Breakfast Signature Breaks Lunch Dinner Reception

SIGNATURE BREAKFAST LUNCH DINNER RECEPTION BEVERAGES AUDIO/VISUAL BREAKS

DoubleTree Suites by Hilton Phoenix • 320 N 44th Street Phoenix, AZ 85008 www.PhoenixSuites.Doubletree.com • [email protected] BREAKFAST SIGNATURE BREAKFAST LUNCH DINNER RECEPTION BEVERAGES AUDIO/VISUAL BREAKS

MORNING CONTINENTAL 17 Fresh Orange and Assorted Chilled Fruit Juices Bakery Selections and Specialties Fresh Seasonal Sliced Fruit and Berries Whipped Sweet Butter and **Local Craft Preserves

LITE START BREAKFAST BAR 20 Fresh Orange and Assorted Chilled Fruit Juices Hot Oatmeal Bar: Dried Assorted Berries and Nuts Brown Sugar and Honey Low Fat Yogurt with Granola and Dried Fruits Fresh Seasonal Fruit Salad

BISCUIT AND HONEY BAR 24 Assorted Fresh Biscuits with **Local Fresh Jams and Preserves **Local Phoenix Farm Honey Shaved Honey Ham, Warm Turkey and Cranberry Biscuits **FisCAllini Cheddar Gravy and House Whipped Butters

COUNTRY BREAKFAST 25 Assorted Chilled Fruit Juices Seasonal Fresh Fruit Salad Denver Scrambled **Local Farm Fresh (Cage free) Eggs Ranch Cut Pepper Bacon and Chicken Sausage Skillet Fried Potatoes Cinnamon Rolls and Apple Turnovers

ENHANCEMENTS Scrambled Eggs with Chives 3 Breakfast Burrito Assortment 4 Egg and Sausage Breakfast Sandwich 5 Thick Slices Bacon or Grilled Sausage 3

All Breakfasts include Fresh Brewed Coffee, Decaffeinated Coffee & Hot Teas. All Continental Breakfasts and Buffets are served Buffet Style based on 60 minutes of service. Breakfast Enhancements are only sold in conjunction with Continentals. Breakfast Buffets require a 15-person minimum. $100 surcharge will be applied to events under 25 people. . A taxable 22% service charge and 8.6% sales tax will be applied to all food and beverage. ** - Identifies a locally, organically or uniquely sourced item on our menu SIGNATURE BREAKS SIGNATURE BREAKFAST LUNCH DINNER RECEPTION BEVERAGES AUDIO/VISUAL BREAKS

URBAN ENERGIZE (GREAT WITH YOGA BREAK) 13 Dried Cranberries, Whole Roasted Almonds, Special K™ Protein Bars Chocolate Covered Espresso Beans Performance Protein Water and Red Bull™ Lime and Mint Infused Water

ALL DAY REFRESH 12 Assorted Soft Drinks Bottled Waters Seattle’s Best™ Regular and Decaf Coffee and Hot Teas

AZ MOJO TABLE 14 Nacho Blend Tortilla Chips Chili con Queso, Guacamole and Salsa Non-Alcoholic Margaritas **Enhance your AZ Mojo Table experience with a Team Salsa Competition 9

WE KNOW COOKIES 15 DoubleTree Chocolate Chip, Oatmeal Raisin, Peanut Butter, Sugar and White Chocolate Macadamia Nut Cookies **Local Farm Bottles of Milk

MEDITERRANEAN LIFE 16 Assorted Farm Fresh Vegetables and Spiced Cucumber Red Pepper Hummus Grilled Herb Bread and Olive Cream Cheese Fresh Pomegranate Iced Tea

All Breaks are priced per person based on 30 minutes of service. A taxable 22% service charge and 8.6% sales tax will be applied to all food and beverage. ** - Identifies a locally, organically or uniquely sourced item on our menu SIGNATURE BREAKS CONTINUED SIGNATURE BREAKFAST LUNCH DINNER RECEPTION BEVERAGES AUDIO/VISUAL BREAKS

HOW SWEET IT IS 16 Nostalgic Ice Cream Bars Blue Bunny™, Haagen Daaz™, Farm House Assorted Ice Cream Assorted Soft Drinks

THE KERNEL 14 Fresh Popped Popcorn Buttered, White Cheddar, Sweet Maple and Spicy Pepper Assorted Soft Drinks and Bottled Water **Enhance your “Kernel” Kraving with **Local Kettle Popcorn from Kettle Heroes 3

PANTRY STAPLES Assorted Bagels and Cream Cheese 38 per dozen Assorted House Baked Muffins 36 per dozen House Baked Pastries 38 per dozen Assorted Brownies 36 per dozen Chocolate Croissants 38 per dozen Assorted Mini Donuts 38 per dozen Famous DoubleTree Cookies 38 per dozen Assorted Fresh Baked Cookies 34 per dozen Soft Pretzels with Honey Mustard 34 per dozen Fresh Fruit Skewers 36 per dozen Assorted Granola Bars and KIND™ Bars 4 each Specialty Ice Cream Bars 4 each Individual Greek Yogurt 3 each Assorted Candy Bars 4 each Hummus and Pita Chips 50 serves 10 ppl Arizona Tortilla Chips with House Salsa 50 serves 10 ppl

All prices are based on quantity. A taxable 22% service charge and 8.6% sales tax will be applied to all food and beverage. ** - Identifies a locally, organically or uniquely sourced item on our menu LUNCH TABLE SIGNATURE BREAKFAST LUNCH DINNER RECEPTION BEVERAGES AUDIO/VISUAL BREAKS

GRAB N GO (OFFSITE EVENT OR LAST DAY OPTION) 27 All Lunches Include Premium Kettle Chips, Pasta Salad Famous DoubleTree Cookie, Bottled Water and Condiments - Peppered Roast Beef, Rocket Greens, Brie, Balsamic Onion Jam on Ciabatta - Mesquite Turkey, Bibb Lettuce, Citrus Jicama Slaw, Oaxaca Cheese on Brioche - Chicken Caesar Wrap on Gluten Free Tortilla – GF - Quinoa Vegetable Bowl with Arugula, Cucumbers, Carrots, Tomatoes Radishes, Zucchini, Almonds and Low Fat Vinaigrette

DOUBLETREE DELI 31 Tomato Basil Soup Traditional Caesar Salad with Garlic Croutons Whole Grain Mustard Deviled Egg Salad Red Bliss Potato Salad with Smoked Bacon, Toasted Celery Seed, Champagne Vinaigrette and Baby Root Onions Deli Meat Tray with Smoked Turkey, Honey Ham, Soppressata and Roast Beef Lettuce, Red Onion, Nathan’s™ Pickles, Tomatoes, Dijon Mustard and Mayonnaise Sliced Cheddar, Swiss, Pepper Jack and Provolone Cheeses Assorted Bakery Breads Bags of Sea Salted Kettle Chips Assorted Cookies and Turtle Brownies **Enhance your DoubleTree Deli Lunch with a Soup Action Station upgrading your Tomato Basil Soup with Grated Parmesan, Mini Grilled Cheese Bites and **FisCAlini Smoked Cheddar 6

PHOENIX STREET TACOS 30 Black Bean and Garlic Soup with Fresh Cilantro Poblano White Bean and Corn Salad with Micro Cilantro Agave Vinaigrette Slow Roast Pork Carnitas, Grilled Ancho Steak and Chipotle Chicken Pico de Gallo Salsa, Shredded Cabbage, Avocado and Red Salsa Guacamole, Limes, Radishes, Queso Fresco and Flour Tortillas Chocolate Churro Bread Pudding

•All Lunch Tables include Iced Tea, Fresh Brewed Coffee, Decaffeinated Coffee & Hot Teas and require a 15-person minimum. A taxable 22% service charge and 8.6% sales tax will be applied to all food and beverage. •** - Identifies a locally, organically or uniquely sourced item on our menu LUNCH TABLE CONTINUED SIGNATURE BREAKFAST LUNCH DINNER RECEPTION BEVERAGES AUDIO/VISUAL BREAKS

PITA EXPRESS 29 White Bean and Chick Pea Salad with Red Peppers and Garlic Oil Organic Greens with Heirloom Tomatoes and Lemon Pepper Dressing Spiced Cucumber Bites, Grilled Bread and Hummus Dip Oregano Grilled Chicken, Sesame Beef Pita Chips and Pickled Vegetables Lemon Rice Custard Cups

YOU SAID SALAD 29 Micro Lettuces, Broccoli, White Cheddar, Cucumber Chopped Egg and Bacon with Siracha Yogurt Dressing Trio of Salad Sliders – Mustard Egg, Tuna with Nathans™ Pickles, Roasted Chicken Baked Mac n Cheese Bites with Blue Cheese Honey Dipping Sauce Herb Grilled Bread, Pickled Olives and Vegetables with Garden Herb Dips and Sauces Fresh Sliced Apples and Caramel Baby Donuts and Biscuits with **Local Honey and Chocolate Drizzle

FAR EAST 32 Miso Soup with Mushrooms and Scallions Mandarin Salad with Mixed Greens, Mandarin Oranges, Shredded Carrots, Toasted Almonds and Sesame Seed Dressing Vegetable Lo Mein with Napa Cabbage, Bok-Choy and Wasabi Pea Croutons Shrimp Fried Rice with Carrots, Celery and Onions Mongolian Beef with Shaved Onions and Steamed Rice Vegetable Egg Rolls with Sweet Chili and Mustard Sauces Green Tea and Lemon Tarts

BURGERS AND CHEESE 31 Smoked Cheddar Potato Soup and Bacon Mac n Cheese Salad with Eggs, Bacon, Celery, Green Onions and Dijonnaise **Local Grown Lettuces and Fresh Vegetable Mixes Angus Burgers and Grilled Chicken Breasts *Vegetarian Burger Available Upon Request **FisCAlini Farm White Cheddar Mac n Cheese Horseradish Sweet Pickles, Lettuce, Tomatoes, Onion Dijon Grain Mustard, Chipotle Aioli, Mayonnaise and Ketchup Sauteed Mushrooms, Balsamic Onion Jam, Guacamole Fresh Baked Brioche Buns Caramel S’mores Brownies

CHEFS IN THE FIELD 32 **Local Grown Lettuce and Heirloom Organic Vegetables with **Queen Creek Olive Mill Olive Oil and Mesquite Honey Vinaigrette Fresh Farm and Organic Tomato Salad with Fresh **Local Grown Micros and **Queen Creek Olive Mill Olive Oil Grilled Chicken and Valley Grown Indian Field Onions Fresh Myer Lemon and Herbs The Tamale Mojo Style with Corn and Green Chile (GF) Black Bean and Chayote Squash House Butter Lemon Biscuit with **Local Craft Prickly Pear Jelly

ARIZONA SAGUARO 31 Mole Tortilla Soup with Dried Sweet Corn Croutons and Fried Fresno Chilis Chopped Salad with Diced Tomatoes, Olives, Pepitas and Queso Fresco with Avocado Ranch Dressing Marinated Chili Citrus Beef Fajitas, Peppers, Onions Chipotle Chicken Fajitas with Onions and Peppers Flour Tortillas, Corn Tortillas, Guacamole, Sour Cream and Salsa Borracho Beans with Chili Negro Agave Marinated Strawberries and Crème Fresco

All Lunch Tables include Iced Tea, Fresh Brewed Coffee, Decaffeinated Coffee & Hot Teas and require a 15-person minimum. A taxable 22% service charge and 8.6% sales tax will be applied to all food and beverage. ** - Identifies a locally, organically or uniquely sourced item on our menu PLATED LUNCHEONS SIGNATURE BREAKFAST LUNCH DINNER RECEPTION BEVERAGES AUDIO/VISUAL BREAKS

All Plated Lunches are served with Freshly Brewed Iced Tea and an Artisanal Bread Selection. Plated Lunches are based on THREE courses. Please select One Soup or Salad, One Dessert and One Entrée. Prices are based on a 15-person minimum.

PLATED LUNCH SALADS & DESSERTS

SOUPS Tomato Basil Roasted Chicken Wild Rice Creamy Potato Leek

SALADS Organic Fresh Field Greens, **Local Toy Box Tomatoes and Carrots with House Dressing Mediterranean Greens with Barrel Aged Olives, Cucumbers, Tomatoes, Romano Cheese and Lemon Vinaigrette Classic Caesar Salad with Romaine Hearts, Croutons, Pecorino Cheeses and Garlic Dressing

DESSERTS Old Fashioned Chocolate Cake Crumb Apple Pie Tart Crème Brule Tart Flourless Chocolate Cake (GF) Red Velvet Cake Carrot Spiced Cake

A taxable 22% service charge and 8.6% sales tax will be applied to all food and beverage. ** - Identifies a locally, organically or uniquely sourced item on our menu PLATED LUNCHEONS CONTINUED SIGNATURE BREAKFAST LUNCH DINNER RECEPTION BEVERAGES AUDIO/VISUAL BREAKS

PLATED LUNCHEON ENTREES COCONUT OIL ROASTED CHICKEN 30 Natural Cane and Pineapple Sauce, Almond Basmati Rice, Lemon Pepper Green Beans

SLICED BISTRO FILET 31 Red Wine Demi, White Cheddar Mashed Broccoli and Potatoes

HERB ROASTED CHICKEN 30 Myer Lemon Thyme Cream, Tomato Fennel Risotto, Seasonal Vegetables

SEARED FRESH SALMON 32 Maple Glaze, Cranberry Harvest Grains, Braised Leek and Red Pepper

SONORAN GRILLED CHICKEN 30 Poblano Refried White Bean, Queso Fresco, Corn and Fresno Chili Pico de Gallo

GRILLED GARLIC INFUSED SIRLOIN 32 Ranch House Gravy, Cheddar Mashers, and Seasonal Vegetables

VEGETARIAN EGGPLANT PARMESAN 30 Fresh Goat Cheese, Roasted Pepper, Grilled Squash and Pesto Orzo

SOUTHWEST COBB BOWL 30 Adobo Grilled Chicken, Avocado, Black Bean, Zucchini, Carrots, Fresno Chili Pico de Gallo, Radishes and Tortilla Croutons with Green Chili Ranch

A taxable 22% service charge and 8.6% sales tax will be applied to all food and beverage. ** - Identifies a locally, organically or uniquely sourced item on our menu DINNER TABLES SIGNATURE BREAKFAST LUNCH DINNER RECEPTION BEVERAGES AUDIO/VISUAL BREAKS

MEDITERRANEAN 60 Baby Spinach and Arugula Toasted Almonds, Orange Segments, Sweet Onion, Feta Cheese, Citrus Vinaigrette Panzanella Salad Olive Oil, Tomato, Fresh Herbs and Garlic Romaine Spears Creamy Garlic Dipping Sauce, Grated Parmesan Chicken Saltimbocca Rosemary Caramelized Tomato Steaks Rigatoni with Cherry Tomato and Herb Ricotta Grilled Shrimp and Artichoke Parmesan Risotto Oregano Olive Oil Grilled Vegetables Tiramisu Bites and Chocolate Cannolis

FARMER AND CHEF 58 Farm Style Chopped Salad Artisan Bleu Cheese, Beelers™ Ranch Pepper Bacon, Shaved Radish and Avocado Herb Dressing Farmer Sherry Salad Living Hydroponic Lettuce, Micro Popcorn Shoots, Heirloom Tomatoes, Grilled Red Onion, Grated **Local Cage Free Eggs, Cucumber, Carrots and Sherry Dressing Grilled Seasonal Vegetables Baked Potatoes Butter, Bacon, Shredded Cheese, Green Onion and Sour Cream Mesquite Grilled Chicken **Arizona Raised Beef and Grilled Heirloom Tomato Stew Grilled Seasonal Catch with Brown Sage and Garlic Lemon Butter Mini Apple Pie and Toffee Caramel Cake Bites with Whipped Cream

All Dinner Tables include Iced Tea, Fresh Brewed Coffee, Decaffeinated Coffee & Hot Teas and require a 25-person minimum. All Dinner Buffets are served with Fresh Regular Coffee, Decaf Coffee, Selected Teas and an Artisanal Bread Selection. A taxable 22% service charge and 8.6% sales tax will be applied to all food and beverage. ** - Identifies a locally, organically or uniquely sourced item on our menu DINNER TABLES CONTINUED SIGNATURE BREAKFAST LUNCH DINNER RECEPTION BEVERAGES AUDIO/VISUAL BREAKS

PHOENIX COOK-OUT 58 Organic Greens with Grilled Nopalito Cactus, Dried Sweet Corn, Pine Nuts, Pear Tomatoes and Chipotle Ranch Marinated Watermelon with Agave, Cotija and Mint Grilled Sirloin Steak with Red Chili and Cotija Cheese Achiote Shrimp and Pineapple Skewers with Cilantro Butter Charbroiled Chicken with Spiked Coffee Citrus BBQ Sauce Field Roasted Red Potatoes with House Blend Seasoning Organic Ginger Glazed Root Vegetables Biscuits with Honey and Butter Build Your Own Homemade S’more Station

HOUSE OF SPICE 61 Marinated Chick Pea and Spinach Salad with Yogurt Dressing Faro and Roasted Vegetable Salad Red Curried Chicken with Citrus and Green Onion Sirloin of Beef Madras with Coriander, Cassia and Ginger Baked Coconut Curry Seafood and Red Pepper Garlic Basmati Almond Rice and Mushroom Pea with Chili Pepper Carrot Halwa Cups with Whipped Cream and Pistachios

All Dinner Tables include Iced Tea, Fresh Brewed Coffee, Decaffeinated Coffee & Hot Teas and require a 25-person minimum. All Dinner Buffets are served with Fresh Regular Coffee, Decaf Coffee, Selected Teas and an Artisanal Bread Selection. A taxable 22% service charge and 8.6% sales tax will be applied to all food and beverage. ** - Identifies a locally, organically or uniquely sourced item on our menu PLATED DINNERS SIGNATURE BREAKFAST LUNCH DINNER RECEPTION BEVERAGES AUDIO/VISUAL BREAKS

All Plated Dinners are served with Freshly Brewed Iced Tea and an Artisanal Bread Selection. Plated Lunches are based on THREE courses. Please select One Soup or Salad, One Dessert and One Entrée. Prices are based on a 15-person minimum.

PLATED DINNER STARTERS & DESSERTS

SALADS Signature Garden Salad Toy Box Tomatoes, Matchstick Carrots, Ribbon Hot House Cucumber and Choice of House Dressings Mixed Field Greens **FisCAlini Farms Purple Moon Cheddar, Heirloom Tomatoes, Micro Beet Sprouts and Sundried Cherry Vinaigrette Baby Organic Spinach Goat Cheese, Candied Walnuts, Orange Segments, **Local Arizona Honey and Raspberry Vinaigrette Parma Caesar Salad Hearts of Romaine, Shaved Prosciutto di Parma, Fresh Mozzarella and Caesar Dressing Caprese Roma Tomatoes, Fresh Mozzarella, Micro Basil, Arugula and **Queen Creek Olive Mill Olive Oil DESSERTS Classic Crème Brule Tart Chocolate Mousse Cake New York Style Cheesecake with Graham Cracker Crust and Fruit Compote Tiramisu Tower

A taxable 22% service charge and 8.6% sales tax will be applied to all food and beverage. ** - Identifies a locally, organically or uniquely sourced item on our menu PLATED DINNERS CONTINUED SIGNATURE BREAKFAST LUNCH DINNER RECEPTION BEVERAGES AUDIO/VISUAL BREAKS PLATED DINNER ENTREES

NEW YORK STEAK BARBACOA 60 Smashed Potatoes with Pepper Jack Cheese, Grilled Chayote Squash

HERB SEARED CHICKEN BREAST 42 Chicken Demi-Glace Faro Pilaf, Seasonal Vegetables

GRILLED WILD SALMON 48 Caper Tomato Sauce Calico Quinoa, Lemon Braised Leeks

BRAISED BEEF SHORT RIB 58 Natural Jus Fingerling Mashers, Caramelized Brussels Sprouts

MOLE RUBBED CHICKEN BREAST 42 New Potato Hash with Caramelized Onions, Corn and Poblano Chilis

TOMAHAWK PORK CHOP 45 **Beelers Farm House Pork, Fresh Thyme, Butter and Apple Cider Drizzle **FisCALini Mac n Cheese and Seasonal Vegetables

BEEF TENDERLOIN & PRAWNS 48 Jerk Spiced Beef Tenderloin, Three Skewered Prawns, Fresno Chile & Pineapple Relish, Fingerling Potatoes, Market Vegetables

GRILLED VEGETABLE STACK - VEGETARIAN 39 Portobello Mushroom, Onion, Zucchini, Yellow Squash and Eggplant Over Chef’s Risotto with Balsamic Reduction

PORTOBELLO RAVIOLI 40 Roma Tomatoes, Baby Spinach, Pecorino and Thyme Cream RECEPTIONS SIGNATURE BREAKFAST LUNCH DINNER RECEPTION BEVERAGES AUDIO/VISUAL BREAKS

COLD Pesto Crab Stuffed Tomato 6 Sonoran Chicken Tortilla Pinwheel 5 Grilled Shrimp and Grape Tomato 6 Spicy Tuna in a Wonton 6 Espresso Seared Beef on Garlic Crostini 5 Chipotle Chicken Stuffed Wonton Cone 5 Antipasto Stack on Brioche *Vegetarian Option 5 Spicy Shrimp with Candied Pineapple 6

Fancy Canapé Package (priced per person) 9 Chef’s assortment of beef, poultry, seafood and vegetarian items

HOT New England Lobster Pot Pie 6 Stuffed Mac n Cheese *Vegetarian Option 5 Curry Chicken Lollipop 5 Chicken Satay 5 Firecracker Shrimp 5

Classic Hot Hors d`oeuvre Package (priced per person) 9 Hot assortment of beef, poultry, seafood and vegetarian selections

All Reception Tables and Stations are priced per guest and must match the guaranteed number of guests for your event. Stations are meant to enhance your Reception & require a minimum of 30 people. All Stations are based on One Hour of Service. Stations require one Chef Attendant for every 50 people at $150.00. A taxable 22% service charge and 8.6% sales tax will be applied to all food and beverage. ** - Identifies a locally, organically or uniquely sourced item on our menu RECEPTIONS CONTINUED SIGNATURE BREAKFAST LUNCH DINNER RECEPTION BEVERAGES AUDIO/VISUAL BREAKS

RECEPTION TABLES ARTISAN FARM HOUSE CHEESE TABLE 12 A Collection of Classic Domestic and Farm Cheeses Artisan Bread Display and Local Baked Cracker Crisps Dried Fruits and Toasted Candied Nuts to Enhance and Complement

GOOD TO CRUNCH 8 Seasonal Vegetables including Marinated Olives, Grilled Crimini Mushrooms, Carrots, Chef Garden Varietals, Saffron Cauliflower, Grape Tomatoes, Lemon Hummus, Sriracha Ranch and Bleu Cheese Dipping Sauce

CHOCOLATE KISSED 11 Dark, White and Milk Chocolate Dipped Pretzels Our Melting Chocolate Pot: Cake, Fruits, Berries, Rice Krispy™ Treats, Potato Chips, Marshmallows

CHOCOLATE DIPPED STRAWBERRIES 30 Per Dozen CHEESECAKE LOLLIPOPS 48 Per Dozen

CUP CAKE DISPLAY 15 Per Person

DONUT BOX 14 Per Person

All Reception Tables and Stations are priced per guest and must match the guaranteed number of guests for your event. Stations are meant to enhance your Reception & require a minimum of 30 people. All Stations are based on One Hour of Service. Stations require one Chef Attendant for every 50 people at $150.00. A taxable 22% service charge and 8.6% sales tax will be applied to all food and beverage. •** - Identifies a locally, organically or uniquely sourced item on our menu RECEPTIONS CONTINUED SIGNATURE BREAKFAST LUNCH DINNER RECEPTION BEVERAGES AUDIO/VISUAL BREAKS

ACTION STATIONS CIDER BRINED TURKEY CARVED 13 Cranberry Orange Marmalade Assorted Bakery Rolls

BEEF RIBEYE CARVING STATION 16 Natural Au Jus and Horseradish Cream Assorted Bakery Rolls STREET TACOS STATION 14 Carnitas and Achiote Chicken Pico de Gallo, Shredded Cabbage, Queso Fresco Lime, Green and Red Salsa, Radish

All Reception Tables and Stations are priced per guest and must match the guaranteed number of guests for your event. Stations are meant to enhance your Reception & require a minimum of 30 people. All Stations are based on One Hour of Service. Stations require one Chef Attendant for every 50 people at $150.00. A taxable 22% service charge and 8.6% sales tax will be applied to all food and beverage. •** - Identifies a locally, organically or uniquely sourced item on our menu BEVERAGES SIGNATURE BREAKFAST LUNCH DINNER RECEPTION BEVERAGES AUDIO/VISUAL BREAKS

BEVERAGES Seattle’s Best™ Coffees 52 per gallon

Fresh Brewed Tazo™ Iced Tea 52 per gallon

Assorted Tazo™ Hot Teas 52 per gallon

Dutch Hot Chocolate 42 per gallon

Fresh Orange Juice 14 per liter

Chilled Apple, V-8™, Cranberry 10 per liter

Fresh Lemonade 40 per gallon

Fruit Infused Water 30 per gallon

Refreshing Bottled Water 3 each

Bottled Sparkling Water 4 each

Assorted Canned Soft Drinks 3 each

Regular and Sugar Free Red Bull™ 5 each

**Spindrift Sparkling Waters 4 each

**Performance Protein Berry Water 5 each

A taxable 22% service charge and 8.6% sales tax will be applied to all food and beverage BEVERAGES CONTINUED SIGNATURE BREAKFAST LUNCH DINNER RECEPTION BEVERAGES AUDIO/VISUAL BREAKS

BEVERAGE PACKAGES CASH BAR Per Drink charged to Individual Charged on a per drink basis to individual Deluxe Mixed Drinks • 8 Premium Mixed Drinks • 10 Cordials • 9 Domestic Bottled Beer • 5 Imported/Craft Bottled Beer • 6 House Wine • 8 Soft Drinks • 3

HOSTED BAR *Per Drink Charged on a per drink basis to the host Deluxe Mixed Drinks • 7 Premium Mixed Drinks • 9 Cordials • 8 Domestic Bottled Beer • 5 Imported Bottled Beer • 6 House Wine • 7 Soft Drinks • 3 *Per Person Charged on a per person basis to the host One Hour: deluxe • 14 — premium • 18 Two Hour: deluxe • 18 — premium • 26 Additional Hour: deluxe • 7 — premium • 7

A taxable 22% service charge and 8.6% sales tax will be applied to all food and beverage. Cash Bar prices include sales tax. BEVERAGES CONTINUED SIGNATURE BREAKFAST LUNCH DINNER RECEPTION BEVERAGES AUDIO/VISUAL BREAKS

BEVERAGE PACKAGES

BEER & WINE BAR Bar includes Domestic Beers, House Wines, Soft Drinks and Bottled Water One Hour: deluxe • 10 — premium • 13 Two Hour: deluxe • 15 — premium • 20 Additional Hour: deluxe • 7 — premium • 7

KEG BEER Regular Domestic ½ Barrel 250 (serves approx. 125) Premium/Craft ½ Barrel 335 (serves approx. 125) Premium/Craft Mini-Keg 200 (serves approx. 40)

ENHANCEMENTS Margarita or Champagne Punch 60 per gallon Martini or Margarita Bar 12 per drink Fruit Punch or Lemonade (non-alcoholic) 40 per gallon

All Hosted Packages are based on guest guarantee or actual number of attendees if greater than final guarantee (excludes children) and be served with a Lunch, Dinner or Reception event. A taxable 22% service charge and 8.6% sales tax will be applied to all food and beverage. BEVERAGES CONTINUED SIGNATURE BREAKFAST LUNCH DINNER RECEPTION BEVERAGES AUDIO/VISUAL BREAKS

WINE LIST

TIER ONE $30.00 CK Mondavi Sauvignon Blanc CK Mondavi Chardonnay CK Mondavi Merlot CK Mondavi Cabernet Sauvignon La Terre White Zinfandel TIER TWO $40.00 Kim Crawford Sauvignon Blanc Kendall Jackson Chardonnay Mark West Pinot Noir Enrique Foster Malbec 14 Hands Cabernet Sauvignon TIER THREE $52.00 Byron Chardonnay Murphy Goode “All In” Claret Hess Cabernet Sauvignon

*Wine selections subject to change

A taxable 22% service charge and 8.6% sales tax will be applied to all food and beverage. AUDIO VISUAL

BREAKFAST BREAKSBREAKS LUNCH DINNERDINNER RECEPTION BEVERAGES AUDIO/VISUALAUDIO/VISUAL

POPULAR AUDIO-VISUAL PACKAGES WIRELESS INTERNET OPTIONS 3Mb Connection 10ea MEETING ASSISTANCE PACKAGE 150 This speed is ideal for file downloads, streaming music, large email files, social media use and accelerated browsing. Includes Room Drop Screen, Projector Stand, Power Strip, Data Cables, 5Mb Connection 15ea Cable Taping and Technical Assistance (Required for clients bringing own LCD projector) In addition to the capabilities noted above, the 5Mb connection speed can handle video streaming, gaming and large file LCD PROJECTOR PACKAGE 350 sharing/downloading. Includes LCD Data/Video Projector, Room Drop Screen, Projector Stand, 25Mb Dedicated Connection 450day Power Strip, Data Cables, Cable Taping and Wireless Remote This dedicated bandwidth with static private or public IP address ideal for Corporate VPN use.

42” FLAT PANEL VIDEO PACKAGE 250 Includes 42” Flat Panel Monitor, Cart, Power Strip, Data Cables, *Hotel will issue an exclusive wireless code for the requested number Cable Taping and Wireless Remote of wireless devices. If internet access is purchased for all attendees to use at-will, there are discounted bulk rates available. Ask your event service manager for details. FLIP CHART PACKAGE 50 Flip Chart Easel, Pad and Markers AUDIO-VISUAL EQUIPMENT Wired Handheld or Lavalier Microphone 50 Wireless UHF Combo Kit (Hand Held/Lavalier) 125 4-Channel Mixer 75 Patch into House Sound 75 Portable Sound System 200 Use of Gateway or Executive Boardroom TV Presentation 150 Dry Erase 3x4 White Board 40 A/C Extension Cord or 6 Outlet Multi-Strip 10 Mobile Cart with Skirt and Power 40 Polycom Speaker Phone 125

We offer complete, on-site Audio Visual and Production Services. Whatever your needs are from a single microphone to advanced capabilities, we will be here to service your every need. An 8.3% sales tax will be applied to all audio/visual packages.