HAPPY HOUR 3 to 6 p.m. Mon • Tues • Wed • Thurs • Fri • Sat • Sun ~ DEL’ CUCINA ~ ~ BEVI L’ ALCOL ~

~5~ * Calamari Fritti 5 Lime and the Coconut Coconut Rum, fresh lime juice, demerara Point Judith calamari, cherry peppers, basil aioli, spicy marinara Spiked Shandy

Lamb Spare Ribs 5 Brewtus Maximus Pale Ale, Citron , house sour Herb grilled lamb ribs, yogurt sauce, lemon

Fontina Zeppoli 4 Strawberry Arugula Fried savory Italian cheese doughnuts Plymouth , muddled arugula, strawberry syrup, fresh lime juice

Squash Blossom 3 ea Fried burrata filled zucchini flower, arugula, Moscow Mule olive oil stewed tomatoes Vodka, fresh lime, ginger beer

* Grilled Littlenecks 5 Black Cherry Margarita Wood grilled littleneck clams, Peroni butter sauce El Jimador , triple sec, fresh lime, cherry syrup Carciofi 5 Crispy fried long stem artichokes, pink peppercorn aioli, Max Manhattan grilled lemon Old Overholt Rye, vermouth,

Amore ¼ Pounder 4 Basil Gimlet Potato roll, lettuce, tomato, onion, pickle, Luksusowa Vodka, muddled basil, American cheese, Amore special sauce simple syrup, fresh lime

Amore Caprese 4 Grapefruit Cosmo Local tomato, stracciatella, basil, sea salt, saba Deep Eddy Grapefruit Vodka, Fiorente Elderflower, fresh lime

~ BIRRA ~ ~4~ Brewtus Maximus - Pale Ale Peroni - Euro Lager ~ STONE PIES ~

Polpetti 6 Peroni Pitcher Meatballs, taggiasca olives, house made ricotta, ~10~ mozzarella, marinara

Tre Formaggi Bianco 5 Stracciatella, fontina, pecorino, sweet garlic cloves ~ VINI ~ ~5~ Classic Margherita 5 Ca’Donini - Pinot Grigio San Marzano tomatoes, fior di latte, pecorino, basil, evoo, sea salt Primaterra - Prosecco

Pollo * 6 Montefresco - Montepulciano Marinated chicken, caramelized onions, asiago, gorgonzola, toasted pine nuts La Vielle Ferme - Rosé

* Thoroughly Cooking Meats, Poultry, Seafood, $5 min Beverage Purchase Per Person. Shellfish or Eggs Reduces Risk of Foodborne Illnesses. Available in Bar, Lounge and Patio Only. No Take-Out or Substitutions.