Sardinella Lemuru (Pisces: Clupeidae) from Korea
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Sardinella Maderensis) in the South of Atlantic Moroccan Coast
Egyptian Journal of Aquatic Biology & Fisheries Zoology Department, Faculty of Science, Ain Shams University, Cairo, Egypt. ISSN 1110 – 6131 Vol. 24(7): 73 – 91 (2020) www.ejabf.journals.ekb.eg Diet composition of round sardinella (Sardinella aurita) and flat sardinella (Sardinella maderensis) in the south of Atlantic Moroccan coast Ayoub Baali 1*, Khalil Chahdi Ouazzani 2, Feirouz Touhami 2, Ahmed El-Achi 1,3 and Khadija Amenzoui 1 1Department of fisheries, Institut National de Recherche Halieutique, Morocco. 2Department of biology; Biodiversity, Ecology and Genome Laboratory, Faculty of Science, Mohammed V University, Ibn Battouta Avenue, B.P. 1014, Rabat, Morocco. 3Laboratoire d’Equipe d’Analyse Environnementale, Faculty of Science, Chouaib Doukkali University, El Jadida, Morocco. *Corresponding Author: [email protected] ARTICLE INFO ABSTRACT Article History: The feeding of round sardinella (Sardinella aurita Valenciennes, 1847) Received: July 24, 2020 and flat sardinella (Sardinella maderensis Lowe, 1938) was investigated in Accepted: Sept. 27, 2020 the south of the Moroccan Atlantic coast from February 2015 to January Online: Oct. 7, 2020 2016. Several indices were estimated to figure out the diet composition of _______________ Sardinella spp. Thusly; the vacuity index was low for both species, which indicates a high availability of food in the study area. The crustaceans were Keywords: the main prey headed by the copepods which were the most abundant prey Sardinella aurita, item throughout the year whereas the detritus was mainly present in winter Sardinella maderensis, and spring. The variation of the index of relative importance (IRI) Diet, depending on the size of Sardinella spp. has shown that the small Feeding ecology, individuals have a different dietary preference than large individuals. -
European Anchovy Engraulis Encrasicolus (Linnaeus, 1758) From
European anchovy Engraulis encrasicolus (Linnaeus, 1758) from the Gulf of Annaba, east Algeria: age, growth, spawning period, condition factor and mortality Nadira Benchikh, Assia Diaf, Souad Ladaimia, Fatma Z. Bouhali, Amina Dahel, Abdallah B. Djebar Laboratory of Ecobiology of Marine and Littoral Environments, Department of Marine Science, Faculty of Science, University of Badji Mokhtar, Annaba, Algeria. Corresponding author: N. Benchikh, [email protected] Abstract. Age, growth, spawning period, condition factor and mortality were determined in the European anchovy Engraulis encrasicolus populated the Gulf of Annaba, east Algeria. The age structure of the total population is composed of 59.1% females, 33.5% males and 7.4% undetermined. The size frequency distribution method shows the existence of 4 cohorts with lengths ranging from 8.87 to 16.56 cm with a predominance of age group 3 which represents 69.73% followed by groups 4, 2 and 1 with respectively 19.73, 9.66 and 0.88%. The VONBIT software package allowed us to estimate the growth parameters: asymptotic length L∞ = 17.89 cm, growth rate K = 0.6 year-1 and t0 = -0.008. The theoretical maximum age or tmax is 4.92 years. The height-weight relationship shows that growth for the total population is a major allometry. Spawning takes place in May, with a gonado-somatic index (GSI) of 4.28% and an annual mean condition factor (K) of 0.72. The total mortality (Z), natural mortality (M) and fishing mortality (F) are 2.31, 0.56 and 1.75 year-1 respectively, with exploitation rate E = F/Z is 0.76 is higher than the optimal exploitation level of 0.5. -
Biology and Ecology of Sardines in the Philippines: a Review
Biology and Ecology of Sardines in the Philippines: A Review Demian A. Willette 1,2 , Eunice D.C. Bognot 2, Ma. Theresa M.Mutia 3, and Mudjekeewis D. Santos 2 1 CT-PIRE Philippines, Old Dominion University, United States of America 2 National Fisheries Research and Development Institute, Quezon City, Philippines 3 Fisheries Biological Research Centre, Batangas, Philippines REVIEWERS: Stanley Swerdloff, Ph.D Sr. Fisheries Advisor GEM Program Damosa Business Center, Anglionto St Davao City 8000, Philippines [email protected] Kerry Reeves, Ph.D Office of Energy and Environment USAID Philippines Email: [email protected] Tel: +63 2 552 9822 Kent E. Carpenter, Ph.D Professor Department of Biological Sciences Old Dominion University Norfolk, Virginia 23529-0266 USA & Global Marine Species Assessment Coordinator IUCN/CI/:http://www.sci.odu. edu/gmsa/ Coral Triangle PIRE project: www.sci.odu.edu/impa/ctpire. html Office Phone: (757) 683-4197 Fax: (757) 683-5283 Email: [email protected] http://sci.odu.edu/biology/ directory/kent.shtml COVER DESIGN BY: HEHERSON G. BAUN Abstract Sardines (Clupeidae) make up a substantial proportion of the fish catch across the Philippines and consequently are the most accessible source of animal protein for millions of Filipinos. Further, this fishery is an economic engine providing thousands of jobs and generating revenue at the individual, municipal, and national levels. Ecologically, sardines are basally positioned in a food web that supports pelagic tuna and mackerel, as well as numerous sea birds and marine mammals. Philippine sardine biodiversity is among the highest in the world and includes the only known freshwater sardine species. -
Food, Growth and Mortality of Indian Oil Sardine (Sardinella Longiceps) from Baluchistan Coast, Pakistan
Journal of Aquatic Science and Marine Biology Volume 3, Issue 1, 2020, PP 20-27 ISSN 2638-5481 Food, Growth and Mortality of Indian oil sardine (Sardinella longiceps) from Baluchistan coast, Pakistan Abdul Baset1, 2*, Qun Liu2, Baochao Liao2, Abdul Waris3, Tariq Muhammad Haneef2, Imtiaz Ahmad4 1Department of Zoology, Bacha Khan University Charsadda, Pakistan 2College of Fisheries, Ocean University of China, Qingdao 266003, China 3Department of Biotechnology, Quaid-i-Azam University, Islamabad, Pakistan 4Department of Botany, Bacha Khan University Charsadda, Pakistan *Corresponding Author: Abdul Baset, Department of Zoology, Bacha Khan University Charsadda, Pakistan, Email: [email protected] ABSTRACT The aim of this study was to estimate the growth, mortality and stock assessment of Indian oil sardine, Sardinella longiceps (Valenciennes, 1847, Family: Clupeidae) from Baluchistan coast of Pakistan. Monthly data of length and weight for Sardinella longiceps were measured in 2013. ELEFAN in the software package FiSATII was used to analyze the length frequency data. A total of 3032 individuals (male and female combined) ranging from 9 to 19 cm TL (Total length) (dominant length was 12 cm) and weight ranging from 14 to 73 g were examined. The von Bertalanffy growth parameter were, asymptotic length -1 (L∞) = 19.95 cm, growth coefficient (K) = 1.00 year . The theoretical age at length zero (t0) and the growth performance index (φ’) were calculated as respectively -0.18 year and 2.60. Total mortality (Z) = 2.01 year-1, natural mortality (M) = 1.96 year-1, fishing mortality (F) = 0.05 year-1 and exploitation ratio (E) = 0.02 were estimated respectively. -
Fishes of the Paratethys. Part I: Atherina Suchovi Switchenska, 1973
Otoliths in situ from Sarmatian (Middle Miocene) fishes of the Paratethys. Part I Atherina suchovi Switchenska, 1973 Schwarzhans, Werner; Carnevale, Giorgio; Bannikov, Alexandre F.; Japundži, Sanja; Bradi, Katarina Published in: Swiss Journal of Palaeontology DOI: 10.1007/s13358-015-0111-0 Publication date: 2017 Document version Publisher's PDF, also known as Version of record Document license: CC BY Citation for published version (APA): Schwarzhans, W., Carnevale, G., Bannikov, A. F., Japundži, S., & Bradi, K. (2017). Otoliths in situ from Sarmatian (Middle Miocene) fishes of the Paratethys. Part I: Atherina suchovi Switchenska, 1973. Swiss Journal of Palaeontology, 136(1), 7-17. https://doi.org/10.1007/s13358-015-0111-0 Download date: 26. sep.. 2021 Swiss J Palaeontol (2017) 136:7–17 DOI 10.1007/s13358-015-0111-0 Otoliths in situ from Sarmatian (Middle Miocene) fishes of the Paratethys. Part I: Atherina suchovi Switchenska, 1973 1 2 3 Werner Schwarzhans • Giorgio Carnevale • Alexandre F. Bannikov • 4 5 Sanja Japundzˇic´ • Katarina Bradic´ Received: 4 September 2015 / Accepted: 18 November 2015 / Published online: 18 January 2016 Ó The Author(s) 2016. This article is published with open access at Springerlink.com Abstract Several well-preserved otoliths were extracted Introduction from four slabs containing fish specimens of Atherina suchovi. Atherina suchovi is one of the five Atherina spe- About 60 fossil fish specimens with otoliths in situ have cies recorded from the Middle Miocene of the Central and been studied from Sarmatian strata of the collections of the Eastern Paratethys established on articulated skeletal Croatian Natural History Museum, Zagreb (CNHM), Ser- remains. -
AQUATIC SCIENCES and ENGINEERING
AQUATIC SCIENCES and ENGINEERING VOLUME: 33 ISSUE: 3 2018 EISSN 2602-473X AQUATIC SCIENCES and ENGINEERING OWNER OF JOURNAL INTERNATIONAL EDITORIAL BOARD İstanbul University Faculty of Aquatic Sciences Prof. Genario Belmonte University of Salento, Italy EDITOR IN CHIEF Prof. Carsten Harms Prof. Devrim Memiş Applied University Bremerhaven, Germany İstanbul University Faculty of Aquatic Sciences, Turkey Prof. Konstantinos Kormas University of Thessaly, Greece DEAN Prof. Sergi Sabater Prof. Dr. Meriç Albay Institute of Aquatic Ecology, Spain Prof. Maya Petrova Stoyneva-Gaertner CO EDITOR IN CHIEF Sofia University “St Kliment Ohridski”, Bulgaria Prof. Özkan Özden Prof. Nuray Erkan İstanbul University Faculty of Aquatic Sciences, Turkey İstanbul University Faculty of Aquatic Sciences, Turkey LANGUAGE EDITOR Prof. Reyhan Akçaalan İstanbul University Faculty of Aquatic Sciences, Turkey Joanne Bates Department of Foreign Languages, İstanbul University, Prof. Saadet Karakulak İstanbul, Turkey İstanbul University Faculty of Aquatic Sciences, Turkey Prof. Sühendan Mol Tokay İstanbul University Faculty of Aquatic Sciences, Turkey Assoc. Prof. Lukas Kalous Czech University of Life Sciences, Czech Dr. Klaus Kohlmann Leibniz-Institute of Freshwater Ecology and Inland Fisheries, Germany Dr. Piero Addis University of Cagliari, Italy Dr. Nico Salmaso Research and Innovation Centre, Italy Dr. Petra Viser University of Amsterdam, Netherlands Publisher Copyright © 2018 İstanbul University Press Journal Adress: İstanbul University Faculty Aquatic Sciences, Ordu Caddesi No:8 34134 Laleli Fatih/İstanbul Turkey E-mail: [email protected] for submussion instructions, subcription and all other information visit http://dergipark.gov.tr/tjas Publication Services Publisher Publication Coordinators Graphics Department İbrahim KARA Betül ÇİMEN Ünal ÖZER Özlem ÇAKMAK Neslihan YAMAN Publication Director Ali ŞAHİN Okan AYDOĞAN Deniz DURAN Merve SAĞLAMER Finance and Administration İrem DELİÇAY Contact Zeynep YAKIŞIRER Elif İLKKURŞUN Address: Büyükdere Cad. -
Reproductive Biology and Egg Production of Three Species Of
Abstract.-The spawning seasonality, fecundity, and daily Reproductive biology and egg production of three species of short-lived c1upeids, the sardine egg production of three species of Amblygaster sirm, the herring Herklotsichthys quadrimaculatus, Clupeidae from Kiribati, and the sprat Spratelloides delicatulus were examined in Kiribati to assess whether vari tropical central Pacific able recruitment was related to egg production. All species were David A. Milton multiple spawners, reproducing throughout the year. Periods of Stephen J. M. Blaber increased spawning activity were Nicholas J. F. Rawlinson not related to seasonal changes in (SIRO Division of Fisheries, Marine Laboratories, the physical environment. Spawn ing activity and fish fecundity P.O. Box J20. Cleveland, Queensland 4 J63. Australia were related to available energy reserves and, hence, food supply. The batch fecundity ofA. sirm and S. delicatulus also varied inversely with hydrated oocyte weight. The maximum reproductive life The sprat Spratelloides delicatulus, Changes in abundance may be span of each species was less than the herring Herklotsichthys quadri related to variable or irregular re nine months and averaged two to maculatus, and the sardine Ambly cruitment, because many clupeoids three months. Each species had a gaster sirm are the dominant tuna (especially clupeids and engraulids) similar spawning frequency of three to five days, but this varied baitfish species in the Republic of have little capacity to compensate more in A. sirm and S. delica Kiribati (Rawlinson et aI., 1992). for environmental variation during tulus. Amblygaster sirm had the All three species inhabit coral reef the period ofpeak spawning and egg highest fecundity and potential lagoons and adjacent waters. -
Teleostei, Clupeiformes)
Old Dominion University ODU Digital Commons Biological Sciences Theses & Dissertations Biological Sciences Fall 2019 Global Conservation Status and Threat Patterns of the World’s Most Prominent Forage Fishes (Teleostei, Clupeiformes) Tiffany L. Birge Old Dominion University, [email protected] Follow this and additional works at: https://digitalcommons.odu.edu/biology_etds Part of the Biodiversity Commons, Biology Commons, Ecology and Evolutionary Biology Commons, and the Natural Resources and Conservation Commons Recommended Citation Birge, Tiffany L.. "Global Conservation Status and Threat Patterns of the World’s Most Prominent Forage Fishes (Teleostei, Clupeiformes)" (2019). Master of Science (MS), Thesis, Biological Sciences, Old Dominion University, DOI: 10.25777/8m64-bg07 https://digitalcommons.odu.edu/biology_etds/109 This Thesis is brought to you for free and open access by the Biological Sciences at ODU Digital Commons. It has been accepted for inclusion in Biological Sciences Theses & Dissertations by an authorized administrator of ODU Digital Commons. For more information, please contact [email protected]. GLOBAL CONSERVATION STATUS AND THREAT PATTERNS OF THE WORLD’S MOST PROMINENT FORAGE FISHES (TELEOSTEI, CLUPEIFORMES) by Tiffany L. Birge A.S. May 2014, Tidewater Community College B.S. May 2016, Old Dominion University A Thesis Submitted to the Faculty of Old Dominion University in Partial Fulfillment of the Requirements for the Degree of MASTER OF SCIENCE BIOLOGY OLD DOMINION UNIVERSITY December 2019 Approved by: Kent E. Carpenter (Advisor) Sara Maxwell (Member) Thomas Munroe (Member) ABSTRACT GLOBAL CONSERVATION STATUS AND THREAT PATTERNS OF THE WORLD’S MOST PROMINENT FORAGE FISHES (TELEOSTEI, CLUPEIFORMES) Tiffany L. Birge Old Dominion University, 2019 Advisor: Dr. Kent E. -
FAMILY: CLUPEIDAE FISHING AREAS 57,71 (E Ind. Ocean) (W Cent. Pacific) SYNONYMS STILL in USE: Dorosoma Nasus: Weber & De
click for previous page CLUP Nem 1 1974 FAO SPECIES IDENTIFICATION SHEETS FISHING AREAS 57,71 FAMILY: CLUPEIDAE (E Ind. Ocean) (W Cent. Pacific) Nematalosa nasus (Bloch, 1795) SYNONYMS STILL IN USE: Dorosoma nasus: Weber & de Beaufort, 1913 VERNACULAR NAMES: FAO: En - Bloch's gizzard-shad Fr - Sp - NATIONAL: DISTINCTIVE CHARACTERS: Body oval, deep, its depth 2.3 to 2.6 times in standard length; belly rounded with scutes. Dorsal fin origin a little before midpoint of body, Last dorsal ray filamentous; anal fin fairly short (18 to 22 rays) and lying behind dorsal fin base; pelvic fins below anterior part of dorsal fin base. Gill rakers numerous (more than 200 on lower part of gill arch), their length less than half of cor- responding gill filaments on anterior arch. Mouth inferior, Lower jaw flared laterally. 3rd infra- orbital Large, its anterior border rising almost vertically from lower jaw articulation. Paired pre- dorsal scales overlapping in midline. Colour: blue/brown on back, flanks silvery, dark patch on shoulder. DISTINGUISHING CHARACTERS OF SIMILAR SPECIES OCCURRING IN 'DIE AREA: All other Nematalosa species: 3rd infraorbital little expanded, its lower border oblique or hori- zontal, not reaching to lower jaw articulation and leaving exposed a triangular or trapezoidal space (3rd infraorbital greatly expanded and rising almost vertically from above lower jaw articu- 3rd lation in N. nasus). infraorbital bone N. nasus N. come Clupanodon, Konosirus species: gill rakers of 1st arch at least 3/4 the length of corresponding gill fila- ments (gill rakers 1/2 or less the length of corresponding filaments in Nematalosa species); also lower jaw not strongly flared laterally when viewed from below (strongly flared in Nematalosa). -
Bio 220 Course Title:-Fisheries and Wildlife
NATIONAL OPEN UNIVERSITY OF NIGERIA SCHOOL OF SCIENCE AND TECHNOLOGY COURSE CODE:-BIO 220 COURSE TITLE:-FISHERIES AND WILDLIFE BIO 220 COURSE GUIDE COURSE GUIDE BIO 220 FISHERIES AND WILDLIFE Course Writers/Developers Dr. A.A. Alarape and Sololu A.O. Dept. of Wildlife and Fisheries University of Ibadan Ibadan, Nigeria Programme Leader Professor A. Adebanjo National Open University of Nigeria Course Coordinator Dr. N.E. Mundi National Open University of Nigeria NATIONAL OPEN UNIVERSITY OF NIGERIA ii BIO 220 COURSE GUIDE National Open University of Nigeria Headquarters 14/16 Ahmadu Bello Way Victoria Island Lagos Abuja office No. 5 Dar es Salaam Street Off Aminu Kano Crescent Wuse II, Abuja Nigeria e-mail: [email protected] URL: www.nou.edu.ng Published by National Open University of Nigeria Printed 2009 ISBN: 978-058-055-7 All Rights Reserved iii BIO 220 COURSE GUIDE CONTENTS PAGE Introduction…………………………………….……….……. 1 The Course…………………………………………………….. 1 Course Aims…………………………………………………… 1 Course Objectives……………………………………………… 2 Working through this Course…………………...……………… 3 Course Materials……………………………….……………….. 3 Study Units………………………………….………………….. 4 Textbooks and References……………………..………………. 5 Assessment…………...………………………………………… 5 Tutor-Marked Assignment …………………………………….. 5 Final Examination and Grading…………….………………….. 6 Course Overview………………………….……………………. 6 How to Get the Most of this Course ……………………………. 7 Facilitators/Tutors and Tutorials………………………………… 9 Summary ………………………………………………………… 9 iv Introduction Aquaculture has been identified as the panacea to the increasing demand for food fish all over the world. The case about Nigeria is not different in terms of the aquaculture industry leading to proliferation of fish farms across the country which is mostly self-subsistence with few having hatchery facilities. The wildlife aspect gives short descriptions of some of our most important wild animal species which include mammals, birds, and reptiles. -
Common Marine Species of Kanya Kumari District 1
COMMON MARINE SPECIES OF KANYA KUMARI DISTRICT 1. SARDINE Common name: Sardine Phylum: Chordata Class: Sardinella Order: Clupeiformes Scientific name: Sardinella longiceps Tamil Name: மத்鎿므ன் Sardines are silvery white coloured They are very small and elongated Spawning takes place during spring They feed on planktons They are rich in omega - 3 fatty acid, vitamin B – 12, proteins, trace elements (Ca, Mg, K, Zn, P) They are harvested during night time Uses Prevent heart diseases Prevents the risk of cancer Controls blood glucose level 2. TUNA Common name: Tuna Phylum: Chordata Class: Scombrinae Order: Scombriformes Scientific name: Thunnini Tamil Name:毂ரை므ன Elongated streamlined fish with round body They are metallic blue above and silvery below with iridescent shine Feeds on fishes, squid, shellfishes and planktons. Rich in oil, protein, fat, phosphorous, vitamin D omega - 3 fatty acid Spawning takes in spring Uses Lowers blood pressures Lowers cholesterol Relief from arthritis pain Reduce asthma 3. Edible Oyster Common name: Edible oyster Phylum:Mollusca Class: Bivalvia Order: Ostreida Scientific name: Crassostrea madrasensis Tamil Name:殿ப்ꮿ Sedentary bivalve with irregular shape (or) circular (or) elongated Filter feeder feeding planktons Rich in protein, glycogen and fat Spawning occurs in summer Uses Skin care Heart ailments Liver problems Blood pressure Water retention Pre menstrual tension 4. SEPIA Common name: Sepia Phylum:Mollusca Class: Cephalopoda Order: Sepiida Scientific name: Sepiida Tamil Name: கனவா므ன் They are large with ‘W’ shaped pupil They have 8 arms and 2 tentacles with suckers They eat small mollusc, crab, shrimp, worms They are rich in fat, cholesterol, sodium, protein and omega – 3 fatty acid Spawning takes place during summer & spring Uses Reduces cardiovascular diseases Obesity Hypertension High cholesterol Diabetes 5. -
Worse Things Happen at Sea: the Welfare of Wild-Caught Fish
[ “One of the sayings of the Holy Prophet Muhammad(s) tells us: ‘If you must kill, kill without torture’” (Animals in Islam, 2010) Worse things happen at sea: the welfare of wild-caught fish Alison Mood fishcount.org.uk 2010 Acknowledgments Many thanks to Phil Brooke and Heather Pickett for reviewing this document. Phil also helped to devise the strategy presented in this report and wrote the final chapter. Cover photo credit: OAR/National Undersea Research Program (NURP). National Oceanic and Atmospheric Administration/Dept of Commerce. 1 Contents Executive summary 4 Section 1: Introduction to fish welfare in commercial fishing 10 10 1 Introduction 2 Scope of this report 12 3 Fish are sentient beings 14 4 Summary of key welfare issues in commercial fishing 24 Section 2: Major fishing methods and their impact on animal welfare 25 25 5 Introduction to animal welfare aspects of fish capture 6 Trawling 26 7 Purse seining 32 8 Gill nets, tangle nets and trammel nets 40 9 Rod & line and hand line fishing 44 10 Trolling 47 11 Pole & line fishing 49 12 Long line fishing 52 13 Trapping 55 14 Harpooning 57 15 Use of live bait fish in fish capture 58 16 Summary of improving welfare during capture & landing 60 Section 3: Welfare of fish after capture 66 66 17 Processing of fish alive on landing 18 Introducing humane slaughter for wild-catch fish 68 Section 4: Reducing welfare impact by reducing numbers 70 70 19 How many fish are caught each year? 20 Reducing suffering by reducing numbers caught 73 Section 5: Towards more humane fishing 81 81 21 Better welfare improves fish quality 22 Key roles for improving welfare of wild-caught fish 84 23 Strategies for improving welfare of wild-caught fish 105 Glossary 108 Worse things happen at sea: the welfare of wild-caught fish 2 References 114 Appendix A 125 fishcount.org.uk 3 Executive summary Executive Summary 1 Introduction Perhaps the most inhumane practice of all is the use of small bait fish that are impaled alive on There is increasing scientific acceptance that fish hooks, as bait for fish such as tuna.