Phospholipase C of Clostridium Hemolyticum: Gene Characterization
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Clostridial Septicemia with Intravascular Hemolysis: a Case Report G
Henry Ford Hospital Medical Journal Volume 13 | Number 4 Article 4 12-1965 Clostridial Septicemia With Intravascular Hemolysis: A Case Report G. M. Mastio E. Morfin Follow this and additional works at: https://scholarlycommons.henryford.com/hfhmedjournal Part of the Life Sciences Commons, Medical Specialties Commons, and the Public Health Commons Recommended Citation Mastio, G. M. and Morfin, E. (1965) "Clostridial Septicemia With Intravascular Hemolysis: A Case Report," Henry Ford Hospital Medical Bulletin : Vol. 13 : No. 4 , 421-425. Available at: https://scholarlycommons.henryford.com/hfhmedjournal/vol13/iss4/4 This Article is brought to you for free and open access by Henry Ford Health System Scholarly Commons. It has been accepted for inclusion in Henry Ford Hospital Medical Journal by an authorized editor of Henry Ford Health System Scholarly Commons. Henry Ford Hosp. Med. Bull. Vol. 13, December 1965 CLOSTRIDIAL SEPTICEMIA WITH INTRAVASCULAR HEMOLYSIS A CASE REPORT G. M. MASTIC, M.D. AND E. MORFIN, M.D. In 1871 Bottini' demonstrated the bacterial nature of gas gangrene, but failed to isolate a causal organism. Clostridium perfringens, sometimes known as Clostridium welchii, was discovered independently during 1892 and 1893 by Welch, Frankel, "Veillon and Zuber.^ This organism is a saprophytic inhabitant of the intestinal tract, and may be a harmless saprophyte of the female genital tract occurring in the vagina in 4-6 per cent of pregnant women. Clostridial organisms occur in great numbers and distribution throughout the world. Because of this, they are very common in traumatic wounds. Very few species of Clostridia, however, are pathogenic, and still fewer are capable of producing gas gangrene in man. -
Naeglaria and Brain Infections
Can bacteria shrink tumors? Cancer Therapy: The Microbial Approach n this age of advanced injected live Streptococcus medical science and into cancer patients but after I technology, we still the recipients unfortunately continue to hunt for died from subsequent innovative cancer therapies infections, Coley decided to that prove effective and safe. use heat killed bacteria. He Treatments that successfully made a mixture of two heat- eradicate tumors while at the killed bacterial species, By Alan Barajas same time cause as little Streptococcus pyogenes and damage as possible to normal Serratia marcescens. This Alani Barajas is a Research and tissue are the ultimate goal, concoction was termed Development Technician at Hardy but are also not easy to find. “Coley’s toxins.” Bacteria Diagnostics. She earned her bachelor's degree in Microbiology at were either injected into Cal Poly, San Luis Obispo. The use of microorganisms in tumors or into the cancer therapy is not a new bloodstream. During her studies at Cal Poly, much idea but it is currently a of her time was spent as part of the undergraduate research team for the buzzing topic in cancer Cal Poly Dairy Products Technology therapy research. Center studying spore-forming bacteria in dairy products. In the late 1800s, German Currently she is working on new physicians W. Busch and F. chromogenic media formulations for Fehleisen both individually Hardy Diagnostics, both in the observed that certain cancers prepared and powdered forms. began to regress when patients acquired accidental erysipelas (cellulitis) caused by Streptococcus pyogenes. William Coley was the first to use New York surgeon William bacterial injections to treat cancer www.HardyDiagnostics.com patients. -
Blackleg and Clostridial Diseases
DIVISION OF AGRICULTURE RESEARCH & EXTENSION UJA--University of Arkansas System Agriculture and atural Resources FSA3073 Livestock Health eries Blackleg and Other Clostridial Diseases symptoms. Therefore, prevention of Heidi Ward, Introduction these diseases through immunization VM, Ph Clostridial bacteria cause several is more successful than trying to treat Assistant Professor diseases that affect cattle and other infected animals. and Veterinarian farm animals. This group of bacteria is known to produce toxins with varying effects based on the way they enter the Blackleg Jeremy Powell, body. The bacteria are frequently Blackleg, or clostridial myositis, VM, Ph found in the environment (primarily in affects cattle worldwide and is caused Professor the soil) and tend to multiply in warm by Clostridium chauvoei. Susceptible weather following heavy rain. The animals first ingest endospores. The bacteria are also found in the intes - endospores then cross over the gastro - tinal tracts of healthy farm animals, intestinal tract and enter the blood- where they only cause disease under stream where they are deposited in certain circumstances. The most muscle tissue in the animal’s body. common diseases caused by clostridial They then lie dormant in the tissue bacteria in beef cattle are blackleg, until they become activated and enterotoxemia, malignant edema, black trigger the disease. disease and tetanus. These diseases Clostridium chauvoei is activated are usually seen in young cattle (less in an anaerobic (oxygen deficient) than 2 years of age) and are widely environment such as damaged, distributed throughout Arkansas. devitalized or bruised tissue. Events Bacteria of the Clostridium genus such as transport, rough handling or produce long-lived structures called aggressive pasture activity can lead to endospores. -
Phylogenetic Positions of Clostridium Novyi and Clostridium
International Journal of Systematic and Evolutionary Microbiology (2001), 51, 901–904 Printed in Great Britain Phylogenetic positions of Clostridium novyi NOTE and Clostridium haemolyticum based on 16S rDNA sequences 1 National Veterinary Assay Yoshimasa Sasaki,1 Noriyasu Takikawa,2 Akemi Kojima,1 Laboratory, 1-15-1, 3 1 1 Tokura, Kokubunji, Tokyo Mari Norimatsu, Shoko Suzuki and Yutaka Tamura 185-8511, Japan 2 Research Center for Author for correspondence: Yoshimasa Sasaki. Tel: j81 42 321 1841. Fax: j81 42 321 1769. Veterinary Science, The e-mail: sasakiy!nval.go.jp Kitasato Institute, 6-111, Arai, Kitamoto, Saitama, 364-0026, Japan The partial sequences (1465 bp) of the 16S rDNA of Clostridium novyi types A, B 3 Institute for Animal and C and Clostridium haemolyticum were determined. C. novyi types A, B and Health, Compton, Newbury RG20 7NN, UK C and C. haemolyticum clustered with Clostridium botulinum types C and D. Moreover, the 16S rDNA sequences of C. novyi type B strains and C. haemolyticum strains were completely identical; they differed by 1 bp (level of similarity S 999%) from that of C. novyi type C, they were 987% homologous to that of C. novyi type A (relative positions 28–1520 of the Escherichia coli 16S rDNA sequence) and they exhibited a higher similarity to the 16S rDNA sequence of C. botulinum types D and C than to that of C. novyi type A. These results suggest that C. novyi types B and C and C. haemolyticum may be one independent species generated from the same phylogenetic origin. Keywords: Clostridium novyi types A, B and C, Clostridium haemolyticum, 16S rRNA analysis Clostridium novyi is divided into three types, A, B and duction of alpha (necrotizing) toxin, observed only in C. -
With Special Reference to Their Fatty Acids
Retour au menu Studies on the properties of S. M. El Sanousi 1 Clostridium sordeliii and Clostridium S. B. Abdelrahman 1 novyi (A, B) with special reference to A. Osman 2 Itheir fatty acids EL SANOUSI (S. M.), ABDELRAHMAN (S. B.), OSMAN (A.). serologically related to the alpha toxin of C. petfrin- Etudes des propribtks dc Closrridium sordellii ct Clostridium novyi gens (9) and an oxygen labile related to the theta toxin (A, B) concernant principalcmcnt Icurs acides gras. Rev. Elev. Méd. vét. Pays trop., 1987, 40 (3) : 247-251. of C. perfringens. C’est le même dessin d’acide gras que Clostridium novyi (A) et Closfridium novyi (B) ont donné en chromatographie en phase gazeuse. Clostridium novvi (A) a été trouvé nlus hémolvtiaue uour les globules rouges de mout&t,‘de cheval et de &unadaire qÛe C, novyi (B). Les souches de C. sonlellii testées ont montre des différences très MATERIAL AND METHODS faibles dans leurs propriétés biochimiques. C. sordelli (bovine) a été plus hémolytique qÜe Tes souches camehnes et ovines. Les spores de C. sordelli~, souches bovines, ont été plus résistantes à la chaleur que les souches camelines et ovines. Les études en immunodiffision ont montré que les trois souches de C. sordeW sont antigéniquement reliées. Les chromatogrammes des souches camelines et ovines ont Strains révélé de l’acide acétique, de l’acide propionique et de l’acide iso- caproïque. C. sordei/jii (bovine) a donné un pourcentage élevé d’acide Clostridium sordellii (Sheep) and Clostridium novyi acétique et d’acide butyrique, mais une faible quantité d’acide type B were isolated from a case of black disease in propionique et d’acide iso-caproique. -
Clostridium Amazonitimonense, Clostridium Me
ORIGINAL ARTICLE Taxonogenomic description of four new Clostridium species isolated from human gut: ‘Clostridium amazonitimonense’, ‘Clostridium merdae’, ‘Clostridium massilidielmoense’ and ‘Clostridium nigeriense’ M. T. Alou1, S. Ndongo1, L. Frégère1, N. Labas1, C. Andrieu1, M. Richez1, C. Couderc1, J.-P. Baudoin1, J. Abrahão2, S. Brah3, A. Diallo1,4, C. Sokhna1,4, N. Cassir1, B. La Scola1, F. Cadoret1 and D. Raoult1,5 1) Aix-Marseille Université, Unité de Recherche sur les Maladies Infectieuses et Tropicales Emergentes, UM63, CNRS 7278, IRD 198, INSERM 1095, Marseille, France, 2) Laboratório de Vírus, Departamento de Microbiologia, Universidade Federal de Minas Gerais, Belo Horizonte, Minas Gerais, Brazil, 3) Hopital National de Niamey, BP 247, Niamey, Niger, 4) Campus Commun UCAD-IRD of Hann, Route des pères Maristes, Hann Maristes, BP 1386, CP 18524, Dakar, Senegal and 5) Special Infectious Agents Unit, King Fahd Medical Research Center, King Abdulaziz University, Jeddah, Saudi Arabia Abstract Culturomics investigates microbial diversity of the human microbiome by combining diversified culture conditions, matrix-assisted laser desorption/ionization time-of-flight mass spectrometry and 16S rRNA gene identification. The present study allowed identification of four putative new Clostridium sensu stricto species: ‘Clostridium amazonitimonense’ strain LF2T, ‘Clostridium massilidielmoense’ strain MT26T, ‘Clostridium nigeriense’ strain Marseille-P2414T and ‘Clostridium merdae’ strain Marseille-P2953T, which we describe using the concept of taxonogenomics. We describe the main characteristics of each bacterium and present their complete genome sequence and annotation. © 2017 Published by Elsevier Ltd. Keywords: ‘Clostridium amazonitimonense’, ‘Clostridium massilidielmoense’, ‘Clostridium merdae’, ‘Clostridium nigeriense’, culturomics, emerging bacteria, human microbiota, taxonogenomics Original Submission: 18 August 2017; Revised Submission: 9 November 2017; Accepted: 16 November 2017 Article published online: 22 November 2017 intestine [1,4–6]. -
Fatal Clostridium Novyi Type B Infection in a Sow
JARQ 51 (1), 85 - 89 (2017) https://www.jircas.go.jp Fatal Clostridium novyi Type B Infection in a Sow Noriko AKIYAMA1, Tomoyuki SHIBAHARA2*, Kazutada USHIYAMA1, Haruna SHIMIZU1, Itsuo KOIZUMI1 and Makoto OSAKI3 1 Yamanashi Tobu Livestock Hygiene Service Center, Yamanashi Prefecture (Fuefuki, Yamanashi 406- 0034, Japan) 2 Pathology and Pathophysiology Research Division, National Institute of Animal Health, National Agriculture and Food Research Organization, (Tsukuba, Ibaraki 305-0856, Japan) 3 Bacteriology and Parasitology Research Division, National Institute of Animal Health, National Agriculture and Food Research Organization, (Tsukuba, Ibaraki 305-0856, Japan) Abstract A 33-month-old indoor sow showed a sudden loss of appetite and then died. Necropsy revealed a sponge-like appearance of the liver parenchyma, encephalomalacia, and dark red coloration of the heart. Histologically, extensive necrotic lesions were detected in the liver, brain and heart, and Gram- positive rods were detected in these necrotic lesions. Immunohistochemically, the rods reacted with an antibody against Clostridium species. Anaerobic cultures yielded high numbers of Clostridium novyi (C. novyi) type B. These findings suggested that necrosis and encephalomalacia were associated with C. novyi type B. C. novyi type B infection was diagnosed as the cause of death, and this was a case of fatal C. novyi type B infection with gas gangrene in an indoor sow. Discipline: Animal health Additional key words: encephalomalacia, gas gangrene infection, indoor, pig, sponge-like appearance Introduction with the bacteriology or histology of the affected pigs, but these descriptions were short and limited. Histopathological Clostridium novyi (C. novyi) are anaerobic, spore- examination was not performed on the brains in previous forming Gram-positive rods that vary in size. -
Efficacy of Clostridium Bifermentans Serovar Malaysia on Target and Nontarget Organisms
Journal of the American Mosquito Control Association, lO(I):51-55,1994 Copyright @ 1994 by the American Mosquito Control Association, Inc. EFFICACY OF CLOSTRIDIUM BIFERMENTANS SEROVAR MALAYSIA ON TARGET AND NONTARGET ORGANISMS M. YIALLOUROS,T V. STORCH,: I. THIERYT erp N. BECKERI ABSTRACT. Clostridium bifermentansserovar malaysia (C.b.m.) is highly toxic to mosquito larvae. In this study, the following aquatic nontarget invertebrateswere treated with high C.b.,,?.concentrations (up to 1,600-fold the toxic concentration for Anophelesstephensi) to study their susceptibility towards the bacterial toxrn: Planorbis planorbis (Pulmonata); Asellus aquaticzs (Isopoda); Daphnia pulex (Cla- docera);Cloeon dipterun (Ephemeroptera);Plea leachi (Heteroptera);and Eristalis sp., Chaoboruscrys' tallinus, Chironomus thummi, and Psychodaalternata (Diptera). In addition, bioassayswere performed with mosquito Larvae(Aedes aegypti, Anopheles stephensi, and Culex pipiens). Psychodaalternatalamae were very susc€ptible,with LCro/LCro values comparable to those of mosquito larvae (about 103-105 spores/ml). The tests with Chaoboruscrystallinus larvae showed significant mortality rates at high con- centrations,but generallynot before 4 or 5 days after treatment. The remaining nontargetorganisms did not show any susceptibility.The investigation confirms the specificityof C.b.m.lo nematocerousDiptera. INTRODUCTION strains of Aedesaegypti (Linn ) larvae, which are about I 0 times lesssensitiv e than A nophe I e s. The For several years, 2larvicidal bacteia, Bacil- LCr' (48 h) rangesfrom 5 x 103to 2 x lOscells/ lus thuringiensls Berliner var. israelensis (B.t.i.) ml (Thiery et al. 1992b).Larvae of Simulium and Bacillus sphaericus Neide, have been used speciesseem to be less susceptible(de Barjac et successfully for mosquito and blackfly control all al. -
Medical Bacteriology
LECTURE NOTES Degree and Diploma Programs For Environmental Health Students Medical Bacteriology Abilo Tadesse, Meseret Alem University of Gondar In collaboration with the Ethiopia Public Health Training Initiative, The Carter Center, the Ethiopia Ministry of Health, and the Ethiopia Ministry of Education September 2006 Funded under USAID Cooperative Agreement No. 663-A-00-00-0358-00. Produced in collaboration with the Ethiopia Public Health Training Initiative, The Carter Center, the Ethiopia Ministry of Health, and the Ethiopia Ministry of Education. Important Guidelines for Printing and Photocopying Limited permission is granted free of charge to print or photocopy all pages of this publication for educational, not-for-profit use by health care workers, students or faculty. All copies must retain all author credits and copyright notices included in the original document. Under no circumstances is it permissible to sell or distribute on a commercial basis, or to claim authorship of, copies of material reproduced from this publication. ©2006 by Abilo Tadesse, Meseret Alem All rights reserved. Except as expressly provided above, no part of this publication may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopying, recording, or by any information storage and retrieval system, without written permission of the author or authors. This material is intended for educational use only by practicing health care workers or students and faculty in a health care field. PREFACE Text book on Medical Bacteriology for Medical Laboratory Technology students are not available as need, so this lecture note will alleviate the acute shortage of text books and reference materials on medical bacteriology. -
Unit 5 General Techniques of Detection and Enumeration
General Techniques of UNIT 5 GENERAL TECHNIQUES OF Detection and Enumeration DETECTION AND ENUMERATION of Micro-Organisms in Food OF MICRO-ORGANISMS IN FOOD Structure 5.0 Objectives 5.1 Introduction 5.2 Microbiological Media 5.2.1 Types of Media 5.2.2 Preparation of Media 5.3 Enumeration Procedures 5.3.1 Direct Microscopic Count (DMC) 5.3.2 Standard Plate Count (SPC) 5.3.3 Spiral Plate Count 5.3.4 Dye Reduction Tests 5.3.5 Most Probable Number (MPN) Method 5.4 Pure Culture Method 5.5 Microscopic Examination of the Bacterial Culture 5.5.1 Simple Staining 5.5.2 Negative Staining 5.5.3 Gram Staining 5.5.4 Endospore Staining 5.6 Let Us Sum Up 5.7 Keywords 5.8 Suggested Further Reading 5.9 Terminal Questions 5.10 Answers To Check Your Progress Exercises 5.0 OBJECTIVES After reading this Unit, you will be able to: • identify various types of microbiological media and their method of preparation; • describe different enumeration techniques of micro-organisms; • prepare pure culture of micro-organisms from mixed population; and • identify micro-organisms on the basis of microscopic observation. 5.1 INRODUCTION Food microbiology is the branch of microbiology that deals with various types of micro-organisms occurring in the food products. These range from the beneficial micro-organisms to the harmful ones that contaminate foods and lead to its spoilage or disease out breaks by utilizing food as a vector for their spread causing food borne illness. Micro organisms may be added deliberately in the preparation of food products and in this case they are called the starter cultures that play an important role in determining the taste, texture and other properties of a food product. -
Germinants and Their Receptors in Clostridia
JB Accepted Manuscript Posted Online 18 July 2016 J. Bacteriol. doi:10.1128/JB.00405-16 Copyright © 2016, American Society for Microbiology. All Rights Reserved. 1 Germinants and their receptors in clostridia 2 Disha Bhattacharjee*, Kathleen N. McAllister* and Joseph A. Sorg1 3 4 Downloaded from 5 Department of Biology, Texas A&M University, College Station, TX 77843 6 7 Running Title: Germination in Clostridia http://jb.asm.org/ 8 9 *These authors contributed equally to this work 10 1Corresponding Author on September 12, 2018 by guest 11 ph: 979-845-6299 12 email: [email protected] 13 14 Abstract 15 Many anaerobic, spore-forming clostridial species are pathogenic and some are industrially 16 useful. Though many are strict anaerobes, the bacteria persist in aerobic and growth-limiting 17 conditions as multilayered, metabolically dormant spores. For many pathogens, the spore-form is Downloaded from 18 what most commonly transmits the organism between hosts. After the spores are introduced into 19 the host, certain proteins (germinant receptors) recognize specific signals (germinants), inducing 20 spores to germinate and subsequently outgrow into metabolically active cells. Upon germination 21 of the spore into the metabolically-active vegetative form, the resulting bacteria can colonize the 22 host and cause disease due to the secretion of toxins from the cell. Spores are resistant to many http://jb.asm.org/ 23 environmental stressors, which make them challenging to remove from clinical environments. 24 Identifying the conditions and the mechanisms of germination in toxin-producing species could 25 help develop affordable remedies for some infections by inhibiting germination of the spore on September 12, 2018 by guest 26 form. -
1Thisinvestigationwassupported
[CANCER RESEARCH 33, 1889-1897, August 1973] Distribution and Regulation of Deoxythymidine Kinase Activity in Differentiating Cells of Mammalian Intestines' Josephine S. Salser and M. Earl Balis Division of Cell Metabolism, Sloan-Kettering Institute for Cancer Research, New York, New York 10021 SUMMARY TdR kinase (ATP-thymidine 5'-phosphotransferase, EC 2.71.21) activity, which decreases markedly when epithelial The distribution of deoxythymidine kinase activity has cells leave the crypts of rat jejunum on the lower one-third of been reexamined in rat and human intestinal mucosa human colonic mucosa, is generally associated with rapid separated by a planing technique into cells in different growth and increased DNA synthesis ( I2, 32). The pen stages of differentiation. When epithelial cells leave the odicity of this enzyme during the mitotic cycle is well crypts, a decrease in kinase activity was observed in both established but the specific mechanisms that tie the levels of resuspended pellet and supernatant fractions. Commercial kinase activity to the rates of DNA synthesis and cell preparations of phospholipase C added to the assay system division are far from well understood. Synthesis of new resulted in remarkable stimulation of kinase activity, an enzyme rather than change in turnover rate of enzyme effect that was more pronounced in extracts from rat tissues protein could explain the sharp increases in activity ob and in pellet fractions of all the tissues studied. Although served in regenerating liver (2, 9, 28), the S phase of pellet activity in preparations from human mucosa was synchronized cultures of mammalian cells ( 1, 26, 29, 39), primarily associated with the nuclear fraction, significant and virus-infected tissue culture cells (24, 25, 33).