Fish Bulletin No. 36. a Bibliography of the Sardines
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124 COMMERCIAL FISHERIES REVIEW Vol. 26, o. RECENT FISHERY PUBLICATIONS SSR-Fish. No. 481 - Air and Water Temperatur e B a nd FISH AND WILDLIFE SERVICE Stream Flow Data, Convict Creek, Mono County Ca Iforma. 1950 to 1962. by Harry D. Kennedy, 50 pp., PUBLICATIONS Apnl 1964. Extent of Acid Mine Pollution in the United StateB Af THESE PROCESSED PUBLICATIONS ARE AVA I LABLE rREE r~ THE or. riCE or INrDRMATION, U. S. rlSH AND WILOLlrE SERVICE, WASHINGTON, fe1tmg1l='lsh and Wildlife , by-eowaz:a-r.Klnney,-cir· D. C. 20402. TYPES Of PUBLICATIONS ARE DESIGNATED AS rOLLDWS: cu ar ~:rpp.. 111us .. processed, June 1964. crs • CURRENT rlSHERY STATISTICS Of THE UNITEO STATES. THE rOLL 011 I NO MARIIET NEWS LEA rLETS ARE AVA I LABL£ ,~ THE rL • rlSHERY LEArLETS. rlSHERY MARKET NE\o'S""SEiiViCr;u.~u OF c.D>4HERCI A L FISHERIES ~NL • REPRINTS or RFPORTS ON fDREIGN fiSHERIES. RH. 510, 1815 N. FORT NYER OR., ARLINGTON, VA. 22209. SEP •• SE~RATES (REPRINTS) fRO~ CONNERCIAL fISHERIES.!!f.Yl.£!. SSR •• fiSH •• SPECIAL SCIENTifiC REPDRTS •• fISHERIES (LI~ITED DISTRIBUT ION). Number Title MNL-l1 - Fishing Industry 1I1Spaln, 1963 , 8 pp. Number Title MNL-26 - Taiwan Fisheries In 1963. 21 pp., CFS-3540 - Frozen Fishery Products, June 1964, 8 pp. MNL-40 - Moroccan Fishing Industry, 1962/63, 19 pp , CFS-3551 - Massachusetts Landings, January 1964.6 pp. CFS-3552 - Louisiana Landings, 1963 Annual Summary, THE FOLLOoII~ PUBLICATIONS ~E AVAILABLE Q!!U F~ THE m. 8 pp. CIFIC ~ HENTIONEO. CFS-3553 - Shrimp Landings, January 1964, 5 pp. CFS-3555 - Shrimp Landings, February 1964, 5 pp. -
Biology and Ecology of Sardines in the Philippines: a Review
Biology and Ecology of Sardines in the Philippines: A Review Demian A. Willette 1,2 , Eunice D.C. Bognot 2, Ma. Theresa M.Mutia 3, and Mudjekeewis D. Santos 2 1 CT-PIRE Philippines, Old Dominion University, United States of America 2 National Fisheries Research and Development Institute, Quezon City, Philippines 3 Fisheries Biological Research Centre, Batangas, Philippines REVIEWERS: Stanley Swerdloff, Ph.D Sr. Fisheries Advisor GEM Program Damosa Business Center, Anglionto St Davao City 8000, Philippines [email protected] Kerry Reeves, Ph.D Office of Energy and Environment USAID Philippines Email: [email protected] Tel: +63 2 552 9822 Kent E. Carpenter, Ph.D Professor Department of Biological Sciences Old Dominion University Norfolk, Virginia 23529-0266 USA & Global Marine Species Assessment Coordinator IUCN/CI/:http://www.sci.odu. edu/gmsa/ Coral Triangle PIRE project: www.sci.odu.edu/impa/ctpire. html Office Phone: (757) 683-4197 Fax: (757) 683-5283 Email: [email protected] http://sci.odu.edu/biology/ directory/kent.shtml COVER DESIGN BY: HEHERSON G. BAUN Abstract Sardines (Clupeidae) make up a substantial proportion of the fish catch across the Philippines and consequently are the most accessible source of animal protein for millions of Filipinos. Further, this fishery is an economic engine providing thousands of jobs and generating revenue at the individual, municipal, and national levels. Ecologically, sardines are basally positioned in a food web that supports pelagic tuna and mackerel, as well as numerous sea birds and marine mammals. Philippine sardine biodiversity is among the highest in the world and includes the only known freshwater sardine species. -
Studies on Blood Proteins in Herring
FiskDir. Skr. SET.HavUi~ders., 15: 356-367. COMPARISON OF PACIFIC SARDINE AND ATLANTIC MENHADEN FISHERIES BY JOHN L. MCHUGH Office of Marine Resources U.S. Department of the Interior, Washington, D.C. INTRODUCTION The rise and fall of the North American Pacific coast sardine fishery is well known. Oilce the most important fishery in the western hemisphere in weight of fish landed, it now produces virtually nothing. The meal and oil industry based on the Pacific sardine (Sardinoljs caerulea) resource no longer exists. The sardine fishery (Fig. 1A) began in 1915, rose fairly steadily to its peak in 1936 (wit11 a dip during the depression), maintained an average annual catch of more than 500 000 tons until 1944, then fell off sharply. Annual production has not exceeded 100 000 tons since 1951, and commercial sardine fishing now is prohibited in California waters. A much smaller fishery for the southern sub-population developed off Baja California in 195 1. The decline of the west coast sardine fishery gave impetus to the much older menhaden (Breuoortia tyranlzus) fishery (Fig. 1B) along the Atlantic coast of the United States. Fishing for Atlantic menhaden began early in the nineteenth century. From the 1880's until the middle 1930's the annual catch varied around about 200 000 tons. In the late 1930's annual landings began to increase and from 1953 to 1962 inclusive re- mained above 500 000 tons. The peak year was 1956, with a catch of nearly 800 000 tons. After 1962 the catch began to fall off sharply, reach- ing a low of less than 250 000 tons in 1967. -
Third International Symposium on Mangroves As Fish Habitat Abstracts*
Bull Mar Sci. 96(3):539–560. 2020 abstracts https://doi.org/10.5343/bms.2019.0047 Third International Symposium on Mangroves as Fish Habitat Abstracts* COMMUNITY COMPOSITION AND DIVERSITY OF PHYTOPLANKTON IN RELATION TO ENVIRONMENTAL VARIABLES AND SEASONALITY IN A TROPICAL MANGROVE ESTUARY, MALAYSIA by ABU HENA MK, Saifullah ASM, Idris MH, Rajaee AH, Rahman MM.—Phytoplankton are the base of the aquatic food chain from which energy is transferred to higher organisms. The community and abundance of phytoplankton in a tropical mangrove estuary were examined in Sarawak, Malaysia. Monthly-collected data from January 2013 to December 2013 was pooled into seasons to examine the influence of seasonality. The estuary was relatively species-rich and a total of 102 species under 43 genera were recorded, comprising 6 species of Cyanophyceae, 4 species of Chlorophyceae, 63 species of Bacillariophyceae, and 29 species of Dinophyceae. The mean abundance (cells L−1) of phytoplankton was found in the following order: Bacillariophyceae > Dinophyceae > Cyanophyceae > Chlorophyceae. Mean abundance of phytoplankton ranged from 5694 to 88,890 cells L−1 over the study period, with a higher value in the dry season. Species recorded from the estuary were dominated by Pleurosigma normanii, Coscinodiscus sp., Coscinodiscus centralis, Coscinodiscus granii, Dinophysis caudata, Ceratium carriense, Ceratium fusus, and Ceratium lineatum. Abundance of phytoplankton was positively influenced by chlorophyll a (R = 0.69), ammonium (R = 0.64), and silica (R = 0.64). Significant differences (ANOSIM and NMDS) were observed in the species community structure between the intermediate and wet season. The species assemblages were positively correlated with surface water temperature, salinity, pH, ammonium, and nitrate in the intermediate and dry season toward larger species composition in the respective seasons, whereas silica influenced species assemblage in the wet season. -
Essential and Toxic Elements in Sardines and Tuna on the Colombian Market
Food Additives & Contaminants: Part B Surveillance ISSN: (Print) (Online) Journal homepage: https://www.tandfonline.com/loi/tfab20 Essential and toxic elements in sardines and tuna on the Colombian market Maria Alcala-Orozco, Prentiss H. Balcom, Elsie M. Sunderland, Jesus Olivero- Verbel & Karina Caballero-Gallardo To cite this article: Maria Alcala-Orozco, Prentiss H. Balcom, Elsie M. Sunderland, Jesus Olivero-Verbel & Karina Caballero-Gallardo (2021): Essential and toxic elements in sardines and tuna on the Colombian market, Food Additives & Contaminants: Part B, DOI: 10.1080/19393210.2021.1926547 To link to this article: https://doi.org/10.1080/19393210.2021.1926547 Published online: 08 Jun 2021. Submit your article to this journal View related articles View Crossmark data Full Terms & Conditions of access and use can be found at https://www.tandfonline.com/action/journalInformation?journalCode=tfab20 FOOD ADDITIVES & CONTAMINANTS: PART B https://doi.org/10.1080/19393210.2021.1926547 Essential and toxic elements in sardines and tuna on the Colombian market Maria Alcala-Orozco a,b, Prentiss H. Balcomc, Elsie M. Sunderland c, Jesus Olivero-Verbel a, and Karina Caballero-Gallardo a,b aEnvironmental and Computational Chemistry Group, School of Pharmaceutical Sciences, Zaragocilla Campus, University of Cartagena, Cartagena, Colombia; bFunctional Toxicology Group, School of Pharmaceutical Sciences, Zaragocilla Campus, University of Cartagena, Cartagena, Colombia; cJohn A. Paulson School of Engineering and Applied Sciences, Harvard University, Cambridge, MA, USA ABSTRACT ARTICLE HISTORY The presence of metals in canned fish has been associated with adverse effects on human health. Received 15 January 2021 The aim of this study was to evaluate risk-based fish consumption limits based on the concentra Accepted 2 May 2021 tions of eight essential elements and four elements of toxicological concern in sardines and tuna KEYWORDS brands commercially available in the Latin American canned goods market. -
Report of the Working Group on the Application of Genetics in Fisheries and Mariculture
,.· Mariculture Committee ICES CM 1996/F:2 ZJlo REPORT OF THE WORKING GROUP ON THE APPLICATION OF GENETICS IN FISHERIES AND MARICULTURE Faro, Portugal 19-23 February 1996 This report is not to be quoted without prior consuItation with the General Secretary. The document is areport of an expert group under the auspices ofthe International Council for the Exploration of the Sea and does not necessarily represent the views ofthe Council. International Council for the Exploration ofthe Sea Conseil International pour l'Exploration de la Mer Pala:gade 2-4 DK-1261 Copenhagen K Denmark • TABLE OF CONTENTS SECTION PAGE INTRODUCTION . 1.1 Attendance . 1.2 Working form .. 2 TERMS OF REFERENCE 1996 (C.Res.1995,2:28) 2 2.1a Selective fisheries 2 2.1 b Genetically modified organisms (GMO) 3 2.2 Management units / genetic resources 5 2.3a Genetic brood stock management 10 2.3b Good stocking practice 12 2.4 National activity reports and international cooperation 13 2.5 The 1997 ICESINASCO Symposium 13 3 WORKING GROUP BUSINESS 14 3.1 Comments on Working Group function 14 3.2 Comments on travel funds for WG members 14 3.3 Suggestions for WGAGFM Term of Reference and meetings in 1997 14 APPENDIX 1: National activity reports 16 APPENDIX 2: Terms ofReference 1996 (C.Res.1995, 2:28) 54 APPENDIX 3: Participants at the WGAGFM meeting in Faro 1996 55 APPENDIX 4: WGAGFM member list per April 1996 56 .. 1 INTRODUCTION Aeeordant with C.Res. 2:28 adopted at the 1995 Annual Scienee Conferenee in Aalborg, Denmark, the Working Group on the Applieation of Geneties in Fisheries and Marieulture (WGAGFM; Chairman J. -
A Case Study of Song Doc Community in Tran Van Thoi District, Camau Province
TUMSAT-OACIS Repository - Tokyo University of Marine Science and Technology (東京海洋大学) Socio-cultural issues and development in a fishing community of southern Vietnam: a case study of Song Doc community in Tran Van Thoi district, Camau province 学位名 博士(海洋科学) 学位授与機関 東京海洋大学 学位授与年度 2014 学位授与番号 12614博甲第356号 URL http://id.nii.ac.jp/1342/00001095/ Doctoral Dissertation SOCIO-CULTURAL ISSUES AND DEVELOPMENT IN A FISHING COMMUNITY OF SOUTHERN VIETNAM: A CASE STUDY OF SONG DOC COMMUNITY IN TRAN VAN THOI DISTRICT, CAMAU PROVINCE March 2015 Graduate School of Marine Science and Technology Tokyo University of Marine Science and Technology Doctor Course of Applied Marine Environmental Studies Pham Thanh Duy TABLE OF CONTENTS CHAPTER 1: INTRODUCTION AND METHODOLOGY 1. Introduction 1 2. Research Methodology 5 CHAPTER 2: FISHERIES IN VIETNAM AND CAMAU PROVINCE 1. Fisheries in Vietnam 9 2. Fishery and the Fishing Industry in Camau 27 CHAPTER 3: THE ETHNOGRAPHICAL SETTING 1. Geographical Setting 33 2. Economics 38 CHAPTER 4: FISHIERMEN AND THEIR FAMILIES 1. Fishermen 50 2. Families 55 CHAPTER 5: ORGANIZATIONS AND SOCIETIES 1. State Organizations 66 2. Spontaneous Organizations and Societies 69 3. Relationship in Fishing 74 CHAPTER 6: RELIGIONS AND BELIEVES 1. Catholicism 80 2. Caodaism 85 3. Traditional Believes 88 CHAPTER 7: CONCLUSION 93 BIBLIOGRAPHY 95 LIST OF TABLES, MAPS AND PHOTOS 1. The Results of Fisheries Sector’s Production and Trading (1990 – 2012) 13 2. Marine Fish Landings 1913-2000 16 3. Sea Products in Vietnam form 2006 to 2012 17 4. Sea Products in Camau and Other Provinces in Mekong River Delta (Unit: ton) 31 5. -
The Allocation of Fishing Rights in Uk Fisheries A
THE ALLOCATION OF FISHING RIGHTS IN UK FISHERIES A. Hatcher* and A. Read** * Centre for the Economics and Management of Aquatic Resources (CEMARE) University of Portsmouth, Portsmouth PO4 8JF, United Kingdom <[email protected]> ** Danbrit Ship Management Ltd 8 Abbey Walk, Grimsby DN31 1NB, United Kingdom 1. INTRODUCTION 1.1 The UK fishing industry The United Kingdom has a long history of fishing, reflecting its position as an island with a relatively long coastline and its proximity to the productive fishing grounds of the European continental shelf, notably the North Sea, the English Channel and the West of Scotland. The UK fisheries are heterogeneous and this is reflected in a complex fleet structure. The shape of the modern UK fleet is the product of technological and market changes together with political developments, in particular the loss of access to traditional distant water grounds (particularly Iceland and Greenland) in the 1970s and the development of the Common Fisheries Policy (CFP) by the European Community (EC - which the UK joined in 1972). Under the CFP (see below) there have been national quotas for most stocks since the early 1980s, coupled with a succession of fleet reduction programmes (the so-called MAGPs or multi-annual guidance programmes). There are currently just over 8000 fishing vessels in the UK, although nearly three-quarters of these are inshore boats under 10m in length. Table 1 shows the trend in vessel numbers for the period 1994 to 1999 by vessel type (the “sectors” shown correspond to the classification used by the EC for measuring fleet size). -
Sardinella
A CHECK.LIST OF THE FISHES OF INDIA, BURMA AND CEYLON. PART II. CLUPEIFORMES, BATHYCLUPEIFORMES, GALAXIIFORMES, SCOPELIFORMES AND ATELEOPIl~"ORMES. By K. S. l\iISRA, D.Se., F.Z.S., ,,1ssistant Superintendent, Zoological Survey of India, Kaiser Castle, Banaras Gantt. CONTENTS. PAGE. INTRODUOTION •• 382 SYSTEMATIC ACCOUNT 382 Class TELEOSTOMI 382 Subclass ACTINOPTERYGII 382 Order CLUPEIFOR)IES (ISOSPONDYLI, MALACOPTERYGII S. STR., 382 THRISSO)IORPHI). Suborder CLUPEOIDEI .. 382 Superfamily ELOPOIDAE 382 Family ELOPIDAE 382 Elopa 8aurU8 L. 382 Family MEGALOPIDA.E 383 M egalopa cyprinoides (Brouss.) 383 Su perfamily ALBULOIDAE 383 Family ALBULIDAE 383 Albula vulpe8 (L.) 384 Superfamily CLUPEOIDAE ... 384 Family CL UPEIDAE .' 384 SU bfamily DU88umieriini 384- Dussumieria acuta (C.V.) ". 384 Dus8umieria hasselti Blkr. 384 Ehirava jluviatiz.i8 Deraniyagala 385 Stolephorus malabaricu.9 Day 385 Subfamily Clupeini 385 IJarengula, punctata (RUpp.) 385 , Ilarcngula 'l:itteta (C. V .) .. 386 Sardinella albella.<C.V.) 386 Sardinella clupeoides (Blkr.) 387 Sardinella dayi Reg. 387 Saidinella jimbriata (C.V.) .. 387 Sa-rdinella gibbosa (Blkr.) 387 Sarain,ella longiceps C. V. 388 Sardinella melon1#tra (C.) 388 Sard·inella 8inden~i8 (Day) 389 Sardinella sirm (RliPll.) 389 Hilsu U·isha (Ham.) 389 HUsa !'anglt'rta (Blkr.) 390 390 lli/sa tol~ (C.v.) ., . [ 377 ] Q 378 Records of tll.e Indian Museum. [VOL. XLV .P~OE. (}ac1lUsia chapra (Ham.) 391 GadU8ia vari8!Jata (Day) 391 l(owala coval (C.) · . 392 Oarica Bohoma Ham. 392 Ilisha brachllsom:a (Blkr.) .. 3\J2 llisha elongata (Benn.) .. 393 llish.Q jiligera (C. V.) Ii • 393 llislla indica (Swns.) .. 393 ilisha kampeni (Web. & de Bfrt.) 394 llisha leach.enaulti (C.V.) , . -
A Market Analysis Towards the Further Development of Seaweed Aquaculture in Ireland
Part 1 A Market Analysis towards the Further Development of Seaweed Aquaculture in Ireland Principal authors Máirtín Walsh, BIM Lucy Watson, BIM Part 1 A Market Analysis towards the Further Development of Seaweed Aquaculture in Ireland. Principal authors Máirtín Walsh, BIM Lucy Watson, BIM Contributions from Geoff Robinson, BIM Christine Maggs, QUB Maeve Edwards, NUIG This document is an output of the project, PBA/SW/07/001(01), ‘Development and demonstration of viable hatchery and ongrowing methodologies for seaweed species with identified commercial potential’. This project is carried out under the Sea Change Strategy with the support of the Marine Institute and the Marine Research Sub-programme of the National Development Plan, 2007-2013. Table of Contents Page Executive Summary 3 1 Introduction 5 1.1 The Wild Resource 5 1.2 Project, PBA/SW/07/001(01) 5 1.3 Guiding Policy 6 1.4 The Opportunity 7 2 Industry Overview 9 3 Harvesting and Processing Seaweed to Market 12 3.1 Processing Palmaria palmata and Laminaria digitata 12 3.2 Adding Value through Processing 16 3.3 Milling / Grinding 18 3.4 Extraction 19 4 Markets 21 4.1 Food Products 21 4.2 Agricultural Products 21 4.3 Cosmetic Products 21 4.4 Pricing 22 5 Developing the Domestic Market for Seaweed Products 24 5.1 Increased Production Capacity 24 5.2 Improving Processing Capability 24 5.3 Supporting New Product Development 25 5.4 Provision of consumer information and in-store Promotional Material 25 5.5 Improving the Profile of Seaweed amongst Retailers 26 5.6 Expertise within the Seaweed -
Final EIS, Donlin Gold Project
Donlin Gold Project Chapter 3: Environmental Analysis Final Environmental Impact Statement 3.13 Fish and Aquatic Resources 3.13 FISH AND AQUATIC RESOURCES SYNOPSIS This section describes conditions and evaluates potential impacts to fish and aquatic resources from the proposed action and alternatives. Each alternative is examined by major project component (Mine Site; Transportation Corridor; and Pipeline) by project phase (Construction, Operations, and Closure). An Essential Fish Habitat (EFH) Assessment is provided in Appendix Q. EXISTING CONDITION SUMMARY Fish and aquatic resources are of central importance to the livelihood of residents of the proposed project area. While other chapter sections (Section 3.5, Surface Water Hydrology, Section 3.7, Water Quality, and Section 3.21, Subsistence) discuss topics associated with fish and aquatic resources, this section characterizes aquatic habitat and the diversity, abundance, and distribution of fish in the Kuskokwim River and the drainages affected by the proposed project. The section also describes the regulatory framework associated with the management and protection of area fisheries and aquatic habitats and presents an analysis of expected consequences of the proposed project and alternatives. Both federal and state laws protect fish and aquatic resources that would be affected by components of the proposed project. Key laws and regulations include: the Clean Water Act (CWA), including Sections 402 and 404, which govern discharges to waters of the U.S.; the Magnuson-Stevens Fishery Conservation and Management Act (Magnuson- Stevens Act), which governs protection of EFH; and state regulation of mining and water use and discharge permits as well as fish habitat protection requirements. The Kuskokwim River and many of its tributaries, including tributaries in the Crooked Creek drainage, are designated as EFH for Pacific salmon. -
UK National Report (WP 2 - Deliverable 2.2)
UK National report (WP 2 - Deliverable 2.2) Pictures: Inshore fishing boats, Cornwall & Dairy cow, Somerset Authors: Damian MAYE, James KIRWAN, Mauro VIGANI, Dilshaad BUNDHOO and Hannah CHISWELL Organisations April 2018 H2020-SFS-2014-2 SUFISA Grant agreement 635577 1 UK National report Contents EXECUTIVE SUMMARY ...................................................................................................... 12 1 Introduction and methods ........................................................................... 40 2 Media Content Analysis ............................................................................... 42 2.1 Introduction ............................................................................................................. 42 2.2 The predominance of price volatility in media discourses about UK agriculture .... 42 2.3 Inshore fisheries ...................................................................................................... 43 2.4 The dairy sector ....................................................................................................... 46 3 Brexit and the UK agri-food sector ................................................................ 50 3.1 Brexit: introduction ................................................................................................. 50 3.2 Brexit: fisheries, including inshore fisheries ............................................................ 53 3.2.1 Fisheries management ...................................................................................