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Little Chefs Manager’s Message Welcome to the holiday edition of the Cooking School newsletter. I like to think of this newsletter as the “family newsletter”, as this is the months when families get together; young and old, near and far, to celebrate the holidays. And how do we celebrate? With food as the focal point, of course! Let the Cooking School classes help you with party planning, MESSAGE FROMMESSAGE THE MANAGER gather new menus and recipes to share with family and friends! We offer wine and beer pairings, and hands on classes for adults. We have all new “Health classes” to get you through these times of parties and family gatherings, so you can forgo that dreaded “diet” come January. Whether you are a novice cook or a seasoned pro, the Cooking School can offer you new ideas for great taste creations, so come on in, bring a friend, join in the party, and have some fun, where at The Cooking School, “A Good Cook is Born each Day!” Grace Hanusin Regional Cooking School Manager KIDS’ CLASSES PAGE 2-6 This time of year is a magical time, especially for kids. They dream of ghosts & goblins, turkeys and pumpkin pie, outdoor fun in the snow, then coming in for hot chocolate & cookies. While they see the hustle & bustle the holiday season brings, they want to play a part in it all. The Cooking School has some great holiday classes planned for them, including making their own holiday delights and gingerbread houses! This year why not let the visions of sugar plums dancing in their heads come true, by coming to the Cooking School, where we will help them learn skills to last a lifetime of holidays! HEALTHY LIFESTYLE PAGE 7-8 Eat well and stay fit this holiday season. We offer an array of health- related classes for both adults and children. These classes are taught by Registered Dieticians; they have 716-517-3006 a wealth of information to give you, and the classes are covered in part by most local eneca health insurances. We begin by continuing our Family Cooks Together series, Healthy S est Heart, as well as risk factors for Diabetes, and our Eat Well, Stay Fit Program. Whether your concern is cholesterol, weight loss, heart health, diabetes or just general health, we have the class for you! Join us and get answers from our Dieticians to your most important health- related questions. ADULT CLASSES PAGE 9-12 Celebrate family, friends and food this magical holiday season. Choose from many holiday-themed classes, and get into the spirit. From Thanksgiving to Christmas and New Years, we have a celebration for every occasion. Whether you want to bake and decorate cookies, prepare perfect pies, pair foods, or throw a holly, jolly dinner party, we have a class to suit your holiday needs. TOPS COOKING SCHOOL | AMHERST 716-515-2000 | W 1 KIDS NIGHT OUT WANT MORE Kids Night Out! COOKING SCHOOL FUN FOR KIDS? AGES 7 - 14 / Amherst & West Seneca COOKing Schools CHECK OUT OUR KIDS CAMPS AND MONTHLY CLASSES! Come join us for a special dinner & games/movie night right here in the cooking schools! Each month we will have a special dinner theme that you will help prepare. After eating and helping clean up, we will play/watch selected games/movies. Bring a friend and add to the fun!! $20 for one child $35 for two children $50 for three children (Please register all children in your group at the same time to get the discount.) HOWLING HALLOWEEN DINNER AND GAMES Saturday, October 10, 6-9pm Don’t let the decayed underworld scare you this Halloween. We can mix recipes in our own cauldrons to keep all the zombies away and play some tombstone games. Bug and Worm Infested Tacos (Spaghetti and Meatballs), Crunchy Mummies (Celery and Veggie Cream Cheese), Decayed Corpse Chips, with Dracula’s Salsa, Chocolate Cauldron Cups, Popcorn with Crawling Bugs NOVEMBER DINNER AND GAMES Saturday, November 7, 6-9pm This is the time of the year to get ready for the Holiday season. Is there any better way than to make interesting food and play some fun and different games. Chicken Pot Pie Cupcakes, Celery and Carrot Tic Tac Toe, A Turkey Made Out of a Muffin and Fruit, Crunchy Snack Mix 716-517-3006 eneca S est BIRTHDAY PARTIES AT THE COOKING ScHOOL ARE Trying to plan your child’s birthday party? TOPS COOKING SCHOOL | AMHERST 716-515-2000 | W Let FUN!us do the work for you! Call today to book your party. 2 Kids Kitchen These classes will be held in both schools on the dates listed. KIDS’ kITCHEN Parents are required to inform us of any food allergies at the time of registration. We will try our best to accommodate food allergies with substitutions. Children with long hair, please tie it back before class. Please have child wear sneakers for safety reasons; please bring if wearing boots. *Please tell us if you have any coupons or gift certificates at time of registration, as coupons are not taken with some classes, including all camps and selected Holiday classes. THE LITTLEST ELF/ BOOK LITTLE CHEFS READING CAMP AgES 3-6 with Parent Saturday, December 19, For children this young, one parent or guardian per 11am-12:30pm child is required to remain in the Cooking School $15 per Little Chef at no additional charge. For additional adults, a This curious little elf wanders all over $5 charge will be implemented, as seating is Santa’s workshop looking for a job limited. Pricing may be different for adults as stated, he can do. The littlest reindeer helps as in our teas and brunches. him out. Reindeer Roll Sandwiches, Culinary Instructors: Judy Handzlik, Amherst / Fruit Elves on a Stick, Reindeer Linda Duncan, West Seneca Food Snack Bar, Food for Santa’s Reindeer HALLOWEEN IS FUN, NOT SO SCARY Saturday, October 24, 11am-12pm $13 per Little Chef Let’s make Halloween fun, and not so scary. This is where the monsters aren’t real and Mr. Jack O’ Lantern stirs up a fizz.Monster Toes, Cheesy Mummy, Fruited Candy Corn, Fizzy Jack O’ Lantern Shakes THE NIGHT BEFORE THANKSGIVING BOOK READING Saturday, November 14, 11am-12pm $13 per Little Chef 716-517-3006 Where did all the turkeys go? Will they be at eneca S your dinner table? Will they be on the bus going est out of town? Come to this class to find out! Turkey Nuggets, Turkey Feather Veggie Fries, Chocolate Covered Banana Turkey GIFTS FROM THE KITCHEN Saturday, December 5, 11am-12:30pm Amherst Saturday, December 12, 11am-12:30pm West Seneca $15 per Little Chef “You made this gift for me?” This will be the reply when your child makes these gifts from the kitchen Can you image the happy faces when they are handed to teachers, family and friends? Holiday TOPS COOKING SCHOOL | AMHERST 716-515-2000 | W Snaps, Snowman Cookie Pops, Hot Cocoa Mix 3 KIDS’ kITCHEN FUTURE CHEFS AGES 7 & Up Children of this age attend the cooking classes without a parent or adult guardian, as we teach them independence in the kitchen skills. Parents are required to inform us of any food allergies at the time of registration. We will try our best to accommodate all food allergies. Instructors: Amherst, Karen Gold and Judy Handzlik, / West Seneca, Linda Duncan HALLOWEEN IS BREWING TONIGHT! Wednesday, October 28, 6-8pm $15 per Future Chef Jack O’ Lantern and Wicked Wanda Witch have mixed up a bubbling green brew that will put a cooking spell on you! Come join us to make our own special brew. Hallow Weenies Stuffed with Cheese, Yummy Mummy Potato Heads, Chillin’ Jack O’ Lantern Salad, Bloody Popcorn Balls, Witches Ha! Ha! Brew I SAW 3 SHIPS A SAILIN’ ON COLUMBUS DAY CAMP Monday, October 12, 10am-1pm $25 per Future Chef Did I just see 3 ships a sailin’ on Columbus Day in the morning? These ships are NOW TAKING RESERVATIONS! the edible ones from savory to sweet. Take a food boat ride into the year 1492. PACE IS DON’T MISS OUT! S Taco Dinner Boats, Apple Sausage Boats, Mini Pepper Boats, Banana Boats LIMITED, SO RESERVE YOUR CHILD’S SPOT TODAY! KIDS TWIST ON THANKSGIVING Tuesday, November 17, 6-8pm FUTURE CHEFS WINTER CAmpS $15 per Future Chef Amherst and West Seneca Cooking Thanksgiving is for giving thanks to family and friends, but also a time to enjoy Schools Ages 7 and up your favorite foods. We are going to take a twist and turn on some favorite holiday recipes. Flavorful Turkey Meatloaf, Crispy Sweet Potato Oven Chips, $25 Per Future Chef Fruited Turkey Centerpiece, Sweet Potato Crunch Muffins WINTER CAMP 1: COMFORTING BLACK FRIDAY BINGO AND LUNCH WARM FUN FOOD Friday, November 27, 10am-1pm Tues., December 29, 10am-1pm $25 per Future Chef Mom can go shopping for the Black Friday deals while you can have your On this cold wintry day warm foods own fun playing Bingo and cooking up some fantastic food that you will enjoy. are a comfort. A warm lunch that Chicken Bacon Ranch Pizza Sticks, Homemade Veggie Nuggets, Creamy Chicken has a twist on it will be delicious Noodle Soup, Pumpkin Cranberry Bread, Yogurt Cups and certainly fun to make. Michelle Obama’s Macaroni and Cheese, COOKIE BAKE (PLEASE chooSE onE DATE) Crunchy Nacho Dogs, Parmesan 716-517-3006 Roasted Acorn Squash, Apple Sunday, December 6, 11am-1:30pm eneca Crisp with Vanilla Ice Cream, Hot S Sunday, December 13, 12-2:30pm est $25 per Future Chef Chocolate It is time to bake our annual Holiday cookies!!! Leave the mess in our kitchen.
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