A: 1/21 SCORESBY RD, BAYSWATER VIC 3153 | T: (03) 9720 5230 | E: [email protected]

EAT ME Toast with Condiments 8.00 Beef Burger 21.00 Choice of House Made Country Sourdough, Chilli Medium Sous Vide Beef Patty, Cheese, Mexican Salsa, Bread or Gluten-free Bread with condiments Lettuce, Refried , Nacho-Crumbed Onion Rings, (strawberry rhubarb jam, vegemite, peanut butter, Taco Sour Cream, Brioche Bun, THATH Fries Nutella, butter, Nuttelex) (v, vgo, gfo) Gluten-Free Bread Substitute 2.00 Beef Brisket Toastie 21.00 Beef Brisket, Cracked Pepper Aoili, Sriracha, Mozzarella, Eggs on Toast 12.00 Red Onion, Pickled Cabbage, Toasted Sourdough, Free Range Eggs your way on House Made Country THATH Fries Sourdough, Chilli Onion Bread or Gluten-free Bread (v, gfo, scrambled eggs contain gelatine) Gluten-Free Bread Substitute 2.00 PASTRIES

Egg & Bacon Roll 10.00 Chocolate Mint Donut (g) 7.00

Fritters 18.00 Hot Pepperoni Scroll (mild) 7.50 Kumara and Corn Waffle Fritters, White & Chipotle Cheese Kransky Puff 7.50 Purée, Charred Corn Ribs, Cucumber Coriander & Lime Salted Caramel Popcorn Donut Bar (g) 8.00 Salsa, Smashed Avo, Puffed Rice (vegan, gfo) Piñacolada Donut Bar (g) 8.00

French Toast 19.00 Ham & Cheese Croissant 8.50 Chocolate Anglaise-Soaked Brioche Toast, Blueberry Beetroot, Goat’s Cheese & 8.50 Cream Cheese Filling, Chocolate Ripple Crumb, Fudge Hummus Pastry Boat Brownie Pieces, Fresh Strawberry, Chocolate Fudge Sauce, Mini Marshmallows (contains gelatine) SIDES/ADD-ONS Chilli Scrambled Eggs 21.00 Chilli Scrambled Eggs, Pan-fried Wild Mushrooms, Gluten Free Bread, Extra Bread 2.00 Truffle Hot Sauce, Charred Baby , Stracciatella Free Range Egg 3.00 Cheese, Jerusalem Artichoke Chips, Chilli Onion Toast Hashbrown 3.00 (gfo, contains gelatine) Bacon Aioli 4.00 Gluten-free Bread Substitute 2.00 Truffle Hot Sauce 4.00 Mad Hatter’s Breakfast 23.00 Apple & Raisin Chutney 4.00 House-made Sourdough Toast, Confit Mushroom, Roast Roast Tomatoes 4.00 , Halloumi, Cheese Kransky, Tomato Chilli Jam, Grilled Halloumi 4.00 Sauerkraut, Hashbrown, Eggs (gfo, vo) Gluten-Free Bread Substitute 2.00 Confit Mushrooms 4.00 Seasonal Greens 4.00 Breakfast Platter 55.00 Avocado 5.00 Sharing Platter of Chef’s Selection of Savoury & Sweet Breakfast items (n, vo, gfo) Vegan 5.00 Cheese Kransky 5.00 Sweet Potato Bowl 19.00 Chicken Katsu 6.00 Twice Cooked Sweet Potato, THATH Spice, Red Quinoa Kaiserfleisch 6.00 Corn and Black Bean Salsa, Vegan Coriander Aioli, Lime Puffed Rice (vegan, gfo) THATH Original Fries With Bacon Aioli 10.00

Chicken Burger 21.00 V – VEGETARIAN I GF – GLUTEN-FREE Katsu Chicken, Butter Lettuce, Pickled Cucumber, GFO – GLUTEN-FREE OPTION | VGO – VEGAN OPTION Japanese Tartare, Pork Floss, Sushi Mayo, Charcoal VO – VEGETARIAN OPTION I N – CONTAINS NUTS Brioche, THATH Fries PLEASE LET A STAFF KNOW IF YOU ARE HIGHLY Chorizo Hotdog 21.00 SENSITIVE TO ANY FOOD ALLERGENS. Toasted Milk Bun, Grilled Chorizo Sausage, Lettuce, Tomato Chilli Jam, Burnt Onion Mayonnaise, Potato SCAN THE CODE TO VIEW Crisps, Pickled Red Onion, Chimichurri, THATH Fries OUR MENU ONLINE