SPARKLING REDS THE PARTNERS’ PICK RANGE Prosecco ‘Copper Label’, Tempus Two 45 2017 Sangiovese, De Iuliis 45 The following wines are our own wines made specifically for Il Cacciatore. The Shiraz is from our own four acre vineyard Pink Moscato ‘Dolce per Tutti’, Peterson House 12/45 2017 Sangiovese, Oakvale 42 which surrounds the restaurant and accommodation, while Brut Reserve, Taittinger (France) 135 2017 Tempranillo, Ernest Hill Wines 44 the others are sourced from various vineyards around the Hunter and regional NSW. Chardonnay / , Partners’ Pick 12/45 2017 Barbera Reserve ‘Central Ranges’, David Hook 59

2010 Sparkling Shiraz, Stormy Ridge 41 2016 Barbera ‘Limited Release’, Margan 55 Partners’ Pick Sparkling Chardonnay/Pinot Noir 12/45 Sparkling Shiraz (Piccolo) 200ml, Peterson House 10 2017 Barbera, The Little Company 48 Citrus characters from the Chardonnay combine with the 2017 Nebbiolo, ‘McLaren Vale’, Cockfighters Ghost 51 berry fruits of the Pinot Noir. The mid palate is creamy with WHITES 2015 Chianti ‘Classico’, Santa Margherita, Italy 58 some yeasty notes. The natural acid lingers to give finesse and length to the finish. 2017 Vermentino ‘Orange’, Tulloch 45 2016 Shiraz/Viognier, Saddlers Creek 53

2018 Pinot Grigio, David Hook 48 2017 Shiraz, Sweetwater ‘Individual Vineyard’, Thomas Wines 65 Partners’ Pick 2017 10/38 2017 Pinot Grigio, Domaine de Binet, Hunter Valley 43 2018 Shiraz/Pinot Noir, Usher Tinkler Wines 42 Hand-picked from low yielding vines, the fruit was gently 2016 , Partners’ Pick, Hermitage Lodge 10/38 2017 Shiraz ‘Rosehill’, McWilliams Mt. Pleasant 74 pressed to preserve delicate fruit aromas and achieve 2018 Shiraz ‘Nouveau Style’, The Vinden Headcase 53 elegance on the palate. Bottled early to retain the freshness 2018 Pinot Gris, Hill Tops, Little’s Wines 45 and vitality of the fruit flavours. A finely balanced Verdelho 2017 Pinot Grigio, Santa Margherita (Italy) 49 2016 Shiraz ‘Kester’, Keith Tulloch Wines 98 showing ripe flavours of tropical fruit and musk. 2017 Riesling ‘Hanlin Hill’, Petaluma, Clare Valley, S.A. 59 2015 Shiraz, Bimbadgen Estate 39 2018 Verdelho, De Iuliis 41 2014 Shiraz, Partners’ Pick, Hermitage Lodge 12/44 Partners’ Pick Pinot Gris 2016 10/38 2018 Verdelho, ‘Vineyard Selection’, Tulloch 43 2016 Cabernet Sauvignon ‘Bluegrass’, Saddlers Creek 12/47 The fruit for this beautiful wine was sourced from premium 2013 Cabernet Sauvignon ’Coonawarra’, Majella 75 vineyard in the Orange region of N.S.W. The wine has a very 2018 Verdelho, Scarborough 42 pale hue with aromas of pear and stone fruits. The palate 2017 Verdelho, Partners’ Pick, Hermitage Lodge 10/38 2017 Cabernet Sauvignon ‘Hunter Valley’, Margan Wines 47 shows intense ripe fruit with a fresh acid finish. 2016 Chardonnay ‘Yellow Label’, Scarborough 12/47 2012 Cabernet Sauvignon ‘Reserve’ Coonawarra, Geoff Merrill 69 2017 Chardonnay, Mistletoe 45 2013 Cabernet-Merlot, ‘Reserve’, Cockfighter’s Ghost 54 Partners’ Pick Shiraz 2014 (Museum) 12/44 2018 Chardonnay ‘Allanmere Vineyard’, Vinden Estate 49 2017 Cabernet/Merlot, Blueberry Hill 53 The wine is a vibrant plum colour. The nose has layers of red 2017 Merlot, De Iuliis Wines 48 fruits with subtle char from maturation in oak barrels. A 2017 Chardonnay ‘Venus Block’, Peppertree Wines 63 medium bodied Hunter Valley Shiraz with notes of mulberry 2017 Chardonnay ‘Alessandro Reserve’, Saddlers Creek 56 2014 Merlot, Lucy’s Run, Hunter Valley 10/38 and dried spice layered over silky tannins giving the wine great length and persistence. 2016 Chardonnay ’Premium’, First Creek Wines 46 2016 Pinot Noir ‘Mothervine’, McWilliams Mount Pleasant 54

2017 Sauvignon Blanc ‘Forest Edge’, Orange, Brokenwood 45 NV Pinot Noir, Scarborough Wines 48 Partners’ Pick Sangiovese 10/39 2017 Sauvignon Blanc ‘Orange’, First Creek Wines 43 2017 Pinot Noir, Coldstream Hills, Yarra Valley 62 As Italy’s most popular , it is most well known as the

2018 Sauvignon Blanc, Marlborough, Yealands (NZ) 52 primary varietal used in Chianti. This Sangiovese displays 2018 Semillon/Sauvignon Blanc, Thomas Wines 11/43 dark cherries and wild forest fruits on the palate with lingering tannin and a hint of leather. 2018 Semillon ‘Hunter Valley’, Brokenwood 45

2018 Semillon ‘Hunter Valley’, Keith Tulloch Wines 11/44

ROSE

2019 Rose, Audrey Wilkinson 11/42

FEATURED WINES PERONI ON TAP! COCKTAILS 2017 Chardonnay 125 300ML 8 500ML 12 Aperol Spritz (Aperol, Prosecco, Soda) 15 Lake’s Folly Espresso Martini (Vodka, Kahlua, Espresso) 17 Hunter Valley Mediterranean Mimosa (Pomegranate Liqueur, BEER BOTTLES Peach Nectar, Prosecco) 15 2010 Semillon, ‘Braemore’ 119 Thomas Wines Cascade (Light) 8 Americano (Campari, Vermouth, Soda) 15 Hunter Valley James Squire ‘One Fifty Lashes’ Pale Ale 9 Mojito (Bacardi, Soda, Lime, Mint) 15

Pokolbin Chill (Jailhouse Gin, Vermouth) 17 2014 Shiraz, ‘Kiss’ 325 Thomas Wines CIDER Daquiri of the Day (See ‘Daily Specials’ sheet) 15 Hunter Valley Somersby Apple Cider 9 2016 Barbera d’Alba D.O.C., 76 NON ALCOHOLIC Pio Cesare Soft Drinks 5 Italy SPIRITS Coke, Coke No Sugar, Sprite, Lift, Ginger Ale, Tonic Bacardi Rum 9 Southern Comfort 9 Water, Soda Water, Ginger Beer, Lemon Lime and 2014 Shiraz, ‘Maurice O’Shea’ 350 Bundaberg Rum 9 Smirnoff Vodka 9 Bitters McWilliams Mt. Pleasant

Hunter Valley Gordon’s Gin 9 Belvedere Vodka 11 Jailhouse Gin (Hunter Distillery) 11 Cuervo Tequila 9 ‘Purezza’ filtered sparkling water 5pp (unlimited)

2017 Cabernet 165 Half Bottle 85 Jack Daniels 9 Pimms 9 Lake’s Folly San Pellegrino Mineral Water (Sparkling) 500ml 5 Jameson’s Irish Whiskey 9 Jim Beam 9 Hunter Valley Johnny Walker Red 9 Glenfiddich 11 Aqua Panna Mineral Water (Still) 750ml 9 2014 Shiraz Cabernet ‘Vat 8’ 165 Grappa 9 Courvoisier VSOP 12 Tyrrell’s Hunter Valley Brandy 9 Baron Otard Fine ‘Appletiser’ Sparkling Apple 5 Cognac 30

2008 Cabernet Sauvignon ‘Bin 407’ 275 Orange, Apple & Pineapple Juice 5 Penfolds LIQUEURS 9 South Australia Amaretto Baileys Campari Tia Maria The above wines are available in very limited Cointreua Drambuie Frangelico Galliano quantities and some may have already ‘sold out’ – COFFEE from 4.50 /5 Grand Marnier Kahlua Limoncello Malibu please check with your server. ‘BELAROMA COFFEE’ Midori Opal Nera Pernod Sambuca Full strength and decaffeinated coffees available.

DESSERT WINES 60ml Glass Full cream, skim, soy and almond milk available. APERITIFS 8 Saddler’s Creek Botrytis Supreme 375ml 9/42 Noilly Prat Cinzano Bianco Cinzano Rosso Tamburlaine Reserve Muscat 375ml 7/35 TEAS 4 Cinzano Extra Dry Drayton’s Liqueur Muscat 375ml 7/35 English Breakfast

De Bortoli Noble One 375ml 9/42 Chamomile Peppermint Morris Brothers Liqueur Muscat 375ml 7/35

Tyrrell’s Fine Aged Tawny Port 7

Drayton’s Decanter Port 10