Nutritional Effects on Causal Organisms of Beech Bark Disease in An
NUTRITIONAL EFFECTS ON CAUSAL ORGANISMS OF BEECH BARK DISEASE IN AN AFTERMATH FOREST by Gretchen A. Dillon A thesis submitted in partial fulfillment of the requirements for the Master of Science Degree State University of New York College of Environmental Science and Forestry Syracuse, New York December 2019 Department Forest and Natural Resources Management Approved by: Ruth Yanai, Major Professor Jeffrey Garnas, Examining Committee Martin Dovciak, Examining Committee Chair Christopher Nowak, Department Chair Scott S. Shannon, Dean, the Graduate School © 2019 Copyright G.A. Dillon All rights reserved Acknowledgements I would especially like to thank the esteemed faculty at SUNY-ESF including Dr. Ruth Yanai, Dr. Mariann Johnston, and Dr. Thomas Horton for their patient assistance, and Dr. Greg McGee for securing microscopes and work space. Thank you to Christine Costello of the USFS; to my dedicated lab cohort, Yang Yang, Daniel Hong, Madison Morley, Alex Young, Alexandrea Rice, Jenna Zukswert, and Thomas Mann for countless Crayola crayon exercises and emotional support. Thank you to Mary Hagemann whose invaluable efforts help the B9 lab run more smoothly. This project could not have been completed without the help of the following summer, undergraduate, high school, and citizen scientist research technicians: Steve Abrams, Shaheemah Ashkar, Harshdeep Banga, Stephanie Chase, Kien Dao, Madeleine Desrochers, Imani Diggs, Bryn Giambona, Lia Ivanick, Abby Kambhampaty, Milda Kristupaitis, Vizma Leimanis, Grace Lockwood, Michael Mahoney, Charlie Mann, Allison Laplace McKenna, Julie Romano, Jason Stoodley, Emma Tucker, Trey Turnbalcer , and Sara Wasserman. Thank you to my family, biological and chosen, especially Lauren Martin, Sarah Dulany-Gring, my husband Michael, and Wilhelmina.
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