Guide to the Partner Exchange Tool
Total Page:16
File Type:pdf, Size:1020Kb
Load more
Recommended publications
-
Crossbreeding of Cattle in Africa
Journal of Agriculture and Environmental Sciences June 2018, Vol. 7, No. 1, pp. 16-31 ISSN: 2334-2404 (Print), 2334-2412 (Online) Copyright © The Author(s). All Rights Reserved. Published by American Research Institute for Policy Development DOI: 10.15640/jaes.v7n1a3 URL: https://doi.org/10.15640/jaes.v7n1a3 Crossbreeding of Cattle in Africa R Trevor Wilson1 Abstract Africa is endowed with a very wide range of mostly Bos indicus indigenous cattle breeds. A general statement with regard to their performance for meat or milk is that they are of inferior genetic value. Attempts to improve their performance have rarely relied on within-breed improvement but have concentrated on crossing to supposedly superior exotic Bos taurus types. Exotic types have not always – indeed have rarely -- been chosen on objective criteria and the imported breeds generally indicate the colonial past of individual African countries rather than on use of “the right animal in the right place”. Most attempts at increasing output have been undertaken under research station conditions. Results on station have been very variable but the limited success achieved has rarely been carried over in to the general African cattle population. This paper documents a number of attempts to alter the genetic make-up of African cattle in several countries and discusses the reasons for the failure of most of these. Keywords: Bos indicus, Bos taurus, livestock experiments, milk production, meat production 1. Introduction African countries differ greatly in climatic, ecological and agricultural conditions and in socioeconomic factors. In many countries, nonetheless, cattle are the most important livestock species. -
Prion Protein Gene (PRNP) Variants and Evidence for Strong Purifying Selection in Functionally Important Regions of Bovine Exon 3
Prion protein gene (PRNP) variants and evidence for strong purifying selection in functionally important regions of bovine exon 3 Christopher M. Seabury†, Rodney L. Honeycutt†‡, Alejandro P. Rooney§, Natalie D. Halbert†, and James N. Derr†¶ †Department of Veterinary Pathobiology, College of Veterinary Medicine, Texas A&M University, College Station, TX 77843-4467; ‡Department of Wildlife and Fisheries Sciences, Texas A&M University, College Station, TX 77843-2258; and §National Center for Agricultural Utilization Research, Agricultural Research Service, U.S. Department of Agriculture, Peoria, IL 61604-3999 Communicated by James E. Womack, Texas A&M University, College Station, TX, September 1, 2004 (received for review December 19, 2003) Amino acid replacements encoded by the prion protein gene indel polymorphism has not been observed within the octapep- (PRNP) have been associated with transmissible and hereditary tide repeat region of ovine PRNP exon 3 (8, 10–20), whereas spongiform encephalopathies in mammalian species. However, an studies of cattle and other bovine species have yielded three indel association between bovine spongiform encephalopathy (BSE) and isoforms possessing five to seven octapeptide repeats (20–31). bovine PRNP exon 3 has not been detected. Moreover, little is Despite the importance of cattle both to agricultural practices currently known regarding the mechanisms of evolution influenc- worldwide and to the global economy, surprisingly little is known ing the bovine PRNP gene. Therefore, in this study we evaluated about PRNP allelic diversity for cattle collectively and͞or how the patterns of nucleotide variation associated with PRNP exon 3 this gene evolves in this lineage. In addition, although several for 36 breeds of domestic cattle and representative samples for 10 nondomesticated species of Bovinae contracted transmissible additional species of Bovinae. -
Customer Product List
Heartland Home Foods, Inc. Product List Product Id Description Package Farm / Brand * Special Beef - Prime Cut Steaks 1126 Bavette 1-6 oz Creekstone Farms ANF 1127 Bavette 1-8 oz Creekstone Farms ANF 1116 Chuck Eye 1-8 oz Creekstone Farms ANF 1117 Chuck Eye 1-12 oz Creekstone Farms ANF 1136 Chuck Filet 1-8 oz Creekstone Farms ANF 1135 Chuck Filet 1-16 oz Creekstone Farms ANF 1109 Coulotte 1-6 oz Creekstone Farms ANF 1111 Coulotte 1-9 oz Creekstone Farms ANF 1279 Filet Medallion 1-3 oz Creekstone Farms ANF 1138 Filet Mignon 1-6 oz Creekstone Farms ANF 1139 Filet Mignon 1-8 oz Creekstone Farms ANF 1137 Filet Mignon 1-10 oz Creekstone Farms ANF 1202 Flank 1-12 oz Creekstone Farms ANF 1219 Flank 1-1.5 lb Creekstone Farms ANF 1220 Flank 1-2.5 lb Creekstone Farms ANF 1140 Flat Iron 1-6 oz Creekstone Farms ANF 1168 Flat Iron 1-9 oz Creekstone Farms ANF 1128 Hanger 1-6 oz Creekstone Farms ANF 1129 Hanger 1-9 oz Creekstone Farms ANF 1133 New York Strip ~ Butcher's Thick Cut 1-8 oz Creekstone Farms ANF 1141 New York Strip 1-9 oz Creekstone Farms ANF 1142 New York Strip 1-12 oz Creekstone Farms ANF 1143 New York Strip 1-16 oz Creekstone Farms ANF 1144 Porterhouse 1-18 oz Creekstone Farms ANF 1146 Porterhouse 1-26 oz Creekstone Farms ANF 1134 Ribeye ~ Butcher's Thick Cut 1-8 oz Creekstone Farms ANF ANF=All Natural, No Hormones, No Chemicals, No Preservatives, No Antibiotics, No Steroids AN=All Natural, nothing added after processing NF=Nitrate Free, O=Organic, GF=Gluten Free, WC=Wild Caught, OR=Ocean Raised, FR=Farm Raised * Substitutions may apply -
The Vermont Journal 11-13-19
Rifle PRSRT STD U.S. POSTAGE Season PAID Holiday Happenings POSTAL CUSTOMER RESIDENTIAL CUSTOMER PERMIT #2 Early Holiday Deadlines Opens N. HAVERHILL, NH See Page 3B ECRWSSEDDMECRWSS See Bottom of Page Nov. 16 FREE Your Local Community Newspaper THE NOVEMBERVermont 13, 2019 | WWW.VERMONTJOURNAL.COM JournaVOLUME 19, ISSUEl 46 Area schools welcome Gov. Scott and community to Veterans Day Assembly BY SHARON HUNTLEY to thank someone for their ser- tell his stories and meet gover- The program, celebrating its The Vermont Journal vice. “You should take the time nors. Scott was the 24th gov- seventh year, is due to the vi- to thank a vet or any member ernor that Walton visited. “It sion and hard work of BRHS LUDLOW, Vt. – The seventh of the military, every chance we was a special day for me,” he Booster Club President An- annual Veterans Day Assem- get, every single day,” he said. said. “It’s so important for you, drea Sanford of Ludlow. Ac- bly, Friday, Nov. 8, at Ludlow He then asked all veterans and the younger generation, to do cording to an introduction Elementary School welcomed those serving in the Military to whatever you can to thank our by Color Guard Commander Gov. Phil Scott as part of their stand to be recognized. vets and listen to their stories of American Legion Post 36, moving program to honoring Scott also paid special at- because they truly are heroes Ned Bowen, Sanford went to veterans and active military tention to those of “the great- that set an example for all of the School Board over seven members. -
For Immediate Release Brangus Are Not “Eared” Cattle
For Immediate Release Contact: Doc or Patricia Spitzer FAIR PLAY, SC [email protected] or November 8, 2011 (864)972-9140 or (864)710-0257 Brangus Are Not “Eared” Cattle First and foremost we need to wrap our minds around the fact that God created cattle, he did not create breeds. And while in some cases natural barriers such as oceans and mountain ranges did affect genetic selection, for the most part it is humans who created breeds. And, if you go back far enough in history there really are no pure breeds, only our inflated misconceptions that they exist. That being said, there are two species that make up all cattle of the world; Bos Taurus cattle are primarily cattle populations that originated in the more temperate climates and Bos Indicus cattle populations developed in the more tropical regions of the world. Generally the US beef industry further subdivides Bos Taurus beef cattle into two groups. Continental Breeds of cattle are those breeds originating on the European Continent while British Breeds were originally from selections of bovine populations from the British Isle. It is also typical of US producers to wrongly lump all Bos Indicus breeds of cattle together. This is rather astounding as there are more recognized different breeds of Bos Indicus derivation scattered around the world than specific breeds of Bos Taurus derivation. Americans have also further compounded the confusion by creating new breeds by crossing a variety of specifically recognized Bos Indicus cattle to create the American Brahman and crossing cattle of Bos Indicus and Bos Taurus origin to create what some refer to as the American Breeds. -
Richmond 2015-16
RICHMOND StyleWeekly’s Annual Guide to Richmond 2015-16 FIRST PLACE FIRST PLACE W E E E K L L Y Y T ’ S S READERS’ CHOICE 2015 B E D S N T O O M F R I C H THANK John MacLellan Photos & Design & Photos MacLellan John YOU ANNOUNCING OUR 2015-2016 SEASON! BIKINI BABES, SURFER HUNKS AND GIDGET GOES NUTS! THE JOY AND INEVITABILITY OF LIFE, AMIDST GOOD CHICKEN SOUP AND SOME BRISKET PSYCHO BEACH PARTY LAZARUS SYNDROME RICHMOND! by Charles Busch by Bruce Ward; presented as a part of the city-wide Acts of Faith festival JULY 22 – AUGUST 15, 2015 FEBRUARY 24 – MARCH 19, 2016 For voting ABOUT THE PRESSURES OF FAME, PERFECTION AND BEING BARBRA A COMEDY ABOUT EXPLOITATION AND EMPOWERMENT BUYER & CELLAR BODY AWARENESS by Jonathan Tolins by Annie Baker; a co-production with 5th Wall Theatre Project RICHMOND OCTOBER 7–31, 2015 APRIL 20 – MAY 14, 2016 THE KIDS FROM YOUR FAVORITE HOLIDAY STORIES — GROWN-UP, AND SERVED WITH A TWIST! A MUSICAL TRUE STORY, WITH ALL THE GLITTER POSSIBLE TRIANGLE CHRISTMAS ON THE ROCKS THE BOY FROM OZ Conceived by Rob Ruggiero; written by John Cariani, Jeffrey Hatcher, Jacques Lammare, by Martin Sherman and Nick Enright; PLAYERS Matthew Lombardo, Theresa Rebeck, Edwin Sanchez & Jonathan Tolins based on the life and songs of Peter Allen NOVEMBER 18 – DECEMBER 19, 2015 JUNE 8 – JULY 16, 2016 And make sure you check our web site at www.rtriangle.org for our cabaret your favorite nights, special events, and performers checking in from all over the country! theater company! The 2015-16 Season Is Above, some of our Players (left to right): Ian Page, Anna Grey Hogan, Caleb Supported In Part By Funding From Wade, Tarnée Hudson - We 3 Lizas; Danielle Williams, Liz Earnest - 5 Lesbians Eating A Quiche; Audra Honaker - Angels In America; Andrew Etheredge - Pageant; MEDIA SPONSORS: Matt Shofner, Kylie Clark - Angels In America; Steve Boschen - Pageant; Boomie Pederson - Angels In America; (seated) Jeffrey Cole, Matt Polson - Design for 1300 Altamont Avenue Richmond, VA 23230 Living; Drew Colletti, Ed Hughes - YANK!; Jennie Meharg - Design for Living. -
Purebred Livestock Registry Associations
Purebred livestock registry associations W. Dennis Lamm1 COLORADO STATE UNIVERSITY EXTENSION SERVICE no. 1.217 Beef Devon. Devon Cattle Assn., Inc., P.O. Box 628, Uvalde, TX 78801. Mrs. Cammille Hoyt, Sec. Phone: American. American Breed Assn., Inc., 306 512-278-2201. South Ave. A, Portales, NM 88130. Mrs. Jewell Dexter. American Dexter Cattle Assn., P.O. Jones, Sec. Phone: 505-356-8019. Box 56, Decorah, IA 52l01. Mrs. Daisy Moore, Amerifax. Amerifax Cattle Assn., Box 149, Exec. Sec. Phone: 319-736-5772, Hastings, NE 68901. John Quirk, Pres. Phone Friesian. Beef Friesian Society, 213 Livestock 402-463-5289. Exchange Bldg., Denver, CO 80216. Maurice W. Angus. American Angus Assn., 3201 Freder- Boney, Adm. Dir. Phone: 303-587-2252. ick Blvd., St. Joseph, MO 64501. Richard Spader, Galloway. American Galloway Breeders Assn., Exec. Vice. Pres. Phone: 816-233-3101. 302 Livestock Exchange Bldg., Denver, CO 80216. Ankina. Ankina Breeders, Inc., 5803 Oaks Rd,. Cecil Harmon, Pres. Phone: 303-534-0853. Clayton, OH 45315. James K. Davis, Ph.D., Pres. Galloway. Galloway Cattle Society of Amer- Phone: 513-837-4128. ica, RFD 1, Springville, IA 52336. Phone: 319- Barzona. Barzona Breeders Assn. of America, 854-7062. P.O. Box 631, Prescott, AZ 86320. Karen Halford, Gelbvieh. American Gelbvieh Assn., 5001 Na- Sec. Phone: 602-445-2290. tional Western Dr., Denver, CO 80218. Daryl W. Beefalo. American Beefalo Breeders, 1661 E. Loeppke, Exec. Dir. Phone: 303-296-9257. Brown Rd., Mayville 22, MI 48744. Phone: 517-843- Hays Convertor. Canadian Hays Convertor 6811. Assn., 6707 Elbow Dr. SW, Suite 509, Calgary, Beefmaster. -
Nutribalance-5000 Nutritional Scale
NutriBalance-5000 Nutritional Scale Carb. Guide Contains over 7000 additional food codes for carbohydrates! oz Max: 11lb d: 0.1oz MR M+ WT 9 Prot 7 8 Cal Sal 0 Tare 6 Fat Carb Col 4 5 Fibr 3 g/oz CLR 2 WT MC 1 How To Use This Manual: This manual provides a cross-reference of carbohydrate codes for the NutriBalance nutritional scale, based on the USDA National Nutrient Database Release 18. When using this manual, only the Carb function of the Nutribalance should be used. All other nutritional buttons such as Fiber, Prot, etc will not display accurate information. 1. To find the Carb Code for a food item, simply use the Acrobat Search function (Ctrl+F or Ctrl+Shift+F). Enter the name of the food item in the Search Field and hit Enter. Give the search time to complete. 2. Once you find your food item in the manual, select your code from the “Code to use” column, or the Code (Fiber Method) column. 3. Place the food item onto the weighing platform and enter the code using the keypad. Now press the Carb button. NOTE: The NutriBalance requires 3-digit input for the code to be accepted. Therefore, if the “Code to use” is 3, you should enter 003, etc. Code to use Code Carbo- Fiber_ Refuse_ Modified ( Fiber hydrt TD Pct Carbs (- Method) fiber) MILK SUBSTITUTES,FLUID,W/ 41 41 6.16 0 0 6.16 LAURIC ACID OIL MILK,WHL,3.25% MILKFAT 85 85 4.52 0 0 4.52 MILK,PRODUCER,FLUID,3.7% 819 819 4.65 0 0 4.65 MILKFAT MILK,RED 819 819 4.68 0 0 4.68 FAT,FLUID,2%MILKFAT,W/ADDED VIT A MILK,RED FAT,FLUID,2% 696 696 4.97 0 0 4.97 MILKFAT,W/ NONFAT MILK SOL&VIT A MILK,RED -
A Compilation of Research Results Involving Tropically Adapted Beef Cattle Breeds
A COMPILATION OF RESEARCH RESULTS INVOLVING TROPICALLY ADAPTED BEEF CATTLE BREEDS S-243 and S-277 Multistate Research Projects Southern Cooperative Series Bulletin 405 http://www.lsuagcenter.com/en/crops_livestock/livestock/beef_cattle/breeding_genetics/trpoical+breeds.htm Contact information: Dr. David G. Morrison, Associate Director Louisiana Agricultural Experiment Station P. O. Box 25055 Baton Rouge, Louisiana 70894-5055 Phone: 225-578-4182 FAX: 225-578-6032 Email: [email protected] ISBN: 1-58161-405-5 State Agricultural Experiment Stations do not discriminate on the basis of race, sex, color, religion, national origin, age, disability, or veteran status in provision of educational opportunities or employment opportunities and benefits. - 1 - Preface The Southern region of the U.S. contains approximately 42% of the nation’s beef cows and nearly 50% of its cow-calf producers. The region’s environment generally can be characterized as subtropical, i.e. hot, humid summers with ample rainfall supporting good forage production. Efficient cow-calf production in the humid South is dependent on heat and parasite tolerance and good forage utilization ability. Brahman and Brahman-derivative breeds generally possess these characteristics and excel in maternal traits. Consequently, they have been used extensively throughout the Southern Region in crossbreeding systems with Bos taurus breeds in order to exploit both breed complementarity and heterosis effects. However, several characteristics of Brahman and Brahman crossbred cattle, such as poor feedlot performance, lower carcass quality including meat tenderness, and poor temperament, whether real or perceived can result in economic discounts of these cattle. Therefore, determining genetic variation for economically important traits among Brahman and Brahman-derivative breeds and identifying tropically adapted breeds of cattle from other countries that may excel in their performance of economically important traits in Southern U.S. -
The Main Beef Breeds
MODULE 1A PART D: STUDENT FACTSHEET - THE MAIN BEEF BREEDS Breed Characteristics Dam Mature Sire Mature Origin Purpose Weight Weight • Colour black or red • Developed in Scotland from cattle native to Aberdeen Angus Aberdeenshire and Angus 600-900kg 900-1100kg Scotland Terminal sire • Naturally polled • Popular beef breed in tHe United States • A fertile cross between domesticated cattle (Bos Taurus) and American Bison (Bison bison). THe intention of tHe cross is to combine tHe lower fat and cholesterol, cold Beefalo resistance and easy calving qualities of the variable variable UDA Cig Eidion Bison with the docility and higher growth rates of domestic cattle. It is only a Beefalo if the cross is 5/8 ths (37.5%) Bison, if the proportion is higher then its called a Hybrid Bison. • Colour varies from white to black. • Large long body witH double muscle in Hind quarter. British Belgian Blues 800kg 1300kg Terminal sire • HigH saleable meat yield Belgium • Increased dystocia an issue witH tHe breed 1 Breed Characteristics Dam Mature Sire Mature Origin Purpose Weight Weight • White-Tan colour • Ease of calving • HigH growtH rates British Blonde 600 kg 700-1100kg France Terminal sire • Unbroken wHeat coloured • Extended gestation period • Colour creamy wHite througH to wHeat • First continental breed of cattle to be introduced to Great Britain • Initial importation of bulls by dairy Terminal sire and sire for ¾ Charolais 600-900kg 900-1100kg France producers seeking a sire to improve their continental suckler cows. calves’ conformation. • HigH daily liveweigHt gain and improved conformation. • Hardy suckler cow breed Galloway • Suitable for low input systems 400 – 600kg 800 - 950 kg Scotland Native suckler cow breed • Long lived cows • White face and red coat • Easy temperament Hereford 700 – 800kg 1200 – 1500kg Hereford Terminal sire • Main terminal sire breed prior to importation of continental breeds. -
Each New GGP Generation Gives You More Advantages
A New Generation The GeneSeek® Genomic Profiler™ (GGP) portfolio empowers your selection, management and marketing of beef seedstock Each new GGP generation gives you more advantages Our GeneSeek Genomic Profiler (GGP) products and services empower your decisions in selecting, raising and selling elite cattle, enhancing profit and protecting your reputation for high-quality seedstock. Beef genomics is evolving fast. Neogen gives you the most advanced, widest range of DNA testing for the real world of cattle production. Why Neogen? • From partnering with all major breeds…to the industry’s broadest line of genomic profilers • From faster, easier DNA sampling at chute side…to world-class achievements like genotyping embryos • From running millions of DNA samples…to driving down the cost of genomic testing • From advanced data pipelines…to ongoing discovery on the genomic frontier • From field support for your operation…to global collaborations with world-renowned scientists • From defect and condition screening…to customized profiles for your breed If you want to be generations ahead, go with GGP. How to obtain GGP products and services GGP products are available through partner breed associations and genetics companies. GGP data are used to genomically enhance Expected Progeny Differences (GE-EPDs), test parentage and screen for genetic conditions. GGP data are transmitted to partners via secure, industry-leading bio-informatic tools and backed by our data experts and quality control team. October 1990 March 1998 July 2001 July 2001 Human Genome Project begins a National Beef Cattle A Timeline of Abe Oommen and Daniel Pomp Jim Gibb launches 13-year, $2.7 billion effort, world's Evaluation Consortium funded to found GeneSeek Frontier Beef Systems Genomic Milestones largest research collaboration improve beef genetics 2 The generational timelines of GE-EPDs & traditional bull test evaluation Collecting good quality phenotype data is very important. -
Cattle Producer's Handbook
Western Beef Resource Committee Fourth Edition Cattle Producer’s Handbook Genetics Section 845 Breed Association Contact List J. Benton Glaze, Jr., University of Idaho Breed associations provide beef cattle producers a retain genetically superior animals for use in future variety of benefits and services. Breed associations work generations. To accomplish this task, producers must in the areas of breed promotion, marketing, member take advantage of available tools and resources, such education, performance recording, and performance as expected progeny differences (EPD). EPDs are an evaluation. While all services are important, one that evaluation of an animal’s genetic worth (value as a receives much attention is performance recording and parent). EPDs are reported in sire summaries, which are the evaluation of animals. published by several breed associations. To remain competitive in the beef cattle industry, Following is a list of breed associations and their producers must continually strive to identify and contact information. AMERIFAX BEEFALO Amerifax Cattle Association American Beefalo Association 400 N. Minnesota Ave. P.O. Box 295 P.O. Box 149 Benton City, WA 99320 Hastings, NE 68901 9824 E. YZ Ave. (402) 463-5289 Vicksburg, MI 49097 (800) 233-3256 ANGUS web: americanbeefalo.org American Angus Association 3201 Frederick Ave. BEEFMASTER St. Joseph, MO 64506 Beefmaster Breeders United (816) 383-5100 6800 Park Ten Blvd., Ste. 290W (816) 233-9703 fax San Antonio, TX 78213 web: www.angus.org (210) 732-3132 (210) 732-7711 fax BARZONA web: www.beefmasters.org Barzona Breeders Association of America 604 Cedar St. BLONDE D’AQUITAINE Adair, IA 50002 American Blonde D’Aquitaine Association (641) 745-9170 57 Friar Tuckway (641) 343-0927 fax Fyffe, AL 35971 web: www.barzona.com (256) 996-3142 web: www.blondecattle.org 845-1 BRAFORD GELBVIEH United Braford Breeders American Gelbvieh Association 638A N.