ULY EWSLETTER 2017 Lots of local produce about at the moment,J its lovelyN to see the produce coming in from local growers, on July newsletter we have focused on Local produce. Salad Gems, Flats, Cos and Iceberg - Coxhead of Preston. Lollo Rosso, Lolo Bionda, Frisee, Endive and Oakleaf - John Midgeley of . De-Lux Mixed Leaf 1kg - Blackdown Growers Bryan’S Mix Leaf 500g, Bistro Salad - Bryan’s Salads, Tarleton, Zenith Growers Spinach (200g), Fresh Wild Rocket (500g), Fresh Tarragon (100g), and Baby Leaf Kale - Alan Ascroft of Tarleton. Tomatoes - Dutch New Season and local from Blackpool Tomatoes. Capsicums are all Dutch now, lovely quality. Exciting new loca Supplier T & E Forshaw supplying us with the following. Floral Micro Salad, Micro rocket, Tendril Peashoots, Micro Red Amaranth, Micro green/Red Basil, Pea Shoots Micro Celery, Micro Ruby Chard, Micro Mustard, Micro Mustard Lace, Micro Lemon Balm, Purpl Sisho, Micro Water Cress, Micro Coriander, Micro garlic Chives, Micto Red Vein Sorrel, Perila Sisho, Spinach, Baby Spinach. Westland, Wow, Nurtured in Norfolk produce also available (Notice is required). Vegetables Broccoli - Stan Farringtons, . Cauliflower and Baby Cauliflower - Peter Ascroft, Tarleton. Onions are now New Season Spanish and cold store Dutch, Red Onions are Egyptian. Carrots continued good quality and value from Poskitts of Yorkshire, soon to be local from Suttons, Hesketh Bank. Watercress is local, from Duerden Bros of Preston, available in 75g bags and pre-ordered in 1kg. New Season local leeks from Brian Suttons of , Tarleton, plentiful and great quality. Local Cabbages are; Savoy, Spring and Old Season Red and White from Baxters and Butlers of . Pak Choi and Celery- Coxhead of Preston, lovely quality.

Yogurts Little Town Dairy from Thornley supply us with all are wonderful yogurts, sizes as below Mixed Fruit and Natural 12 x 125g or 12 x 85g. Toffee, Strawberry, Peach, Black Cherry, Mandarin , Natural 2.2 Ltr and in 12 x 85g. Greek Half Fat, Natural 2.5 Ltr, Natural 450ml, Thick & Creamy 12 x 150g, Current 12 x 150g. Larger sizes are available on request.

Welcome to JJ Sandham, a family run cheese maker since 1929. Located in the heart of rural Lancashire, JJ Sandham is one of Britain’s most successful independent cheese makers. With a heritage in cheese making stretching back more than 80 years matched with an innovative approach to new product development. They supply wonderful Creamy, Tasty and Crumbly Lancashire, Cheddar, Cheshire and Wensleydale along with a Tasty range of hard goat and sheep’s milk cheeses using milk from local farms, They blend a diverse combination of fruit and spices to a range of Lancashire and British territorial's, a range of savoury blended cheese now extends to include ingredients such as chives, caramelised onion and chillies, With total control over the smoking process and more than a decade’s experience in smoking cheese JJ Sandham offer a quality range of refined and delicate smoked cheeses. Our smoked cheese range includes our traditional Lancashire and British territorial cheeses.

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