The Dorsal Column Lesion Model and Quantification of Regeneration of the Injured Ascending Sensory Afferents After Experimental Intervention
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The Creation of Neuroscience
The Creation of Neuroscience The Society for Neuroscience and the Quest for Disciplinary Unity 1969-1995 Introduction rom the molecular biology of a single neuron to the breathtakingly complex circuitry of the entire human nervous system, our understanding of the brain and how it works has undergone radical F changes over the past century. These advances have brought us tantalizingly closer to genu- inely mechanistic and scientifically rigorous explanations of how the brain’s roughly 100 billion neurons, interacting through trillions of synaptic connections, function both as single units and as larger ensem- bles. The professional field of neuroscience, in keeping pace with these important scientific develop- ments, has dramatically reshaped the organization of biological sciences across the globe over the last 50 years. Much like physics during its dominant era in the 1950s and 1960s, neuroscience has become the leading scientific discipline with regard to funding, numbers of scientists, and numbers of trainees. Furthermore, neuroscience as fact, explanation, and myth has just as dramatically redrawn our cultural landscape and redefined how Western popular culture understands who we are as individuals. In the 1950s, especially in the United States, Freud and his successors stood at the center of all cultural expla- nations for psychological suffering. In the new millennium, we perceive such suffering as erupting no longer from a repressed unconscious but, instead, from a pathophysiology rooted in and caused by brain abnormalities and dysfunctions. Indeed, the normal as well as the pathological have become thoroughly neurobiological in the last several decades. In the process, entirely new vistas have opened up in fields ranging from neuroeconomics and neurophilosophy to consumer products, as exemplified by an entire line of soft drinks advertised as offering “neuro” benefits. -
Pain Improvement in Parkinson's Disease Patients Treated
Journal of Personalized Medicine Article Pain Improvement in Parkinson’s Disease Patients Treated with Safinamide: Results from the SAFINONMOTOR Study Diego Santos García 1,* , Rosa Yáñez Baña 2, Carmen Labandeira Guerra 3, Maria Icíar Cimas Hernando 4, Iria Cabo López 5 , Jose Manuel Paz González 1, Maria Gema Alonso Losada 3, Maria José Gonzalez Palmás 5, Carlos Cores Bartolomé 1 and Cristina Martínez Miró 1 1 Department of Neurology, CHUAC, Complejo Hospitalario Universitario de A Coruña, 15006 A Coruña, Spain; [email protected] (J.M.P.G.); [email protected] (C.C.B.); [email protected] (C.M.M.) 2 Department of Neurology, CHUO, Complejo Hospitalario Universitario de Ourense, 32005 Ourense, Spain; [email protected] 3 Department of Neurology, CHUVI, Complejo Hospitalario Universitario de Vigo, 36213 Vigo, Spain; [email protected] (C.L.G.); [email protected] (M.G.A.L.) 4 Hospital de Povisa, 36211 Vigo, Spain; [email protected] 5 Department of Neurology, CHOP, Complejo Hospitalario Universitario de Pontevedra, 36002 Pontevedra, Spain; [email protected] (I.C.L.); [email protected] (M.J.G.P.) * Correspondence: [email protected]; Tel.: +34-646-173-341 Citation: Santos García, D.; Yáñez Abstract: Background and objective: Pain is a frequent and disabling symptom in Parkinson’s disease Baña, R.; Labandeira Guerra, C.; (PD) patients. Our aim was to analyze the effectiveness of safinamide on pain in PD patients from Cimas Hernando, M.I.; Cabo López, the SAFINONMOTOR (an open-label study of the effectiveness of SAFInamide on NON-MOTOR I.; Paz González, J.M.; Alonso Losada, symptoms in Parkinson´s disease patients) study. -
Taste and Smell Disorders in Clinical Neurology
TASTE AND SMELL DISORDERS IN CLINICAL NEUROLOGY OUTLINE A. Anatomy and Physiology of the Taste and Smell System B. Quantifying Chemosensory Disturbances C. Common Neurological and Medical Disorders causing Primary Smell Impairment with Secondary Loss of Food Flavors a. Post Traumatic Anosmia b. Medications (prescribed & over the counter) c. Alcohol Abuse d. Neurodegenerative Disorders e. Multiple Sclerosis f. Migraine g. Chronic Medical Disorders (liver and kidney disease, thyroid deficiency, Diabetes). D. Common Neurological and Medical Disorders Causing a Primary Taste disorder with usually Normal Olfactory Function. a. Medications (prescribed and over the counter), b. Toxins (smoking and Radiation Treatments) c. Chronic medical Disorders ( Liver and Kidney Disease, Hypothyroidism, GERD, Diabetes,) d. Neurological Disorders( Bell’s Palsy, Stroke, MS,) e. Intubation during an emergency or for general anesthesia. E. Abnormal Smells and Tastes (Dysosmia and Dysgeusia): Diagnosis and Treatment F. Morbidity of Smell and Taste Impairment. G. Treatment of Smell and Taste Impairment (Education, Counseling ,Changes in Food Preparation) H. Role of Smell Testing in the Diagnosis of Neurodegenerative Disorders 1 BACKGROUND Disorders of taste and smell play a very important role in many neurological conditions such as; head trauma, facial and trigeminal nerve impairment, and many neurodegenerative disorders such as Alzheimer’s, Parkinson Disorders, Lewy Body Disease and Frontal Temporal Dementia. Impaired smell and taste impairs quality of life such as loss of food enjoyment, weight loss or weight gain, decreased appetite and safety concerns such as inability to smell smoke, gas, spoiled food and one’s body odor. Dysosmia and Dysgeusia are very unpleasant disorders that often accompany smell and taste impairments. -
Additional Antidepressant Pharmacotherapies According to A
orders & is T D h e n r Werner and Coveñas, Brain Disord Ther 2016, 5:1 i a a p r y B Brain Disorders & Therapy DOI: 10.4172/2168-975X.1000203 ISSN: 2168-975X Review Article Open Access Additional Antidepressant Pharmacotherapies According to a Neural Network Felix-Martin Werner1, 2* and Rafael Coveñas2 1Higher Vocational School of Elderly Care and Occupational Therapy, Euro Academy, Pößneck, Germany 2Laboratory of Neuroanatomy of the Peptidergic Systems, Institute of Neurosciences of Castilla y León (INCYL), University of Salamanca, Salamanca, Spain Abstract Major depression, a frequent psychiatric disease, is associated with neurotransmitter alterations in the midbrain, hypothalamus and hippocampus. Deficiency of postsynaptic excitatory neurotransmitters such as dopamine, noradrenaline and serotonin and a surplus of presynaptic inhibitory neurotransmitters such as GABA and glutamate (mainly a postsynaptic excitatory and partly a presynaptic inhibitory neurotransmitter), can be found in the involved brain regions. However, neuropeptide alterations (galanin, neuropeptide Y, substance P) also play an important role in its pathogenesis. A neural network is described, including the alterations of neuroactive substances at specific subreceptors. Currently, major depression is treated with monoamine reuptake inhibitors. An additional therapeutic option could be the administration of antagonists of presynaptic inhibitory neurotransmitters or the administration of agonists/antagonists of neuropeptides. Keywords: Acetylcholine; Bupropion; Dopamine; GABA; Galanin; in major depression and to point out the coherence between single Glutamate; Hippocampus; Hhypothalamus; Major depression; neuroactive substances and their corresponding subreceptors. A Midbrain; Neural network; Neuropeptide Y; Noradrenaline; Serotonin; question should be answered, whether a multimodal pharmacotherapy Substance P with an agonistic or antagonistic effect at several subreceptors is higher than the current conventional antidepressant treatment. -
Interface of Epilepsy and Sleep Disorders
Seizure 1999; 8: 97 –102 View metadata, citation and similar papers at core.ac.uk brought to you by CORE Article No. seiz.1998.0257, available online at http://www.idealibrary.com on provided by Elsevier - Publisher Connector Interface of epilepsy and sleep disorders Roy G. Beran, Menai J. Plunkett & Gerard J. Holland St Lukes Hospital Telemetry and Sleep Centre, St Lukes Hospital, 18 Roslyn Street, Potts Point, NSW 2011, Australia Correspondence to: Dr Roy G. Beran, Suite 5, 6th Floor, 12 Thomas Street, Chatswood, NSW 2067, Australia Obstructive sleep apnoea was first brought to prominence by Henri Gastaut, a French epileptologist. Since that time the interface between epilepsy and sleep disorders has received less attention than might be justified, recognizing that sleep deprivation is a poignant provocateur for seizures. Sleep deprivation is often used as a diagnostic procedure during electroencephalography (EEG) when waking EEG has failed to demonstrate abnormality. Patients referred to an outpatient neurological clinic for evaluation of possible seizures in whom sleep disorder was suspected, either due to snoring during the EEG or based on history, were evaluated with all-night diagnostic polysomnography (PSG) and appropriate intervention administered as indicated. Patient and seizure demography, sleep disorder and response to therapy were reviewed and the interface explored. Fifty patients aged between 10 and 83 years underwent PSG. Approximately half were diagnosed with epilepsy and almost three-quarters had sleep disorders sufficiently intrusive to require therapy (either continuous positive air pressure (CPAP) or medication). With co-existence of epilepsy and sleep disorders, proper management of sleep disorders provided significant benefit for seizure control. -
Epigenetic Pathways Through Which Experiences Become Linked with Biology
Development and Psychopathology 27 (2015), 637–648 # Cambridge University Press 2015 doi:10.1017/S0954579415000206 Epigenetic pathways through which experiences become linked with biology a b PATRICK O. MCGowan AND TANIA L. ROTH aUniversity of Toronto; and bUniversity of Delaware Abstract This article highlights the defining principles, progress, and future directions in epigenetics research in relation to this Special Issue. Exciting studies in the fields of neuroscience, psychology, and psychiatry have provided new insights into the epigenetic factors (e.g., DNA methylation) that are responsive to environmental input and serve as biological pathways in behavioral development. Here we highlight the experimental evidence, mainly from animal models, that factors such as psychosocial stress and environmental adversity can become encoded within epigenetic factors with functional consequences for brain plasticity and behavior. We also highlight evidence that epigenetic marking of genes in one generation can have consequences for future generations (i.e., inherited), and work with humans linking epigenetics, cognitive dysfunction, and psychiatric disorder. Though epigenetics has offered more of a beginning than an answer to the centuries-old nature–nurture debate, continued research is certain to yield substantial information regarding biological determinants of central nervous system changes and behavior with relevance for the study of developmental psychopathology. Experiences, particularly those occurring during sensitive peri- To better understand the consequences of early and later- ods of development, are well recognized for their ability to ca- life stress on epigenetic mechanisms in this capacity, this nalize neurobiological trajectories and yield significant conse- has required the utilization of experimental rodent models quences for lifelong health and mental well-being. -
Neurobiology and Behavior (NEURBIO) 1
Neurobiology and Behavior (NEURBIO) 1 Neurobiology and Behavior (NEURBIO) Courses NEURBIO 200A. Research in Neurobiology and Behavior. 2-12 Units. Individual research with Neurobiology and Behavior faculty. Repeatability: Unlimited as topics vary. Restriction: Graduate students only. Neurobiology and Behavior Majors only. NEURBIO 200B. Research in Neurobiology and Behavior. 2-12 Units. Individual research with Neurobiology and Behavior faculty. Prerequisite: NEURBIO 200A Repeatability: Unlimited as topics vary. Restriction: Graduate students only. Neurobiology and Behavior Majors only. NEURBIO 200C. Research in Neurobiology and Behavior. 2-12 Units. Individual research with Neurobiology and Behavior faculty. Prerequisite: NEURBIO 200B Repeatability: Unlimited as topics vary. Restriction: Graduate students only. Neurobiology and Behavior Majors only. NEURBIO 201A. Research in Neurobiology and Behavior. 2-12 Units. Individual research with Neurobiology and Behavior faculty. Grading Option: Satisfactory/unsatisfactory only. Repeatability: Unlimited as topics vary. Restriction: Graduate students only. Neurobiology and Behavior Majors only. NEURBIO 201B. Research in Neurobiology and Behavior. 2-12 Units. Individual research with Neurobiology and Behavior faculty. Prerequisite: NEURBIO 201A Grading Option: Satisfactory/unsatisfactory only. Repeatability: Unlimited as topics vary. Restriction: Graduate students only. Neurobiology and Behavior Majors only. NEURBIO 201C. Research in Neurobiology and Behavior. 2-12 Units. Individual research with Neurobiology and Behavior faculty. Prerequisite: NEURBIO 201B Grading Option: Satisfactory/unsatisfactory only. Repeatability: Unlimited as topics vary. Restriction: Graduate students only. Neurobiology and Behavior Majors only. NEURBIO 202A. Foundations of Neuroscience. 2 Units. Intended to expose students to critical reading and analysis of the primary neuroscience literature. Instructors from departments associated with the Interdepartmental Neuroscience Program participate and discuss topics of current interest. -
Effect of Nutrition on Neurodegenerative Diseases. a Systematic Review
Nutritional Neuroscience An International Journal on Nutrition, Diet and Nervous System ISSN: 1028-415X (Print) 1476-8305 (Online) Journal homepage: https://www.tandfonline.com/loi/ynns20 Effect of nutrition on neurodegenerative diseases. A systematic review Vittorio Emanuele Bianchi, Pomares Fredy Herrera & Rizzi Laura To cite this article: Vittorio Emanuele Bianchi, Pomares Fredy Herrera & Rizzi Laura (2019): Effect of nutrition on neurodegenerative diseases. A systematic review, Nutritional Neuroscience, DOI: 10.1080/1028415X.2019.1681088 To link to this article: https://doi.org/10.1080/1028415X.2019.1681088 Published online: 04 Nov 2019. Submit your article to this journal Article views: 23 View related articles View Crossmark data Full Terms & Conditions of access and use can be found at https://www.tandfonline.com/action/journalInformation?journalCode=ynns20 NUTRITIONAL NEUROSCIENCE https://doi.org/10.1080/1028415X.2019.1681088 REVIEW Effect of nutrition on neurodegenerative diseases. A systematic review Vittorio Emanuele Bianchi a, Pomares Fredy Herrerab and Rizzi Laurac aEndocrinology and Metabolism, Clinical Center Stella Maris Falciano, Falciano, San Marino; bDirector del Centro de Telemedicina, Grupo de investigación en Atención Primaria en salud/Telesalud, Doctorado en Medicina /Neurociencias, University of Cartagena, Colombia; cMolecular Biology, School of Medicine and Surgery, University of Milano-Bicocca, Monza Brianza, Italy ABSTRACT KEYWORDS Neurodegenerative diseases are characterized by the progressive functional loss -
Spinal Cord in Motor Neuron Diseases Using a Multi-Parametric MRI Approach
Université Pierre et Marie Curie Cerveau Cognition Comportement Laboratoire d’Imagerie Biomédicale / Systèmes Dynamiques Anatomo-Fonctionnels chez l’Homme Thèse de Doctorat en Neurosciences Présentée par Mohamed-Mounir EL MENDILI Analysis of the structural integrity of the spinal cord in motor neuron diseases using a multi-parametric MRI approach Dirigée par Véronique MARCHAND-PAUVERT et Pierre-François PRADAT Présentée et soutenue le 13 Décembre 2016 devant le jury composé de Devant un jury composé de : M. Peter BEDE (PU-PH) Trinity College Dublin, Irland Rapporteur Mme. Virginie CALLOT (DR) Aix-Marseille Université Rapporteur M. Philippe CORCIA (PU-PH) Université François-Rabelais, Tours Examinateur M. Stéphane LEHERICY (PU-PH) Université Paris VI Examinateur Mme. Véronique MARCHAND-PAUVERT (DR) Université Paris VI Directeur de thèse M. Pierre-Francois PRADAT (PH) Université Paris VI Co-directeur de thèse This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License. À tous les patients atteints d’une des maladies du motoneurone Contents Contents ..................................................................................................................................... i Remerciements .................................................................................................................... iii List of Tables .......................................................................................................................... iv List of Figures ........................................................................................................................ -
Neuroscience Major Requirements (Fall 2017 Or Later)
Neuroscience Major Requirements (Fall 2017 or later) Undergraduate Program in Neuroscience : 1140 Undergrad. Science Bldg. (USB) : http://www.lsa.umich.edu/neurosci : [email protected] : 734-763-7984 (front desk) Why study Neuroscience? Neuroscience is the study of the nervous system. Neuroscientists aim to understand how the nervous system develops and functions on a cellular level as well as the mechanisms that underlie behavior, mental disorders and disease. The faculty teaching courses in the major include cellular and molecular neuroscientists appointed in the Department of Molecular, Cellular and Developmental Biology (MCDB) and behavioral and cognitive neuroscientists appointed in the Department of Psychology. This interdisciplinary program gives students the best of both of these worlds. Who should major in Neuroscience? Any student who wishes to pursue a career studying the nervous system or behavior. This is an excellent major for anyone interested in pre-health careers, graduate studies, or careers in the biotech industry. Exclusions: Students who elect a major in Neuroscience may not elect the following majors: Biochemistry Biology Biology, Health & Society (BHS) Biomolecular Science (BMS) Biopsychology, Cognition and Neuroscience (BCN) Cellular & Molecular Biology (CMB) CMBS (formerly CMB:BME) Molecular, Cellular, and Developmental Biology (MCDB) Microbiology Plant Biology Students who elect a major in Neuroscience may not elect a minor in Biology, Plant Biology, Chemistry, or Biochemistry. Students can double major in Psychology and Neuroscience or Cognitive Science and Neuroscience, but may only share a maximum of 3 courses between their two programs. How do I declare? Students interested in neuroscience are encouraged to meet with an advisor to discuss their academic plans as soon as possible! Students need not have completed all of the prerequisites of the major to declare, but should usually have completed the biology introductory sequence with a 2.0 or better and be in good academic standing. -
Lori Knackstedt
Lori A. Knackstedt, PhD Psychology Department 114 Psychology Building P.O. Box 112250 Gainesville, FL 32611 Email: [email protected] Education Ph.D. 2005: Psychology; University of California, Santa Barbara, Santa Barbara, CA Advisor: Aaron Ettenberg Dissertation: “Motivating Factors Underlying the Co-administration of Cocaine and Alcohol” B.S. 1999: Bucknell University, Lewisburg, PA Major: Biology Magna cum laude Positions Held ______ 2012-present Assistant Professor Psychology Department University of Florida, Gainesville, FL 2008-2012 Research Assistant Professor Neurosciences Department Medical University of South Carolina, Charleston, SC 2005-2008 Post-doctoral Fellow Neurosciences Department Medical University of South Carolina, Charleston, SC Mentor: Peter Kalivas Teaching Experience 2010-2012 Lecturer: MUSC College of Medicine Lectured in the Neuroscience course component for 1rst year medical students and taught the 2 week neuroscience component of Gross Anatomy Lab 2005-2012 Adjunct Faculty: Psychology Dept., College of Charleston, Charleston, SC “PSYCH 103: Introduction to Psychological Science” “PSYCH 388: Psychology of Substance Abuse” “PSYCH 214: Behavioral Neuroscience” 2003-2004 Adjunct Faculty: Psych. Dept., Santa Barbara City College, Santa Barbara, CA “PSY 110: Intro to Physiological Psychology” C.V. Knackstedt 2 2003-2004 Instructor: University of California, Santa Barbara, Santa Barbara, CA “PSYCH 111: Concepts in Biological Psychology” “PSYCH 106: Brain and Behavior” Research Support Ongoing: NIDA: R01 DA033436 (PI: -
A Systematic Review of Nutritional Risk Factors of Parkinson's Disease
Nutrition Research Reviews (2005), 18, 259–282 DOI: 10.1079/NRR2005108 q The Authors 2005 A systematic review of nutritional risk factors of Parkinson’s disease Lianna Ishihara* and Carol Brayne Department of Public Health and Primary Care, University of Cambridge, Forvie Site, Robinson Way, Cambridge CB2 2SR, UK A wide variety of nutritional exposures have been proposed as possible risk factors for Parkinson’s disease (PD) with plausible biological hypotheses. Many studies have explored these hypotheses, but as yet no comprehensive systematic review of the literature has been available. MEDLINE, EMBASE, and WEB OF SCIENCE databases were searched for existing systematic reviews or meta-analyses of nutrition and PD, and one meta-analysis of coffee drinking and one meta-analysis of antioxidants were identified. The databases were searched for primary research articles, and articles without robust methodology were excluded by specified criteria. Seven cohort studies and thirty-three case–control (CC) studies are included in the present systematic review. The majority of studies did not find significant associations between nutritional factors and PD. Coffee drinking and alcohol intake were the only exposures with a relatively large number of studies, and meta-analyses of each supported inverse associations with PD. Factors that were reported by at least one CC study to have significantly increased consumption among cases compared with controls were: vegetables, lutein, xanthophylls, xanthins, carbohydrates, monosaccharides, junk food, refined sugar, lactose, animal fat, total fat, nuts and seeds, tea, Fe, and total energy. Factors consumed significantly less often among cases were: fish, egg, potatoes, bread, alcohol, coffee, tea, niacin, pantothenic acid, folate and pyridoxine.