1 / 2 Substance Remark 2-Methyl butyl aldehyde Acrylamide Alcohol (ethanol) Aluminium sulphates (E520), Aluminium sodium sulphate (E521), Aluminium potassium sulphate (E522), Aluminium ammonium sulphate (INS/E523), Sodium aluminium phosphate (INS/E541i, INS541ii) aluminium silicate (INS559), calcium aluminium silicate (INS556), sodium alumi- nium silicate (INS554), magnesium aluminium silicate Azodicarbonamide (INS927a) and semicarbazide Azo-dyes: Sunset yellow (E110),Tartrazine (E102), Ponceau 4R/cochineal red A (E124), Quinoline yellow (E104), Carmoisine (E122), Allura red AC(E129), Ama-

ranth (E123), Red 2G/Azogeranine (E128), Brilliant/black BN/black PN (E151), Brown FK (E154), Brown HT (E155), Litholrubine BK (E180), Yellow 2G (E107) (E210) Benzyl alcohol (E1519) BHA (INS/E320) BHT (INS/E321) Calcium Silicate (INS/E552) Castor oil (INS1503); Hydrogenated castor oil Cinnamon, Coumarin Dyes: Sudan I, Sudan II, Sudan III, Sudan IV,

Para Red, Rhodamine B, Orange II Dyes: Acid Red 73, Sudan Red 7B, Metanil Yellow, Auramine, Congo Red, Butter Yellow, Red I, Naphthol Yellow, Malachite Green, Leucomalachi- te Green, Ponceau 3R, Ponceau MX, Oil Orange SS Because AVEBE starch products are based on crops Flavour enhancers; HVP, glutamic acid (E620), MSG or containing plant proteins, traces of hydrolyzed protein (E621), monopotassium glutamate (E622), calcium diglutamate (E623), mono- or glutamic acid cannot be excluded. The concentration ammonium glutamate (E624), magnesium diglutamate (E625) of these traces are much lower then the protein content of the starch product. Glyceryl diacetate (diacetin) (E1517) Glyceryl triacetate (triacetin) (E1518) Maleic acid (cis-butenedioic acid) Maleic anhydride (Furan, 2,5-dione) Nanotechnology, substances produced by - n-Ethyl-4-menthane-3-carboxamide (WS3) Phthalates Polysorbates (INS/E432, 433, 434, 435, 436) Sulphites may be used as . Please con- sult product specification for residual sulphite (as SO2). Propan-1,2-diol (propylene glycol, E1520) Propion aldehyde The product complies with guideline CPMP/ICH/283/95 , residual - and USP <467>

Please note: This annex is only valid in combination with a signed AVEBE page with the same subject as this document

Version 07, May 2013 2 / 2 Substance Remark Sweeteners, artificial -: Acesulfame K E950, E951, of aspartame -acesulfame E962, Cyclamic acid and its Na and Ca salt E952, Neohesperidin

dihydrochalcone E959, Neotame (NutraSweet) E961, and its Na, K, and Ca E954, (Kaltame, Splenda) E955 t-butyl hydroquinone (INS319) Triethyl citrate (E1505) Vanillin or Methyl vanillin Vinyl acetate

Please note: This annex is only valid in combination with a signed AVEBE Food page with the same subject as this document

Version 07, May 2013