Tourism Passport to Development.? I Tourism Passport to Development?
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Promoting Alternative Tourism Models to Reduce Pressures in the Mediterranean Region
PROMOTING ALTERNATIVE TOURISM MODELS TO REDUCE PRESSURES IN THE MEDITERRANEAN REGION June 2019 THE PROBLEM The tourism sector is amongst the highest income generators in the Mediterranean, contributing directly to regional economies thanks to sectoral synergies and powerful knock-on effects. However, as important as it is economically and socially, tourism also puts a great deal of strain on the natural, cultural and social environment. It creates a high demand for space on land and sea and leads to a high concentration of activities during specific periods and in specific geographical areas. The impacts of this dramatically affect the attractiveness of the area. Such pressures take their toll on many areas, including water and waste management and energy efficiency. Indeed, tourism worldwide is estimated to Current EU policies related to tourism only account for 5% of global CO2 emissions, 40% of partially reflect the socio-economic and which arise from air transport and 20% from environmental realities of the tourism industry, hotels and other types of accommodation. on the whole failing to take account of complex The remaining 40% is related to other types of and interconnected nature of this sector and, transport (cruises, cars, railway, etc.) and to the most importantly, of its sustainability challenges. recreational services provided by tourism1. More sustainable tourism planning and The growing awareness of those impacts has management practices would not only led to the promotion of sustainable tourism mitigate and prevent those impacts, but also as a major priority for the future of the sector; provide real opportunities to reverse those a challenge that must be taken up both for the trends. -
How to Encourage Sustainable Tourism? a Short Guide for International Donors
INDUSTRY REPORT How to encourage sustainable tourism? A short guide for international donors OCTOBER 2019 Sustainable Tourism Industry Report - October 2019 Sustainable Tourism: An area of Some examples of international donors are the European opportunity for International Donors Union, the World Bank, the African Development Bank, the Asian Development Bank, the Japan International Cooperation Tourism is often a key sector of the economy of countries Agency and USAID etc. where international donors are involved. This trend is expected to continue: The World Tourism Organization (UNWTO) While donors have a long history of financing tourism projects, recently revised its forecasts upwards and now expects an they rarely have a defined tourism strategy. Supported tourism average annual growth rate of international tourist flows of projects are under support to local development (value chains 5% per year until 2030. Countries in development are strengthening, structuring of activities, infrastructures), the particularly concerned by the growth of these flows. preservation of cultural heritage, urban development, support to small and medium enterprises, preservation of biodiversity, International donors are public, multilateral or bilateral and the fight against the effects of climate change. Thus, most organizations. They assist developing countries and countries donors support sustainable tourism, but this action has not with economies in transition, in implementing and financing been the result of a comprehensive and coherent vision. their development programs. The mission of international donors is to help achieve the Sustainable Development Goals Horwath HTL has identified key issues and recommendations set by the United Nations Organization. They grant borrowing to be considered in order to target and improve the governments loans or grants to finance economic or social effectiveness of international donors’ intervention for the development projects (access to water, energy, infrastructure sustainable development of tourism. -
The Use of Souvenir Purchase As an Important Medium for Sustainable Development in Rural Tourism: the Case Study in Dahu, Mioli County, Taiwan
2009 National Extension Tourism (NET) Conference The use of souvenir purchase as an important medium for sustainable development in rural tourism: The case study in Dahu, Mioli county, Taiwan Tzuhui A. Tseng, Ph. D. Assistant Professor, Department of Regional Studies in Humanity and Social Sciences, National Hsinchu University of Education, Taiwan David Y. Chang, Ph. D. Associate Professor, School of Hotel & Restaurant Management, University of South Florida Ching-Cheng Shen, Ph. D. Associate Professor, The Graduate School of Travel Management, National Kaohsiung Hospitality College Outline • Introduction • Literature review • RhdiResearch design • Result • Conclusion and suggestion Graburn (1977) stated that very few visitors would not bring back anything to showoff their trip after coming back from a vacation. Int r oduction Introduction • Souvenir becomes destination or attraction – Tourists not only come visit for its special local scenery or cultural activity, but sometimes for its spppecial local product as well. – It is a very common custom for Taiwanese tourists to purchase local souvenirs as gifts to bring back to friends and family. • Souvenir bring big economy – Turner and Reisinger (2000) indicated that tourists spent 2/3 of their total cost on shopp in g when t ra ve ling dom esti call y, an d 1/5 o f t he tota l cost w en t in to sh oppin g when traveling internationally. – Shopping is a main or secondary factor for traveling, and is very important to tourists. it often is an important factor for whether a trip is successful. • Niche tourism or Special interest tourism – There are not many related studies on souvenir purchasing in recent years. -
Practical Information – Dakar
Practical information – Dakar Dakar Dakar, capital of Senegal and one of the chief seaports on the western African coast. It is located midway between the mouths of the Gambia and Sénégal rivers on the south-eastern side of the Cape Verde Peninsula, close to Africa’s most westerly point. Dakar’s harbour is one of the best in Western Africa, being protected by the limestone cliffs of the cape and by a system of breakwaters. The city’s name comes from dakhar, a Wolof name for the tamarind tree, as well as the name of a coastal Lebu village that was located south of what is now the first pier. King Fahd Conference Centre The meetings will be held at the King Fahd Conference Centre which also houses the King Fahd Hotel. Those of you staying at the King Fahd Hotel can move from the lobby to the Conference Centre without leaving the building. The Yaas Hotel is the closest recommended hotel to the venue and is only 5 minutes away. Attached is a map of the King Fahd Conference Centre for reference. The Airport The main airport in Dakar is the Blaise Diagne International (DSS). Blaise Diagne International Airport is located on the east of the downtown of Dakar near the town of Diass. It is linked to the city via taxis, busses and shuttles. Travel to and from the Airport The Government of Senegal has kindly offered shuttle busses between the airport and the hotels recommended to the Secretariat. Please send Leah Krogsund ([email protected]) your arrival and departure dates and times should you require the use of these services. -
Cyprus: a Divided Island. Economic and Demographic Gaps Between North and South As a Result of the Unsolved Conflict Between Cypriot Communities
UDK: 32:379.8(564.3) COBISS: 1.08 Cyprus: a divided island. Economic and demographic gaps between North and South as a result of the unsolved conflict between Cypriot Communities. Daniela Lombardi Dipartimento di Economia Societa e Territorio, Universita degli Studi di Udine, Via delle Scienze 208, 1-33100 Udine, Italy Abstract The subject of this work is the Cyprus problem. The Greek and Turkish conflict on the island has given rise to far-reaching geopolitical transformations. An analysis of the economic and demographic imbalances of the country have been brought to our attention. The northern, Turkish part of Cyprirs, is not recognized by the inter- national community and has to struggle for its survival, whereas the southern, Greek part is flourishing. Demographic and economic figures, in particular related to tourism, are analyzed. The Greek side of the island has experienced territorial transformations more profound than those occurring on the Turkish side and has paid a higher price in terms of environment pressure. Tourism is causing a con- stant rise of land prices. Tourism, then, worsens the problem of water shortage and is directly responsible of coast erosion. The problems on the Turkish side are dif- ferent. Tourism is still of no major importance, although a recovery of the structures abandoned after the war was started. However, the »TRNC« has been isolated on an international level and has been an off limits area for foreign tourists. For this reason, a change in the geopolitical realities, which caused the protracted stale- mate, will likely affect developments in the tourist sector. -
Statement on Behalf of the National Restaurant Association
Statement On behalf of the National Restaurant Association HEARING: VACATION NATION: HOW TOURISM BENEFITS OUR ECONOMY BEFORE: SUBCOMMITTEE ON COMMERCE, MANUFACTURING AND TRADE ENERGY & COMMERCE COMMITTEE U.S. HOUSE OF REPRESENTATIVES BY: HUDSON RIEHLE SENIOR VICE PRESIDENT, RESEARCH & KNOWLEDGE GROUP NATIONAL RESTAURANT ASSOCIATION DATE: MAY 7, 2013 National Restaurant Association “Vacation Nation: How Tourism Benefits our Economy” Page 2 Chairman Terry, Ranking Member Schakowsky, and members of the subcommittee, thank you for this opportunity to testify before you today on behalf of the National Restaurant Association. I am Hudson Riehle, senior vice president of the Association’s research and knowledge group. The National Restaurant Association is the leading trade association for the restaurant and foodservice industry. Our mission is to help our members establish customer loyalty, build rewarding careers, and achieve financial success. RESTAURANTS: AMERICA WORKS HERE As we sit here today, the nation’s nearly 1 million restaurant locations are starting to gear up for what we hope will be a strong summer season. While our members are looking forward to increased summer sales, we’re especially happy about the hundreds of thousands of jobs we will create because of those sales. At the National Restaurant Association, we use a simple phrase to tell our industry’s story: “America Works Here.” Restaurants are job creators. Despite being an industry of predominately small businesses, the restaurant industry is the nation’s second-largest private- sector employer. With more than 13.1 million employees, the nation’s nearly 980,000 restaurants employ about one in 10 working Americans. About half of all adults have worked in the restaurant industry at some point in their lives, and one in three got their first job in a restaurant. -
FARM TOURISM and RURAL DEVELOPMENT. a SUCCESSFUL COMBINATION? a LOCAL EXPERIENCE∗ Antonietta IVONA University of Bari, Italy
View metadata, citation and similar papers at core.ac.uk brought to you by CORE provided by OpenstarTs FARM TOURISM AND RURAL DEVELOPMENT. A SUCCESSFUL COMBINATION? A LOCAL EXPERIENCE∗ Antonietta IVONA University of Bari, Italy 1. Introduction Most people consider the territory as a substratum almost inert and inorganic, as a simple stage for communities and human activities. Actually a territory as a region, is a whole and an organic structure with human and physical elements; one acts on the other (Bissanti, 1978). The knowledge of availability of landscape resources (landscape as a combination between human and physical tracts that bestows to a territory typical features), affects, for example, the economic and social development of a community but the use of resources depends on that development. The different distribution of men and their activities on space have a precise functionality and a particular aim: to emphasise resources and territories. Tourism is one of those activities that use and waste the territory; it, always, needs new and incontaminated spaces. At the same time it reproduces processes of urbanisation and thus typical features of places become less evident. An often notable change derives from territorial potentialities, whose consequence is that "space is not only visited; but it is also organized (remodelled, restructured) and also consumed" (Lozato-Giotart, 1999, p.20). There are three big areas in which changes take place: - life style and welfare of host community (probably a loss of cultural heritage occurs); - functional, productive and assimilative power of ecological system; - nature, with a change of the ecosystem. Careful tourism planning imbued with the principles of sustainable development, should prevent or restrict the pollution of sites made fragile by an excessive tourist crowd. -
JORDAN's Tourism Sector Analysis and Strategy For
وزارة ,NDUSTRYالصناعةOF I والتجارة والتموينMINISTRY اململكة SUPPLY األردنيةRADE ANDالهاشميةT THE HASHEMITE KINGDOM OF JORDAN These color you can color the logo with GIZ JORDAN EMPLOYMENT-ORIENTED MSME PROMOTION PROJECT (MSME) JORDAN’S TOURISM SECTOR ANALYSIS AND STRATEGY FOR SECTORAL IMPROVEMENT Authors: Ms Maysaa Shahateet, Mr Kai Partale Published in May 2019 GIZ JORDAN EMPLOYMENT-ORIENTED MSME PROMOTION PROJECT (MSME) JORDAN’S TOURISM SECTOR ANALYSIS AND STRATEGY FOR SECTORAL IMPROVEMENT Authors: Ms Maysaa Shahateet, Mr Kai Partale Published in May 2019 وزارة ,NDUSTRYالصناعةOF I والتجارة والتموينMINISTRY اململكة SUPPLY األردنيةRADE ANDالهاشميةT THE HASHEMITE KINGDOM OF JORDAN These color you can color the logo with JORDAN’S TOURISM SECTOR — ANALYSIS AND STRATEGY FOR SECTORAL IMPROVEMENT TABLE OF CONTENTS ABBREVIATIONS ................................................................................................................................................................................................................................................... 05 EXECUTIVE SUMMARY ............................................................................................................................................................................................................................. 06 1 INTRODUCTION ...........................................................................................................................................................................................................................................08 -
Rural Tourism – an Overview
RURAL TOURISM – AN OVERVIEW OCTOBER 2010 Humaira Irshad Rural Development Division [email protected] TABLE OF CONTENTS Executive Summary 2 Background 4 Objectives of Study 5 Approach and Scope of Study 5 What is rural tourism? 5 Types of rural tourism 6 Driving forces in rural tourism 7 Benefits of rural tourism 8 Rural tourism in Canadian provinces – some examples 11 Rural tourism in other countries 15 Best practices of rural tourism 17 What makes rural tourism successful? 24 Future research and development 25 Final thoughts 28 1 EXECUTIVE SUMMARY This research provides an overview of rural tourism, types of tourism, its benefits for rural communities and some examples of rural tourism development in Canadian provinces and other jurisdiction of the world. Rural tourism can be defined as the ‗country experience‘ which encompasses a wide range of attractions and activities that take place in agricultural or non-urban areas. Its essential characteristics include wide-open spaces, low levels of tourism development, and opportunities for visitors to directly experience agricultural and/or natural environments. Rural tourism is not just farm-based tourism. It includes farm-based holidays but also comprises special interest nature holidays and ecotourism, walking, climbing and riding holidays, adventure, sport and health tourism, hunting and angling, educational travel, arts and heritage tourism, and, in some areas, ethnic tourism. A major form of tourism is agritourism, which refers to, ―the act of visiting a working farm or any agricultural, horticultural or agribusiness operation for the purpose of enjoyment, education, or active involvement in the activities of the farm or operation. -
Health & Wellness Tourism
A ROUTLEDGE FREEBOOK HEALTH & WELLNESS TOURISM A FOCUS ON THE GLOBAL SPA EXPERIENCE TABLE OF CONTENTS 004 :: FOREWORD 007 :: SECTION I: INTRODUCTION 008 :: 1. SPA AND WELLNESS TOURISM AND POSITIVE PSYCHOLOGY 030 :: 2. HEALTH, SOCIABILITY, POLITICS AND CULTURE: SPAS IN HISTORY, SPAS AND HISTORY 041 :: 3. A GEOGRAPHICAL AND REGIONAL ANALYSIS 059 :: SECTION II: CASE STUDIES 060 :: 4. TOWN OR COUNTRY? BRITISH SPAS AND THE URBAN/RURAL INTERFACE 076 :: 5. SARATOGA SPRINGS: FROM GENTEEL SPA TO DISNEYFIED FAMILY RESORT 087 :: 6. FROM THE MAJESTIC TO THE MUNDANE: DEMOCRACY, SOPHISTICATION AND HISTORY AMONG THE MINERAL SPAS OF AUSTRALIA 111 :: 7. HEALTH SPA TOURISM IN THE CZECH AND SLOVAK REPUBLIC 128 :: 8. TOURISM, WELLNESS, AND FEELING GOOD: REVIEWING AND STUDYING ASIAN SPA EXPERIENCES 147 :: 9. FANTASY, AUTHENTICITY, AND THE SPA TOURISM EXPERIENCE 165 :: SECTION III: CONCLUSION 166 :: 10. JOINING TOGETHER AND SHAPING THE FUTURE OF THE GLOBAL SPA AND WELLNESS INDUSTRY RELAX MORE DEEPLY WITH THE FULL TEXT OF THESE TITLES USE DISCOUNT CODE SPA20 TO GET 20% OFF THESE ROUTLEDGE TOURISM TITLES ROUTLEDGE TOURISM Visit Routledge Tourism to browse our full collection of resources on tourism, hospitality, and events. >> CLICK HERE FOREWORD HOW TO USE THIS BOOK As more serious study is devoted to different aspects of the global spa industry, it’s becoming clear that the spa is much more than a pleasant, temporary escape from our workaday lives. Indeed, the spa is a rich repository of historical, cultural, and behavioral information that is at once unique to its specific location and shared by other spas around the world. We created Health and Wellness Tourism: A Focus on the Global Spa Industry to delve further into the definition of what constitutes a spa, and showcase different perspectives on the history and evolution of spa tourism. -
Impact of Tourism on Local Residents: Environmental and Socioeconomic Effects
IMPACT OF TOURISM ON LOCAL RESIDENTS: ENVIRONMENTAL AND SOCIOECONOMIC EFFECTS Jonathan Warner, Sevgin Akis, and Nicos Peristianis Abstract An increasing number of countries, among them many within the Mediterranean, have turned to tourism as a way of providing employment, increasing national income, and avoiding current account deficits. As resorts developed, a realization began to grow in some of the more developed areas that tourism was a mixed blessing, and that, for some people at least, the benefits of tourism might be out• weighed by the costs. Results from a larger comparative study of the impacts of tourism on two com• munities: Ayia Napa/Paralimni in the southern part of Cyprus (among Greek Cypriot residents), and Kyrenia in the northern part (among Turkish Cypriots). Evidence suggests that the prevailing attitude is that socio-economic and envi• ronmental costs of development must be accepted for the greater overall wealth of both local residents and of Cyprus as a whole. In view of the economic advantages of tourism, and the lack of awareness of the less-evident environmental costs, it is not surprising that there is little concern over any negative effects of tourism development, even if these may jeopardize the long• term viability of the economic development of the island. Given that the possibili• ties for sustainable, alternative tourism have yet largely to be explored, the need to change attitudes is paramount, if Cyprus is not to end up as yet another over-devel• oped Mediterranean island. Introduction: Tourism in Cyprus Tourism in Cyprus developed rapidly in the 1960's, as reliable and cheap air transport became available. -
The Impact of Tourism on the Sociocultural Structure of Cyprus
Munich Personal RePEc Archive The Impact of Tourism on the Sociocultural Structure of Cyprus Spanou, Elena Intercollege 3 June 2006 Online at https://mpra.ub.uni-muenchen.de/25392/ MPRA Paper No. 25392, posted 24 Sep 2010 15:04 UTC TOURISMOS: AN INTERNATIONAL MULTIDISCIPLINARY JOURNAL OF TOURISM Volume 2, Number 1, Spring 2007, pp. 145-162 THE IMPACT OF TOURISM ON THE SOCIOCULTURAL STRUCTURE OF CYPRUS Elena Spanou 1 Intercollege This paper is based on evaluating tourism development in Cyprus, a European nation, and its impacts on the socio-cultural structure of the island. The principal concern of this research is aid in sustaining the resource base on which the tourism development in Cyprus depends on. The paper concludes that in spite of all the negative and positive impacts of tourism on Cyprus it is not yet clear whether the benefits outweigh the costs. The reason for this uncertainty is that most of the research is done on an estimate as there is no empirical data available as yet to support either side of the equation. Keywords: sustainability, carrying capacity, natural resources, agro-tourism INTRODUCTION The impact of tourism on the host destination is an area that has been greatly researched by many tourism related authors. Tourism can have both positive and negative impact on the host destination’s socio-cultural structure. This presents a challenge to decision makers in regard to the type of tourism that a destination is trying to attract, in order to determine whether the gains to some within the community outweigh the losses to others.