................. -
2014 Rules & Regs
! ! ! RULES AND REGULATIONS ! ! Revised and Adopted by Ivy Lawn Board of Directors __________________________! Revised 01/01/2014! ! ! IVY LAWN MEMORIAL PARK! & FUNERAL HOME A California Non Profit Public! Benefit Corporation 5400 Valentine Road • Ventura, CA 93003! • Tel. (805) 642-1055 • ivylawn.org ! ! ! ! !1 ! ! ! ! TABLE OF CONTENTS ABOUT IVY LAWN 4 PREAMBLE 5 MAINTENANCE STANDARDS PRIVACY POLICY 1.01 HUMAN BURIAL SUBJECT TO LAWS 8 1.02 AUTHORIZATIONS 8 1.03 CASKET 9 1.04 CONDUCT OF FUNERALS AND SERVICES 9 1.05 CONTAINERS FOR CREMATED REMAINS 9 1.06 OUTER BURIAL CONTAINER 1.07 LOCATION OF GRAVES 9 1.08 SCATTERING GARDEN 1.09 INTERMENT OF UNCLAIMED CREMATED REMAINS 10 1.10 CREMATION PROCEDURES 10 1.11 WITNESSED CREMATIONS 11 1.12 DATE RESTRICTIONS 12 1.13 DELAYS 12 1.14 CHARGES FOR SERVICES 13 1.15 IVY LAWN’S EQUIPMENT MUST BE USED 13 1.16 ERRORS MAY BE CORRECTED 13 1.17 CARE IN REMOVAL 13 1.18 DISINTERMENT OF MULTIPLE GRAVES 13 2. RIGHTS OF PROPERTY OWNERS 13 2.01 STATUTORY BASIS 13 2.02 BURIAL RIGHTS OF PROPERTY OWNERS 14 2.03 MULTIPLE BURIALS IN ONE PROPERTY 15 2.04 FAMILY PLOTS 2.05 DESCENT OF PROPERTY RIGHTS 17 2.06 SUBDIVISION OF PROPERTY 17 2.07 TRANSFERS AND ASSIGNMENTS 17 2.08 CHANGE IN ADDRESS OF PROPERTY OWNERS 17 2.09 WRITTEN AGREEMENT 17 2.10 NO RIGHT GRANTED IN ROADWAYS 18 2.10 DEVELOPMENT OF PROPERTY BY OWNER 18 3. GENERAL SUPERVISION OF CEMETERY 18 3.01 ADMISSION TO CEMETERY 18 3.02 CONDUCT WITHIN THE CEMETERY 18 3.03 CHAPEL 19 3.04 DECORATIONS 19 !2 3.05 FEES, GRATUITIES AND COMMISSIONS 20 3.06 USE OF SECURITY SERVICE 20 3.07 WORK TO BE DONE BY IVY LAWN 20 3.08 IMPROVEMENTS 20 3.09 ROADWAYS AND REPLATTING 20 3.10 NON-RESPONSIBILITY FOR DAMAGES AND NOTICE FOR REPAIR 20 4. -
Journal of Milk Technology
'-/· .> Ί ' JOURNAL OF MILK TECHNOLOGY Volu 14 Number 2 MARCH-APRIL, 1941 Official Publication of International Association of Milk Sanitarians (Association Organized 1911) Alto designated publication of California Association of Dairy and Milk Inspectors Central States Milk Sanitarians Chicago Dairy Technology Society Connecticut Association of Dairy and Milk Inspectors Indianapolis Dairy Technology Club Massachusetts Milk Inspectors’ Association Metropolitan Dairy Technology Society Michigan Association of Dairy and Milk Inspectors Missouri Association of Milk Sanitarians New York State Association of Dairy and Milk Inspectors Pacific Northwest Association of Dairy and Milk Inspectors Pennsylvania Association of Dairy Sanitarians Philadelphia Dairy Technology Society Texas Association of Milk Sanitarians West Virginia Association of Milk Sanitarians II A dvertisements PERHAPS as a boy you took many a drink from it without a thought about how insanitary it might be. N ot so today. The patient work of sanitation and pub YOUR DAIRY CUSTOMERS can actually lic health officers has taught you to say see the safe protection of the Welded “nix” to the public drinking cup. And Wire Hood —and seeing is believing. their science, too, has solved many They recognize that you are safeguard problems of dairy sanitation—including ing their health when they see how you how to protect the pouring lip of your protect that pouring lip from contami sterilized milk and cream bottles. nation. Vet, even though the Hood is locked on with welded wire, it comes off HEALTH OFFICERS themselves say that quickly, without effort. they prefer the complete protection of the Welded Wire Hood Seal. It covers FREE INFORMATION-W rite for details the entire pouring lip and top against on Hood Capping and our interesting insanitary dust and filth. -
Probiotic Viability, Viscosity, Hardness Properties and Sensorial Quality of Synbiotic Ice Creams Produced from Goat's Milk
a ISSN 0101-2061 (Print) Food Science and Technology ISSN 1678-457X (Online) DOI: https://doi.org/10.1590/fst.39419 Probiotic viability, viscosity, hardness properties and sensorial quality of synbiotic ice creams produced from goat’s milk Merve ACU1 , Ozer KINIK2 , Oktay YERLIKAYA2* Abstract This research aimed to examine the probiotic viability of bacteria, rheological and sensorial properties in synbiotic ice creams produced from goat’s milk combined with probiotic culture and prebiotics. Tagatose, Litesse ultra and polydextrose (as prebiotics) were used in ice cream production and mixtures and these mixtures were inoculated with Bifidobacterium bifidum, Lactobacillus paracasei and Bifidobacterium longum combined culture. Frozen raspberry fruits, commercial raspberry and blackberry fruit purees were used as taste flavor enhancers in synbiotic ice cream. Four different ice cream types were produced including control sample. Probiotic bacteria viability, apparent viscosity, hardness and sensory properties were examined during the 120-day- storage. It was determined that frozen fruit and fruit purees addition and using prebiotics significantly affected the Lactobacillus paracasei and Bifidobacterium spp. viability and color, appearance, flavor, taste and overall sensory scores of the synbiotic goat’s milk ice creams (P < 0.05). Synbiotic ice cream samples maintained their probiotic properties during storage and were generally well appreciated in terms of sensory properties. Keywords: goat’s milk; ice cream; prebiotics; probiotic viability; synbiotics. Practical Application: In this study, ice cream production with functional properties has been developed by using goat’s milk. Within the scope of the study, probiotic cultures that were used less in probiotic products were tried and ice creams were enriched with fruit and fruit purees. -
New Frozen Frontiers
New Frozen Frontiers: by Karen Plourde, Weavers Way Communications Staff T ONE TIME, “VARIETY” IN A STORE’S ICE-CREAM With less Afreezer referred only to the number of flavors in there. space than Everything was made from cow’s milk. Everything except many, and a From Cows, Coconuts sherbet and ice milk contained a similar amount of fat. The need to fill and Others arrival of frozen yogurt in the 1980s changed the mix, but more niches, only a little. Co-op grocery staffers have their gloved hands full trying to Fast-forward to the present, in which most grocery respond to shoppers’ frozen-treat requests and requirements. stores, including Weavers Way, have to juggle space for tra- Here's the scoop on this summer's scoopables. (Bars, ditional ice cream with dairy-free options. And sorbet. And sandwiches and pops would take up a whole other story — gelato. And frozen yogurt (still). And, of late, low-sugar, but don't hesitate to try them on your own.) low-calorie and high-protein choices. Is it any wonder why stores keep adding freezers? TRADITIONAL & THEN SOME Both stores carry So Delicious and Coconut Bliss coconut milk ice creams. Mass-market ice cream is represent- The latter, also from Eugene, comes in ed at the Co-op by Breyer’s (vanilla an assortment of flavors. So Delicious only, in both stores) and Ben & Jerry’s choices are limited to chocolate and va- in Chestnut Hill. Then there’s Bassett’s, nilla. In addition, Chestnut Hill stocks born in Salem, NJ, and a mainstay of Almond Dream almond milk frozen the Reading Terminal Market. -
Swithland Slate Headstones by Albert Herbert, F.R.I.B.A., F.S.A
SWITHLAND SLATE HEADSTONES BY ALBERT HERBERT, F.R.I.B.A., F.S.A. with a Foreword by L T.-COL. SIR ROBERT MARTIN, C.M.G., D.L. TO ACCOMPA~Y ARTICLE Of.I ·~wrn-JLAMD SLATE 1-H,ADSTOIIIES '. r(/j //'a "' t f f }I .. I ,,!Ji 8!,._.-.-·-~"'... SlATE OUARR.IES MAR.KEO 1.2.34.S.,} POWDtR MAGAZINE AT M_ WEICHINC MACHINE AT W <5 ~ ,MlLE .21.raoc,.,._[.,_. AH. lqAo FRON'i'ISPIECE FOREWORD OF the many interesting features which give the area known as Charnwood Forest its peculiar charm, its almost unique geological character has a notable place. Among the great variety of rocks forming the foundation of the Charnian landscape is the vein of workable slate which occurs in the volcanic rocks of the southern half of the Forest. These deposits of slates have been known for many centuries; there is a strong reason to believe that the Romans worked them, as they worked so many of our British minerals, while the size and depth of the quarries at Swithland give clear proof of the extent to which they have been worked in more recent times. The main seat of the slate industry was at Swithland, where, in the middle of that part of the wood which was purchased by the Leicester Rotary Club and entrusted to the Bradgate Park Trustees, there are two great hollows in the ground with vertical sides and half filled with water. It was mainly from these pits that the raw materials of the industry with which Mr. -
"^ OFAMERICAN MANUFACTURES, INVENTIONS ARTS INDUSTRIAL Productsi NATURAL HI STORY COLLECTIONS^?
"^ OFAMERICAN MANUFACTURES, INVENTIONS ARTS INDUSTRIAL PRODUCTSi NATURAL HI STORY COLLECTIONS^? bfJUBLK «^ Leidersdorf & Mendel, MILWAUKEE, WISCONSIN, Sol» Proprietors and Manufacturers of the Celebrated THADE-MAR (Trade Mark saourod for all countrlss.) THE AMERICAN GENTLEMAN'S FINE CUT, CHEWING AND SMOKING TOBACCOS. "OLD ABE" Long Cut Cavendish, for Pipes and Cigarettes. "OLD ABE" one and two ounce Fine Cut, in tin foil packages. "OLD ABE" Killikinnick Smoking, in doth bags. •NIGGER HAIR," "ORONOCO," "GOOD LUCK" CHEW '^SWBST OWM" FIM CUT. Ask for these Tobaccos. They are for sale everywhere. QmS^-VT^^ •+• — OF THE - ^'^t-'^ ^IF^. C 01S5^ i^; FIRST ANNUAL EXHIBITION — BY THE — MILV/AUKEE INDUSTRIAL EXPOSITION ASSOCIATION Americaii Manufactures, Inventions, Arts and Industrial Products. SEPTEMBER 6tli TO OCTOBER 15tli, 188L Exposition Building, Fifth, Sixth., State and Cedar Streets, MILWAUKEE, WIS. MILWAUKEE: CBAMKE, AIKKNS & CEAMER, PEINTEBS. 1881. ys.. H0FFICERS'»F0R*1881> JOHN PLANKINTON, President, FRED. PABST, First Vice President. JOHN R. GOODRICH, Second Vice President CHAS. G. STARK, Treasurer. , EDWARD W. HINCKS, Secretary. -HBosRD OF DIRECTORS.^ For Term Ending April 30,1884 : For Term Ending April 30, 1883: JOHN R. GOODRICH, JOHN PLANKINTON, B. B. HOPKINS, JOHN JOHNSTON, SEBASTIAN BRAND, WM. H. JACOBS, ISAAC ELLSWORTH, HENRY M. MENDEL, WM. FRANKFURTH. E. P. MATTHEWS. For Term Ending April 30,1882: FRED. PABST, J. A. ROUNDY, CHAS. G. STARK, AUGUST STIRN, AUGUST UEHLEIN. --^STANDING COMMITTEES OF THE BOSRDJ EXECUTIVE COMMITTEE. JOHN PLANKINTON, CHAIRMAN EX-OFFICIO. JOHN R. GOODRICH, HENRY M. MENDEL, WM. H. JACOBS. AUGUST UEHLEIN. ' BUiLDINC COMMITTEE. FRED. PABST, CHAIRMAN. E. P. MATTHEWS, SEBASTIAN BRAND. H. M. MENDEL. J. R. GOODRICH. w-'- ^ FINANCE COMMITTEE. -
Startup Digitizes Milk Delivery in India
Milk delivery | Photo source Meena Kadri on Flickr Innovation > Mobility & Transport > Startup digitizes milk delivery in India STARTUP DIGITIZES MILK DELIVERY IN INDIA MOBILITY & TRANSPORT A Mumbai based startup is disrupting the milk delivery system in India, giving customers a more convenient and safer way to buy milk. India’s existing milk delivery system is haphazardly organized and has issues around quality. Government reports suggest that as much as 68 percent of milk is ‘tainted.’ Typically, delivery people, whose job is extra to their daytime employment, will water their milk down in order to make greater income from their lot. Reports also suggest that to mask coloration and make their milk appear pure, they also add a range of things including detergent, caustic soda, glucose, white paint and refined oil. Now, Supr Daily is a Mumbai based startup that has digitised milk delivery. Supr Daily delivers fresh milk to customers directly from farms, with zero additives. It works using a mobile app and WhatsApp account, making communicating with the milkman easier. There is even a vacation setting. The company also offers some everyday goods like bread, eggs, butter and coconut milk for the convenience of their customers. Currently available in 15 neighborhoods in Mumbai, Supr Daily has completed more than 500,000 deliveries over the last year. CEO and founder, Puneet Kumar, reports that 90 percent of customers are repeat purchasers and it’s not hard to see why. The startup has reduced the price of delivery with many saving as much as 30-40 percent on purchases, and the quality of milk is significantly better because Supr Daily works directly with milk farms.