Room 2907, Parkson Business Center Building No.44-60, Zhongshan Road, Qingdao city, China TEL:+86-532-82086099｜FAX:+86-532-82086097 Skype: jiancheng-cokin｜WEB:www.jcipo.com
Class Description
33 Absinthe
33 Acanthopanax wine (Ogapiju)
33 Alcoholic aperitif bitters
33 Alcoholic beverage produced from a brewed malt base with natural flavors
33 Alcoholic beverages of fruit
33 Alcoholic beverages except beers
33 Alcoholic beverages containing fruit
Alcoholic beverages, namely, {indicate specific beverages} [cannot include beer 33 since beer and related products such as ale, porter, stout, etc. are classified in Class 32]
33 Alcoholic beverages, namely, flavor-infused whiskey
33 Alcoholic beverages, namely, digestifs
33 Alcoholic bitters
33 Alcoholic carbonated beverages, except beer
www.jcipo.com 33 Alcoholic cocktail mixes
Alcoholic cocktail mixes, namely, {indicate nature of cocktails, e.g., 33 margarita, daquari, mojito, etc.} mixes
33 Alcoholic cocktails containing milk
33 Alcoholic cocktails in the form of frozen pops
33 Alcoholic cocktails in the form of chilled gelatins
33 Alcoholic cocktails in the form of non-chilled gelatins
33 Alcoholic coffee-based beverage
33 Alcoholic cordials
33 Alcoholic egg nog
33 Alcoholic energy drinks
33 Alcoholic essences
33 Alcoholic extracts
33 Alcoholic fruit cocktail drinks
33 Alcoholic fruit extracts
www.jcipo.com 33 Alcoholic malt coolers
33 Alcoholic mixed beverages except beers
33 Alcoholic punch
33 Alcoholic punches
33 Alcoholic tea-based beverage
33 Alcopops
33 Amontillado
33 Anisette
33 Aperitif wines
33 Aperitifs
33 Aperitifs with a distilled alcoholic liquor base
33 Aperitifs with a wine base
33 Aquavit
33 Arak
www.jcipo.com 33 Armagnac
33 Arrack
33 Baijiu [Chinese distilled alcoholic beverage]
33 Black raspberry wine (Bokbunjaju)
33 Blackcurrant liqueur
33 Blended spirits
33 Blended whisky
33 Bourbon
33 Bourbon whisky
33 Brandy
33 Brandy spirits
33 Cachaca
33 Calvados
33 Cava
33 Champagne
www.jcipo.com 33 Cherry brandy
33 Chinese brewed liquor (laojiou)
33 Chinese mixed liquor (wujiapie-jiou)
33 Chinese spirit of sorghum (gaolian-jiou)
33 Chinese white liquor (baiganr)
33 Coffee-based liqueurs
33 Cognac
33 Cooking brandy
33 Cooking wine
33 Cream liqueurs
33 Curacao
33 Dessert wines
33 Distilled Spirits
Distilled spirits of {indicate specific ingredient from which made, e.g., rice, 33 corn, barley}
33 Distilled spirits of rice (awamori)
www.jcipo.com 33 Extracts of spirituous liquors
33 Flavored brewed malt beverage
33 Flavored tonic liquors
33 Fortified wines
33 French brandy
33 Fruit wine
33 Gin
33 Grape wine
33 Grappa
33 Hard cider
33 Herb liqueurs
33 Honey wine
33 Hydromel [mead]
33 Japanese regenerated liquors (naoshi)
www.jcipo.com 33 Japanese shochu-based mixed liquor (mirin)
33 Japanese sweet rice-based mixed liquor (shiro-zake)
33 Japanese white liquor (shochu)
33 Kirsch
33 Kits for making wine
33 Korean distilled spirits (Soju)
33 Korean traditional rice wine (makgeoli)
33 Limoncello (lemon liqueur)
33 Liqueurs
33 Liquor [distilled]
33 Liquor and liqueur beverages, namely, {indicate specific beverages}
33 Liquor in ice cream form
33 Liquor in whipped cream form
33 Malt whisky
33 Mead
www.jcipo.com 33 Mescal
33 Mezcal
33 Natural sparkling wines
33 Nira [sugarcane-based alcoholic beverages]
33 Ouzo
33 Peppermint liqueurs
33 Perry
33 Pommeau
33 Port
33 Port wines
33 Potable spirits
33 Prepared alcoholic cocktail
Prepared cocktails consisting primarily of distilled spirits and also including 33 beer
33 Prepared wine cocktails
33 Red wine
www.jcipo.com 33 Red wines
33 Rice alcohol
33 Rose wine
33 Rum
33 Rum [alcoholic beverage]
33 Rum infused with vitamins
33 Sake
33 Sake [or Saki]
33 Sambuca
33 Sangria
33 Schnapps
33 Scotch
33 Sherry
33 Shochu (spirits)
33 Sparkling fruit wine
www.jcipo.com 33 Sparkling grape wine
33 Sparkling wines
33 Spirits [beverages]
33 Spirits and liqueurs
33 Still wines
33 Strawberry wine
33 Sugar cane juice rum
33 Sweet wines
33 Table wines
33 Tequila
33 Tequila infused with vitamins
33 Tonic liquor containing herb extracts (homeishu)
33 Tonic liquor containing mamushi-snake extracts (mamushi-zake)
33 Tonic liquor flavored with Japanese plum extracts (umeshu)
33 Tonic liquor flavored with pine needle extracts (matsuba-zake)
www.jcipo.com Tonic sweet grape wine containing extracts from ginseng and conchona bark 33 (ninjin-kinatetsu wine)
33 Vermouth
33 Vodka
33 Whiskey
33 Whiskey [whisky]
33 Whisky
33 White wine
33 Wine
33 Wine coolers [drinks]
33 Wine punch
33 Wine punches
33 Wines
33 Wines and fortified wines
33 Wines and liqueurs
33 Wines and sparkling wines
www.jcipo.com Wines derived from grapes grown in {specify geographic location}, labeled and 33 advertised in compliance with {specify the particular country, state, or other governing bodies} laws for {specify the subject matter of the laws}
33 Wine-based beverage, namely, piquette
33 Wine-based drinks
www.jcipo.com