BENARES AT HOME CHATS

PUNJABI SUBZ (V) or GHOST (V)(Gluten) 11 Organic Vegetables or Meat Samosa, Mint and

SAMOSA CHAAT (V) (Gluten / Dairy) 9 Classic Vegetable Samosa, White Pea Curry, Yogurt and Tamarind

ALOO TIKKI CHAAT (V) 9 Indian style Hash Brown Potato, Yogurt, Mint, Tamarind, Pickle Onion

PAO BHAJI (V) (Coconut, Gluten) 9 Organic Mixed Vegetable Griddled Curry with a side of Pao

CHICKEN AUR CHANA CHAT (Dairy) 11 Spicy and Smokey Chicken dices mixed with Black Chickpea tossed in Date and Ginger Chutney

TANDOOR Small 3 pieces / Large 6 pieces

MURG TIKKA (Dairy) 9/16 Classic char-grilled Tandoori Chicken with Chilli, Ginger and Garam Masala

LAMB GILAFI SEEK KEEBAB (Dairy) 9/16 Spiced Minced Lamb Kebab, Pickled Onion and Mint Chutney

PRAWN KASUNDI (, Shellfish) 11/20 Kasundi Mustard & Raw marinated Tandoor grilled Prawn, Mint Chutney and Pickle Onions

SEABASS CHUTNEY WALA (Fish, Dairy) 9/16 Wild Seabass marinated in and Chilli Chutney, Punjabi Onion Salad

PANEER MALAI TIKKA (v) (Dairy) 9/16 Mace and Cardamom Spiced Cottage Cheese, Mint Chutney and Pickle Onions

CURRIES

PANEER BUTTER MASALA (V) (Dairy) 18 Cottage Cheese simmered in Tomato and

MURG MAKHANI (Dairy) 21 Benares signature Smokey Chicken simmered in Tomato and Fenugreek

MURG TIKKA MASALA (Dairy) 21 Chicken Tikka tossed in Onion and Tomato Masala

GHOST ROGANJOSH (Dairy) 22 Kashmiri style Lamb simmered in whole Garam Masala and Onion Gravy

SAAG GHOST (Dairy) 22 Spiced Punjabi style boneless Lamb and Spinach Stew.

FISH MOILEE (Fish, Dairy) 19 Wild Seabass simmered in Coconut and Curry Leaf

BHAINGAN BHARTHA (V) (Vegan) 16 Smoked and Mashed Aubergine tossed with Green Peas, Onion, Tomato and Ginger

KADAI BHINDI (V) (Vegan) 16 Stir Fried Okra with crushed Coriander Seeds and Kashmiri Chillies

PUNJABI CHOLE (V) (Vegan) 16 Slow cooked, North Indian style Chickpeas flavoured with , Cinnamon and Cloves

BIRYANIS (Dairy) 28

Choice of organic mix Vegetables (V) or Lamb or Chicken layered with Premium Basmati Rice flavoured with Rose and Mint. Served with roasted Raita

SIDES 8

ALOO BHUNA (V) (Vegan) Stir fried Baby Potatoes with Cumin, Ginger and fresh Coriander

DAL TADKA (V) (Vegan) Slow cooked Yellow Lentils tempered with Cumin and Garlic

DAL MAKHANI (V) (Dairy) 24 hours cooked buttered Black Lentils

DAL MAKHANI (V) (Vegan) 24 hours cooked Black Lentils

RICES, BREADS AND ACCOMPANIMENTS

Steamed (Vegan, V) or Saffron Pulao (V, Dairy) or Mix Green Vegetables (V, Dairy) 6

Plain- Garlic (Gluten/Dairy) / (Gluten/Dairy) / Roti (Vegan) 4

KUTCHUMBER SALAD (V) (Mustard) 4 Mung Bean, Cucumber and Tomato in Kasundi Mustard dressing

RAITA (V) (Dairy) 4 Low fat Yogurt sprinkled with roasted Cumin powder

CONDIMENTS (v) 2 Mango Chutney (Mustard) Mixed Pickle (Mustard) Punjabi Onion Salad Spicy Tomato Masala Tamarind and Date Chutney

DESSERT 9 Gulab Jamun (Dairy, Gluten)

Available Monday to Saturday 12:00 – 21:00

All prices are inclusive of VAT