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Soup Starter Salad
SOUP TOM KHA GAI 11.50 Coconut soup with stripes of chicken breast, lemongrass, chilli oil and mushrooms TOM YAM GUNG 12.50 Spicy Tom Yam soup with prawns, pickled mushrooms and lemongrass STARTER GUNG CHUP PAENG THOD 12.50 Panko prawns PO PIA THOD 9.50 Homemade spring rolls with vegetables and glass noodles GIAO THOD 12.50 Homemade Thai ravioli (80gr.) stuffed with minced chicken TAOHU THOD 11.50 Baked tofu fries SALAD SOM TAM Papaya salad as a starter with THAI Roasted peanuts 23.50 LAO Raw prawns, refined with fish sauce 26.50 SOM TAM Papaya salad as a main course with BU SOT Raw prawns, flavored with fish sauce 35.50 GUNG SOT Raw Black Tiger Shrimps, flavored with fish sauce 34.50 All prices in CHF, incl. 7.7% VAT. Suki's Special SUKI BOWL 35.50 Noodle soup with glass noodles, egg, seafood, chicken, pork and beef as well as liver, enoki mushrooms and Asia vegetables MAIN COURSE Fish PLA LUI SUAN 34.50 Baked red tilapia with vegetables, lemongrass, Mango and peppermint PLA PAD CHA 36.50 Filleted red tilapia with bamboo, chilli, ginger and Thai basil Meat PED YANG RAT SOT 36.50 Baked Duck with Pak-Choi NAM TOK Meat cut into strips, served with chilli, peppermint and coriander MOO with pork 27.50 NUEA with beef 29.50 THOD Deep fried meat served with roasted garlic MOO with pork 27.50 NUEA with beef 29.50 LAAB Salad with spring onions, chilli, lemon leaves and peppermint GAI with minced chicken meat 26.50 MOO with minced pork meat 27.50 NUEA with beef 29.50 All prices in CHF, incl. -
Noodle Soups Sides Soups Curries Dessert Salads Wok-Fried Noodles
Wok-Fried Noodles Soups These dishes include choice of chicken, TOM YUM . 12 / 15 beef, tofu, or vegetables. For choice of Spicy broth seasoned with aromatic shrimp, add $2. lemongrass, Kaffir lime, lime juice, and chili. PAD THAI . 13 Choice of chicken breast and mushrooms Rice noodles, tofu, Chinese chives, tamarind ($12) or shrimp and mixed mushrooms ($15). sauce, bean sprouts, and egg. Served with TOM KHA . 13 / 16 crushed peanuts and roasted chili. A rich coconut soup with lemongrass, Kaffir PAD SEE-EW . 13 lime, galangal, lime juice, and chili. Choice Flat rice noodles, egg, garlic, and Chinese of chicken breast and mushrooms ($13) or broccoli in a sweet soy sauce. shrimp and mixed mushrooms ($16). AUTHENTIC AND ORIGINAL DRUNKEN NOODLE . 13 THAI STREET FOOD Spicy pan-fried flat rice noodle with basil, AT GRAND CENTRAL MARKET bell peppers, and bean sprouts. Noodle Soups RAD NA . 13 KHAO SOI . 12 Flat rice noodles stir fried in soy sauce, * * OPEN FOR TAKEOUT * * Northern Thai dish. Free range chicken topped with Chinese broccoli and soy bean thighs braised in curry broth, served over gravy sauce. egg noodles with shallots, chili oil, pickled mustard greens, and onion. PAD WOON SEN . 13 For carryout orders, Glass noodle stir fried with eggs, onion, HOY KA . 10 call (213) 200-1341 tomatoes, carrots, mushroom, and cabbage. Rice noodles with pork meatballs, ground Head to our counter for pickup, pork, sliced pork, bean sprouts, green beans, OR call us from the Hill Street peanuts, cilantro, and green onion in our Stir-Fried entrance of Grand Central Market spicy house broth. -
09Days Vietnam Heritage
09DAYS_ VIETNAM HERITAGE VIETNAM (Hanoi – Imperial Citadel of Thang Long – Ha Long Bay – Hue – Phong Nha – Hoi An – My Son) 1. OVERVIEW: This trip will take you through the most essential of Vietnam’s culture, history and nature through its outstanding world heritage signatures stretching north to center. In the thousand year Hanoi capital, what remains from the Thang Long Citadel will tell the prosperity and pride of the 11th century Ly dynasty. The Imperial Citadel of Hue will treat you with royal relics of the Nguyen dynasty which ruled in the 19th century. Your admiration of Mother Nature will reach a new height while sailing through countless karst islands in Halong Bay and exploring the Phong Nha - Ke Bang cavern system with underground rivers. The tranquil Hoi An town will inspire you with its well-preserved cross-cultural architectures and the legacy of the thriving civilization of Cham people. Authentic food and comfortable accommodation are also part of your experience 2. ITINERARY IN BRIEF DAY 1: HANOI – ARRIVAL DAY 2: HANOI – FULL DAY CITY TOUR DAY 3: HANOI – HA LONG - UNESCO WORLD HERITAGE DAY 4: HA LONG – HANOI – HUE DAY 5: HUE – CITADEL DAY 6: HUE – PHONG NHA DAY 7: HUE – DANANG – HOI AN ANCIENT TOWN DAY 8: HOI AN – MY SON DAY 9: DA NANG – DEPARTURE 3. THE TOUR DAY 1: HANOI – ARRIVAL Arrive at Noi Bai International Airport, meet your driver for an airport transfer with a private vehicle and English speaking guide. The driving distance is approximately 45 minutes. Your visa should be pre-arranged, or be sure that your visa-on-arrival letter is in your carry- on luggage. -
Charter in Asia Special 2020
CHARTER SPECIAL 2020 Introduction ASIA, READY AND WAITING After a global lull, charter yachts and operators in Asia are looking ahead to a new generation of clients eager to spend quality time with families and friends in fresh air, clear water and some of the world’s most beautiful natural scenery. WORDS LUKE BANE PHOTOS PHIL CLARK/HELICAM.ASIA, BURGESS, IMPERIAL 80 81 The 52m Lind (left) is a new addition to the Burgess CA charter fleet; pool cool on the 136m Flying Fox (right) Thailand, Myanmar’s Mergui Archipelago, Malaysia and Indonesia’s experience as much as luxury, meaning the destinations and activities Anambas Islands, northeast of Singapore. are as important as the yachts. “Most of our guests like going off the beaten track. They love Lady “People are often influenced by shows, movies or social media Azul and the whole experience of Southeast Asia,” he says. “And our about exotic locations and want to follow up on that. They’re looking clients also enjoy seeing the same crew again, as there’s a sense of for unique experiences and more exotic locations,” says Tsui, who’s familiarity because a good portion have been on board for a number of based in Hong Kong. years.” “For example, a lot of people in China have only really started Simpson Yacht Charter (SYC), whose parent company Simpson travelling extensively in the past decade or two, so there are still many Marine has been chartering yachts since it was founded in 1984, is parts of the world they haven’t seen. And although they may initially actively targeting local clients in each of its main markets including be wary of longer charters, once they do a week’s charter, they say Thailand, Singapore and Hong Kong, while also preparing for overseas seven days is too short.” visitors once international travel resumes. -
Fourth ASEAN State of the Environment Report 2009
Fourth ASEAN State of the Environment Report 2009 The Association of Southeast Asian Nations (ASEAN) was established on 8 August 1967. The Member States of the Association are Brunei Darussalam, Cambodia, Indonesia, Lao PDR, Malaysia, Myanmar, Philippines, Singapore, Thailand and Viet Nam. The ASEAN Secretariat is based in Jakarta, Indonesia. Published by the ASEAN Secretariat For inquiries, contact: Public Affairs Office The ASEAN Secretariat 70A Jalan Sisingamangaraja Jakarta 12110, Indonesia. Phone : (62 21) 724-3372, 726-2991 Fax:(62 21) 739-8234, 724-3504 E-mail : [email protected] General information on ASEAN appears on-line at the ASEAN Secretariat Website: www.asean.org HannsHHannsHaannnnss SeidelSSeidelSeeiiddeell Japan-ASEAN Cooperation FoundationFoundation Japan-Japan-ASEANASEAN CooperationCooperation FoundationFoundation The preparation of the Fourth ASEAN State of the Environment Report 2009 was supervised and coordinated by the ASEAN Secretariat. The following focal agencies coordinated national inputs from the respective ASEAN Member States: Ministry of Development, Negara Brunei Darussalam; Ministry of Environment, Royal Kingdom of Cambodia; Ministry of Environment, Republic of Indonesia; Water Resources and Environment Administration, Lao People’s Democratic Republic; Ministry of Natural Resources and the Environment, Malaysia; Ministry of Forestry, Union of Myanmar; Department of Environment and Natural Resources, Republic of the Philippines; Ministry of the Environment and Water Resources, Republic of Singapore; Ministry of Natural Resources and Environment, Royal Kingdom of Thailand; and Ministry of Natural Resources and Environment, Socialist Republic of Viet Nam. The ASEAN Secretariat wishes to express its sincere appreciation to the Government of Japan and the Hanns Seidel Foundation for the generous financial support provided for the preparation of this Report. -
LARB, YUM, SOM TUM (Aromatic & Spicy Salads) GAENG
Dishes from our kitchen will be served “as it is prepared” creating a mosaic spread on the table dish by dish meant for sharing. The culture of the cuisine suggest that all of the dishes are to be consumed with rice to chase the funk and spice. Utilizing your hands and double dipping during the meal is a must with friends or foes alike while knocking back whisky sodas. Our cooking is NOT amendable to certain modifications. Diners with allergies, please notify your server. Thank you for understanding and welcome to Hawker Fare. KHONG GHIN LEN (snacking dishes) KIEP MOO pork rinds fried in lard BEER NUTS red peanuts roasted with makrut lime leaves, chilis and salt PLA MUEK HANK dried squid jerky toasted over the fire with chili vinegar BLISTERED GREEN BEANS tossed with prik khing curry paste with pork bacon & dried shrimp GAI THOT fried chicken, cilantro root, white pepper, soy sauce, served with nam prik pao LARB, YUM, SOM TUM (aromatic & spicy salads) SOM TUM THAI Thai style with dried shrimp, palm sugar, fish sauce, chilis & lime, peanuts SOM TUM LAO Lao style with salted black crab, fish sauce, pla raa, dried thai chilis & lime funky, spicier & less sweet LAAB SEEN DIEP beefsteak tartare with tripe, shallots, mint, cilantro green onions toasted rice powder with pla raa LAAB MOO minced pork with pork liver, shallots, mint, cilantro green onions tossed in a toasted rice powder & fish sauce YUM KHAI DAO fried egg salad with cilantro, tomatoes, celery & fried shallots, nam jim NAM TOK HET PAH grilled mushrooms dressed with fish sauce, rice -
The Bangkok Paper
THE BANGKOK PAPER nspired by the vivacious “Land of Smiles”, Bangkok Jam started with a refreshing idea - to offer a unique interpretation of traditional Thai fare for diners seeking a cozy dining experience. At Bangkok Jam, we have been proudly serving unique Thai dishes since our doors Iopened at Great World City in 2007. Under the helm of a dedicated Thai culinary team, each ingredient is meticulously hand-picked to convey love in every dish we serve you. Today, our menu presents a mixture of curated dishes refined over the years, as well as traditional classics from the world’s beloved cuisine. Further fuelled by our passion to continuously better your dining experience in Bangkok Jam, we are devoted to uphold the representative “smiling culture”, just like the friendly folks in the Land of Smiles! The team behind Bangkok Jam is a firm believer that good food goes best with great service. Our commitment to remain customer-focused is established through constant menu rejuvenation to fit the ever-changing palates, and delivering exceptional service to meet your unyielding standards. Ultimately, we hope you enjoy your meal as much as we enjoy serving you. Prices are subject to 10% service charge & 7% GST. Images are for illustrative purposes only. BANGKOK JAM SIGNATURES 1 The delectable medley of sour, sweet, bitter, savoury, and spicy flavours are what makes Thai cuisine so distinct. Thai Chefs are extremely talented when it comes to experimenting and giving life to a creation of their own. Here in Bangkok Jam, excite your palates by pairing the usual Thai dishes with our rousing list of hand-picked Bangkok Jam Signatures. -
ITS Vietnam Update About Covid-19 23 MAR 2021
Vietnam has achieved a steady recovery from the last outbreak As of April 27, 2021, Vietnam’s Ministry of Health confirmed a total of 2,852 cases of COVID-19. However, 2,516 of the affected patients have recovered and been discharged from hospitals. Vietnam has also recorded 35 deaths due to the pandemic. The latest cases were all imported and quarantined on arrival. As up to the minute as we can be, the following openings have occurred between 4-22 March 2021: Ho Chi Minh City authorities have allowed the reopening of bars, nightclubs, and karaoke parlors from March 19 but with preventive measures. Up to 30 people. Hanoi – Internet and online gaming parlors as well as interprovincial bus routes in Hanoi were allowed to resume operations from March 16. However, bars, nightclubs, and karaoke parlors will remain closed until further notice.No change to this as of the date of publishing. Quang Ninh authorities re-opened nightclubs, video game centers, movie theaters, and karaoke parlors from March 11, while the province reopened for all tourists except from locked-down areas. Those locations now cleared for domestic travel include: Halong Bay Bai Tu Long Bay Pont Bai Chay Sun World Ha Long Complex Sung Sot Cave Some of the highly affected areas remain in lockdown. Please contact our office for details. Van Don Airport in Quang Ninh province resumed operations on March 3 after nearly a month due to COVID-19 restriction. While “Social distancing” measures and wearing a mask is recommended, however, there are very few actual restrictions in place. -
Northern Thailand (Chapter)
Thailand Northern Thailand (Chapter) Edition 14th Edition, February 2012 Pages 112 PDF Page Range 294-405 Coverage includes: Lamphun Province, Lamphun, Around Lamphun, Lampang Province, Lampang, Around Lampang, Chiang Rai Province, Chiang Rai, Around Chiang Rai, Mae Salong (Santikhiri), Mae Sai, Around Mae Sai, Chiang Saen, Around Chiang Saen, Chiang Khong, Phayao Province, Phayao, Phrae Province, Around Phrae, Nan Province, Nan, Around Nan, Phitsanulok Province, Phitsanulok, Around Phitsanulok, Sukhothai, Around Sukhothai, Kamphaeng Phet Province, Kamphaeng Phet, Tak Province, Mae Sot, Mae Sot to Um Phang, Um Phang & Around, Mae Sot to Mae Sariang, Mae Hong Son Province, Mae Hong Son, Around Mae Hong Son, Pai and Soppong. Useful Links: Having trouble viewing your file? Head to Lonely Planet Troubleshooting. Need more assistance? Head to the Help and Support page. Want to find more chapters? Head back to the Lonely Planet Shop. Want to hear fellow travellers’ tips and experiences? Lonely Planet’s Thorntree Community is waiting for you! © Lonely Planet Publications Pty Ltd. To make it easier for you to use, access to this chapter is not digitally restricted. In return, we think it’s fair to ask you to use it for personal, non-commercial purposes only. In other words, please don’t upload this chapter to a peer-to-peer site, mass email it to everyone you know, or resell it. See the terms and conditions on our site for a longer way of saying the above - ‘Do the right thing with our content. ©Lonely Planet Publications Pty Ltd Northern Thailand Why Go? Lamphun .......................298 Northern Thailand’s ‘mountainous’ reputation may cause Lampang .......................300 residents of Montana or Nepal to chuckle, but it’s the fertile Chiang Rai .....................308 river valleys between these glorifi ed hills that served as the Mae Sai .........................320 birthplace of much of what is associated with Thai culture. -
About Travelfish About This
Southeast Asia In A Tube Banteay Chhmar Sri Mariamman Riding The Great North Khao San Road Beng Mealea Wat Pho Sultan Mosque Wat Phra Kaew Phnom Kulen Minority villages in Kon Tum Wat Arun Armenian Church Kanchanaburi Banteay Samre Dong Thap Homestays Wat Saket Wat Phra Phuttabat Ayutthaya Banteay Srei Three Ridges Walk Trowulan Hang En Wat Si Chum Rinjani Sukhothai Sumba Bayon Baphuon Wat Doi Suthep Hsipaw Monywa Gardens by the Bay Chiang Mai Khao Sok Bromo Wat Phra Singh Kengtung Kalaw Gili Paserang Pai Ta Phrom Kaeng Krachan Agung Kyaukme Wat Phra That Phanom Angkor Thom Inle Lake Pulau Ubin Kanawa Chiang Rai Shwe Ba Batur Doi Phuka Banteay Kdei Bakheng Shwedagon Taunng Sule Gili Air Mandalay Ijen Ta Keo Candi Badut Khao Luang Gibbon Experience Loikaw Mawlamyine Angkor Wat Mahamuni Paya Bali Ice Skating Tambora Ta Nei Khao Yai Pulau Moyo Pre Rup Thaton Kampung Chetti Mawleik Yangon Singosari Tanjung Puting Luang Prabang Khanom Jiin ABOUT TRAVELFISH Bike With Elena Karimunjawa Erawan Vang Vieng Larb Neak Pean Preah Khan Hpa–an Batu Caves Redang Vientiane Travelfish is an independent travel Ile Api Som Tam Candi Sukuh Penang Hill Perhantians Srah Srang Don Dhet guide publisher focused on much Ye Taman Negara Gaeng Om Pangkor of Southeast Asia. We’ve been Panoramic Cable Car Nam Tok Neua Langkawi Kinabalu Savannakhet Kinabatangan River covering the region since 2004. Kai Yaang Dawei Ko Lipe Banteay Thom Sepilok Borobudur Ko Tarutao Tha Khaek Loop Tom Yum To learn more about Travelfish, Living Land Organic Farm Phnom Phnom Penh West Baray -
Speisekarte / Menue Card
Speisekarte / Menue Card Vorspeisen / Appetizer Por Pia Sod Fresh Vegetables Rolls, served with hoisin dip with Prawns or Chicken or Bean Curd Gemüse Nudelrollen mit Garnelen oder Hähnchenfleisch oder Tofu Por Pia Tord Deep Fried Thai Springrolls, glass noodles, served with sweet chili sauce dip with Chicken or Pork or Vegetables Frittierte Thai Frühlingsrollen, Glasnudeln, mit leicht scharf-/süssem Dip mit Schweinefleisch oder Hähnchenfleisch oder Vegetarisch Satay (Muu, Gai, Gung) / Ajad Satay screwers served dip and cucumber salad mit Pork or Chicken or Prawns Satay Spiesse mit Dip und Gurkensalat mit Schweinefleisch oder Hähnchenfleisch oder Garnelen Pad Kratiem Prik Thai Dam (Muu, Gai, Gung) Stir Fried with garlic, black pepper with Pork or Chicken or Shrimps Gebratenes Schweinefleisch oder Hähnchenfleisch oder Garnelen mit Knoblauch / Pfeffer Som Tam Thai Gung Sod Spicy green papaya salad with Prawns, chili, limejuice with roasted peanuts Scharfer grüner Papaya Salat mit Garnelen und gerösteten Erdnüssen Hauptspeisen / Main Course Dishes Khao hom mali we serve the best quality jasmin rice with our main course dishes wir servieren zu allen Hauptspeisen besten Jasmin Reis bester AAA Qualität Mietkoch & Gastro Event GmbH | Säntisstrasse 1 | 9500 Wil Tel. 044 533 18 71 | Fax 044 533 18 72 | [email protected] | www.thaikochprofis.ch Speisekarte / Menue Card Suppen / Soups Giao Nam Gung Shrimp Wantons, Prawns in yellow noodelbags, with chicken broth Wonton Teigtaschen mit Garnelen in leichter Hühnerbrühe Tom Yam (Gung, Gai, Talee, -
Sidenvägen I Kina
www.lasochres.se 35 års resande Läs & Res Resor 2014-2015 1 Innehåll Vår filosofi - varför Läs & Res? AFRIKA Graderingssystem Marocko 4-5 Ibland kan det vara svårt att välja Omvärldsintresse Enklare boende Lokala reseledare Egypten 6 resa. Vi har tagit fram ett grade- Välkommen till oss Att upptäcka världen utanför vår egen kultur- Vi använder små familjeägda hotell med lokal Lokala reseledare är ett av de tyngsta skälen Ghana 7 ringssystem med fyra olika sfär ger perspektiv på vårt eget samhälle och charm. Standarden varierar, men normalt att välja Läs & Res. Våra reseledare talar bra Vårt kontor ligger 15 km från Stockholm i Saltsjöbaden. Madagaskar 8-9 nivåer. I första hand har vi tagit inte minst på det liv vi själva lever. använder vi dubbelrum med toalett och engelska och de flesta har arbetat för oss Ta Saltsjöbanan från Slussen till Erstaviksbadet. Tanzania 10-11 hänsyn till hur fysiskt krävande re- dusch. Enkelrum om du vill. Däremot inga i många år. De har goda kontakter längs sorna är, men även vägt in faktorer Gå 5 min. Hållbart och medvetet resande lyxhotell - dyrt, charmlöst och dina pengar resvägen och ger dig naturligt det lokala som strapatsrika lokaltransporter Läs & Res är sedan starten 1979 engagerade når inte lokalbefolkningen. perspektivet. Med honom eller henne kan du ASIEN och enkelt boende. Resorna har Öppet Bankgiro i att bedriva en hållbar turism. Både socialt diskutera politik, religion och sociala frågor. Kina 12-15 olika karaktär, men alla genomsy- Månd - fred Bankgiro 958-5464 och ekologiskt. Våra lokala transporter, rese- Lokala transporter Ta chansen att följa med din reseledare till ras av vår resefilosofi.