Terrace Menu
TERRACE MENU Nocellara Olives £4,50 Crudité £5,50 Yoghurt & cucumber sauce Cold cut platter £9,50 Black Forest ham, Tyrolean hay speck, Bierbeisser, Gruyere cheese, pickles Baked Camembert £9,50 Olive oil, garlic, chillies German Sausage trio £12,50 Krakauer, Bratwurst, Currywurst KX Currywurst £11,50 Curry infused pork sausage, spiced tomato sauce, triple cooked chips Elsässer Flammekuchen £11,50 Bread dough, crème fraiche, bacon, chives Vegetarian Flammekuchen £11,00 Bread dough, crème fraiche, feta cheese, green peppers Nürnberger Hot Dog £9,50 Marjoram spiced pork sausage, coleslaw, house sauce, crisp onions, roll GG hamburger £12,50 US beef, dry cured crisp bacon, cheddar, romaine lettuce, crisp onions, house sauce, soft roll SEKT RED 125ml Bottle 175ml 375ml Bottle 2013 Schloss Vaux ‘Cuvée Vaux’, Brut, Rheingau 6,50 35,00 2014 Domina trocken, Volkacher Kirchberg, Franken 7,00 14,50 29,00 Blend from Pinot Blanc, Pinot Noir and Riesling. Crisp and refreshing. Domina. Enjoy a fruity, light and very easy to drink wine from Franken. 2008 Riesling Sekt ‘Brut 1900’, Van Volxem, Saar 60,00 2011 Trollinger, Weingut Aldinger, Württemberg 33,00 Riesling. Aromatic bouquet, creamy texture, fresh, elegant and ripe fruit. Trollinger. It is Württemberg’s premier red grape variety. Very fruity with aromas of strawberries and ripe cherries. WHITE 2014 Lemberger, Aldinger, Württemberg 9,50 20,50 41,00 Lemberger. Juicy great wine. Spicy notes, velvety with a smooth finish. 175ml 375ml Bottle 2013 Pinot Noir, Weingut Altenkirch, Rheingau 42,00 Pinot Noir. Charming Spätburgunder, light, sweet fruitiness with 2014 Riesling Kabinett Berry B&Rudd, by Selbach-Oster, Mosel 5,60 12,00 24,00 hints of raspberry, strawberry and blackcurrant.
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