TRADITIONAL CUISINES OF INDIA An ITRHD Publication May for me prosper, through the sacrifice, milk, sap, ghee, honey, eating and drinking at the common table, ploughing, rains, conquest, victory, wealth, riches. May for me prosper, through the sacrifice, low-grade food, freedom from hunger, rice, barley sesame, kidney beans, vetches, wheat, lentils, millets, panicum grains and wild rice. May for me prosper, through the sacrifice, trees, plants, which grows in ploughed land and which grows in unploughed land. - Sanjeev Kapur Indian Trust for Rural Heritage and Development Registered Office: C-56 (G.F.) Nizamuddin East New Delhi 110 013 Tel: 91-11-2435 4190/91-11-2435 4070 E-mail:
[email protected], Website: www.itrhd.com Traditional Cuisines of India 1 Editorial Text will come h Indian Trust for Rural Heritage and Development Published by: The Indian Trust for Rural Heritage and Development (ITRHD) Registered Office: C-56, Nizamuddin East, New Delhi - 110013. e-mail:
[email protected] Website: www.itrhd.com Explore Rural India © 2014 Indian Trust for Rural Heritage and Development (ITRHD) Photographs © owners and sources CHAIRMAN: S K MISRA EDITOR: SANGYA CHAUDHARY DESIGNER: VIKRAM KALRA Book design and typeset by V.K. Communications B-6/36, Ist Floor, Safdarjung Enclave New Delhi- 110 029 Printed in New Delhi by Modest Graphics Private Limited, Okhla Industrial Estate C-53, DSIDC Sheds Okhla Industrial Estate, Delhi -110020 Best wishes, All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted in any form or by Sangya Chaudhary any means, electronic, mechanical, photocopying, recording or otherwise without prior written permission of Editor and Project Coordinator the Publisher.