Milton Hershey School Relationship 9 Corporate Social Responsibility Summary
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Retail Gourmet Chocolate
BBuullkk WWrraappppeedd Rock Candy Rock Candy Swizzle Root Beer Barrels Saltwater Taffy nndd Demitasse White Sticks Asst 6.5” 503780, 31lb bulk 577670, 15lb bulk CCaa yy 586670, 100ct 586860, 120ct (approx. 50pcs/lb) (approx. 40pcs/lb) Dryden & Palmer Dryden & Palmer Sunrise Sesame Honey Smarties Starlight, Asst Fruit Starlight Mints Starlight Spearmints Treats 504510, 40lb bulk 503770, 31lb bulk 503760, 31lb 503750, 31lb 586940, 20lb bulk (approx. 64pcs/lb) (approx. 86pcs/lb) (approx. 86pcs/lb) (approx. 80pcs/lb) (approx. 84pcs/lb) 15 tablets per roll Sunrise Sunrise Starburst Fruit Bon Bons, Strawberry Superbubble Gum Tootsie Pops, Assorted Tootsie Roll Midgee, Chews Original 503820, 31lb bulk 584010, 4lb or 530750, 39lb bulk Assorted 534672, 6/41oz (approx. 68pcs/lb) Case-8 (approx. 30pcs/lb) 530710, 30lb bulk bags (approx. 85pcs/lb) Tootsie (approx. 70pcs/lb) Tootsie Tootsie Roll Midgee Thank You Mint, Thank You Mint, Breathsavers 530700, 30lb bulk Chocolate Buttermint MM Wintergreen (approx. 70pcs/lb) 504595, 10lb bulk 504594, 10lb bulk ttss 505310, 24ct (approx. 65pcs/lb) (approx. 100pcs/lb) iinn Breathsavers Breathsavers Mentos, Mixed Fruit Altoids Smalls Altoids Smalls Peppermint Spearmint 505261, 15/1.32oz rolls Peppermint, Cinnamon, 505300, 24ct 505320, 24ct Sugar Free Sugar Free 597531, 9/.37oz 597533, 9/.37oz MM ss Altoids Altoids Altoids Altoids Smalls iinntt Wintergreen Peppermint Cinnamon Wintergreen, 597441, 12/1.76oz 597451, 12/1.75oz 597401, 12/1.76oz Sugar Free tins tins tins 597532, 9/.37oz GGuumm Stride Gum Stride -
116928825.Pdf
Strenghts: *Hershey established The Milton Hershey School for orphan boys because of giving important of social and environmental responsibility so that public image increases. *Hershey started firstly the chocolate manufacturing renaissance. *Hershey has strong name and brand image because of becoming the largest pasta manufacturer. *Hershey produce diversified products like gum and chocolate. * Hershey focus on many industry segment(entertainment, resorts,restaurant,commercial) so that Hershey’s name easily spread on large market areas. * Hershey is very cooperative with students and professors; Hershey has a toll-free number (1-800-468-1714) that students or professors can call to obtain additional information about the company. This suituation make a difference for company. *Hershey’s facility was designed to include housing, parks and schools for employees so that Hershey motivate employees. *Hershey predecessor have a more contentious relationship with the board of directors. Weaknesses: *Hershey has more long term debt than key competitors *Company is hard put to do company control because of entering different geographic market. *Advertisement expenses increased by 46 % Opportunities: 1.Customers want to richer products/changing tastes 2.Hershey serve dark chocolate for health benefit 3.To eliminate child labor laws for African countries, Hershey involved International Cocoa Initiative Foundation. 4.Efficiency improvements for distribution 5.Hershey has power communication both customers and suppliers 6.The company products cocoa in new areas (i.e. India) 7.Company has a lot of different market area because of increasing in global trade. 8.Hershey has strong customer loyalty. Threats: 1.Nestle, Mars and Cadbury are primary power competitors. 2.Hershey ‘s product demand decrease because of increasing diabetes. -
2019 Proxy Statement and 2018 Annual Report
NOTICEOF201ͻANNUALMEETING ANDPROXYSTATEMENT 201ͺANNUALREPORT TOSTOCKHOLDERS May 2ͳ, 201ͻ 10:00 a.m., Eastern Daylight Time GIANT Center 550 West Hersheypark Drive Hershey, Pennsylvania Michele Buck President and Chief Executive Officer April 11, 2019 Dear Stockholder: I am pleased to invite you to The Hershey Company’s 2019 Annual Meeting of Stockholders. Our meeting will be held on Tuesday, May 21, 2019, at 10:00 a.m. Eastern Standard Time. Detailed instructions for attending the meeting and how to vote your Hershey shares prior to the meeting are included in the proxy materials that accompany this letter. Your vote is extremely important to us, and I encourage you to review the materials and submit your vote today. This year we are celebrating the company’s 125th anniversary. We are one of the few Fortune 500 companies that are connecting with consumers as strongly today as we were more than a century ago and that is because, quite simply, we love making the brands that our consumers love. As we celebrate this extraordinary milestone, I am honored to lead a company with teams of people who care about one another and their communities, have deep pride in our incredible portfolio of brands and recognize that as the stewards of this incredible legacy, we are entrusted to build for the future and make the strategic decisions that ensure Hershey is well-positioned for generations to come. As I look back on 2018, the marketplace continues to be dynamic and fast-moving. We have amazing brands in categories that are growing. Consumers continue to snack throughout the day and Hershey is offering more snacking options to satisfy their needs by broadening our product portfolio beyond confection to reflect the changing way people want to snack. -
RECOMMENDATIONS REPORT: the HERSHEY COMPANY Prepared
!1 RECOMMENDATIONS REPORT: THE HERSHEY COMPANY " " " " " " Prepared for: Hershey Co. Marketing Team " " " " " " " " " " Prepared by: Ari Schjelderup April 22, 2014 !2 EXECUTIVE SUMMARY Recommendation Report for The Hershey’s Company" Prepared By: Ari" Schjelderup" Milton S. Hershey founded The Hershey Company in 1894 in Hershey, Pennsylvania. Hershey’s is the leading chocolate producer in the industry, with 30.5% of the market. Largely due to Hershey’s exceptional marketing strategies and tactics, it sells under 80 different brands to over 70 countries around the world. The most iconic brands Hershey’s owns are Hershey’s Kisses, "Kit-Kat’s, Reeses, Almonds Joys, Twizzlers, and Ice Breakers. The Hershey Company’s main competitors are Mars Inc. and Nestle. Together these companies hold 34.3% of the market share. Mars sells under brands such as M&Ms and Snickers, and has the next highest hold on the market after Hershey’s. Nestle is an international company with only "one third the market share as Hershey’s, but none the less threatens Hershey’s. Hershey’s is strongest in its brand awareness and loyalty. Brand loyalty allows Hershey’s to changes prices without much consequences on loss of customers, which will benefit it when Hershey’s costs go up and is forced to raise its prices. Brand awareness is good if a consumer is given a choice between an unknown brand and Hershey’s. Awareness will bring the consumer to Hershey’s chocolate because familiarity is generally chosen over the unknown. Other major strength is its Micromarketing because it allows customers a creative choice and allows Hershey’s to use their product as marketing tool for other companies. -
Science-Guide.Pdf
HERSHEYPARK® is proud to support the education of students through our theme park laboratory. For years, HERSHEYPARK has utilized this unique opportunity for students to apply their knowledge in a hands-on environment. HERSHEYPARK serves as an excellent destination for those groups seeking a day filled with eductional opportunities, while simultaneously offering the exciting surroundings of a theme park. We have designed our educational guides as a resource for all ages, grade levels, and curriculums. We encourage you to use this guide as a resource to plan your own adventure within HERSHEYPARK. Feel free to use the activities which you feel are most appropriate for your students and reproduce the worksheets as needed. HERSHEYPARK would like to recognize several individuals who have contributed their time and energy to make each educational guide beneficial. These individuals have been the success behind the HERSHEYPARK laboratory and make it possible to enhance the educational enrichment within HERSHEYPARK. • Dr. Geno Torri, Chambersburg • Mr. Jeffery Fuhrman, Donegal • Mr. Roy DeRemer, Warwick • Mr. Tom Ritter, Annville Cleona • Mr. Jeffery Way, Hempfield • Mr. Bill Irwin • Mr. Jim Delaney, Manheim Township An additional Thank You is necessary to the following individuals who are working with HERSHEYPARK in our commitment of excellence by helping to improve all educational prorams. We greatly value thier time and efforts. • Ms. Kara Czernik-Hines, Ridley • Mr. Mark Elicker, Elizabethtown • Mr. Paul Hine, Ridley • Ms. Karen Muckenthaler, Elizabethtown • Ms. Kelly Miller, Elizabethtown • Mr. Justin Brohl, Ridley • Mr. Geno Torri, Chambersburg • Ms. Monika Hager, Homeschool Program Supervisor HERSHEYPARK will gladly accept any additional problems, experiments, or corrections to our educational guides. -
The Hershey Company
BAMA 514 002 –Brand Audit The Hershey Company The Hershey Company BAMA 514 002 Brand Audit Project (25673039) (75548123) (75800128) (76044122) 2/8/2013 0 BAMA 514 002 –Brand Audit The Hershey Company Contents EXECUTIVE SUMMARY .................................................................................................................................. 3 I. Brand History ............................................................................................................................................ 4 Table 1: Hershey’s Branded Products ................................................................................................... 5 II. Intended Brand Meaning .......................................................................................................................... 7 Target Market ........................................................................................................................................... 7 Table 2: Target Market Segmentation .................................................................................................. 7 Brand Meaning .......................................................................................................................................... 8 Table 3: Assessment of Brand Meaning (as reported by Hershey’s) ................................................... 8 III. Actual Brand Meaning ............................................................................................................................. 9 Primary Associations ................................................................................................................................ -
Hershey's Entry to the Australian Market with a New Brand
Hershey’s Entry to the Australian Market with a New Brand: An Accounting and Marketing Perspective Dr. Cevdet Kızıl Yalova University | e-mail: [email protected] Valorie Eddy Southern New Hampshire University | e-mail: [email protected] Laura Clary Verizon Wireless | e-mail: [email protected] Katrina Crowell Strategic Media Inc. | e-mail: [email protected] Volume 3 No 2 (2013) | ISSN 2158-8708 (online) | DOI 10.5195/emaj.2013.43 | http://emaj.pitt.edu | http://emaj.pitt.edu Abstract This paper discusses the entry of Hershey’s Chocolates Company to the Australian market with a new brand. For this purpose, background information and key performance indicators about the firm are presented. Also target customers and market summary, market demographics and target customer profile of the firm are mentioned in the context of situational analysis. Then, Hershey’s entry to the Australian market with a new product is proposed by providing and commenting on SWOT analysis, competition environment, accounting-finance indicators, marketing strategy and marketing mix (4P) factors. Thus, a deeper focus on the organization is realized and shared. As a result, firm’s entry to the Australian market is discussed with a new product by suggesting recent and altered target customer base, customer profile, marketing strategy and marketing mix. Our study evaluates the potential disadvantages and advantages in detail and argues that there is a need for Hershey’s to enter the Australian market with a new product. In general, this article discusses and defends the entry of Hershey’s to Australian market with a new product by logical reasoning and draws a strategic roadmad to reach this goal. -
The Hershey Company and the Cocoa Controversy
Center for Ethical Organizational Cultures Auburn University http://harbert.auburn.edu The Hershey Company and The Cocoa Controversy INTRODUCTION Chocolate is enjoyed by millions, mainly in decadent desserts, candies, and drinks. It contains fiber, iron, magnesium, copper manganese, potassium, phosphorus, zinc and selenium, which are nutritional antioxidants. Dark chocolate, with at least 70% cocoa, is considered protective against heart disease because it can reduce blood pressure, improve blood flow, raise HDL cholesterol (known as the good cholesterol), and lower total LDL cholesterol, or less desirable cholesterol. In one study, it was shown to reduce calcified arterial plaque by 32%. Other studies indicate that long term consumption of dark chocolate may protect skin from sun damage and reduce the risk of cancer, help with cognitive function in elderly people, and improve brain blood flow, oxygen levels and nerve function. As science learns more about the health benefits of dark chocolate, its demand continues to grow. Developing countries are discovering that chocolate beans improve their sweet treats and candies, thus creating even greater worldwide demand. Cocoa beans grow mostly in tropical climates, mainly in Western Africa, Asia and Latin America, the largest exporters being Ghana and the Ivory Coast. With over $7.5 billion dollars in sales every year, the Hershey Company is one of the world’s largest producers of chocolate and candy products. Hershey’s products are sold in more than 70 countries and include Hershey’s Kisses and Hershey’s Milk Chocolate Bars as well as brands such as Reese’s, Whoppers, Almond Joy, and Twizzlers. Although Hershey strives to be a model company and has several philanthropic, social, and environmental programs, the company has struggled with ethical issues related to the labor issues associated with West African cocoa communities, including child labor. -
MILLERSVILLE UNIVERSITY • MEN’S SOCCER Table of Contents TABLE of CONTENTS/QUICK FACTS TABLE of CONTENTS Quick Facts
2010 MILLERSVILLE UNIVERSITY • MEN’S SOCCER Table of Contents TABLE OF CONTENTS/QUICK FACTS TABLE OF CONTENTS Quick Facts .........................................................................................................................2 2010 Schedule/Special Events ............................................................................................3 Athletic Tradition ................................................................................................................4 Athletic Administration ...................................................................................................5-6 Athletic Training .................................................................................................................7 Athletic Communications ...................................................................................................8 Student-Athlete Services ...................................................................................................9 Millersville Programs of Study ..........................................................................................10 Coaches ............................................................................................................................11 Head Coach Steve Widdowson..........................................................................................12 Assistant Coaches .............................................................................................................14 2010 Roster and Season Outlook ......................................................................................15 -
Rabbi Menachem Genack, Rabbinic Administrator, CEO Page 1 of 195 February 01, 2021
February 01, 2021 This is to certify that the following product(s) prepared by The Hershey Company, 19 East Chocolate Avenue, Hershey, PA 17033 at the following facilitie(s) are under the supervision of the Kashruth Division of the Orthodox Union and are kosher as indicated below. Algood Food Co.-Louisville, 7401 Trade Port Drive, Louisville, KY Astor Chocolate Corp.-Lakewood, 651 New Hampshire Avenue, Lakewood, NJ Barry Callebaut - Eddystone, Eddystone Industrial Park, 903 Industrial Highway , Eddystone, PA Barry Callebaut-American Canyon, 1175 Commerce Blvd. SUITE D, American Canyon, CA Barry Callebaut-St. Albans, 400 Industrial Park Rd., St. Albans, VT Barry Callebaut-St-Hyacinthe, 2950 Nelson Street, St-Hyacinthe, QC CANADA Belvika Trade & Packaging Ltd. -Brantford, 3 Ferrero Blvd., Brantford, ON CANADA Belvika Trade & Packaging Ltd.-Mississauga, 340 Traders Blvd. East, Mississauga, ON CANADA Biscuits LeClerc Ltd -Rotterdam QC, 95 Rue de Rotterdam, St-Augustin-de-Desmaures, QC CANADA Blommer Chocolate Company- East Greenville, 1101 Blommer Drive, East Greenville, PA Brady Enterprises, Inc.-Weymouth, 45 Finnell Drive, Weymouth, MA Chocolat Lamontagne Inc.-Sherbrooke, 4045 Garlock, Sherbrooke, QC CANADA Creative Werks-Bartlett, 1350 Munger Road, Bartlett, IL Creative Werks-Bensenville, 222 Sivert Court, Bensenville, IL Creative Werks-Brummel, 1460 Brummel, Elk Grove Village, IL Delisource Alimentos, S.A. de C.V.- El Marqués, Av. Circuito el Marqués norte No. 6. Parque Industrial El Ma, El Marqués, MEXICO Use of the OU trademark must comply with the terms set forth in a written agreement with the Orthodox Union. Any other use of the OU trademark is not authorized. This certification is valid through 01/31/2022 Rabbi Menachem Genack, Rabbinic Administrator, CEO Page 1 of 195 February 01, 2021 The Hershey Company (continued) Dinamica en Maquilas de Occidente S.A. -
Research Project Report (Bba-2603)
RESEARCH PROJECT REPORT (BBA-2603) On “TO STUDY CONSUMER PREFRENCE OF NESTLE KIT KAT WITH THE RESPECT TO CADBURY DAIRY MILK IN LUCKNOW” Towards partial fulfillment of Bachelor of Business Administration (BBA) (BBD University Lucknow) GUIDED BY SUBBMITTED BY Ms. Pankhuri Shrivastava Aman Singh Asst. Professor (BBDU) School of management Session 2018-2019 School of Management Baba Banarasi Das University Faizabad Road Lucknow (U.P.) India 1 CERTIFICATE This is to certify that the Project Report entitled “TO STUDY CONSUMER PREFRENCE OF NESTLE KIT KAT WITH THE RESPECT TO CADBURY DAIRY MILK IN LUCKNOW” submitted by Aman Singh, student of Bachelors of Business Administration (BBA) - Babu Banarasi Das University is a record of work done under my supervision. This is also to certify that this report is an original project submitted as a part of the curriculum and no unfair means like copying have been used for its completion. All references have been duly acknowledged. Ms. Pankhuri Shrivastava 2 ACKNOWLEDGEMENT Survey is an excellent tool for learning and exploration. No classroom routine can substitute which is possible while working in real situations. Application of theoretical knowledge to practical situations is the bonanzas of this survey. We would like thank PANKHURI SHRIVASTAVA for giving us an opportunity and proper guidance to make market research project and the errors be Make curing the research and we would work to improve the some. We also thank the University for conducting such research project in our curriculum which will help us in future. Above all I shall thank my friend who constantly encouraged and blessed me so as to enable me to do this work successfully.