International Erciyes Agriculture, Animal & Food Sciences Conference
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Genotypes in Eskişehir Conditions Conference Paper · April 2019 CITATIONS READS 0 61 8 authors, including: Ali Cevat Sonmez Soner Yüksel Transitional Zone Agricultural Research Institute Republic of Turkey Ministry of Agriculture and Forestry 27 PUBLICATIONS 17 CITATIONS 26 PUBLICATIONS 21 CITATIONS SEE PROFILE SEE PROFILE Savaş Belen Mustafa Cakmak Transitional Zone Agricultural Research Institute, Eskişehir, Turkey Transitional Zone Agricultural Research Institute 61 PUBLICATIONS 115 CITATIONS 24 PUBLICATIONS 54 CITATIONS SEE PROFILE SEE PROFILE Some of the authors of this publication are also working on these related projects: Geçit Bölgesi Yulaf Islah Araştırmaları View project Geçit Kuşağı Tarımsal Araştırma Enstitüsü Müdürlüğü Makarnalık Buğday Kalite Çalışmaları View project All content following this page was uploaded by Yaşar Karaduman on 03 October 2019. The user has requested enhancement of the downloaded file. International Erciyes Agriculture, Animal & Food Sciences Conference AGANFOS -2019 24-27 April 2019 – Kayseri/TURKEY ABSTRACT BOOK ERCIYES UNIVERSITY FACULTY OF AGRICULTURE KAYSERI/TURKEY ABSTRACT BOOK 1st INTERNATIONAL ERCIYES AGRICULTURE, ANIMAL & FOOD SCIENCES CONFERENCE 24-27 APRIL 2019 http://www.aganfos2019.com AGANFOS®-2019 ISBN 978-605-031-099-3 International Erciyes Agriculture, Animal & Food Sciences Conference AGANFOS-2019 24-27 April 2019 – Kayseri/TURKEY ABSTRACT BOOK Organized by Partners 1st International Erciyes Agriculture, Animal & Food Sciences Conference (AGANFOS-2019) ISBN 978-605-031-099-3 International Erciyes Agriculture, Animal & Food Sciences Conference AGANFOS-2019 24-27 April 2019 – Kayseri/TURKEY ABSTRACT BOOK ABSTRACT BOOK OF THE 1ST INTERNATIONAL ERCIYES AGRICULTURE, ANIMAL & FOOD SCIENCES CONFERENCE (AGANFOS®-2019) 24-27 APRIL 2019, KAYSERI/TURKEY Edited by Dr. Mahmut KALİBER Published, 2019 ISBN 978-605-031-099-3 AgAnFoS®2019 www.aganfos.com This work is subject to copyright. All rights are reserved, whether the whole or part of the material is concerned. Nothing from this publication may be translated, reproduced, stored in a computerized system or published in any form or in any manner, including, but not limited to electronic, mechanical, reprographic or photographic, without prior written permission from the publisher. [email protected] & [email protected] The individual contributions in this publication and any liabilities arising from them remain the responsibility of the authors. The publisher is not responsible for possible damages, which could be a result of content derived from this publication. International Erciyes Agriculture, Animal & Food Sciences Conference AGANFOS-2019 24-27 April 2019 – Kayseri/TURKEY ABSTRACT BOOK SCIENTIFIC COMMITTEE Prof. Dr. Adem KAMALAK (Kahramanmaraş Sütçü İmam University, Turkey) Prof. Dr. Ahmet Erhan ÖZDEMİR (Hatay Mustafa Kemal University, Turkiye) Prof. Dr. Ahmet ŞAHİN (Kırşehir Ahi Evran University, Turkiye) Prof. Dr. Ali İrfan İLBAŞ (Kayseri Erciyes University, Turkiye) Prof. Dr. Ali Osman DEMİR (Bursa Uludağ University, Turkiye) Prof. Dr. Bahattin AKDEMİR (Tekirdag Namık Kemal University, Turkiye) Prof. Dr. Bajram BERISHA (University of Prishtina, Republic of Kosova) Prof. Dr. Belgin COŞGE ŞENKAL (Yozgat Bozok University, Turkiye) Prof. Dr. Birol KAYIŞOĞLU (Tekirdağ Namık Kemal University, Turkiye) Prof. Dr. Cemalettin Yaşar ÇİFTÇİ (Ankara University, Turkiye) Prof. Dr. Cengiz KAYA (Şanlıurfa Harran University, Turkey) Prof. Dr. Dhia Khalil IBRAHIM (University of Baghdad, Iraq) Prof. Dr. Fatin CEDDEN (Ankara University, Turkey) Prof. Dr. Güray ERENER (Samsun Ondokuz Mayıs University, Turkiye) Prof. Dr. Gürsel DELLAL (Ankara University, Turkey) Prof. Dr. Halil KÜTÜK (Bolu Abant İzzet Baysal University, Turkiye) Prof. Dr. Halit YETİŞİR (Kayseri Erciyes University, Turkiye) Prof. Dr. Hasan Rüştü KUTLU (Adana Çukurova University, Turkey) Prof. Dr. Kadir SALTALI (Kahramanmaraş Sütçü İmam University, Turkiye) Prof. Dr. Khalid JAVED (University of Veterinary & Animal Sciences, Pakistan) Prof. Dr. Mehmet Demir KAYA (Eskişehir Osmangazi University, Turkiye) Prof. Dr. Mehmet Emin ÇALIŞKAN (Niğde Ömer Halis Demir University, Turkiye) Prof. Dr. Metin TURAN (İstanbul Yeditepe University, Trukey) Prof. Dr. Muhammad Ovais OMER (University of Veterinary & Animal Sciences, Pakistan) Prof. Dr. Muhlis MACİT (Erzurum Atatürk University, Turkey) Prof. Dr. Mustafa BAŞARAN (Kayseri Erciyes University, Turkiye) Prof. Dr. Nazan KOLUMAN (Adana Çukurova University, Turkey) Prof. Dr. Nebahat SARI (Adana Çukurova University, Turkey) Prof. Dr. Ian DODD (University of Lancester, United Kingdom) Prof. Dr. İlhan ÜREMİŞ (Hatay Mustafa Kemal University, Turkiye) Prof. Dr. İlkay DELLAL (Ankara University, Turkey) Prof. Dr. İlknur AYAN (Samsun Ondokuz Mayıs University, Turkiye) Prof. Dr. Samir NAIMOV (University of Plovdiv, Bulgaria) Prof. Dr. Sait GEZGİN (Konya Selçuk University, Turkiye) Prof. Dr. Sedat KARAMAN (Tokat Gaziosmanpaşa University, Turkiye) Prof. Dr. Sedat SERÇE (Niğde Ömer Halis Demir University, Turkiye) Prof. Dr. Serap GÖNCÜ (Adana Çukurova University, Turkey) Prof. Dr. Servet YALÇIN (İzmir Ege University, Turkey) Prof. Dr. Soner KAZAZ (Ankara University, Turkiye) Prof. Dr. Soner SOYLU (Hatay Mustafa Kemal University, Turkiye) Prof. Dr. Talat Naseer PASHA (University of Veterinary & Animal Sciences, Pakistan) Prof. Dr. Tamer KAYAALP (Adana Çukurova University, Turkey) Prof. Dr. Umer Sadique KHATTAK (University of Agriculture, Pakistan) Prof. Dr. Zafer ULUTAŞ (Niğde Ömer Halis Demir University, Turkiye) Prof. Dr. Zehra AYHAN (Sakarya University, Turkiye) Prof. Dr. Zehra GÜLER (Hatay Mustafa Kemal University, Turkiye) Prof. Dr. Zeki MUT (Bilecik Şeyh Edebali University, Turkiye) Prof. Dr. Zhaoming LIU (Shandong University of Finance and Economics, China) Assoc. Prof. Dr. Abdolreza SALEHI (University of Tehran, Iran) Assoc. Prof. Dr. Abdykerim ABDULLAEV (Kyrgyz-Turkish Manas University, Kyrgyz Republic) Assoc. Prof. Dr. Alessandro Dal BOSCO (Università degli Studi di Perugia, Italy) Assoc. Prof. Dr. Mehmet Ali ŞEVİK (Samsun Ondokuz Mayıs University, Turkiye) Assoc. Prof. Dr. Muhammad Jasim UDDIN (Bangladesh Agricultural University, Bangladesh) Assoc. Prof. Dr. İsmail ERPER (Samsun Ondokuz Mayıs University, Turkiye) Assoc. Prof. Dr. Skender MUJI (University of Prishtina, Republic of Kosova) Assoc. Prof. Dr. Tugay AYAŞAN (General Directorate of Agricultural Research and Policies, Turkiye) Assist. Prof. Dr. Shah FAHAD (University of Swabi, Pakistan) Assist. Prof. Dr. Wacthara LAENOI (University of Phayao, Thailand) Dr. Ahmet GAD (Cairo University, Egypt) Dr. Edo D’AGARO (University of Udine, Italy) Dr. Madalina ALBU KAYA (Leather and Footwear Research Institute, Romania) International Erciyes Agriculture, Animal & Food Sciences Conference AGANFOS-2019 24-27 April 2019 – Kayseri/TURKEY ABSTRACT BOOK STEERING COMMITTEE Honorary Chairperson Prof. Dr. Mustafa ÇALIŞ (Rector of Erciyes University, Turkiye) Conference Owner Prof. Dr. Mehmet ARSLAN (Dean of Erciyes University Agricultural Faculty, Turkiye) Conference Chairs Head of the Theme Chairs: Prof. Dr. Yusuf KONCA (Erciyes University Agricultural Faculty, Turkiye) Head of the Organizing Committee: Assoc. Prof. Dr. İsmail ÜLGER (Erciyes University Agricultural Faculty, Turkiye) Conference Co-Chair External Relations Comissioner: Assoc. Prof. Dr. Mehmet Ulaş ÇINAR (Erciyes University Agricultural Faculty, Turkiye) Theme Chairs Agricultural Biotechnology: Prof. Dr. Mehmet ARSLAN (Erciyes University Agricultural Faculty, Turkiye) Agricultural Economics: Prof. Dr. Savaş SARIÖZKAN (Erciyes University Faculty of Veterinary Medicine, Turkiye) Animal Science: Prof. Dr. Yusuf KONCA (Erciyes University Agricultural Faculty, Turkiye) Biosystems Engineering: Assoc. Prof. Dr. Ali ÜNLÜKARA (Erciyes University Agricultural Faculty, Turkiye) Field Crops: Assoc. Prof. Dr. Satı UZUN (Erciyes University Agricultural Faculty, Turkiye) Fisheries: Prof. Dr. Erdal YILMAZ (Erciyes University Faculty of Veterinary Medicine, Turkiye) Food Science: Prof. Dr. Hasan YALÇIN (Erciyes University Faculty of Engineering, Turkiye) Horticulture: Prof. Dr. Osman GÜLŞEN (Erciyes University Agricultural Faculty, Turkiye) Plant Protection: Prof. Dr. Ramazan CANHİLAL (Erciyes University Agricultural Faculty, Turkiye) Soil Science: Prof. Dr. Osman SÖNMEZ (Erciyes University Agricultural Faculty, Turkiye) Veterinary Sciences: Prof. Dr. Vehbi GÜNEŞ (Erciyes University Faculty of Veterinary Medicine, Turkiye) International Erciyes Agriculture, Animal & Food Sciences Conference AGANFOS-2019 24-27 April 2019 – Kayseri/TURKEY ABSTRACT BOOK ORGANIZING COMMITTEE Head of the Organizing Committee Assoc. Prof. Dr. İsmail ÜLGER (Erciyes University Agricultural Faculty, Turkiye) Secretary-General of the Conference Dr. Mahmut KALİBER (Erciyes University Agricultural Faculty, Turkiye) Members of the Organizing Committee Agricultural Biotechnology: Assoc. Prof. Dr. Semih YILMAZ (Erciyes University Agricultural Faculty, Turkiye) Animal Science: Asst. Prof. Dr. Selma BÜYÜKKILIÇ BEYZİ (Erciyes University Agricultural Faculty, Turkiye) Biosystems Engineering: Prof. Dr. Zeki GÖKALP (Erciyes University Agricultural Faculty, Turkiye) Field Crops: Assoc. Prof. Dr. Mahmut KAPLAN (Erciyes University Agricultural Faculty, Turkiye) Fisheries: Asst. Prof.