FORGOTTEN CLASSICS & LESSER-KNOWN TIPPLES

Throughout history bars have played an integral part in society and culture. No matter the occasion, they have been a mystical and alluring place where stories are told and memories are created. At Louix Louis, we wish to share with you lesser known classics and vintage that will bind you to our bar forever. We ask you to take a chance, have new experiences, and let the spirits guide you. COCKTAILS

Adonis · 14 CREATED: 1884 // DRY, NUTTY, BRINY, DARK FRUIT Dry Oloroso Sherry + Sweet Vermouth + Orange Bitters The Adonis dates back to the mid-1880s and was named in honor of the first Broadway musical to run for more than 500 performances.

Jack Rose · 18 CREATED: 1920’S // RIPE RED APPLE, CITRUS, OAK, SPICE Apple + Grenadine + Lime + Apple Some credit this cocktail to an early 20th-century hit man called “Bald Jack Rose,” while others connect it to Jersey City bartender Frank J. May, who was also known as Jack Rose.

Old Pal · 16 CREATED: 1920’S // WINTER SPICE, OAK, FLORAL, BITTER, ORANGE, DRY + Dry Vermouth + Campari + Citrus Oil Harry MacElhone of Harry’s Bar in Paris credited his “old pal,” journalist William “Sparrow” Robertson, with the inspiration for this drink. As the sports editor for the New York Herald in Paris, Robertson frequented Harry’s place.

Wardays Cocktail · 18 CREATED: 1930’S // HERBS, DARK FRUIT, BOOZY, BOTANICAL + Apple Brandy + Sweet Vermouth + Green Chartreuse First written about in the Savoy Cocktail Book in the 1930’s there is relatively no history associated with this timeless classic. It is one of the most complex and long lingering cocktails that exist. COCKTAILS

New York · 18 CREATED: LATE 1800’S // ACIDIC, FRUITY, NUTTY, DRY, SEMI-SWEET Bourbon + Lemon + Sugar + Red Wine Formerly known as the Continental Sour or the Southern , this cocktail dates back to the late 1800s. Though originally thought to be crafted by a bartender in Chicago, the cocktail’s name was changed after its popularity took root in the Big Apple.

Silver Gin · 16 CREATED: 1880’S // LEMON, CREAMY, SEMI SWEET, DRY, REFRESHING Gin + Lemon + Sugar + Egg + Carbonate In the days when scurvy was ravaging the British Navy, the idea dawned on Admiral Nelson to mix gin with some lemon. The result: a remedy so effective the scurvy disappeared!

RUM · 15 CREATED: 1830’S // LEMON, OAK, SPICE, BITTER, FULL BODIED Dark Rum + + Sugar + Peychaud Bitters + Angostura Bitters + Lemon Oil This is one of the seminal cocktails of the pre-Prohibition era that has led the charge in the modern cocktail renaissance over the past 15 years, and during that time it has gained quite a following. It is the official cocktail of New Orleans

Blood and Sand · 18 CREATED: 1930’S // CHERRY, ORANGE, FRUITY, SMOKY, PEAT Scotch + Sweet Vermouth + Cherry Herring + Orange Juice It gets its name from a 1922 bullfighter movie and points to its ingredients: The “blood” represents Heering cherry liqueur, and the “sand” is for the orange juice. Remember the Maine · 18 CREATED: 1939 // DARK CHOCOLATE, DARK FRUIT, SPICE, HERBAL, SEMI SWEET, STRONG Rye Whiskey + Sweet Vermouth + Cherry Herring + Absinthe The name of the drink itself is in reference to the USS Maine, which sank in the Havana harbor in 1898 when some of its ammunition inexplicably exploded.

Champagne Cocktail · 24 CREATED: 1862 // LIGHT, REFRESHING, LITE SPICE, SEMI- SWEET Sugar + Bitters + Champagne + Lemon oil The first recipe citation that I know of for a goes back to the The Bartender’s Guide written by Jerry Thomas in 1862. Champagne during this time was generally much sweeter than today’s popular dry style labeled “Brut” which didn’t exist on a label until around 1876.

Clubland Cocktail · 16 CREATED: 1937 // DRY, GRAPE, CLEAN, CRISP, LIGHT + Dry White Port + Angostura Bitters William J Tarling, who was a member of the United Kingdom Bartenders Guild, created the Clubland cocktail. While many pre-Prohibition American cocktail books paid scant attention to vodka, there’s only a handful of recipes that begin appearing from 1900 onwards.

Hanky Panky Cocktail · 16 CREATED: 1925 // STRONG, BITTER, SEMI-SWEET, DARK FRUIT Gin + Sweet Vermouth + Fernet Branc One of the several drinks listed in the “classics” section of Whisler’s menu, the recipe for the Hanky Panky cocktail was originally credited to Ada Coleman, head bartender at the American Bar in The Savoy in 1925.

The Scofflaw Cocktail · 18 CREATED: 1924 // ACIDIC, SEMI SWEET, DRY, LIGHT WINTER SPICE Rye Whiskey + Dry Vermouth + Lime + Orange Bitters + Grenadine Named after the term given to those who clandestinely sipped spirits throughout Prohibition, the Scofflaw debuted in 1924 at Harry’s Bar in Paris. Throughout time, recipes have pointed to the use of either lemon or lime juice, but the team at Louix Louis opts for lime. THE

In 1934, famed barman Fernand Petiot perfected the recipe for a vodka-and-tomato juice cocktail, known as the Bloody Mary at The St. Regis New York’s King Cole Bar. Originally christened the “Bloody Mary”, the cocktail was renamed the “Red Snapper” so as not to offend the hotel’s refined clientele. After more than 80 years, the iconic Bloody Mary remains the signature cocktail of the St. Regis.

Bloody Mary · 16 CREATED: 1934 // SPICY, SAVORY, ACIDIC, GARDEN SALAD, BRINE Vodka + Tomato Juice + S & P + Worchestire + Tabasco + Lemon When Petriot originally created the drink, it was called the Bucket of Blood. In search of a more appealing name, Patriot renamed the drink the Red Snapper upon arrival at the St. Regis’s bar. And as for the name Bloody Mary, there are conflicting reports. Most agree the name has ties to Queen Mary of England, known for her gruesome executions and most likely came about as the drink spread through Europe.

Rouge 140 · 18 CREATED: 2018 // SPICY, SAVORY, ACIDIC, RICH, BRINE, HERBAL, FLORAL Vodka + Soy + Oven Roasted Red Pepper & Tomato Juice + Chili + House Savory Spice Blend This version of the classic Bloody Mary pays tribute to “the most multicultural” city in the world. There are over 200 cultures and over 140 languages spoken around Toronto. Every culture has their own flavors in the culinary world but is bound together through the tomato, which is in undoubtedly one of the most important vegetables in Ontario. A multitude of flavors from these various cultures are represented in our version of the Bloody Mary as we look to honor the people that live here. Coors Light · 8

CreEmore Lager · 9

Pilser Urquell · 9

Belgian Moon· 9

Lagunitas · 10

Corona · 10

Heineken · 10

Stella · 10

Muskoka Brewery Mad Tom IPA · 10

Peoples Pint Goldie Boat Blonde Ale · 15

Guinness · 10

Staroproman Non/Alc · 6 DARK SPIRITS RUM

1oz · 2oz

Angostura 1919 14 · 24 Havana Club 7 Year 12 · 20 Havana Club Anejo 11 · 19 Appleton Estate V/X 11 · 19 Bacardi 8 Yr 12 · 20 Mount Gay Extra Old 14 · 24 Flor De Cana 5 year 11 · 19 Ron Zacapa 23 Yr 16 · 27 El Dorado 12 Year 14 · 24 El Dorado 15 Year 14 · 24 El Dorado 21 Year 18 · 31 El Dorado Sauterene 18 · 31 Leblon Cachaca 12 · 20 Goslings Black Seal 11 · 19 Wray and Nephew 12 · 20 Pussers British Navy 14 · 24 Captain Morgan 11 · 19 WHISKEY

American

1oz · 2oz 1oz · 2oz 1792 Small Batch 16 · 27 Redemption 14 · 24 Bourbon Buffalo Trace 16 · 27 Old Overholt Rye 11 · 19 Bulleit 16 · 27 Michter’s Bourbon 18 · 31 Bakers 16 · 27 Makers Mark 12 · 20 Ezra Brooks 7 yr 14 · 24 Maker’s 46 18 · 31 Breckenridge 16 · 27 Bourbon Knob Creek 14 · 24 Four Roses 12 · 20 Knob Creek Rye 14 · 24 Yellow Label Knob Creek 16 · 27 Four Roses 14 · 24 Single Barrel Small Batch Reserve Four Roses 16 · 27 Jack Daniels 11 · 19 Single Barrel Woodford Reserve 14 · 24 George Dickel 12 · 20 Woodford 14 · 24 Evan Williams 14 · 24 Reserve Rye Single Barrel Blanton’s 16 · 27 Elijah Craig 14 · 24 Bookers 18 · 31 Eagle Rare 14 · 24 Basil Hayden’s 14 · 24 Sazerac 6 Year Rye 14 · 24 Basil Hayden’s Rye 16 · 27 Rittenhouse Rye 14 · 24 Koval Single Barrel 21 · 36

WHISKEY

Canadian

1oz · 2oz 1oz · 2oz Alberta Premium 11 · 19 Seagrams 83 14 · 24 Canadian Club 11 · 19 Seagrams VO 11 · 19 Canadian Club 11 · 19 Forty Creek Unity 16 · 27 Reserve 9 Year Forty Creek 16 · 27 Canadian Club 11 · 19 Confederation Classic 12 Yr Oak Reserve Collingwood 11 · 19 Glen Brenton 18 · 31 Single Malt Crown Royal 11 · 19 Pike Creek 18 · 31 Crown Royal 11 · 19 Double Barrel 21 yr Northern Harvest Rye J.P. Wisers Rye 11 · 19 Crown Royal XO 16 · 27 J.P. Wisers Legacy 16 · 27 Crown Royal XR 28 · 48 J.P. Wisers 18 Year 16 · 27 Crown Royal 18 · 31 Wisers 11 · 19 Reserve Wisers Special Old 12 · 20 Gibson’s Finest 12 · 20 Rare 12 yr WHISKEY

Irish

1oz · 2oz 1oz · 2oz Bushmills Malt 10 Yr 12 · 20 Jameson 14 · 24 Crested Irish Kilbeggan 12 · 20 Midleton 48 · 82 Barry Crocett Kilbeggan 18 Yr 28 · 48 Legacy Powers Signature 14 · 24 Teeling Single Malt 18 · 31 Powers 12 · 20 Glendalough 18 · 31 Gold Label 12 Yr 13 yr single malt Tycronnell 16 · 27 Madeira Cask Green Spot 18 ·31 Single Malt Single Pot Still Redbreast 12 Yr 16 · 27 Yellow Spot 12 Yr 18 · 31 Redbreast 18 · 31 12 Yr Cask Strength Redbreast 15 Yr 21 · 36 Redbreast 21 Yr 38 · 65 Jameson 12 · 20

Japanese Suntory Toki 18 · 31 WHISKEY

Scotch

1oz · 2oz 1oz · 2oz Aberlour 12 yr 16 · 27 Dalmore 15 yr 24 · 41 Aberlour 18 · 31 Dewar’s 11 · 19 a’bunadh batch Dewar’s 12 yr 12 · 20 Ancnoc 12 yr 18 · 31 Glendronach 12 yr 16 · 27 Ardbeg 10 yr 18 · 31 Glendronach 21 yr 45 · 77 The Arran 14 · 24 malt 10 yr Glenfiddich 12 yr 16 · 27 Auchentoshan 14 · 24 classic Glenglassaugh 18 · 31 Aultmore 18 yr 28 · 48 Glenlivet 12 yr 14 · 24 Balvenie 18 · 31 Glenlivet 15 yr 18 · 31 12 yr double wood Glenlivet 18 yr 21 · 36 Balvenie 12 yr 21 · 36 Glenlivet 21 yr 45 · 77 Benriach 14 · 24 “Heart of Speyside” Glenmorangie 10 yr 18 · 31 Glenrothes 14 · 24 Bowmore 12 yr 14 · 24 select reserve Chivas regal 12 yr 14 · 24 Highland Park 10 Yr 14 · 24 Compass box 16 · 27 peat monster Highland park 12 yr 16 · 27 Dalmore 12 yr 18 · 31 Johnnie walker red 11 · 19 WHISKEY

Scotch

1oz · 2oz 1oz · 2oz Johnnie walker 12 · 20 Lismore 32 · 54 black “the legend” 21 yr Johnnie walker 16 · 27 Longrow peated 21 · 36 green The macallan 12 yr 26 · 44 Johnnie walker 24 · 41 gold The macallan 15 yr 30 · 51 Johnnie walker 60 · 102 The macallan 45 · 77 Blue 17 yr fine oak Jura seven wood 21 · 36 Oban 14 yr 1 2 18 · 31 Jura prophecy 24 · 41 Stronachie 10 yr 1 18 · 31 Jura 10 yr 19 · 32 olorosso finish Tomatin 12 yr 1 16 · 27 Jura 18 yr 25 · 43 Tomintoul 10 yr 18 · 31 Tullibardine 16 · 27 Kilchoman Sanaig 24 · 41 Sovereign Highlands Kilchoman 18 · 31 Machir Bay Lagavulin 8 yr 18 · 31 Lagavulin 16 yr 26 · 44 Laphroaig 10 yr 22 · 37 Laphroaig select 21 · 36 COGNAC/BRANDY/GRAPES

1oz · 2oz

Courvoisier vs 14 · 24 Courvoisier vsop 19 · 32 Courvoisier XO 45 · 77 Hennessy vs 16 · 27 Hennessy black 18 · 31 Gaston 14 · 24 Hennessy vsop 19 · 32 Hennessy xo 60 · 102 Lairds bonded 14 · 24 apple brandy Lepanto brandy 18 · 31 Martell vsop 19 · 32 Martell vs 16 · 27 single distillery Nonino Grappa 14 · 24 PIsco Porton Quebranta 14 · 24 Remy martin vsop 19 · 32 Remy martin xo 50 · 85