bioRxiv preprint doi: https://doi.org/10.1101/2019.12.27.889774; this version posted December 28, 2019. The copyright holder for this preprint (which was not certified by peer review) is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. It is made available under aCC-BY-ND 4.0 International license. Classification: Biological Sciences, Evolution Title: Olfactory receptors tuned to volatile mustard oils in drosophilid flies Authors: *Teruyuki Matsunaga1, *Carolina E. Reisenman2, *Benjamin Goldman-Huertas3, Philipp Brand4, Kevin Miao1, Hiromu Suzuki1, Santiago R. Ramírez4, Noah K. Whiteman1# *Equal contributions Affiliations: 1 Department of Integrative Biology, University of California Berkeley, Berkeley, CA 2 Department of Molecular and Cell Biology, University of California Berkeley, Berkeley, CA 3 Department of Molecular and Cellular Biology, University of Arizona, Tucson, AZ 4 Department of Evolution and Ecology, University of California Davis, Davis, CA #Correspondence to:
[email protected] (N.K.W.) Keywords: Scaptomyza flava, Drosophila melanogaster, herbivory, evolution, olfaction, isothiocyanate, chemoreceptor, olfactory receptor, TrpA1, wasabi, Or67b bioRxiv preprint doi: https://doi.org/10.1101/2019.12.27.889774; this version posted December 28, 2019. The copyright holder for this preprint (which was not certified by peer review) is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. It is made available under aCC-BY-ND 4.0 International license. Abstract (248): Plant toxins are effective defenses because they are aversive to most insects. The same molecules, however, are co-opted as host-finding cues by specialist herbivores. Although these behavioral shifts are central to our understanding of herbivorous insect diversification, it is not well understood how these behaviors evolve.