Fungal Ecology 33 (2018) 1E12
Total Page:16
File Type:pdf, Size:1020Kb
Load more
Recommended publications
-
Genome Diversity and Evolution in the Budding Yeasts (Saccharomycotina)
| YEASTBOOK GENOME ORGANIZATION AND INTEGRITY Genome Diversity and Evolution in the Budding Yeasts (Saccharomycotina) Bernard A. Dujon*,†,1 and Edward J. Louis‡,§ *Department Genomes and Genetics, Institut Pasteur, Centre National de la Recherche Scientifique UMR3525, 75724-CEDEX15 Paris, France, †University Pierre and Marie Curie UFR927, 75005 Paris, France, ‡Centre for Genetic Architecture of Complex Traits, and xDepartment of Genetics, University of Leicester, LE1 7RH, United Kingdom ORCID ID: 0000-0003-1157-3608 (E.J.L.) ABSTRACT Considerable progress in our understanding of yeast genomes and their evolution has been made over the last decade with the sequencing, analysis, and comparisons of numerous species, strains, or isolates of diverse origins. The role played by yeasts in natural environments as well as in artificial manufactures, combined with the importance of some species as model experimental systems sustained this effort. At the same time, their enormous evolutionary diversity (there are yeast species in every subphylum of Dikarya) sparked curiosity but necessitated further efforts to obtain appropriate reference genomes. Today, yeast genomes have been very informative about basic mechanisms of evolution, speciation, hybridization, domestication, as well as about the molecular machineries underlying them. They are also irreplaceable to investigate in detail the complex relationship between genotypes and phenotypes with both theoretical and practical implications. This review examines these questions at two distinct levels offered by the broad evolutionary range of yeasts: inside the best-studied Saccharomyces species complex, and across the entire and diversified subphylum of Saccharomycotina. While obviously revealing evolutionary histories at different scales, data converge to a remarkably coherent picture in which one can estimate the relative importance of intrinsic genome dynamics, including gene birth and loss, vs. -
A Curated Ortholog Database for Yeasts and Fungi Spanning 600 Million Years of Evolution
bioRxiv preprint doi: https://doi.org/10.1101/237974; this version posted October 8, 2018. The copyright holder for this preprint (which was not certified by peer review) is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. It is made available under aCC-BY 4.0 International license. AYbRAH: a curated ortholog database for yeasts and fungi spanning 600 million years of evolution Kevin Correia1, Shi M. Yu1, and Radhakrishnan Mahadevan1,2,* 1Department of Chemical Engineering and Applied Chemistry, University of Toronto, Canada, ON 2Institute of Biomaterials and Biomedical Engineering, University of Toronto, Ontario, Canada Corresponding author: Radhakrishnan Mahadevan∗ Email address: [email protected] ABSTRACT Budding yeasts inhabit a range of environments by exploiting various metabolic traits. The genetic bases for these traits are mostly unknown, preventing their addition or removal in a chassis organism for metabolic engineering. To help understand the molecular evolution of these traits in yeasts, we created Analyzing Yeasts by Reconstructing Ancestry of Homologs (AYbRAH), an open-source database of predicted and manually curated ortholog groups for 33 diverse fungi and yeasts in Dikarya, spanning 600 million years of evolution. OrthoMCL and OrthoDB were used to cluster protein sequence into ortholog and homolog groups, respectively; MAFFT and PhyML were used to reconstruct the phylogeny of all homolog groups. Ortholog assignments for enzymes and small metabolite transporters were compared to their phylogenetic reconstruction, and curated to resolve any discrepancies. Information on homolog and ortholog groups can be viewed in the AYbRAH web portal (https://kcorreia.github. io/aybrah/) to review ortholog groups, predictions for mitochondrial localization and transmembrane domains, literature references, and phylogenetic reconstructions. -
Bandoniozyma Gen. Nov., a Genus of Fermentative and Non-Fermentative Tremellaceous Yeast Species
Bandoniozyma gen. nov., a Genus of Fermentative and Non-Fermentative Tremellaceous Yeast Species Patricia Valente1,2*., Teun Boekhout3., Melissa Fontes Landell2, Juliana Crestani2, Fernando Carlos Pagnocca4, Lara Dura˜es Sette4,5, Michel Rodrigo Zambrano Passarini5, Carlos Augusto Rosa6, Luciana R. Branda˜o6, Raphael S. Pimenta7, Jose´ Roberto Ribeiro8, Karina Marques Garcia8, Ching-Fu Lee9, Sung-Oui Suh10,Ga´bor Pe´ter11,De´nes Dlauchy11, Jack W. Fell12, Gloria Scorzetti12, Bart Theelen3, Marilene H. Vainstein2 1 Departamento de Microbiologia, Imunologia e Parasitologia, Universidade Federal do Rio Grande do Sul, Porto Alegre - RS, Brazil, 2 Centro de Biotecnologia, Universidade Federal do Rio Grande do Sul, Porto Alegre – RS, Brazil, 3 Centraalbureau voor Schimmelcultures Fungal Biodiversity Centre, Utrecht, The Netherlands, 4 Departamento de Bioquı´mica e Microbiologia, Sa˜o Paulo State University, Rio Claro - SP, Brazil, 5 Colec¸a˜o Brasileira de Micro-organismos de Ambiente e Indu´stria, Divisa˜o de Recursos Microbianos-Centro Pluridisciplinar de Pesquisas Quimicas, Biologicas e Agricolas, Universidade Estadual de Campinas, Campinas – SP, Brazil, 6 Departamento de Microbiologia, Universidade Federal de Minas Gerais, Belo Horizonte – MG, Brazil, 7 Laborato´rio de Microbiologia Ambiental e Biotecnologia, Campus Universita´rio de Palmas, Universidade Federal do Tocantins, Palmas - TO, Brazil, 8 Instituto de Microbiologia Prof. Paulo de Goes, Universidade Federal do Rio de Janeiro, Rio de Janeiro - RJ, Brazil, 9 Department of Applied -
Reexamining the Phylogeny of Clinically Relevant Candida Species
RESEARCH ARTICLE Re-examining the phylogeny of clinically relevant Candida species and allied genera based on multigene analyses Clement K.M. Tsui1, Heide-Marie Daniel2, Vincent Robert3 & Wieland Meyer1,4 1Molecular Mycology Research Laboratory, Center for Infectious Diseases and Microbiology, Westmead Hospital, Westmead Millennium Institute, Westmead, NSW, Australia; 2BCCM/MUCL culture collection, Universite´ Catholique de Louvain, Unite´ de Microbiologie, Louvain-la-Neuve, Belgium; 3Centraalbureau voor Schimmelcultures, Utrecht, The Netherlands; and 4Western Clinical School, Department of Medicine, The University of Sydney, Sydney, Australia Correspondence: Wieland Meyer, Molecular Abstract Mycology Research Laboratory, Center for Infectious Diseases and Microbiology, Yeasts of the artificial genus Candida include plant endophytes, insect symbionts, Westmead Hospital, Westmead Millennium and opportunistic human pathogens. Phylogenies based on rRNA gene and actin Institute, Westmead, NSW 2145, Australia. sequences confirmed that the genus is not monophyletic, and the relationships Tel.: 161 2 98456895; fax: 161 2 98915317; among Candida species and allied teleomorph genera are not clearly resolved. e-mail: [email protected] Protein-coding genes have been useful to resolve taxonomic positions among a broad range of fungi. Over 70 taxa of the genus Candida and its allied sexually Received 10 August 2007; revised 18 November reproducing genera were therefore selected, and their phylogenetic relationships 2007; accepted 20 November 2007. were investigated using nuclear sequences of the largest subunit and second largest First published online 31 January 2008. subunit of RNA polymerase II gene, actin, the second subunit of the mitochondrial DOI:10.1111/j.1567-1364.2007.00342.x cytochrome oxidase gene, and D1/D2 LSU rRNA gene. -
Searching for Telomerase Rnas in Saccharomycetes
bioRxiv preprint doi: https://doi.org/10.1101/323675; this version posted May 16, 2018. The copyright holder for this preprint (which was not certified by peer review) is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. It is made available under aCC-BY-NC-ND 4.0 International license. Article TERribly Difficult: Searching for Telomerase RNAs in Saccharomycetes Maria Waldl 1,†, Bernhard C. Thiel 1,†, Roman Ochsenreiter 1, Alexander Holzenleiter 2,3, João Victor de Araujo Oliveira 4, Maria Emília M. T. Walter 4, Michael T. Wolfinger 1,5* ID , Peter F. Stadler 6,7,1,8* ID 1 Institute for Theoretical Chemistry, University of Vienna, Währingerstraße 17, A-1090 Wien, Austria; {maria,thiel,romanoch}@tbi.univie.ac.at, michael.wolfi[email protected] 2 BioInformatics Group, Fakultät CB Hochschule Mittweida, Technikumplatz 17, D-09648 Mittweida, Germany; [email protected] 3 Bioinformatics Group, Department of Computer Science, and Interdisciplinary Center for Bioinformatics, University of Leipzig, Härtelstraße 16-18, D-04107 Leipzig, Germany 4 Departamento de Ciência da Computação, Instituto de Ciências Exatas, Universidade de Brasília; [email protected], [email protected] 5 Center for Anatomy and Cell Biology, Medical University of Vienna, Währingerstraße 13, 1090 Vienna, Austria 6 German Centre for Integrative Biodiversity Research (iDiv) Halle-Jena-Leipzig, Competence Center for Scalable Data Services and Solutions, and Leipzig Research Center for Civilization Diseases, University Leipzig, Germany 7 Max Planck Institute for Mathematics in the Sciences, Inselstraße 22, D-04103 Leipzig, Germany 8 Santa Fe Institute, 1399 Hyde Park Rd., Santa Fe, NM 87501 * Correspondence: MTW michael.wolfi[email protected]; PFS [email protected] † These authors contributed equally to this work. -
Complete DNA Sequence of Kuraishia Capsulata Illustrates Novel Genomic Features Among Budding Yeasts (Saccharomycotina)
GBE Complete DNA Sequence of Kuraishia capsulata Illustrates Novel Genomic Features among Budding Yeasts (Saccharomycotina) Lucia Morales1,BenjaminNoel2,BetinaPorcel2, Marina Marcet-Houben3,4, Marie-Francoise Hullo1, Christine Sacerdot1,8, Fredj Tekaia1,Ve´ronique Leh-Louis5, Laurence Despons5, Varun Khanna1, Jean-Marc Aury2,Vale´rie Barbe2,ArnaudCouloux2, Karen Labadie2, Eric Pelletier2, Jean-Luc Souciet6, Teun Boekhout7, Toni Gabaldon3,4, Patrick Wincker2, and Bernard Dujon1,* 1Institut Pasteur, Unite´ de Ge´ne´tique Mole´culaire des Levures, CNRS UMR3525, Univ. P. M. Curie UFR927, Paris, France 2Commissariat a` l’Energie Atomique, Institut de Ge´nomique/Ge´noscope, Evry, France 3Bioinformatics and Genomics Programme, Centre for Genomic Regulation (CRG), Barcelona, Spain 4Universitat Pompeu Fabra (UPF), Barcelona, Spain 5Univ. de Strasbourg, CNRS UPR9002, Architecture et Re´activite´ de l’ARN, Institut de Biologie Mole´culaire et Cellulaire du CNRS, Strasbourg, France 6Univ. de Strasbourg, CNRS UMR7156, Institut de Botanique, Strasbourg, France 7CBS Fungal Biodiversity Centre, KNAW, Utrecht, Netherlands 8Present address: Institut de Biologie (IBENS), Ecole Normale Supe´rieure, 46 rue d’Ulm, Paris, France *Corresponding author: E-mail: [email protected]. Accepted: November 27, 2013 Data deposition: Assembled sequences as well as reads have been deposited at European Nucleotide Archive under the accession CBUD020000001–CBUD020000057 (contigs) and HG793125–HG793131 (scaffolds). Abstract The numerous yeast genome sequences presently available provide a rich source of information for functional as well as evolutionary genomics but unequally cover the large phylogenetic diversity of extant yeasts. We present here the complete sequence of the nuclear genome of the haploid-type strain of Kuraishia capsulata (CBS1993T), a nitrate-assimilating Saccharomycetales of uncertain taxon- omy, isolated from tunnels of insect larvae underneath coniferous barks and characterized by its copious production of extracellular polysaccharides. -
( 12 ) United States Patent
US010398154B2 (12 ) United States Patent ( 10 ) Patent No. : US 10 , 398 , 154 B2 Embree et al. ( 45 ) Date of Patent: * Sep . 3 , 2019 (54 ) MICROBIAL COMPOSITIONS AND ( 58 ) Field of Classification Search METHODS OF USE FOR IMPROVING MILK None PRODUCTION See application file for complete search history . (71 ) Applicant: ASCUS BIOSCIENCES , INC ., San Diego , CA (US ) (56 ) References Cited ( 72 ) Inventors: Mallory Embree, San Diego , CA (US ) ; U . S . PATENT DOCUMENTS Luke Picking , San Diego , CA ( US ) ; 3 , 484 , 243 A 12 / 1969 Anderson et al . Grant Gogul , Cardiff , CA (US ) ; Janna 4 ,559 , 298 A 12 / 1985 Fahy Tarasova , San Diego , CA (US ) (Continued ) (73 ) Assignee : Ascus Biosciences , Inc. , San Diego , FOREIGN PATENT DOCUMENTS CA (US ) CN 104814278 A 8 / 2015 ( * ) Notice : Subject to any disclaimer , the term of this EP 0553444 B1 3 / 1998 patent is extended or adjusted under 35 U .S . C . 154 (b ) by 0 days. (Continued ) This patent is subject to a terminal dis OTHER PUBLICATIONS claimer . Borling , J , Master' s thesis, 2010 . * (21 ) Appl. No .: 16 / 029, 398 ( Continued ) ( 22 ) Filed : Jul. 6 , 2018 Primary Examiner - David W Berke- Schlessel (65 ) Prior Publication Data ( 74 ) Attorney , Agent, or Firm — Cooley LLP US 2018 /0325966 A1 Nov . 15 , 2018 ( 57 ) ABSTRACT Related U . S . Application Data The disclosure relates to isolated microorganisms — includ (63 ) Continuation of application No. ing novel strains of the microorganisms - microbial consor PCT/ US2014 /012573 , filed on Jan . 6 , 2017 . tia , and compositions comprising the same . Furthermore , the disclosure teaches methods of utilizing the described micro (Continued ) organisms, microbial consortia , and compositions compris (51 ) Int. -
D-Fructose Assimilation and Fermentation by Yeasts
microorganisms Article D-Fructose Assimilation and Fermentation by Yeasts Belonging to Saccharomycetes: Rediscovery of Universal Phenotypes and Elucidation of Fructophilic Behaviors in Ambrosiozyma platypodis and Cyberlindnera americana Rikiya Endoh *, Maiko Horiyama and Moriya Ohkuma Microbe Division/Japan Collection of Microorganisms, RIKEN BioResource Research Center (RIKEN BRC-JCM), 3-1-1 Koyadai, Tsukuba, Ibaraki 305-0074, Japan; [email protected] (M.H.); [email protected] (M.O.) * Correspondence: [email protected] Abstract: The purpose of this study was to investigate the ability of ascomycetous yeasts to as- similate/ferment D-fructose. This ability of the vast majority of yeasts has long been neglected since the standardization of the methodology around 1950, wherein fructose was excluded from the standard set of physiological properties for characterizing yeast species, despite the ubiquitous presence of fructose in the natural environment. In this study, we examined 388 strains of yeast, mainly belonging to the Saccharomycetes (Saccharomycotina, Ascomycota), to determine whether they can assimilate/ferment D-fructose. Conventional methods, using liquid medium containing Citation: Endoh, R.; Horiyama, M.; yeast nitrogen base +0.5% (w/v) of D-fructose solution for assimilation and yeast extract-peptone Ohkuma, M. D-Fructose Assimilation +2% (w/v) fructose solution with an inverted Durham tube for fermentation, were used. All strains and Fermentation by Yeasts examined (n = 388, 100%) assimilated D-fructose, whereas 302 (77.8%) of them fermented D-fructose. Belonging to Saccharomycetes: D D Rediscovery of Universal Phenotypes In addition, almost all strains capable of fermenting -glucose could also ferment -fructose. These and Elucidation of Fructophilic results strongly suggest that the ability to assimilate/ferment D-fructose is a universal phenotype Behaviors in Ambrosiozyma platypodis among yeasts in the Saccharomycetes. -
Complete DNA Sequence of Kuraishia Capsulata Illustrates Novel Genomic Features Among Budding Yeasts (Saccharomycotina)
Genome Biology and Evolution Advance Access published December 6, 2013 doi:10.1093/gbe/evt201 Complete DNA sequence of Kuraishia capsulata illustrates novel genomic features among budding yeasts (Saccharomycotina). L. Morales1, B. Noel2, B. Porcel2, M. Marcet-Houben3,4, M-F. Hullo1, C. Sacerdot1, $, F. Tekaia1, V. Leh-Louis5, L. Despons5, V. Khanna1, J-M. Aury2, V. Barbe2, A. Couloux2, K. Labadie2, E. Pelletier2, J-L Souciet6, T. Boekhout7, T. Gabaldón3,4, P. Wincker2, B. Dujon1, *. 1- Institut Pasteur, Unité de Génétique Moléculaire des Levures, CNRS UMR3525, Univ. P. M. Curie UFR927, 25 rue du Docteur Roux, F-75724 Paris CEDEX 15, France 2- Commissariat à l’Energie Atomique, Institut de Génomique/Génoscope, F-91000, Evry, France Downloaded from 3- Bioinformatics and Genomics Programme. Centre for Genomic Regulation (CRG). Dr. Aiguader, 88. E-08003 Barcelona, Spain 4- Universitat Pompeu Fabra (UPF). E-08003 Barcelona, Spain http://gbe.oxfordjournals.org/ 5- Univ. de Strasbourg, CNRS UPR9002, Architecture et Réactivité de l'ARN, Institut de Biologie Moléculaire et Cellulaire du CNRS, F-67084 Strasbourg Cedex, France. 6- Univ. de Strasbourg, CNRS UMR7156, Institut de Botanique, F-67083 Strasbourg, France 7- CBS Fungal Biodiversity Centre, KNAW. Uppsalalaan 8, 3584 CT Utrecht, Netherlands. $: present address: Institut de Biologie (IBENS), Ecole Normale Supérieure, 46 rue d’Ulm, F- by guest on December 10, 2013 75005 Paris, France * Author for Correspondence: Bernard DUJON, Unité de Génétique Moléculaire des Levures, Institut Pasteur, 25 rue du Docteur Roux, F75724 Paris CEDEX 15, France, Tel 33 1 45 68 84 82, Fax: 33 1 40 61 34 56, e-mail: [email protected] Data deposition: EMBL: Assembled sequences as well as reads have been deposited. -
G:\YNL\Current Issue\Zy15642.Wpd
ISSN 0513-5222 Official Publication of the International Commission on Yeasts of the International Union of Microbiological Societies (IUMS) DECEMBER 2015 Volume LXIV, Number II Marc-André Lachance, Editor University of Western Ontario, London, Ontario, Canada N6A 5B7 <[email protected] > http://www.uwo.ca/biology/YeastNewsletter/Index.html Associate Editors Peter Biely Patrizia Romano Kyria Boundy-Mills Institute of Chemistry Dipartimento di Biologia, Herman J. Phaff Culture Slovak Academy of Sciences Difesa e Biotecnologie Collection Dúbravská cesta 9, 842 3 Agro-Forestali Department of Food Science 8 Bratislava, Slovakia Università della Basilicata, and Technology Via Nazario Sauro, 85, 85100 University of California Davis Potenza, Italy Davis California 95616-5224 WI Golubev, Puschino, Russia . 34 M Schmidt, Des Moines, Iowa, USA . 47 GI Naumov and ES Naumova, C Schoch & B Robbertse, Bethesda, Moscow, Russia ..................... 34 Maryland, USA ...................... 48 NA Khan, New York, New York . 35 D Peris, Valencia, spain ................. 49 CT Hittinger, Madison, Wisconsin, USA . 36 JP Sampaio, Caparica, Portugal . 49 B Gibson, VTT, Finland ................. 37 A Yurkov, Braunschweig, Germany . 52 G Miloshev, Sofia, Bulgaria . 39 MA Lachance, London, Ontario, Canada . 55 AT Bakalinsky, Corvallis, Oregon, USA . 40 Anniversary: A Kocková-Kratochvílová . 57 E Breierova, Bratislava, Slovakia . 41 A mournful note: GH Fleet . 58 A Caridi, Reggio Calabria, Italy . 42 Obituary: CI Chernov .................... 60 CA Rosa, Belo Horizonte, Minas Gerais, Brazil 43 Forthcoming Meetings ................... 61 ML Lopes, Piracicaba, São Paulo, Brasil . 46 Brief News Item ........................ 62 WM Ingledew, Parksville, BC, Canada . 46 Fifty Years Ago ........................ 62 Editorials Dr. Graham H. Fleet (1946-2015) The yeast research community is in shock with the news of the sudden death of Dr. -
Kuraishia Molischiana Sp. Nov., the Teleomorph of Candida Molischiana
Antonie van Leeuwenhoek (2005) 88: 241–247 Ó Springer 2005 DOI 10.1007/s10482-005-7267-3 Kuraishia molischiana sp. nov., the teleomorph of Candida molischiana Ga´bor Pe´ter1,*, De´nes Dlauchy1, Judit Tornai-Lehoczki1 and Cletus P. Kurtzman2 1National Collection of Agricultural and Industrial Microorganisms, Corvinus University of Budapest, Faculty of Food Sciences, Somlo´iu´t 14-16. H-1118 Budapest, Hungary; 2Microbial Genomics and Bioprocessing Research Unit, National Center for Agricultural Utilization Research, Agricultural Research Service, U.S. Department of Agriculture, 1815 N. University Street, Peoria, Illinois 61604 USA; *Author for correspon- dence (e-mail: [email protected], phone: +36-1-482-6322) Received 2 March 2005; accepted in revised form 12 May 2005 Key words: Kuraishia molischiana, New yeast species, Taxonomy Abstract Thirty-two strains, many of them isolated from wood-associated habitats, and designated as Kuraishia (Pichia) capsulata and Candida molischiana according to their phenotype, exhibited two types of HaeIII restriction fragment patterns of their small subunit rDNA with the neighboring ITS. One fragment pattern corresponded to that of the type strain of K. capsulata, whereas the other pattern was unique to the typestrain of C. molischiana. Sequencing of the D1/D2 domain of the large subunit rDNA confirmed that the different HaeIII restriction fragment patterns of small subunit rDNA with the neighboring ITS reliably distinguished K. capsulata from C. molischiana. Ascospore formation was observed in several C. molischiana strains and K. molischiana (type strain: NCAIM Y.01725, CBS 9993) is proposed as the teleomorphic state of Candida molischiana. Introduction described by Zikes (1911) as molischiana. -
Diversity and Functions of Yeast Communities Associated with Insects
microorganisms Review Diversity and Functions of Yeast Communities Associated with Insects Simon Malassigné, Guillaume Minard, Laurent Vallon, Edwige Martin, Claire Valiente Moro and Patricia Luis * Univ Lyon, Université Claude Bernard Lyon 1, CNRS, INRAE, VetAgro Sup, UMR Ecologie Microbienne, F-69622 Villeurbanne, France; [email protected] (S.M.); [email protected] (G.M.); [email protected] (L.V.); [email protected] (E.M.); [email protected] (C.V.M.) * Correspondence: [email protected] Abstract: Following the concept of the holobiont, insect-microbiota interactions play an important role in insect biology. Many examples of host-associated microorganisms have been reported to drastically influence insect biological processes such as development, physiology, nutrition, survival, immunity, or even vector competence. While a huge number of studies on insect-associated micro- biota have focused on bacteria, other microbial partners including fungi have been comparatively neglected. Yeasts, which establish mostly commensal or symbiotic relationships with their host, can dominate the mycobiota of certain insects. This review presents key advances and progress in the research field highlighting the diversity of yeast communities associated with insects, as well as their impact on insect life-history traits, immunity, and behavior. Keywords: insect-microbiota interactions; mycobiota; yeast communities; insects Citation: Malassigné, S.; Minard, G.; Vallon, L.; Martin, E.; Valiente Moro, C.; Luis, P. Diversity and Functions of Yeast Communities Associated with 1. Introduction Insects. Microorganisms 2021, 9, 1552. With nearly one million described species and 5.5 million estimated ones, insects https://doi.org/10.3390/ represent more than 80% of the animal biodiversity on Earth [1].