Recent Advances in Marine Mycology
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Chapter 11 Marine Fungi Associated with Antarctic Macroalgae
Chapter 11 Marine Fungi Associated with Antarctic Macroalgae Mayara B. Ogaki, Maria T. de Paula, Daniele Ruas, Franciane M. Pellizzari, César X. García-Laviña, and Luiz H. Rosa Abstract Fungi are well known for their important roles in terrestrial ecosystems, but filamentous and yeast forms are also active components of microbial communi- ties from marine ecosystems. Marine fungi are particularly abundant and relevant in coastal systems where they can be found in association with large organic substrata, like seaweeds. Antarctica is a rather unexplored region of the planet that is being influenced by strong and rapid climate change. In the past decade, several efforts have been made to get a thorough inventory of marine fungi from different environ- ments, with a particular emphasis on those associated with the large communities of seaweeds that abound in littoral and infralittoral ecosystems. The algicolous fungal communities obtained were characterized by a few dominant species and a large number of singletons, as well as a balance among endemic, indigenous, and cold- adapted cosmopolitan species. The long-term monitoring of this balance and the dynamics of richness, dominance, and distributional patterns of these algicolous fungal communities is proposed to understand and model the influence of climate change on the maritime Antarctic biota. In addition, several fungal isolates from marine Antarctic environments have shown great potential as producers of bioactive natural products and enzymes and may represent attractive sources of biotechno- logical products. M. B. Ogaki · M. T. de Paula · D. Ruas · L. H. Rosa (*) Departamento de Microbiologia, Universidade Federal de Minas Gerais, Belo Horizonte, MG, Brazil e-mail: [email protected] F. -
Introduction to Mycology
INTRODUCTION TO MYCOLOGY The term "mycology" is derived from Greek word "mykes" meaning mushroom. Therefore mycology is the study of fungi. The ability of fungi to invade plant and animal tissue was observed in early 19th century but the first documented animal infection by any fungus was made by Bassi, who in 1835 studied the muscardine disease of silkworm and proved the that the infection was caused by a fungus Beauveria bassiana. In 1910 Raymond Sabouraud published his book Les Teignes, which was a comprehensive study of dermatophytic fungi. He is also regarded as father of medical mycology. Importance of fungi: Fungi inhabit almost every niche in the environment and humans are exposed to these organisms in various fields of life. Beneficial Effects of Fungi: 1. Decomposition - nutrient and carbon recycling. 2. Biosynthetic factories. The fermentation property is used for the industrial production of alcohols, fats, citric, oxalic and gluconic acids. 3. Important sources of antibiotics, such as Penicillin. 4. Model organisms for biochemical and genetic studies. Eg: Neurospora crassa 5. Saccharomyces cerviciae is extensively used in recombinant DNA technology, which includes the Hepatitis B Vaccine. 6. Some fungi are edible (mushrooms). 7. Yeasts provide nutritional supplements such as vitamins and cofactors. 8. Penicillium is used to flavour Roquefort and Camembert cheeses. 9. Ergot produced by Claviceps purpurea contains medically important alkaloids that help in inducing uterine contractions, controlling bleeding and treating migraine. 10. Fungi (Leptolegnia caudate and Aphanomyces laevis) are used to trap mosquito larvae in paddy fields and thus help in malaria control. Harmful Effects of Fungi: 1. -
Chapter 13: Ecosystem Mycology: Saprotrophs, and Mutualisms Between Plants and Fungi
21st Century Guidebook to Fungi, Second Edition of the online version, by David Moore, Geoffrey D. Robson and Anthony P. J. Trinci [URL: http://www.davidmoore.org.uk/21st_Century_Guidebook_to_Fungi_PLATINUM/] Chapter 13: Ecosystem mycology: saprotrophs, and mutualisms between plants and fungi 13.1 Ecosystem mycology 13.2 Fungi as recyclers and saprotrophs 13.3 Make the earth move 13.4 Fungal toxins: food contamination and deterioration 13.5 Decay of structural timber in dwellings 13.6 Using fungi to remediate toxic and recalcitrant wastes 13.7 Release of chlorohydrocarbons to the atmosphere by wood decay fungi 13.8 Introduction to mycorrhizas 13.9 Types of mycorrhiza 13.10 Arbuscular (AM) endomycorrhizas 13.11 Ericoid endomycorrhizas 13.12 Arbutoid endomycorrhizas 13.13 Monotropoid endomycorrhizas 13.14 Orchidaceous endomycorrhizas 13.15 Ectomycorrhizas 13.16 Ectendomycorrhizas 13.17 The effects of mycorrhizas and their commercial applications, and the impact of environmental and climate changes 13.18 Introduction to lichens 13.19 Introduction to endophytes 13.20 Epiphytes 13.21 Chapter 13 References and further reading Chapter 13: Ecosystem mycology: saprotrophs, and mutualisms between plants and fungi In this Chapter on ecosystem mycology we cover fungi as saprotrophs, and the mutualisms between plants and fungi, concentrating on fungi as recyclers that can make the earth move. Fungi also cause food contamination and deterioration through their formation of toxins, although some of these, like statins and strobilurins, are exploited commercially for our own practical purposes. The ability of fungi to degrade wood makes them responsible for the decay of structural timber in dwellings, but on the other hand enables them to be used to remediate toxic and recalcitrant wastes. -
Marine Fungi As a Source of Secondary Metabolites of Antibiotics
International Journal of Biotechnology and Bioengineering Research. ISSN 2231-1238, Volume 4, Number 3 (2013), pp. 275-282 © Research India Publications http://www.ripublication.com/ ijbbr.htm Marine Fungi as a Source of Secondary Metabolites of Antibiotics K. Manimegalai1, N.K. Asha Devi2 and S. Padmavathy3 Department of Zoology and Microbiology, Thiagarajar College (Autonomous), Theppakulam, Madurai- 625009, TamilNadu, India. Abstract Marine fungi have been shown to be tremendous sources for new and biologically active secondary metabolites which are reflected by the increasing number of published literature dealing with compounds from this group of fungi. As a result to these efforts, more than a hundred secondary metabolites from marine fungi have been described. The mycobiota of the coastal water were collected from five different localities in and around Mahabalipuram beach. The filamentous fungi were identified and assigned to eight genera. Greater populations as well as a wider spectrum range of fungal genera and species were obtained in Mahabalipuram beach while other locations were the poorest one. The genera of highest incidence and their respective numbers of species were: Cephalosporium acremonium (37.6%, 8 spp.) Penicillium (23.72%, 6 spp.) and Aspergillus (21.28%, 16 spp.). The species which showed the highest incidence in all cases was P. chrysogenum, followed by P. citrinum, A. niger, A. flavus, A.fumigatus Cephalosporium acremonium and Cladosporium sp. Several other genera and species were detected at quite low occurrence. The investigation of the secondary metabolite content of marine fungal strains of Cephalosporium acremonium and P. citrinum showed broad spectrum activities and the partial chemical structures of the compounds were identified using IR and NMR studies. -
Biodiversity and Characterization of Marine Mycota from Portuguese Waters
Animal Biodiversity and Conservation 34.1 (2011) 205 Biodiversity and characterization of marine mycota from Portuguese waters E. Azevedo, M. F. Caeiro, R. Rebelo & M. Barata Azevedo, E., Caeiro, M. F., Rebelo, R. & Barata, M., 2011. Biodiversity and characterization of marine mycota from Portuguese waters. Animal Biodiversity and Conservation, 34.1: 205–215. Abstract Biodiversity and characterization of marine mycota from Portuguese waters.— The occurrence, diversity and similarity of marine fungi detected by the sum of direct and indirect observations in Fagus sylvatica and Pinus pinaster baits submerged at two Portuguese marinas are analyzed and discussed. In comparison with the data already published in 2010, the higher number of specimens considered in this study led to the higher number of very frequent taxa for these environments and substrata; the significant difference in substrata and also in fungal diversity detected at the two environments is also highlighted, in addition to the decrease in fungal similarity. Because the identification of Lulworthia spp., Fusarium sp., Graphium sp., Phoma sp. and Stachybotrys sp. down to species level was not possible, based only on the morphological characterization, a molecular approach based on the amplification of the LSU rDNA region was performed with isolates of these fungi. This was achieved for three isolates, identified as Fusarium solani, Graphium eumorphum and Stachybotrys chartarum. To achieve this with the other isolates which are more complex taxa, the sequencing of more regions will be considered. Key words: Marine fungi, Wood baits, Fungal diversity, Ascomycota, Anamorphic fungi, Sequence alignment. Resumen Biodiversidad y caracterización de los hongos marinos de las aguas portuguesas.— Se analiza y discute la presencia, la diversidad y la similitud de los hongos marinos detectados mediante la suma de observaciones directas e indirectas utilizando cebos de Fagus sylvatica y Pinus pinaster sumergidos en dos puertos deportivos portugueses. -
Diversity Recognition of the Discipline of Conservation Mycology
Diversity Recognition of the discipline of conservation mycology Tom W. May ,1 ∗ Jerry A. Cooper,2 Anders Dahlberg,3 Giuliana Furci,4 DavidW.Minter,5 Gregory M. Mueller,6 Alison Pouliot,7 and Zhuliang Yang8 1Royal Botanic Gardens Victoria, Birdwood Avenue, Melbourne, VIC 3004, Australia 2Manaaki Whenua – Landcare Research, 54 Gerald Street, Lincoln 7608, New Zealand 3Department of Forest Mycology and Plant Pathology, Swedish University of Agricultural Sciences, P.O. Box 7026, 750 07 Uppsala, Sweden 4Fundacion´ Fungi, Paseo Bulnes 79 oficina 112A, Santiago, Chile 5CABI, Bakeham Lane, Egham, Surrey TW20 9TY, U.K. 6Chicago Botanic Garden, 1000 Lake Cook Road, Glencoe, IL 60022, U.S.A. 7Fenner School, Australian National University, Linnaeus Way, Canberra, ACT 2601, Australia 8Kunming Institute of Botany, Chinese Academy of Sciences, Kunming 650201, Yunnan, China Fungi constitute one of the major lineages of life (organ- ing literature explicitly dealing with fungi conservation isms treated as fungi are also scattered in other lineages). (Moore et al. 2001; Heilmann-Clausen et al. 2014). Kingdom Fungi are quite separate to Animalia and Plan- Recent innovations and initiatives in the way fungi are tae, but fungi are intimately connected to other biota studied and regarded mean it is timely to recognize the through food webs and symbioses as decomposers, en- discipline of conservation mycology within conservation dophytes, pathogens, lichens, and mycorrhizas. During science. Advances include acceptance of fungi as a ma- much of the 20th century, fungi were either ignored jor unit of biota, alongside flora and fauna (Pouliot & or perceived as intractable in conventional conserva- May 2010; Minter 2011); recognition that most fungal tion initiatives. -
Novel Enzymes Isolated from Marine-Derived Fungi and Its Potential Applications
Journal of Biotechnology and Bioengineering Volume 1, Issue 4, 2018, PP 1-12 ISSN 2637-5362 Novel Enzymes Isolated from Marine-derived Fungi and its Potential Applications Muhammad Zain Ul Arifeen, Chang-Hong Liu* State Key Laboratory of Pharmaceutical Biotechnology, Nanjing University, Nanjing 210093, P. R. China. *Corresponding Author: Chang-Hong Liu , State Key Laboratory of Pharmaceutical Biotechnology, Nanjing University, Nanjing 210093, P. R. China. E-mail: [email protected] ABSTRACT Marine environments provide habitats to a diverse group of microorganisms which play an important role in nutrient recycling by decomposing dead organic matters. In this regard, marine-derived fungi can be considered a great source of novel bio-active molecules of environmental and industrial importance. The morphological and taxonomical diversity of marine-derived fungi as compared to their terrestrial counterpart make it more interesting candidate to be explored and utilized in marine biotechnology. Fungi isolated from different marine habitats produce important enzymes with interesting characteristics. As marine-derived fungi have adapted well through evolution to thrive in the extreme marine conditions, they exhibited tremendous level specialization in the form of producing important secondary metabolites particularly novel enzymes which can be considered a better prospect for many future applications. This article discusses novel marine-derived enzymes, isolated from different marine fungi. From recent researches, it is cleared that marine-derived fungi have the potential to produce novel enzymes and important secondary metabolites. Lignin-degrading enzymes are one of the most important products produced by most marine-derived fungi. Future research that concentrates on culturing of rare and unique marine fungi with novel products, with an understanding of their biochemistry and physiology may pave the path for marine myco-technology. -
Marine Fungi: the Untapped Diversity of Marine Microorganisms
l Zon sta e M a a o n C a f g o e l m Journal of a e n n r t u o Radjasa, J Coast Zone Manag 2015, 18:1 J 2473-3350 Coastal Zone Management DOI: 10.4172/2473-3350.1000e110 Editorial Open Access Marine Fungi: The Untapped Diversity of Marine Microorganisms Ocky Karna Radjasa* Department of Marine Science, Diponegoro University, Indonesia *Corresponding author: Ocky Karna Radjasa, Department of Marine Science, Diponegoro University, Semarang 50275, Central Java, Indonesia, Tel: +62-24-7474698; E-mail: [email protected]/[email protected] Received date: February 05, 2015, Accepted date: February 06, 2015, Published date: February 11, 2015 Copyright: © 2015 Radjasa OK. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Introduction than the marine plants such as algae, sea grasses, mangrove plants and woody habitats. Research on marine-derived fungi up to 2002 has led It has been very well established for more than half a century [1] to the discovery of some 272 new natural products and another 240 that terrestrial bacteria and fungi are sources of valuable bioactive new structures were discovered between 2002 and 2004. Therefore, this metabolites. It has also been noted that the rate at which new provides significant evidence that marine-derived fungi have high compounds are being discovered from traditional microbial resources, potential to be a rich source of pharmaceutical leads [8]. however, has diminished significantly in recent decades as exhaustive studies of soil microorganisms repeatedly yield the same species which The field study of marine microbial natural products from marine in turn produce an unacceptably large number of previously described fungi is immature, but the growing and accumulating results have compounds [2]. -
When Mycologists Describe New Species, Not All Relevant
A peer-reviewed open-access journal MycoKeys 72: 109–128 (2020) Mycological species descriptions over time 109 doi: 10.3897/mycokeys.72.56691 RESEARCH ARTICLE MycoKeys http://mycokeys.pensoft.net Launched to accelerate biodiversity research When mycologists describe new species, not all relevant information is provided (clearly enough) Louisa Durkin1, Tobias Jansson1, Marisol Sanchez2, Maryia Khomich3, Martin Ryberg4, Erik Kristiansson5, R. Henrik Nilsson1 1 Department of Biological and Environmental Sciences, Gothenburg Global Biodiversity Centre, University of Gothenburg, Box 461, 405 30 Göteborg, Sweden 2 Department of Forest Mycology and Plant Pathology, Uppsala Biocentre, Swedish University of Agricultural Sciences, Uppsala, Sweden 3 Nofima – Norwegian Institute of Food, Fisheries and Aquaculture Research, P.O. Box 210, 1431 Ås, Norway 4 Department of Organismal Biology, Uppsala University, Uppsala, Sweden 5 Department of Mathematical Sciences, Chalmers University of Technology and University of Gothenburg, Göteborg, Sweden Corresponding author: R. Henrik Nilsson ([email protected]) Academic editor: T. Lumbsch | Received 19 July 2020 | Accepted 24 August 2020 | Published 10 September 2020 Citation: Durkin L, Jansson T, Sanchez M, Khomich M, Ryberg M, Kristiansson E, Nilsson RH (2020) When mycologists describe new species, not all relevant information is provided (clearly enough). MycoKeys 72: 109–128. https://doi.org/10.3897/mycokeys.72.56691 Abstract Taxonomic mycology struggles with what seems to be a perpetual shortage -
Lin, Xiaorong Professor
BIOGRAPHICAL SKETCH NAME POSITION TITLE Lin, Xiaorong Professor EDUCATION/TRAINING INSTITUTION AND LOCATION DEGREE YEAR(s) FIELD OF STUDY B.S. Dalian University of Technology, China 1992-1996 Chemical Engineering (honors) Dalian Institute of Chemical Physics, China M.S. 1996-1999 Chemical Engineering Molecular Genetics and University of Georgia Ph.D. 1999-2003 Fungal Biology Duke University Medical Center Postdoc 2003-2007 Medical Mycology A. Positions and Honors. Positions and Employment 1996 – 1999 Graduate Research Assistant, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, China 1999 – 2003 Graduate Research Assistant, Department of Plant Biology, University of Georgia, GA 2003 – 2007 Postdoctoral Research Associate, Department of Molecular Genetics and Microbiology, Duke University Medical Center, NC 2008 – 2013 Tenure-Track Assistant Professor, Department of Biology, Texas A&M University, TX 2013 – 2017 Associate Professor with tenure, Department of Biology, Texas A&M University, TX (Promoted to Professor in 2017) 2014 – 2017 Adjunct faculty, Department of Microbiology and Immunology, Texas A&M Health Science Center, TX 2017 – present Professor, Department of Microbiology, University of Georgia, GA 2018 – present Adjunct Professor, Department of Plant Biology, Department of Infectious Diseases, University of Georgia, GA Honorary Memberships 2018 – present Fellow, American Association for the Advancement of Science (AAAS) 2019 – present Fellow, American Academy of Microbiology (AAM) Professional Membership 2001 -
Marine Fungi: Some Factors Influencing Biodiversity
Fungal Diversity Marine fungi: some factors influencing biodiversity E.B. Gareth Jones I Department of Biology and Chemistry, City University of Hong Kong, 83 Tat Chee Avenue, Kowloon, Hong Kong, and BIOTEC, National Center for Genetic Engineering and Biotechnology, 73/1 Rama 6 Road, Bangkok 10400, Thailand; e-mail: [email protected] Jones, E.B.G. (2000). Marine fungi: some factors influencing biodiversity. Fungal Diversity 4: 53-73. This paper reviews some of the factors that affect fungal diversity in the marine milieu. Although total biodiversity is not affected by the available habitats, species composition is. For example, members of the Halosphaeriales commonly occur on submerged timber, while intertidal mangrove wood supports a wide range of Loculoascomycetes. The availability of substrata for colonization greatly affects species diversity. Mature mangroves yield a rich species diversity while exposed shores or depauperate habitats support few fungi. The availability of fungal propagules in the sea on substratum colonization is poorly researched. However, Halophytophthora species and thraustochytrids in mangroves rapidly colonize leaf material. Fungal diversity is greatly affected by the nature of the substratum. Lignocellulosic materials yield the greatest diversity, in contrast to a few species colonizing calcareous materials or sand grains. The nature of the substratum can have a major effect on the fungi colonizing it, even from one timber species to the next. Competition between fungi can markedly affect fungal diversity, and species composition. Temperature plays a major role in the geographical distribution of marine fungi with species that are typically tropical (e.g. Antennospora quadricornuta and Halosarpheia ratnagiriensis), temperate (e.g. Ceriosporopsis trullifera and Ondiniella torquata), arctic (e.g. -
Mycology and BIOE 424 – Ecology of Fungi Are Offered in Fall On
BIOE 424 By Cathy Cripps BIOM 423 - Mycology and BIOE 424 – Ecology of Fungi are offered in Fall on alternate years: even years for Mycology (BIOM 423 listed under Microbiology) and odd years for Ecology of Fungi (BIOE 424 listed under Ecology). Sometimes the classes are hard to find on the MSU website but you can always search under Cathy Cripps as Instructor. Classes are limited to around 15 students and fill up early so if you want to take one of these courses, it is best to sign up early. Either course can be taken first as one focuses on the ecology of fungi and one on the taxonomic groups. I have had many students take both courses to gain a better understanding of fungi. The courses are intended for advanced undergraduates (juniors and seniors) and graduate students although post docs and researchers have attended sections of the course. Each course consists of two lectures per week followed by a two hour lab, although we often stay around to play with fungi after the official lab period ends. Each course has two field trips to nearby habitats. These courses are electives for Plant Biotechnology, Microbial Biotechnology, Plant Pathology, Horticulture, Plant Biology, Organismal Biology, Ecology, Biochemistry, Bioengineering, Microbiology, and some LRES programs. Ecology of Fungi (BIOE 424) is a more research-oriented course often taken by our Biotechnology students, but students in LRES (restoration, etc.), Biochemistry and Bioengineering also take this course to learn how to handle fungi in the laboratory. This course starts with a section on Fungal Ecology covering fungi as decomposers of various substrates, as pathogens (primarily of plants although epidemiology is not covered), endophytes (often with a visit from Dr.