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Chopped All-Stars
Press Contact: Lauren Sklar Phone: 646-336-6745; E-mail: [email protected] *High-res images, show footage, and interviews available upon request. CHOPPED ALL-STARS Season Two Judge/Host Bios Ted Allen Emmy Award winner Ted Allen is the host of Chopped, Food Network’s hit primetime culinary competition show, and the author of the upcoming cookbook “In My Kitchen: 100 Recipes and Discoveries for Passionate Cooks” debuting in May, 2012, and an earlier book, "The Food You Want to Eat: 100 Smart, Simple Recipes," both from Clarkson- Potter. Ted also has been a contributing writer to Esquire magazine since 1996. Previously, he was the food and wine specialist on the groundbreaking Bravo series Queer Eye, a judge on Food Network's Iron Chef America, and a judge on Bravo’s Top Chef. He lives in Brooklyn with his longtime partner, interior designer Barry Rice. Anne Burrell Anne Burrell has always stood out in the restaurant business for her remarkable culinary talent, bold and creative dishes, and her trademark spiky blond hair. After training at New York’s Culinary Institute of America and Italy’s Culinary Institute for Foreigners, she gained hands-on experience at notable New York restaurants including Felidia, Savoy, Lumi, and Italian Wine Merchants. Anne taught for three years at New York’s Institute of Culinary Education and served as Executive Chef at New York’s Centro Vinoteca. She stars in Food Network’s Secrets of a Restaurant Chef and Worst Cooks in America and recently competed on The Next Iron Chef: Super Chefs. In 2011, she released her first cookbook, the best-selling “Cook Like a Rock Star” (Clarkson Potter). -
Foundations, City at Brink of Plan to Shrink Detroit
20100125-NEWS--0001-NAT-CCI-CD_-- 1/22/2010 6:21 PM Page 1 ® www.crainsdetroit.com Vol. 26, No. 4 JANUARY 25 – 31, 2010 $2 a copy; $59 a year ©Entire contents copyright 2010 by Crain Communications Inc. All rights reserved Page 3 Saudis seek Sales of small businesses down – are only the strong Davidson for sale? contract with Study calls on biz to help prevent diseases, cut costs Brighton Supreme Court ruling clears has her way for corporate, nonprofit Hospital stands on candidates BY JAY GREENE CRAIN’S DETROIT BUSINESS Inside St. John Health System’s Brighton Hospital has signed a letter of in- Firm’s pitch to governments: tent to begin discussions on a long- reasons term management contract with a Privatize building Saudi Arabian company that is building a 250-bed addiction treat- departments, Page 6 ment hospital in Riyadh. But estate tax isn’t After a nine-month internation- al search, Brighton Hospital was Finance Extra DUANE BURLESON/THE ASSOCIATED PRESS Owner Karen Davidson watches the Detroit Pistons chosen over other more famous one of them, rep says on Wednesday at the Palace of Auburn Hills. and larger addiction treatment ‘Our focus was on survival’: providers in Europe and the U.S. Bailouts, credit crunch because of its expertise, high suc- BY BILL SHEA Michael Layne of Farmington to shield her and the two adult cess rate, clinical care model and torpedo 2009 M&A, Page 11. CRAIN’S DETROIT BUSINESS Hills PR and marketing agency children named in the estate, 12-step treatment approach, said Marx Layne & Co., said on Friday there’s eventually a tax bill to Mohammed Al-Turaiki, CEO of Karen Davidson’s decision to that she doesn’t pay — potentially to the tune of Saudi Care for Rehabilitation and Crain’s List possibly sell the Detroit Pistons, owe any. -
The Force Behind the Nike Empire
The Force Behind the Nike Empire by Jackie Krentzman Phil Knight built a successful business As 20-year-old Stanford golfer by selling shoes. He Tiger Woods fought his way to an became a billionaire unprecedented third U.S. Amateur by selling dreams. title last summer, Nike founder Phil Knight shadowed him from hole to hole, appraising the young phenom's every smile the way a golf coach would his swing. "I hope we sign him," Knight said at the time. "If not, I hope he goes to medical school." Three days later, KNIGHT WATCH: The Woods called a news conference, CEO surveys his Beaverton, stepped before the TV cameras Ore., "campus." and announced that he was quitting college to join the Robbie McLaren Professional Golf Association Tour. "Well," he said with a big grin, "I guess it's 'Hello, world,' huh?" An adoring sports media lapped up the young man's winning soundbite. Then, just 24 hours later, the other shoe dropped. In a barrage of new TV spots and full-page newspaper ads, Nike unveiled its latest pitchman: pro golfer Tiger Woods. The Nike- crafted tag line on the ads? "Hello, World." Woods may be the company's current star, but its controversial CEO and founder is the real story. Nike signed Woods to a five- year endorsement deal, reportedly worth more than $40 million, and has thrown its considerable weight behind him. The company is packaging the young golfer--who is part African American, part Chinese, part American Indian, part Thai and part white--as the Jackie Robinson of golf, breaking down barriers each time he steps on a course. -
GCIA Combine Brochure Revised 9.15.14 Layout 1
The Inaugural GCIA Culinary Combine Education for Today’s Multi-Unit New Menu Developers November 9 - 12, 2014 - Seattle, WA We are proud to announce the Global Culinary Innovators Association as the next generation associ- ation for restaurant chains’ new menu developers in the United States. Based on the success of the International Corporate Chefs Association (ICCA), we have created an asso- ciation for the next 200 emerging and fastest growing chains in the USA. Our mission is to help the growth chains in the USA by sharing the experi- ence and education learned from the nation’s largest chains and the leading experts on food and beverage trends. The GCIA Culinary Combine is a unique educational experience where key industry leaders and your peers learn, taste, create and form a new network that will become your best re- source for new menu ideas. The Inaugural GCIA Culinary Combine is a three-day, action-packed agenda that includes kicking the dirt with sustainable farmers, USDA’s Under Secre- tary Dr. Janey Thornton’s view on the government’s role in foodservice, lab time with food and bever- age experts and a look into today’s kitchen equipment made for maximum productivity and energy efficiency plus the GCIA board decided to comp the registration fee for the first 50 new members, so act fast and join today! Sunday, November 9th: 2:00 - 5:30 pm GCIA Inaugural Opening General Session Featured keynote speaker Simon Majumdar, the lead judge on the Next Iron Chef and judge of Iron Chef America and Cut Throat Kitchen, will take you on an exclu- Simon Majumdar sive global tour using the research effort for his new book that has taken him all over America and to over 70 nations filming and documenting their cuisines and flavors. -
Bogut Vs Freeland
Bogut vs freeland Please LIKE & SUBSCRIBE for more NBA videos & mixes! Have a question? Ask here: Andrew Bogut scuffle with Mo Williams, Freeland and Aldridge (3 players ejected) For GS, Draymond Green was ejected and Bogut was given a technical? I'm not sure why Monty Williams vs Kobe Bryant Fight. The dust-up began when Bogut took exception to the way Blazers center Joel Freeland had pushed his elbow in his back while going for a. Feud: Joel Freeland and Andrew Bogut. It's actually surprising that Bogut doesn't get into more fights. You'd think half the league would be. Golden State Warriors center Andrew Bogut and Portland Trail Blazers guard Mo Bogut initiated an incident by elbowing Trail Blazers center Joel Freeland in the jaw. Two Suspended, Three Fined for incident in GSW vs. Things began when Andrew Bogut and Joel Freeland became entangled in the paint during a Portland offensive possession. Bogut eventually. FIGHT - Andre Bogut vs Joel Freeland (Aldridge, Matthews vs. O'Neal)!!! Please LIKE & SUBSCRIBE for more NBA videos & mixes! Have a question? Ask here. During the third quarter of Saturday's game between the Portland Trail Blazers and the Golden State Warriors, Andrew Bogut and Joel Freeland. Australian centre Andrew Bogut has been suspended for one game elbow that connected with Portland center Joel Freeland's jaw after a. Andrew Bogot and Joel Freeland got tangled up under the basket, then in his effort to get away Bogut New York, Bogut is out Tuesday vs. Bogut and Portland big man Joel Freeland got tangled up under the basket after the Blazers reserve had elbowed Bogut in the back under the. -
Table of Contents Tanford Baseball Has Been Leading the Way for 117 Years
ST AN F ORD B Table of Contents AS E BA tanford Baseball has been leading the way for 117 years. Just Stanford Baseball 2010 LL Ssome of the achievements of the historic college baseball program Team’s Schedule .......................................................... BC Quick Facts .....................................................................2 2010 SE include two College World Series titles, six NCAA Super Regional Sunken Diamond .....................................................16-17 victories, 15 NCAA Regional crowns, 20 conference titles and 2589 Outlook ....................................................................22-23 ASON wins – a total which ranks fifth all-time in the history of Division I Coach Marquess .....................................................24-26 OUTL Coach Stotz ...................................................................27 OO college baseball. Stanford Baseball players are not only leading the Coach Filter/Iglesias ......................................................28 K way on field, they are also leading the way in the classroom and with Player Profiles .........................................................30-52 C their work ethic. Stanford Baseball is the most unique experience in Season in Review oac Review Summary ..........................................................54 H IN college baseball. Stanford is for that individual who wants to achieve G ST 2009 Results .................................................................55 A success through the challenge of both -
Michael Symon
GUEST CHEF – MICHAEL SYMON Chef Michael Symon cooks with soul. Growing up in a Greek and Sicilian family, the Cleveland native creates boldly flavored, deeply satisfying dishes at his restaurants: Lola, Mabel’s BBQ, Roast, Bar Symon and B Spot. Most recently, he opened Angeline, an Italian restaurant in Atlantic City named after his mother. Michael also shares his exuberant, approachable cooking style and infectious laugh with viewers as an Iron Chef on the Food Network and as a co-host on ABC’s The Chew. Since being named a Best New Chef by Food & Wine magazine in 1998, Michael and his restaurants have been awarded numerous honors: in 2000 Gourmet magazine chose Lola as one of “America’s Best Restaurants;” in 2010, Michael was the first chef ever to host the annual Farm Aid benefit concert; Bon Appetit magazine included B Spot on their list of “Top 10 Best New Burger Joints;” B Spot’s Fat Doug burger won the People’s Choice award at the SoBe Wine & Food Festival. In 2009, Michael earned The James Beard Foundation Award for Best Chef Great Lakes and the Detroit Free Press named Roast “Restaurant of the Year.” Michael made his debut on Food Network in 1998 with appearances on Sara’s Secrets with Sara Moulton, Ready, Set, Cook and Food Nation with Bobby Flay, before being tapped to host over 100 episodes of The Melting Pot. He then went on to win season one of The Next Iron Chef in 2008, earning him a permanent spot on the roster of esteemed Iron Chefs. -
CJ's Big Shot at His NBA Future
ELEGANCE ON WHEELS EDITION Forest Grove’s Concours d’Elegance shines Sunday — SEE LIFE, B1 GREATER PORTLAND PortlandPTUESDAY, JULYo 15, 2014r • TWICEt CHOSENl THEa NATION’Sn BEST NONDAILY PAPER Tribune• PORTLANDTRIBUNE.COM • PUBLISHED TUESDAY AND THURSDAY Honk if n Blazers see second-year guard as a creator as well as a sharpshooter you think traffi c sucks ODOT rolls out new smart signs to help drivers avoid trouble By SHASTA KEARNS MOORE The Tribune If you’re like many people, you’ve noticed that traffi c is worse this summer. That’s not just a matter of perception, says Oregon De- partment of Transportation spokesperson Dave Thompson. Traffi c volume has been “Every one creeping up this year and minute of last. From 2012 blockage to 2013 it was up about 2.3 creates an percent along average of Interstate 5 at fi ve minutes Wilsonville and points of back up.” along Inter- — Dave state 205 show COURTESY OF MIKALAN MOISO Thompson, similar in- Back-up point guard CJ McCollum plans to use his time at this year’s NBA Summer League in Las ODOT creases. In part to Vegas to improve his game. McCollum’s focus also is on writing and TV, where he hopes to someday combat this work as a journalist. problem, ODOT is rolling out new digital signs with real-time SUMMER LEAGUE SPOTLIGHT traffi c information designed to help motorists stay safe and use alternate routes. “We recognize that we will never build our way out of con- gestion,” Thompson says. “There isn’t room, there isn’t money, there isn’t political will CJ’s big shot at to do that.” Instead, Thompson says the department is focusing on ways to smooth traffic flows. -
Individual Statistical Leaders
Tournament Individual Leaders (as of Aug 14, 2012) All games FIELD GOAL PCT (min. 10 made) FG ATT Pct FIELD GOAL ATTEMPTS G Att Att/G -------------------------------------------- --------------------------------------------- Darius Songaila-LTH........... 24 30 .800 Patrick Mills-AUS............. 6 116 19.3 Tyson Chandler-USA............ 14 20 .700 Luis Scola-ARG................ 8 106 13.3 Andre Iguodala-USA............ 14 20 .700 Manu Ginobili-ARG............. 8 103 12.9 Aaron Baynes-AUS.............. 21 32 .656 Kevin Durant-USA.............. 8 101 12.6 Anthony Davis-USA............. 11 17 .647 Pau Gasol-ESP................. 8 100 12.5 Kevin Love-USA................ 34 54 .630 Dan Clark-GBR................. 15 24 .625 FIELD GOALS MADE G Made Made/G Tomofey Mozgov-RUS............ 33 53 .623 --------------------------------------------- LeBron James-USA.............. 44 73 .603 Pau Gasol-ESP................. 8 57 7.1 Serge Ibaka-ESP............... 26 45 .578 Luis Scola-ARG................ 8 56 7.0 Nene Hilario-BRA.............. 12 21 .571 Manu Ginobili-ARG............. 8 51 6.4 Pau Gasol-ESP................. 57 100 .570 Kevin Durant-USA.............. 8 49 6.1 Patrick Mills-AUS............. 6 49 8.2 3-POINT FG PCT (min. 5 made) 3FG ATT Pct 3-POINT FG ATTEMPTS G Att Att/G -------------------------------------------- --------------------------------------------- Shipeng Wang-CHN.............. 13 21 .619 Kevin Durant-USA.............. 8 65 8.1 S. Jasikevicius-LTH........... 7 12 .583 Carlos Delfino-ARG............ 8 54 6.8 Dan Clark-GBR................. 8 14 .571 Patrick Mills-AUS............. 6 48 8.0 Andre Iguodala-USA............ 5 9 .556 Carmelo Anthony-USA........... 8 46 5.8 Amine Rzig-TUN................ 8 15 .533 Manu Ginobili-ARG............. 8 43 5.4 Kevin Durant-USA............. -
Alex Guarnaschelli, Hosting a Local Chef Competition
March 11, 2019 HOSTED BY CELEBRITY CHEF The Competition Alex The New Hampshire Food Bank's Steel Chef Challenge will feature Food Network Guarnaschelli celebrity chef, Alex Guarnaschelli, hosting a local chef competition. The Food Bank will transform the Armory Ballroom at the Doubletree by Hilton Manchester Michelin-starred restaurants. Chef Alex- andra Guarnaschelli can boast indeed — Downtown in downtown Manchester into a grand dining room, seating approximately she embarked on a culinary journey in 650 guests. Attendees will watch live as the competition between chefs heats up, and France and ended up working in some of the country’s top restaurants, including enjoy a fabulous dinner created by Chef Guarnaschelli and her staff. esteemed chef Guy Savoy’s eponymous three-star kitchen. The VIP portion of the event will take place before the competition, where VIPs can meet and greet the celebrity chefs and get autographs. Not surprising for the daughter of es- teemed cookbook editor Maria This will be an exciting evening to support a worthy cause! Guarnaschelli, she spent her childhood surrounded by food. Alex learned to eat according to whatever book her mother was working on at the time. This early emphasis on her palate truly shaped her future in food. VIP Meet-and-Greet 5:00 p.m. After seven successful years in France, Alex returned stateside, joining the Cocktail Hour 6:00 p.m. venerable Daniel Boulud at restaurant Competition Begins 6:30 p.m. Daniel, where she quickly rose through the ranks to become sous chef at the Dinner Served 7:15 p.m. -
Michael Jordan: a Biography
Michael Jordan: A Biography David L. Porter Greenwood Press MICHAEL JORDAN Recent Titles in Greenwood Biographies Tiger Woods: A Biography Lawrence J. Londino Mohandas K. Gandhi: A Biography Patricia Cronin Marcello Muhammad Ali: A Biography Anthony O. Edmonds Martin Luther King, Jr.: A Biography Roger Bruns Wilma Rudolph: A Biography Maureen M. Smith Condoleezza Rice: A Biography Jacqueline Edmondson Arnold Schwarzenegger: A Biography Louise Krasniewicz and Michael Blitz Billie Holiday: A Biography Meg Greene Elvis Presley: A Biography Kathleen Tracy Shaquille O’Neal: A Biography Murry R. Nelson Dr. Dre: A Biography John Borgmeyer Bonnie and Clyde: A Biography Nate Hendley Martha Stewart: A Biography Joann F. Price MICHAEL JORDAN A Biography David L. Porter GREENWOOD BIOGRAPHIES GREENWOOD PRESS WESTPORT, CONNECTICUT • LONDON Library of Congress Cataloging-in-Publication Data Porter, David L., 1941- Michael Jordan : a biography / David L. Porter. p. cm. — (Greenwood biographies, ISSN 1540–4900) Includes bibliographical references and index. ISBN-13: 978-0-313-33767-3 (alk. paper) ISBN-10: 0-313-33767-5 (alk. paper) 1. Jordan, Michael, 1963- 2. Basketball players—United States— Biography. I. Title. GV884.J67P67 2007 796.323092—dc22 [B] 2007009605 British Library Cataloguing in Publication Data is available. Copyright © 2007 by David L. Porter All rights reserved. No portion of this book may be reproduced, by any process or technique, without the express written consent of the publisher. Library of Congress Catalog Card Number: 2007009605 ISBN-13: 978–0–313–33767–3 ISBN-10: 0–313–33767–5 ISSN: 1540–4900 First published in 2007 Greenwood Press, 88 Post Road West, Westport, CT 06881 An imprint of Greenwood Publishing Group, Inc. -
PHILADELPHIA, PA FEATURES in THIS ISSUE 5 2009 Annual Conference in Philadelphia
WINTER 2 0 1 0 CONFERENCE REVIEW 2009 LDEI Annual Conference PHILADELPHIA, PA FEATURES IN THIS ISSUE 5 2009 Annual Conference in Philadelphia 7 Keynote Presentations WINTER• 2 O 1 0 Embracing the Past 8-9 Partner’s Lunch for a Promising Future When the first LDEI conference met in Phila- delphia in 1988, attendees represented five 10-11 Seminars existing chapters. It was history in the mak- ing! Dames from 27 chapters returned to the historic city for the 22nd annual gathering in 12 Enrichment Events October 2009. Thoughts, words and accom- plishments from our past shaped the present; each new moment brings creative opportuni- 13 Trinity Home Reception ties for future growth. Conference is a time to network; note the smil- ing faces in the photos. When Dames connect, 14-15 Chapter Photos it creates a ripple of energy that can result in a tidal wave of positive change. The photographs capture a moment in time but also help convey 16-17 Anniversaries and the the stories. Special thanks to conference pho- tographers who assisted me: Hayley Matson- Celebratory Big Cake Mathes (Hawaii) and her husband Mike, Lori Willis (St. Louis), CiCi Williamson (D.C.), and Beth Allen (New York). 20-21 Grande Dame Award Dinner It is a privilege to serve as Quarterly editor; with this issue, I begin a second term. Keeping you informed is a priority for the new Edito- rial Board: Advisor and LDEI 1st V.P. Sandy DEPARTMENTS Hu (San Francisco), Advisor CiCi Williamson (D.C.), Chandra Ram (Chicago), Jane Men- 3 President’s Message delson (D.C.), Zola Nichols (Palm Springs) and Lori Willis (St.