APPETIZERS Fried Chesapeake Oysters Crispy Lemons, Parsley, Sauce Remoulade 13

Wild Mushroom and Goat Cheese Anaheim Chili Relleno Black Bean Corn Relish, Roasted Tomato Salsa "USA Today Top 25 dishes of 2006" 11

Steamed Blue Hill Bay Mussels Sauvignon Blanc, Crostini, 13

"Poisson Cru" Tahitian Style Tuna Tartare Fresh Lime Juice, Coconut Milk, Wonton Crisp 14

Shaved Portobello Mushroom Salad Arugula, Shaved Parmesan, Fennel, Vin Cotto 10

Spiced Angus Steak Salad Goat Cheese, Marinated Red , Sherry-Balsamic Vinaigrette 16

DC Coast House Salad Benton Smoked Bacon, Hard Boiled Egg, Blue Cheese, Tomatoes, Radish, Lorenzo Dressing 10

Caesar Salad Garlic , Parmigiano Reggiano Cheese, Spanish Anchovies 9 With Crispy Fried Oysters 13

Carrot-Ginger Soup Poached Gulf Shrimp, Cilantro, Almond 9

Kabocha Squash Soup Toasted Pumpkin Seeds, Kabocha Squash Ragout 9

SIDES 5

Kennebec French Fries, Sweet Potato Fries, Sauteed Spinach, Benton Bacon Greens, Celeriac Salad, Brussels Sprout Petals, Acorn Squash Pirlau

ENTREES Pecan Crusted Idaho Trout Sweet Corn Pudding, Benton Bacon Collard Greens, Toasted Pecan Meuniere 15

Seared Atlantic Salmon Glazed Wild Mushrooms, Young Lettuce, Truffle Vinaigrette 17

Jumbo Lump Crab Cakes Celeriac Salad, Whole Grain Mustard Sauce 29

Pan Roasted Chesapeake Fluke Acorn Squash Pirlau, Shellfish Jus 16

DC Coast Burger Vermont Cheddar Cheese, Fine Herbs Aioli, House Made Pickles 13

Artisanal Linguine Maine Mussels, Parsley, Garlic Crumb, Crushed Red Pepper 15

Crispy Tilapia Sandwich Buttermilk-Dill Emulsion, Baby Butter Lettuce, Kennebec French Fries 14

Pan Roasted Chicken Breast Creamy Porcini Polenta, Brussels Sprout Petals, Pancetta, Sauce Boulangere 15

Grilled Chipotle Spiced Shrimp Creamy Mexican Chorizo Grits, Sauteed Spinach, Queso Fresco 17

Pan Seared Sea Scallops White Truffle Honey Roasted Figs, Arugula, Roasted Peppers, Carmelized 16

Louisiana Seafood Gumbo Andouille Sausage, Long Grain Mahatma Rice 14

** Prices and Menu availability are subject to change **