Montclair State University Montclair State University Digital Commons Department of Biology Faculty Scholarship and Department of Biology Creative Works 10-27-2016 Diet assessment of the Atlantic Sea Nettle Chrysaora quinquecirrha in Barnegat Bay, New Jersey, using next-generation sequencing Robert W. Meredith Montclair State University,
[email protected] John J. Gaynor Montclair State University,
[email protected] Paul AX Bologna Montclair State University,
[email protected] Follow this and additional works at: https://digitalcommons.montclair.edu/biology-facpubs Part of the Biodiversity Commons, Bioinformatics Commons, Genomics Commons, Marine Biology Commons, and the Terrestrial and Aquatic Ecology Commons MSU Digital Commons Citation Meredith, Robert W.; Gaynor, John J.; and Bologna, Paul AX, "Diet assessment of the Atlantic Sea Nettle hrC ysaora quinquecirrha in Barnegat Bay, New Jersey, using next-generation sequencing" (2016). Department of Biology Faculty Scholarship and Creative Works. 5. https://digitalcommons.montclair.edu/biology-facpubs/5 This Article is brought to you for free and open access by the Department of Biology at Montclair State University Digital Commons. It has been accepted for inclusion in Department of Biology Faculty Scholarship and Creative Works by an authorized administrator of Montclair State University Digital Commons. For more information, please contact
[email protected]. Molecular Ecology (2016) doi: 10.1111/mec.13918 Diet assessment of the Atlantic Sea Nettle Chrysaora quinquecirrha in Barnegat Bay, New Jersey, using next- generation sequencing ROBERT W. MEREDITH, JOHN J. GAYNOR and PAUL A. X. BOLOGNA Department of Biology, Montclair State University, Montclair, NJ 07043, USA Abstract Next-generation sequencing (NGS) methodologies have proven useful in deciphering the food items of generalist predators, but have yet to be applied to gelatinous animal gut and tentacle content.