Quantification of Solid Waste in Bale Robe Town, Ethiopia
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Analysis of Extension Gap Among Improved Bread Wheat Producer's
vv ISSN: 2640-7906 DOI: https://dx.doi.org/10.17352/ojps LIFE SCIENCES GROUP Received: 15 May, 2021 Research Article Accepted: 31 May, 2021 Published: 02 June, 2021 *Corresponding author: Sintayehu Abebe, Ethiopian Analysis of extension gap Institute of Agricultural Research, Kulumsa Agricultural Research Center, Assela, P. O.Box 489, Ethiopia, Tel: +251 9 13 10 42 04; E-mail: among improved bread wheat Keywords: Bread wheat; Extension gap; Clustered- based; Demonstration producer’s farmers found https://www.peertechzpublications.com at Arsi Robe District of Arsi Zone, Oromia Regional State, Ethiopia Sintayehu Abebe* Ethiopian Institute of Agricultural Research, Kulumsa Agricultural Research Center, Assela, P. O.Box 489, Ethiopia Abstract This study reports the analysis of agricultural extension gap among four improved bread wheat varieties at Arsi Robe district, Arsi Zone, along with their management practices under farmers ’condition to enhance farmers’ knowledge and skill on bread wheat production. Four improved bread wheat varieties were used to demonstrate namely Honkolo,DEKA,Hidase(check) and Lemu. Honkolo variety had a 43.8% yield advantage over the standard check (Hidase), DEKA had a 16.4% yield advantage over the standard check (Hidase), and the variety Lemu had a negative -25.8% yield loss or below the standard check (Hidase) and it conclude that both Honkolo and DEKA varieties are the fi rst and second option for the farmers whereas the variety Lemu is not recommended due to low productivity in the study area and others areas having similar agro ecologies. The result of agricultural extension gap analysis showed that Honkolo variety had a -2.7q/ha yield increment or in other words Honkolo variety had achieved 104.3% of the potential at research fi eld and had a 4.3% yield advantage than the research fi eld. -
Spatio-Temporal Trends and Variability of Temperature Over Bale Zone, Ethiopia
International Journal of Innovative Technology and Exploring Engineering (IJITEE) ISSN: 2278-3075, Volume-9 Issue-2, December 2019 Spatio-Temporal Trends and Variability of Temperature Over Bale Zone, Ethiopia Dereje Tolosa Moti, Fitsum Tilahun Teshome, Hosaena Mesfin G/tsadik Abstract: Understanding of temperature trends and their These are helpful to understanding and predicting weather spatiotemporal variability has great significances on making deep and climate changes. According to recent report released by insight for planners, managers, professionals and decision Intergovernmental panel on climate change (IPCC), the makers of water resources and agriculture. Therefore, this earth’s temperature has increased by 0.74° C between 1906 research was set with aim to analyze spatiotemporal variability of and 2005 [1]. There is also a global trend for increased temperature and their time series trends over Bale Zone. Statistical analysis: Parametric test with regression analysis on occurrence of droughts, as well as heavy rainfall events over the anomalies like deviation from mean and Non-parametric test the world. Cold days, cold nights and frost have become less with Mann-Kendall test together with Sen’s Slope Estimator & Zs common, while hot days, hot nights and heat waves have statistics has been used for estimation of trends of a historical data become more frequent. The IPCC has predicted that the series of monthly, seasonal and annually maximum and temperature rise by the end of this century is likely to be in the minimum temperature of selected meteorological stations in Bale range 1.5 to 4.0 °C. It is also likely that in future tropical Zone. -
Assessment of Communal Irrigation Scheme Management System, in the Case of Agarfa Woreda, Bale Zone, Oromia Regional State, Ethiopia
International Journal of Scientific and Research Publications, Volume 8, Issue 5, May 2018 392 ISSN 2250-3153 Assessment of Communal Irrigation Scheme Management System, In the case of Agarfa Woreda, Bale Zone, Oromia Regional State, Ethiopia Abdissa Abe Neme (M.Sc) Madda Walabu University, Department of Rural Development and Agricultural Extension, Bale Robe, 247, Ethiopia DOI: 10.29322/IJSRP.8.5.2018.p7750 http://dx.doi.org/10.29322/IJSRP.8.5.2018.p7750 Abstract- The study was conducted in Agarfa district, Oromia been practice for long at different farm levels, there is no regional state Ethiopia. A total of 120 farmers were selected in efficient and well-managed irrigation water practice (Mihret and the study area. The x^2and t-test were used to analyse the Ermias , 2014) However, the loss of excessive water (amount of independent dummy and continuous variables respectively. water for irrigation use), lack of awareness of water users, Generally, farmers have showed favorable response in absences of the trial site in locality for irrigation utilization and participating in the community managed irrigation scheme lack of new technology utilization are the great constraints which utilization and management system. Binary logit model was hinder the improvement of rural farmer’s households to increase applied to analyse the factors affecting farmers' participation in income generation and food security (FAO, 2005). communal irrigation management system. The findings of this In order to attain sustainable agricultural production from study indicate that any effort in promoting communal irrigation irrigation, it is important to managed and utilize the resources scheme management system should recognize the socio- like land , water and others in good manner. -
Small and Medium Forest Enterprises in Ethiopia
The annual value of small and medium forest enterprises (SMFEs) in Ethiopia amounts to hundreds of millions of dollars – dominated in rough order of value by fuelwood, herbal remedies, wild coffee, honey and beeswax and timber furniture. The majority of these enterprises are informal and remain Small and medium forest largely unregulated and untaxed by any government authority. Nevertheless these enterprises appear to have significant social and economic benefits. The Government of Ethiopia has responded by providing support, particularly through enterprises in Ethiopia the framework of Micro and Small Enterprises. The recent establishment of the Oromia State Forest Enterprises Supervising Agency and new policy declarations about the community’s stated role in forest management are clear indications of the current interest in forest resources and the roles they play in rural livelihoods. Non-governmental organisations have also been experimenting with Participatory Forest Management and offered training to emerging enterprises, particularly those engaged in non-timber forest products. Yet few associations have yet been established to try and access the more lucrative markets beyond the local setting. SMFEs have great potential to reduce poverty in Ethiopia, but in their present unregulated state also represent a threat to the country’s declining forest resources. This report consolidates information about them and suggests a practical way forward for those wishing to support them. IIED Small and Medium Forest Enterprise Series No. 26 ISBN -
Indigenous Knowledge on Medicinal Plants Used in and Around Robe Town, Bale Zone, Oromia Region, Southeast Ethiopia
Vol. 12(16), pp. 194-202, 25 May, 2018 DOI: 10.5897/JMPR2017.6445 Article Number: D9C96A857205 ISSN: 1996-0875 Copyright©2018 Author(s) retain the copyright of this article Journal of Medicinal Plants Research http://www.academicjournals.org/JMPR Full Length Research Paper Indigenous knowledge on medicinal plants used in and around Robe Town, Bale Zone, Oromia Region, Southeast Ethiopia Abadi Birhanu1 and Shimels Ayalew2* 1Department of Biology, Adigrat University, Adigrat, Ethiopia. 2Department of Biology, Dire Dawa University, Dire Dawa, Ethiopia. Received 6 July, 2017; Accepted 14 November, 2017 A study on medicinally important plants in and around Robe town, Southwest Ethiopia was been carried out to document the medicinal plants and the associated knowledge in the area. Thirty informants with age range between 18 and 70 years took part in this study. Semi-structured interview was used to collect the data from the informants. The collected data was then analyzed using micro-soft excel spread sheet 2007 and summarized by descriptive statistical methods. Fifty five medicinally important plants were documented from the study area. The medicinal plants comprised of 33 families and 49 genera. Fabaceae was 30.4% followed by Solanaceae (21.7%) dominatedthe family distribution. Herbs are the most harvested (45.4%) plant habits followed by shrubs (30.9%) and trees (21.8%). Leaves are the most (52.7%) important plant parts used for medicinal value. Oral (47.3%) is the most common administration method used by the local people of the area. Crushing dominates (60%) the preparation method of the medicine. The practice on the use of traditional medicine is commonin the study area. -
Tourism–Agriculture Nexuses: Practices, Challenges and Opportunities in the Case of Bale Mountains National Park, Southeastern
Welteji and Zerihun Agric & Food Secur (2018) 7:8 https://doi.org/10.1186/s40066-018-0156-6 Agriculture & Food Security RESEARCH Open Access Tourism–Agriculture Nexuses: practices, challenges and opportunities in the case of Bale Mountains National Park, Southeastern Ethiopia Diriba Welteji1* and Biruk Zerihun2 Abstract Background: Linkage of tourism with agriculture is critical for maximizing the contribution of local economic and tourism development. However, these two sectors are not well linked for sustainable local development in many des- tinations of developing countries. The objective of the study was assessing the practice, challenges and opportunities of tourism–agriculture nexuses in Bale Mountains National Park, Southeastern Ethiopia. Methods: Community-based cross-sectional study design was employed, and 372 households were selected using multistage stratifed random sampling technique for quantitative data and qualitative data were collected using FGD and key informant interview. Quantitative data were analyzed using both descriptive and inferential statistics such as χ2 test to see the association of dependent and outcome variables, and qualitative data were coded and thematically analyzed. Results and conclusion: The fndings of this study revealed that there is no economically proftable coexistence between agriculture and tourism. Agriculture is the major economic activity of the community. Moreover, the market-based linkage of the two sectors was challenged by the practices of non-commercial type of agricultural activities; small market size of tourism industry; and its mere dependency on wildlife. The growing tourist fows and government attentions are pointed out as opportunities. Ministry of Agriculture, Ministry of Culture and Tourism, Park Management Ofce and other stakeholders should pay attention to ensure linkage and market-based interaction between tourism and agriculture for sustainable local economic development in the study areas. -
Oromia Region Administrative Map(As of 27 March 2013)
ETHIOPIA: Oromia Region Administrative Map (as of 27 March 2013) Amhara Gundo Meskel ! Amuru Dera Kelo ! Agemsa BENISHANGUL ! Jangir Ibantu ! ! Filikilik Hidabu GUMUZ Kiremu ! ! Wara AMHARA Haro ! Obera Jarte Gosha Dire ! ! Abote ! Tsiyon Jars!o ! Ejere Limu Ayana ! Kiremu Alibo ! Jardega Hose Tulu Miki Haro ! ! Kokofe Ababo Mana Mendi ! Gebre ! Gida ! Guracha ! ! Degem AFAR ! Gelila SomHbo oro Abay ! ! Sibu Kiltu Kewo Kere ! Biriti Degem DIRE DAWA Ayana ! ! Fiche Benguwa Chomen Dobi Abuna Ali ! K! ara ! Kuyu Debre Tsige ! Toba Guduru Dedu ! Doro ! ! Achane G/Be!ret Minare Debre ! Mendida Shambu Daleti ! Libanos Weberi Abe Chulute! Jemo ! Abichuna Kombolcha West Limu Hor!o ! Meta Yaya Gota Dongoro Kombolcha Ginde Kachisi Lefo ! Muke Turi Melka Chinaksen ! Gne'a ! N!ejo Fincha!-a Kembolcha R!obi ! Adda Gulele Rafu Jarso ! ! ! Wuchale ! Nopa ! Beret Mekoda Muger ! ! Wellega Nejo ! Goro Kulubi ! ! Funyan Debeka Boji Shikute Berga Jida ! Kombolcha Kober Guto Guduru ! !Duber Water Kersa Haro Jarso ! ! Debra ! ! Bira Gudetu ! Bila Seyo Chobi Kembibit Gutu Che!lenko ! ! Welenkombi Gorfo ! ! Begi Jarso Dirmeji Gida Bila Jimma ! Ketket Mulo ! Kersa Maya Bila Gola ! ! ! Sheno ! Kobo Alem Kondole ! ! Bicho ! Deder Gursum Muklemi Hena Sibu ! Chancho Wenoda ! Mieso Doba Kurfa Maya Beg!i Deboko ! Rare Mida ! Goja Shino Inchini Sululta Aleltu Babile Jimma Mulo ! Meta Guliso Golo Sire Hunde! Deder Chele ! Tobi Lalo ! Mekenejo Bitile ! Kegn Aleltu ! Tulo ! Harawacha ! ! ! ! Rob G! obu Genete ! Ifata Jeldu Lafto Girawa ! Gawo Inango ! Sendafa Mieso Hirna -
Wheat Stem Rust (Puccinia Graminis F
ISSN 2394-966X International Journal of Novel Research in Life Sciences Vol. 6, Issue 3, pp: (18-23), Month: May - June 2019, Available at: www.noveltyjournals.com Wheat Stem Rust (Puccinia graminis f. sp. tritici) Disease Assessment in Arsi and West Arsi Zones, South Eastern of Ethiopia Worku Abebe1, Temam Hussien2 1Ethiopian Institute of Agricultural Research Holeta Agricultural Research Centre, Ethiopia 2 Haremaya University College of Agriculture and Natural Resources Department of Plant Protection Corresponding Author: Worku Abebe: e-mail: [email protected] Abstract: Wheat is the most important and widely grown cereal crop in the world. In Ethiopia, wheat is one of the most important cereal crops and is widely grown in a wide range of altitudes and agro-ecological zones. It is the main staple food of the Ethiopian population particularly in the highlands where it is produced in a large volume. Though it was the most important; its production is constrained by different biotic and abiotic constraints. Of the biotic constraints; wheat stem rust is the most destructive and widely distributed disease in the world and in Ethiopia. It is prevalent in most wheat growing areas of Ethiopia and reports indicate that most Ethiopian wheat varieties are susceptible to most of previously identified races of Puccinia graminis f. Sp. tiritici and to the newly evolved Puccinia graminis f. sp. tiritici race Ug99 and its lineages. Thus, this frequent change of virulence in wheat stem rust pathogen population requires a continuous assessment for the appearance of new races and for the evaluation of reactions of the existing wheat varieties. -
Community Perception and Practices on Post Slaughter Hide and Skin Quality Management in and Around Bale Robe and Goba
Global Veterinaria 23 (1): 01-10, 2021 ISSN 1992-6197 © IDOSI Publications, 2021 DOI: 10.5829/idosi.gv.2021.01.10 Community Perception and Practices on Post Slaughter Hide and Skin Quality Management In and Around Bale Robe and Goba 1Tamiru Urgessa, 22Tilaye Demissie, Getachew Terefe and 3Derara Dejene 1Liban Jawi Woreda Livestock and Fishery Resource and Development Office, Oromia, Ethiopia 2College of Veterinary Medicine and Agriculture, Adds Ababa University, Ethiopia 3Kombolcha Agricultural TVET College, Animal Health Department, Oromia, Ethiopia Abstract: The raw hide and skin production in Ethiopia faced a serious challenge since hide and skins were downgraded and rejected as a result of various post mortem effects such as improper flaying, curing, collection and transportation. A questionnaire survey was conducted to study community perception and practices on post slaughter skin and hide quality management in and around Bale Robe and Goba of Oromia regional state, south central Ethiopia, from November, 2013 to April, 2014. The study was carried out on 135 livestock producers, eight municipality abattoir workers, five hide and skin collection centers and two key informants to collect data on perceptions and practices to keep hide and skill quality during flay, preserving and transporting. The result of this study showed that 85.93% livestock producers did use hoisting method for small ruminants and hoisting was common at municipality abattoir for bovine. From them, 54.07% livestock producers used curved knife for flaying while 87.5% of municipality abattoir workers have used strait knife. Out of the 135 producers interviewed, 88.1% have habit of starting of flaying after agony has been completed while 50% of abattoir workers started flaying immediately after slaughtering. -
(Tor) Assessment of Production, Economic and Social Impact of Interventions with Innovations on Selected Fa
Terms of Reference (ToR) Assessment of production, economic and social impact of interventions with Innovations on selected farms with wheat and faba bean production in Arsi 1. Background Ethiopia has very diverse bio-physical environment with a variety of ecosystems, with significant differences in climate, soil properties, vegetation types, agricultural potential, biodiversity and water resources. That results in different farming systems and farming products. The crop subsector which, on average, accounted for about 30 percent of GDP has been the major contributor to the growth of the agricultural value added during the period of the GTP (Growth and Transformation Plan). The productivity of major food crops (Cereals, Pulses, and Oil seeds) reached an annual average level of 17.6 quintal (100 kg) per hectare. Further increase in production and productivity of major crops will continue to be a priority in the next five years (2016-2020) by fully implementing strategies such as delivering effective extension services, supplying agricultural inputs and conducting famers training. The participation of several actors like international partners and private business will be encouraged and supported as well by the government. In general, during the period of the second Growth and Transformation Plan, objectives are broadly set in terms of increasing crop and livestock production and productivity, promoting natural resource conservation and utilization, ensuring food security and disaster prevention and preparedness. In this regard, the German -
Livestock Production System Characterization in Arsi Zone, Ethiopia
Vol. 9(9), pp. 238-245, September 2018 DOI: 10.5897/IJLP2018.0494 Article Number: 52467D458132 ISSN: 2141-2448 Copyright ©2018 International Journal of Livestock Author(s) retain the copyright of this article http://www.academicjournals.org/IJLP Production Full Length Research Paper Livestock production system characterization in Arsi Zone, Ethiopia Tamrat Gebiso Oromia Agricultural Research Institute, Asella Agricultural Engineering Research Center, Ethiopia. Received 28 May, 2018; Accepted 3 July, 2018 Despite its vital role in the country’s economic activities, livestock sector was considered as poor investment for development in Ethiopia. But currently, it is being given due attention in government policy planning, especially in the last two growth and transformation plans. Arsi zone is known for its own cattle breed known as “Arsi breed” (one of the six local breeds of the country) and has huge livestock population. However, the production system and constraints have not been studied. Therefore, this research was initiated to characterize the production system and prioritize associated production constraints in Arsi zone. In general, the livestock production constraints were studied to be identified and prioritized in order of their importance in each farming system. Overall constraints were categorized into five clusters as feed related constraints, health related constraints, breed related constraints and financial and human power related constraints. Therefore, to solve these constraints, establishment of feed development research program in nearby center (most likely in Asella Agricultural Engineering Research Center) and strong extension system to promote improved forages, better health care and use of improved breeds are suggested as a solution. Provision of credit system in order to enable farmers use all the services like purchase of initial livestock, concentrates and the like must be given due attention. -
Sero Status Disclosure to Sexual Partner and Associated Factors Among Adult HIV Positive Patients in Bale Zone Hospitals, Oromia
Open Journal of Epidemiology, 2018, 8, 43-53 http://www.scirp.org/journal/ojepi ISSN Online: 2165-7467 ISSN Print: 2165-7459 Sero Status Disclosure to Sexual Partner and Associated Factors among Adult HIV Positive Patients in Bale Zone Hospitals, Oromia Region, Ethiopia: Institution Based Cross-Sectional Study Tsige Defere Geremew1, Rameto Aman Nuri2*, Jeylan Kassim Esmael2 1Bale Zone, Goba Town Health Office, Bale Goba, Ethiopia 2Department of Public Health, Goba Referral Hospital, Madda Walabu University, Bale Goba, Ethiopia How to cite this paper: Geremew, T.D., Abstract Nuri, R.A. and Esmael, J.K. (2018) Sero Status Disclosure to Sexual Partner and Background: Disclosure of HIV sero status is among varies HIV prevention Associated Factors among Adult HIV Posi- strategy to prevent the spread of HIV. It is the base for accessing care and tive Patients in Bale Zone Hospitals, treatment programs, attains psycho-social support and reduces stigma, ad- Oromia Region, Ethiopia: Institution Based Cross-Sectional Study. Open Journal of heres to treatment and promotes safer health behavior particularly for couples. Epidemiology, 8, 43-53. Objective: To assess HIV sero status disclosure to sexual partner and asso- https://doi.org/10.4236/ojepi.2018.82004 ciated factors among HIV positive adult patient in Bale Zone hospitals. Received: January 13, 2018 Method: A cross-sectional study design was conducted among 411 adult HIV Accepted: May 8, 2018 positive clients who were selected by using systematic random sampling Published: May 11, 2018 methods from Bale Zone Hospitals. Data were collected by using pre-tested questionnaire after verbal consent obtained from participants by trained Copyright © 2018 by authors and Scientific Research Publishing Inc.