Voluntary Report – Voluntary - Public Distribution Date: April 30, 2021

Report Number: MX2021-0023

Report Name: Mexico Organic Law 'LPO' Enforcement in 2021

Country: Mexico

Post: Mexico City

Report Category: Special Certification - Organic/Kosher/Halal

Prepared By: USDA

Approved By: Daniel Alvarado

Report Highlights:

On December 26, 2020, Mexico published a measure that requires most organic raw materials and bulk products to be certified to Mexico’s Organic Law (LPO) standards by June 26, 2021. The Measure includes an annex that lists the products which will require proof of LPO certification at the border. While USDA has requested an extension of the June 26, 2021 deadline, Mexico has not approved an extension and U.S. stakeholders should prepare for compliance on June 26, 2021. Mexico’s organics regulator, the National Service for Animal and Plant Health, Food Safety and Quality (SENASICA), is fully responsible for certifying and enforcing the LPO requirements. This report contains a summary of SENASICA’s public statements on this Measure and contact information for parties seeking additional information.

THIS REPORT CONTAINS ASSESSMENTS OF COMMODITY AND TRADE ISSUES MADE BY USDA STAFF AND NOT NECESSARILY STATEMENTS OF OFFICIAL U.S. GOVERNMENT POLICY

Executive Summary:

On December 26, 2020, Mexico published a measure (the Measure) stating products which will be marketed as organic in Mexico will need to show compliance at the border with Mexico’s organic law (LPO). The Measure includes an annex listing the scope of products (by HS code) that must be certified. A summary of this list is included in the pages of this report. The deadline for enforcement of this Measure is June 26, 2021.

Because Mexico does not currently recognize USDA organic certification, U.S. organic products exported to Mexico must be certified to the LPO. In order to be certified to the LPO, U.S. operators must be certified by a SENASICA-accredited certifying body. There are currently 12 certifying bodies accredited by SENASICA that are also accredited by the NOP.

Product already certified to the USDA’s organic standards may be “recertified” to the LPO by a SENASICA-accredited certifying body.

SENASICA has listed two methods to contact its staff with questions about implementation of the Measure: 1) email to [email protected], or 2) telephone to (+52) 55 5905 1000, ext. 51509, 51523, or 51532. For presentations and other resources from SENASICA’s April 12, 2021 webinar, please see SENASICA’s website.

Disclaimer: SENASICA is solely responsible for the implementation of the Measure and the LPO. USDA is providing this GAIN report only as a summary of public information provided by SENASICA. All questions regarding the LPO should be directed to SENASICA using the contacts listed above.

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Background:

Mexico published its original national organic law and corresponding standards in 2006 under the Ley de Productos Orgánicos (LPO). See GAIN Report No. MX6501.

In 2015, Mexico published allowance of a grace period (from May 2015–October 2016; see GAIN report no. MX2015-2073) for which organic exports to Mexico should come into compliance with the LPO and its regulatory updates in 2010 and guidelines on labeling and production in 2013.

On June 8, 2020, the Government of Mexico (GOM) published the Modifications to the Guidelines for the Organic Operations in its federal gazette, finalizing a multi-year process of revising the LPO’s organic standards. Official GOM information about the guidelines can be found here.

Although the LPO requires organic products imported to Mexico to be certified to the LPO standards, or an equivalent standard, Mexico agreed to not enforce these requirements while it was conducting equivalence discussions. As a result, U.S. organic exports to Mexico are certified to the NOP standard and have been shipped to Mexico where they could be legally marketed as organic and bear the USDA organic seal.

The December 2020 Measure:

On December 17, 2020, Mexico hosted a webinar with industry stakeholders and informed that SENASICA would begin enforcing the LPO requirements on December 28, 2020. Prior to this, in November 2020, Mexico published a draft measure on the Regulatory Improvement Commission’s (CONAMER) site titled, “Acuerdo que Establece las Mercancías Cuya Importación y Exportación está Sujeta a Regulación por Parte de la Secretaría de Agricultura y Desarrollo Rural” (“Agreement Establishing Goods whose Import and Export are Subject to Regulation by the Ministry of Agriculture and Rural Development”). See GAIN Report No. MX2020-0078.

In Article 7 of the Measure, Mexico stated:

In accordance with the provisions of articles 33 and 35 of the Organic Products Law, and 45 of its Regulations, the importer must present to the DGIF staff, at the point of entry into the country, the current Organic Certificate that protects the organic quality of each of the goods to be imported, as well as the Control Document, issued by an organic certification body approved by SENASICA or by an organic certification body under the control system of a country with which Mexico is equivalent in terms of organic products.

This draft measure also included an annex and listed the products in tables b) – f) that would need to prove compliance under the LPO at the border (the Annex). This initial draft version gave a compliance deadline of December 28, 2020 (the date the measure would become final).

Mexico revised the draft Measure and published the final version on December 26, 2020 in the Diario Oficial, to include a transitory Article Four, extending the compliance deadline to 180

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days from the date the Measure entered into force (June 26, 2021). The measure entered into force on December 28, 2020, per the Diario Oficial.

Mexico notified this draft measure to the World Trade Organization (WTO) Sanitary and Phytosanitary (SPS) Committee on December 21, 2020 as SPS/N/MEX/230/Add.3. On January 4, 2021, the United States submitted an Enquiry Point request to Mexico to notify the Measure to the Technical Barriers to Trade (TBT) Committee; the re-notification is pending.1

Compliance Deadline:

Initially, Mexico planned for the Measure to be fully enforced on December 28, 2020. Mexico delayed the compliance deadline for 180 days until June 26, 2021. Due to the number of changes that organic industry stakeholders in both Mexico and the United States must make in order to fully comply with the LPO standards, USDA has asked for an extension until at least December 31, 2021. Until there is a written, public notice stating otherwise, U.S. stakeholders should prepare for compliance to the LPO standards on June 26, 2021. See GAIN No. MX2020-0079.

Scope:

Raw Material / Ingredients

Annex b) – f) of the Measure lists the tariff codes for all products subject to compliance with Mexico’s phytosanitary, zoo sanitary, and aquaculture health requirements. According to SENASICA, for the products in Annex b) – f) to be listed as “organic” at the point of entry, they must be accompanied by an organic certificate demonstrating certification to the LPO and a transaction certificate issued by a certifying agent approved by SENASICA.

However, SENASICA states in its written responses to the April 12 seminar (Question 25) that only organic products that will be marketed in Mexico as organic need to be certified to the LPO. If raw materials are exported to Mexico as USDA organic, then processed in Mexico—but not marketed in Mexico—and re-imported to the United States or another country to be sold as USDA organic, those products do not need to be certified to the LPO.

For the most part, the products listed in the Annex b) – f) by 8-digit HS code are raw ingredients or bulk materials. In Annex b) – f), there are several listings for “others.” SENASICA has stated that the intent in these cases is to include all other products that are similar to the ones specifically named but which do not have their own tariff code due to a small trading volume. A summary list is included in the pages of this report; however, the summary list is for convenience only and affected parties should refer to the full list. The full list is included as a courtesy, unofficial, professional translation here, as an attachment to this report.

1 Organic standards do not address risks to plant, animal or human health, nor do they support health claims of any kind. WTO Members maintain separate and distinct regulations for determining whether a food is safe to consume, and for addressing plant and animal health. Organic programs, therefore, fall under the scope of the TBT Agreement.

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Processed Products / Retail

SENASICA has also informed stakeholders in presentations and via written responses (find courtesy, unofficial English translation attached to this GAIN report) that an existing memorandum of understanding (MOU) between SENASICA and the Federal Consumer Protection Office (PROFECO) will expand the scope of LPO enforcement to all organic products marketed in Mexico, to include processed products at the retail level.

Mexican Outreach and Resources:

SENASICA first informed industry about the upcoming changes during a webinar on December 17, 2020. SENASICA also gave a webinar to U.S. industry and stakeholders on April 12, 2021. Mexico requested questions regarding the LPO be sent to [email protected], or by contacting SENASICA staff at +52 55 5905 1000, ext. 51509, 51523, and 51532.

Certification and Accreditation:

SENASICA stated that the following types of operations must be certified to the LPO:

1. Plant production 2. Plant production (wild collection) 3. Animal production (domestic) 4. Animal production of natural ecosystems or non-domestic 5. Animal production (insects) 6. Production of fungi 7. Processing of products from agricultural activities 8. Marketing of products from agricultural activities

SENASICA confirmed there are already several certifiers operating in the United States that are accredited by SENASICA to certify products to the LPO. The list of SENASICA-accredited certifiers is listed here: SENASICA-Accredited Certifiers. Note, this previous link is a static link and may be replaced. Please visit Padrón de Organismos de Certificación Orgánica to see if the list of certifiers has been updated. For certifiers who are not currently accredited by SENASICA, but are interested in applying for accreditation, more information about the accreditation process can be found here.

In the April 12, 2021 webinar, SENASICA noted it estimates the accreditation process to take approximately 90 business days. To access the website for applicants, please see the link here: https://sistemasssl.senasica.gob.mx/saocWeb/login.xhtml . This website also has contact information for applicants seeking more information about the accreditation process and system by emailing [email protected] or dialing +52 55 5905-1000 Ext. 51911.

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Recertification:

SENASICA has further clarified that Mexico’s 2013 Guidelines for the LPO, under Article 212, include the allowance for the “recertification” of products that already hold organic certification under another organic scheme, such as the USDA’s.

Article 212: When dealing with the recertification of a foreign product made by another similar body, with which Mexico has no equivalence agreement, all the necessary measures must be taken to verify the scope, the validity of the previously issued certificate, and the applicability of the certification which confines it, as well as any other information regarding the competence of the body who made said certification. The recertification shall only proceed when the certification requirements are met and previously verified, the correction of the conditions or established noncompliances in the prior certification. The body must always document the noncompliances or the conditions under which they were certificated and their resolution.

Article 214: Every organic operator interested on: …

b) Recertification of its organic operation must apply by means of form O-SQ-F-02 or that applied by the approved body.

This means that if an operator has a product with an organic certification (in this case, USDA NOP), the operator can request the “recertification” of this product and a certification body approved by SENASICA. SENASICA will (as long as it has all the information of the original certification process) verify compliance with LPO standards. While “recertification” may simplify the issuance of LPO certificates in most cases, SENASICA has informed certifiers an on-site inspection is required for “recertification”.

SENASICA clarified that organic products only need to be certified to the LPO at the last point before entry into Mexico. However, SENASICA also cautioned that in the case of “recertification,” the operator and the certification body should have clear visibility of the final product’s supply chain, including the Organic Plans for all ingredients, to ensure organic compliance along the supply chain.

SENASICA has provided additional guidance to its approved certifiers regarding the “recertification” process for USDA organic products, including the level of verification expected in a product’s supply chain. It is recommended that U.S. organic operators wishing to obtain LPO certification contact a SENASICA-approved certifier for more information about the certification requirements for their specific products.

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Labeling:

SENASICA states that any food product must comply with the provisions of the Official Mexican Norm “NOM-051-SCFI / SSA1-2010 - General Specifications for Labeling of Prepackaged Food and Non- Alcoholic Beverages.” These general labeling requirements apply to all products, organic and non- organic. For more information on FAS Mexico’s reporting on NOM-051, see link here.

For organic products, operators certified under the LPO must state on their labels the provisions of Article 44 of the 2010 Regulations of LPO and Articles 201 and 204 of the 2013 Guidelines for the Organic Operation for LPO. For more information about the requirements in the updated June 2020 Guidelines, please see visit link.

SENASICA also reconfirmed that use of Mexico’s organic seal is currently restricted to products grown in Mexico. Organic products exported from the United States to Mexico may bear the USDA organic seal, provided that the labels are otherwise compliant with Mexico’s other labeling requirements.

Enforcement:

According to the Measure and further confirmed by SENASICA, an organic certificate demonstrating certification to the LPO and a transaction certificate (also referred to as a “control document”) issued by a SENASICA-approved certifying agent will be required at ports of entry to Mexico. SENASICA noted that the control document can be presented in paper form or electronically.

SENASICA also noted that organic products deemed non-compliant with the LPO at the port of entry will not be denied entry but may not be marketed as organic in Mexico (i.e. they shall be marketed in Mexico as conventional). Mexico will make a notation on the entry documents that these products may not be marketed as organic in Mexico. Additionally, SENASICA informed stakeholders that there is an existing MOU with PROFECO that will expand enforcement of the LPO regulations to all organic products at the retail level.

Resources:

SENASICA home page for organics: https://www.gob.mx/senasica/acciones-y-programas/productos- organicos

Contact email: [email protected]

Contact phone number: (+52) 55 5905 1000, ext. 51509, 5152,3 and 51532

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APPENDIX

Summary List of Products. For the complete list, please see the courtesy, unofficial, professional translation of the December 26, 2020 Measure, which is contained in this GAIN report as an attachment.

ANNEX I Part "b" Animals, goods of animal origin or feed for animal consumption (except aquatic animals), subject to compliance with the stipulations in the Consultation Module of Zoosanitary Requirements for Import or Zoosanitary Requirements Sheet issued by the DGSA.

Tariff Description Annotation (by Mexico) Code 0101.21.01 Pure-bred breeding animals. 0101.29.02 Non pedigreed, for breeding. 0101.29.03 For supply, when the import is done by Federal Inspection packers. 0101.29.99 Other. 0101.30.01 Donkeys. 0101.90.99 Other. 0102.21.01 Pure-bred breeding animals. 0102.29.01 Dairy cows. 0102.29.99 Other. 0102.31.01 Pure-bred breeding animals. 0102.39.99 Other. 0102.90.99 Other. 0103.10.01 Pure-bred breeding animals. 0103.91.01 With pedigree or Breed Registry Certificate. 0103.91.99 Other. 0103.92.01 With pedigree or Breed Registry Certificate. 0103.92.99 Other. 0104.10.01 With pedigree or Breed Registry Certificate. 0104.10.99 Other. 0104.20.01 With pedigree or Breed Registry Certificate. 0104.20.02 Mottled lamb. 0104.20.99 Other. 0105.11.03 Newly born of three days or less. 0105.11.99 Other. 0105.12.01 Turkeys (male). 0105.13.01 Ducks. 0105.14.01 Geese. 0105.15.01 Guinea fowl. 0105.94.01 Fighting cocks.

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0105.94.99 Other. 0105.99.99 Other. 0106.11.01 Monkeys of the Macacus rhesus or Macacus cercophitecus varieties. 0106.11.99 Other. 0106.13.01 Camels and other camelids (Camelidae). 0106.14.01 Rabbits and hares. 0106.19.02 Red deer (Cervus elaphus); buck (fallow Except: Red deer of the subspecies deer). Cervus elaphus bactrianus, Cervus elaphus hanglu, and Cervus elaphus barbarus.

0106.19.99 Other. 0106.20.04 Reptiles (including snakes and marine Except: Species whose medio de vida is turtles). aquatic; rattlesnake; turtles.

0106.31.01 Birds of prey. 0106.32.01 Psittaciforms (including parrots, parakeets, macaws, and cockatoos). 0106.33.01 Ostriches; emus (Dromaius novaehollandiae). 0106.39.99 Other. 0106.41.01 Bees. 0106.49.99 Other. Except: Insects considered agricultural pests, as well as those used for the biological control of these pests.

0106.90.02 Rebellus worm. 0106.90.99 Other. 0201.10.01 Carcasses or half carcasses. 0201.20.99 Other cuts (chunks) with bone in. 0201.30.01 Boneless. NOTE: This tariff code also considers bovine meat, fresh or chilled, deboned.

0202.10.01 Carcasses or half carcasses. 0202.20.99 Other cuts (chunks) with bone in. 0202.30.01 Boneless. 0203.11.01 Carcasses or half carcasses.

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0203.12.01 Hams, shoulders, and cuts thereof, with bone NOTE: This tariff code considers hams, in. shoulders, and cuts thereof, of swine, with bone in, raw.

0203.19.99 Other. NOTE: This tariff code considers porcine meat, fresh or chilled, raw.

0203.21.01 Carcasses or half carcasses. 0203.22.01 Hams, shoulders, and cuts thereof, with bone in. 0203.29.99 Other. NOTE: This tariff code considers porcine meat, frozen, raw. 0204.10.01 Lamb carcasses or half carcasses, fresh or chilled. 0204.21.01 Carcasses or half carcasses. 0204.22.99 Other cuts (chunks) with bone in. 0204.23.01 Boneless. 0204.30.01 Lamb carcasses or half carcasses, frozen. 0204.41.01 Carcasses or half carcasses. 0204.42.99 Other cuts (chunks) with bone in. 0204.43.01 Boneless. 0204.50.01 Goat meat. 0205.00.01 Meat of horses, asses, or mules, fresh, chilled, or frozen. 0206.10.01 Of bovine animals, fresh or chilled. 0206.21.01 Tongues. 0206.22.01 Livers. 0206.29.99 Other. 0206.30.01 Swine skins, whole or in cuts, chilled, except precooked leather in chunks ("pellets"). 0206.30.99 Other. 0206.41.01 Livers. 0206.49.01 Swine skins, whole or in cuts, except precooked leather in chunks ("pellets"). 0206.49.99 Other. NOTE: This tariff code considers edible offal of the swine species, frozen, such as: head, cheek, tail, glands, unmelted fat, lips, trotters, mascara, ear, jowl, feet, snout, and entrails.

0206.80.99 Other, fresh, or chilled.

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0206.90.99 Other, frozen. 0207.11.01 Not cut in pieces, fresh or chilled. 0207.12.01 Not cut in pieces, frozen. 0207.13.04 Pieces and offal, fresh or chilled. NOTE: This tariff code considers pieces and offal, fresh or chilled, of rooster or hen. 0207.14.02 Livers. 0207.14.99 Other. NOTE: This tariff code considers pieces and offal of legs, thighs, or legs and thighs in one piece, of rooster or hen, frozen, raw. Pieces and offal of rooster or hen, frozen; including raw entrails; raw offal (head, back, feet, neck, tail bone, skin, and tails), raw, mechanically deboned

0207.24.01 Not cut in pieces, fresh or chilled. 0207.25.01 Not cut in pieces, frozen. 0207.26.03 Pieces and offal, fresh or chilled. NOTE: This tariff code considers pieces and offal of turkey (male), fresh or chilled; including raw entrails, raw offal (head, back, feet, neck, tail bone, skin, and tails), mechanically deboned.

0207.27.02 Livers. 0207.27.99 Other. 0207.41.01 Not cut in pieces, fresh or chilled. 0207.42.01 Not cut in pieces, frozen. 0207.43.01 Fatty livers, fresh or chilled. 0207.44.01 Other, fresh, or chilled. 0207.45.01 Livers. 0207.45.99 Other. 0207.51.01 Not cut in pieces, fresh or chilled. 0207.52.01 Not cut in pieces, frozen. 0207.53.01 Fatty livers, fresh or chilled. 0207.54.01 Other, fresh, or chilled. 0207.55.01 Livers. 0207.55.99 Other. 0207.60.03 Of guinea fowl. 0208.10.01 Of rabbit or hare.

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0208.30.01 Of primates. 0208.60.01 Of camels and other camelids (Camelidae). 0208.90.99 Other. Except: Frog’s legs. 0209.10.01 Of pig. NOTE: This tariff code considers bacon with no lean sections and pork fat; fresh, chilled, frozen. 0209.90.01 Of rooster, hen, or turkey (male). 0209.90.99 Other. 0210.11.01 Ham, shoulders, and cuts thereof, with bone in. 0210.12.01 Streaky bacon (pancetta) and cuts thereof. 0210.19.99 Other. 0210.20.01 Meat of bovine animals. 0210.91.01 Of primates. 0210.99.02 Smoked swine skins, whole or cut. 0210.99.99 Other. 0401.10.02 Containing fatty matter not exceeding 1% in weight. 0401.20.02 Containing fatty matter over 1% but not exceeding 6%, in weight. 0401.40.02 Containing fatty matter over 6% but not exceeding 10%, in weight. 0401.50.02 Containing fatty matter over 10% in weight. 0402.10.01 Milk powder or tablets. 0402.10.99 Other. 0402.21.01 Milk powder or tablets. 0402.21.99 Other. 0402.29.99 Other. 0402.91.99 Other. 0402.99.99 Other. 0403.10.01 Yogurt. 0403.90.99 Other. 0404.10.01 Milk powder whey, with a protein content not exceeding 12.5%. 0404.10.99 Other. 0404.90.99 Other. 0405.10.02 Butter (manteca). 0405.20.01 Dairy spreads. 0405.90.01 Dehydrated butyric grease. 0405.90.99 Other.

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0406.10.01 Fresh (unripened or uncured) cheese, including whey cheese, and curd. 0406.20.01 Grated or powdered cheese. 0406.30.02 Melted cheese, except grated or powdered. Note: Containing in weight fatty matter not exceeding 36% and containing fatty matter measured in weight of the dried extract over 48%, presented in containers of a net content over 1 kg.

0406.40.01 Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti. 0406.90.01 Hard, known as Sardo, when indicated in the package. 0406.90.02 Hard, known as Reggiano or Reggianito, when indicated in the package. 0406.90.04 Grana or Parmegiano-reggiano, containing by weight of fat 40% or less, with a weight of water content in non-fatty matter lower or equal to 47%; Danbo, Edam, Fontal, Fontina, Fynbo, Gouda, Havarti, Maribo, Samsoe, Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, containing by weight of fat exceeding 40%, with a weight of water content in non-fatty matter exceeding 47% but not exceeding 72%. 0406.90.99 Other. NOTE: This tariff code considers the cheeses: Grana de padano, Parmesano reggiano, provolone, grated, Reggiano, Colonia and Danbo, soft, hard and/or semi-hard.

0407.11.01 Of hen of the Gallus domesticus species. 0407.19.99 Other. 0407.21.02 Of hen of the Gallus domesticus species. 0407.29.01 For human consumption. 0407.29.99 Other. 0407.90.99 Other. 0408.11.01 Dry. 0408.19.99 Other. 0408.91.02 Dried. 0408.99.02 Eggs seabird guano.

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0408.99.99 Other. 0409.00.01 Natural honey. 0410.00.01 Turtle eggs of any type. 0410.00.99 Other. 0501.00.01 Human hair, unworked, whether or not washed or scoured; waste of human hair. 0502.10.01 Pigs’ or boars’ bristles and waste thereof. 0502.90.99 Other. 0504.00.01 Guts, bladder, and stomachs of animals, other NOTE: This tariff code considers raw than fish, whole and pieces thereof, fresh, entrails, entrails in brine; beef small chilled, frozen, salted or in brine, dried or intestine; bovine raw entrails (reticulum, smoked. rumen, omasum, abomasum and bladder); swine entrails; sheep and goat entrails, entrails in brine; small intestine.

0505.10.01 Feathers of the kind used for stuffing; down. 0505.90.99 Other. 0506.10.01 Ossein and bones treated with acid. 0506.90.99 Other. 0507.90.99 Other. Except: Turtle shells (carapaces or plates) and claws, and cuts or waste thereof. 0510.00.04 Ambergris, castoreum, civet and musk; cantharides; bile, whether or not dried; glands and other animal substances used for the preparation of pharmaceutical products, fresh, chilled, frozen, or provisionally preserved in another form. 0511.10.01 Bovine semen. 0511.91.99 Other. Only: For animal consumption, except fish waste. 0511.99.03 Semen. 0511.99.05 Embryos of bovine animals, horses, swine, sheep, and goats cattle. 0511.99.99 Other. Except: Mediterranean fly eggs, for use in biological control programs; dead guano sea birds or their offal.

1501.10.01 Lard. 1501.20.01 Other pork fats.

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1501.90.99 Other. 1502.10.01 Sebum. NOTE: This tariff code considers sebum of bovine animals, sheep, and goats.

1502.90.99 Other. 1503.00.02 Solar stearin, lard oil, oleostearin, oleo-oil and Except: Oleostearin. tallow oil, not emulsified, mixed or otherwise prepared. 1505.00.04 Wool grease and derived fatty substances, Only: Wool grease (suarda or suintina). including lanolin. 1506.00.99 Other. Except: Turtle fat or oil. 1516.10.01 Fats and oils, animals, and the classifications thereof. 1517.90.99 Other. Only: Food fats prepared with lard or lard substitutes; emulsified oleo-oil and/or others porcine animals.

1601.00.03 Cold meats and similar meat products, offal, NOTE: This tariff code considers canned or blood; food preparations based on these cold meats, hams, canned hams, products. mortadella, sausages, and other cold meat with thermal process; aged cold meats; cured poultry and/or swine meats; preparations made with raw poultry and/or swine meat; pâtés, except of rooster, hen, or turkey (male).

1602.31.01 Of turkey (male). 1602.41.01 Hams and cuts thereof. 1602.50.02 Of the bovine species. 1901.90.03 Preparations based on dairy products containing over 10% by weight of dairy solids, but not exceeding 50%, excluding those of Tariff Item 1901.90.04. 1905.90.99 Other. Only: Those containing products such as cold meats, meat, and cheeses; except seals for drug products.

2106.90.09 Preparations based on egg. 2301.20.01 Flour, meal, and pellets, of fish or Only: For animal consumption; except crustaceans, molluscs, or other aquatic crustaceans, not canned. invertebrates.

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2309.90.99 Other. Except: Sweetened forage preparations, of beet pulp with molasses and/or foods prepared for live poultry consisting of mixtures of shredded seeds of different vegetable varieties when not up for retail sale.

3001.20.04 Bile salts. 3001.90.08 Glands and organs, dried, whether or not Except: Of human origin. powdered. 3002.13.99 Other. Except: Interferon alpha 2A or 2B, human recombinant; human platelet concentrate; cryoprecipitate obtained at blood bank; reagents, controls, and calibrators for in vitro use for diagnosis in humans.

3002.14.99 Other. Except: Human platelet concentrate; cryoprecipitate obtained at blood bank; reagents, controls, and calibrators for in vitro use for diagnosis in humans.

3002.19.99 Other. Except: Human platelet concentrate; cryoprecipitate obtained at blood bank; reagents, controls, and calibrators for in vitro use for diagnosis in humans.

3002.30.03 Vaccines for veterinary use. 3002.90.01 Bacteriological cultures for hypodermic or Except: Lyophilized lactic bacilli. intravenous injections; lyophilized lactic bacilli. 3002.90.99 Other. Except: Diphtheria antitoxin; human blood; anaerobic digesters; human hemopoietic stem cells.

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3003.20.99 Other. NOTE: This classification includes other drug products for therapeutic or prophylactic uses, not dispensed or up for retail sale, which contain other antibiotics which do not comprise penicillins, streptomycins, or derivatives thereof.

3003.90.03 Preparations made of hydrolyzed proteins. 3004.10.99 Other. NOTE: This classification includes other drug products for therapeutic or prophylactic uses, dispensed (including those administered transdermally) or up for retail sale, other than those based on piperacillin sodium.

3004.20.99 Other. Only: Of animal origin or for veterinary use. 3501.10.01 Casein. 3501.90.01 Casein glues. 3501.90.99 Other. 4101.20.03 Whole leathers and skins, undivided, of unitary weight not exceeding 8 kg for the dried ones, 10 kg for the dried salted ones and 16 kg for the fresh, green salted (wet) or preserved in another manner. 4101.50.03 Whole leathers and skins, of unitary weight NOTE: The tariff code classifies whole over 16 kg. leathers and skins. 4101.90.03 Other, including rumps, half rumps, and skirts. 4102.10.01 With wool. 4102.21.01 Pickled. 4102.29.99 Other. 4103.20.01 Of cayman, crocodile, or lizard. 4103.20.99 Other. 4103.30.01 Of swine. 4103.90.99 Other. Except: Of camel, or of dromedary and of wild species. 4105.10.04 In wet state (including “wet-blue”). Only: Pretanned (vegetable or of another form).

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4106.21.04 In wet state (including “wet-blue”). Only: Pretanned (vegetable or of another form). 4106.40.02 Of reptile. Only: With vegetable pretan. 4301.10.01 Of mink, whole, with or without the head, tail, or legs. 4301.30.01 Of lamb, the following: Astrakhan, Broadtail, Caracul, Persian and similar lamb, Indian, Chinese, Mongolian, or Tibetan lamb, whole, with or without the head, tail, or legs. 4301.60.01 Of fox, whole, with or without the head, tail, or paws. 4301.80.08 Other skins, whole, whether or not with the Only: Of capybara; alpaca (unborn); wild head, tail, or feet. cat, margay and ocelot; rabbit or hare; beaver; muskrat: seal or seal lion; and/or of otter.

4301.90.01 Heads, tails, paws, and other pieces suitable for furriers’ use. 4302.11.01 Of mink. 4302.19.99 Other. 4302.20.02 Heads, tails, feet, and other pieces, waste, and cuts, unassembled. 4302.30.02 Whole skins and pieces and cuts of skins, assembled. 4303.90.99 Other. 5101.11.02 Shorn wool. 5101.19.99 Other. 5101.21.02 Shorn wool. 5101.29.99 Other. 5101.30.02 Charred. 5102.11.01 Of cashmir (cashmere) goats. 5102.19.99 Other. 5102.20.02 Common hair. 5103.10.03 Combed wool or fine animal hair. 5103.20.03 Other wool or fine animal hair waste. 5103.30.01 Coarse animal hair waste. 5113.00.02 Garnetted common hair or horsehair. Except: Of coarse animal hair. 9508.10.01 Travelling circuses and travelling menageries.

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9705.00.99 Other. Only: Of animals and parts thereof, except de fossils and/or dried zoological examples, or their parts.

ANNEX I Part "c"

Animals, goods of animal origin, or feed for animal consumption (except aquatic animals), subject to visual Inspection at the point of entry. Tariff Code Description Annotation (by Mexico) 1903.00.01 Tapioca and substitutes therefor prepared from Only: Tapioca pudding with skim milk starch, in the form of flakes, grains, pearls, and egg. siftings, or in similar forms.

ANNEX I Part "d" Aquatic Species, their products and by-products, biological, chemical, pharmaceutical or food products for use or consumption of such species. Tariff Description Annotation Code 0106.12.01 Whales, dolphins and porpoises (mammals of the order Cetacea); manatees and dugongs (mammals of the order Sirenia); otariids and seals, sea lions and walruses (mammals of the suborder Pinnipedia). 0106.19.99 Other. Only: Aquatic species. 0106.20.04 Reptiles (including snakes and sea turtles). Only: Freshwater or sea turtles.

0106.49.99 Other. Only: Aquatic species. 0106.90.03 Aquatic worm. 0106.90.99 Other. Only: Aquatic reptiles (crocodiles, alligators, gavials and sea snakes); amphibians (frogs, toads, salamanders and caecilians). 0208.40.01 Of whales, dolphins and porpoises (mammals of the order Cetacea); manatees and dugongs (mammals of the order Sirenia); otariids and seals, sea lions and walruses (mammals of the suborder Pinnipedia).

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0208.50.01 Of reptiles (including snakes and sea turtles). Only: Of aquatic species.

0208.90.99 Other. Only: Of aquatic species and/or frog legs. 0210.92.01 Of whales, dolphins and porpoises (mammals of the order Cetacea); manatees and dugongs (mammals of the order Sirenia); otariids and seals, sea lions and walruses (mammals of the suborder Pinnipedia). 0210.93.01 Of reptiles (including snakes and sea turtles). Only: Of aquatic species.

0210.99.99 Other. Only: Of aquatic species. 0301.11.01 Of freshwater. NOTE: This code considers live, ornamental fish. 0301.19.99 Other. NOTE: This code includes live, ornamental, saltwater fish. 0301.93.01 Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.).

0301.94.01 Atlantic and Pacific bluefin tuna (Thunnus thynnus, Thunnus orientalis). 0301.99.99 Other. 0302.49.99 Other. 0302.59.99 Other. Only: when intended for consumption by aquaculture species or for use in animal feed industry processes 0302.79.99 Other. Only: when intended for consumption by aquaculture species or for use in animal feed industry processes 0302.89.99 Other. Only: when intended for consumption by aquaculture species or for use in animal feed industry processes. 0302.99.99 Other. Only: when intended for consumption by aquaculture species or for use in animal feed industry processes. 0303.59.99 Other.

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0303.69.99 Other. Only: when intended for consumption by aquaculture species or for use in animal feed industry processes. 0303.89.99 Other. Only: when intended for consumption by aquaculture species or for use in animal feed industry processes. 0303.99.99 Other. Only: when intended for consumption by aquaculture species or for use in animal feed industry processes. 0304.39.99 Other. Only: when intended for consumption by aquaculture species or for use in animal feed industry processes. 0304.47.01 Dogfish and other sharks. Only: when intended for consumption by aquaculture species or for use in animal feed industry processes. 0304.48.01 Skate (Rajidae). 0304.49.99 Other. Only: When intended for consumption by aquaculture species or for use in animal feed industry processes, except for Atlantic bluefin tuna (Thunnus thynnus), Pacific bluefin tuna (Thunnus orientalis), Southern bluefin tuna (Thunnus maccoyii), yellowfin tuna (Thunnus albacares), bigeye tuna (Thunnus obesus) or skipjack tuna (Euthynnus (Katsuwonus) pelamis); sardine (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.) or sprat (Sprattus sprattus); anchovies (Engraulis spp.). 0304.56.01 Dogfish and other sharks. 0304.57.01 Skate (Rajidae).

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0304.59.99 Other. Only: When intended for consumption by aquaculture species or for use in animal feed industry processes, except for Atlantic bluefin tuna (Thunnus thynnus), Pacific bluefin tuna (Thunnus orientalis), Southern bluefin tuna (Thunnus maccoyii), yellowfin tuna (Thunnus albacares), bigeye tuna (Thunnus obesus) or skipjack tuna (Euthynnus (Katsuwonus) pelamis); sardine (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.) or sprat (Sprattus sprattus); of anchovies (Engraulis spp.) 0304.69.99 Other. Only: when intended for consumption by aquaculture species or for use in animal feed industry processes. 0304.79.99 Other. Only: when intended for consumption by aquaculture species or for use in animal feed industry processes. 0304.88.01 Dogfish, other sharks and skate (Rajidae). Only: when intended for consumption by aquaculture species or for use in animal feed industry processes. 0304.89.99 Other. Only: when intended for consumption by aquaculture species or for use in the animal feed industry processes, except for sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.) or sprats (Sprattus sprattus) and/or anchovies (Engraulis spp.).

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0305.39.99 Other. Only: when intended for consumption by aquaculture species or for use in animal feed industry processes, except for Atlantic bluefin tuna (Thunnus thynnus), Pacific bluefin tuna (Thunnus orientalis), Southern bluefin tuna (Thunnus maccoyii), yellowfin tuna (Thunnus albacares), bigeye tuna (Thunnus obesus) or skipjack tuna (Euthynnus (Katsuwonus) pelamis); Of Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho); of swordfish (Xiphias gladius); of sardine (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.) or sprat (Sprattus sprattus) and/or anchovies (Engraulis spp.).

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0305.79.99 Other. Only: When intended for consumption by aquaculture species or for use in animal feed industry processes, except for Atlantic bluefin tuna (Thunnus thynnus); Pacific bluefin tuna (Thunnus orientalis); Southern bluefin tuna (Thunnus maccoyii); yellowfin tuna (Thunnus albacares); bigeye tuna (Thunnus obesus) or skipjack tuna (Euthynnus (Katsuwonus) pelamis); Pacific salmon (Oncorhynchus nerka; Oncorhynchus gorbuscha; Oncorhynchus keta; Oncorhynchus tschawytscha; Oncorhynchus kisutch; Oncorhynchus masou and Oncorhynchus rhodurus); Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho); swordfish (Xiphias gladius); sardine (Sardina pilchardus, Sardinops spp.); sardinella (Sardinella spp.) or sprat (Sprattus sprattus); anchovies (Engraulis spp.); Panamanian hake (Merluccius angustimanus) and/or North Pacific hake (Merluccius productus).

0306.11.01 Rock lobster (Palinurus spp., Panulirus spp., Jasus spp.). 0306.12.01 Lobsters (Homarus spp.). 0306.14.01 Crabs (except macruran). 0306.15.01 Norway lobsters (Nephrops norvegicus).

0306.16.01 Cold-water shrimps, prawns and other Only: Cold-water shrimp and prawns Natantia decapods (Pandalus spp., Crangon (Pandalus spp., Crangon crangon). crangon). 0306.17.01 Other shrimps, prawns and other Nantantia Only: Shrimps and prawns decapods. 0306.19.99 Other, including flours, meals and pellets of crustaceans, fit for human consumption. 0306.31.01 Rock lobsters (Palinurus spp., Panulirus spp., Jasus spp. ). 0306.32.01 Lobsters (Homarus spp.). 0306.33.01 Crabs (except macruran). 0306.34.01 Norway lobsters (Nephrops norvegicus).

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0306.35.01 Breeders and postlarvae of peneid prawns and shrimp for aquaculture. 0306.35.99 Other. 0306.36.01 Breeders and postlarvae of peneid prawns and shrimp for aquaculture. 0306.36.99 Other. NOTE: The tariff code covers crustaceans, including shelled, fresh, chilled, dry, salted or in brine, smoked crustaceans, whether in shell or cooked, before or during smoking; unshelled crustaceans, cooked by steaming or boiling in water, including chilled, dry, salted or in brine. 0306.39.01 Other, including flours, meals and pellets of crustaceans, fit for human consumption. 0306.91.01 Rock lobsters (Palinurus spp., Panulirus spp., Jasus spp.). 0306.92.01 Lobsters (Homarus spp.). 0306.93.01 Crabs (except macruran). 0306.94.01 Norway lobsters (Nephrops norvegicus). 0306.95.01 Breeders and postlarvae of peneid prawns and shrimp for aquaculture. 0306.95.99 Other. 0306.99.99 Other, including flours, meals and pellets of crustaceans, fit for human consumption. 0307.11.01 Live, fresh or chilled. 0307.12.01 Frozen. 0307.19.99 Other. 0307.21.01 Live, fresh or chilled. 0307.31.01 Live, fresh or chilled. 0307.42.02 Live, fresh or chilled. Only: Cuttlefish (Sepia officinalis, Rossia macrosoma) and globies (Sepiola spp.); squid and potas (Ommastrephes spp., Loligo spp., Nototodarus spp., Sepioteuthis spp.), which are live, fresh or chilled. 0307.49.99 Other. Only: Ornamental invertebrates (crustaceans, mollusks, corals, sponges, other coelenterates, annelids, echinoderms and polychaetes).

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0307.51.01 Live, fresh or chilled. 0307.71.01 Live, fresh or chilled. 0307.72.01 Frozen. 0307.79.99 Other. 0307.81.01 Live, fresh or chilled abalone (Haliotis spp.). 0307.83.01 Frozen abalone (Haliotis spp.). 0307.87.01 Other abalone (Haliotis spp.). 0307.88.01 Other conch snails (Strombus spp.). Only: Ornamental 0307.99.99 Other. Only: Ornamental invertebrates (crustaceans, mollusks, corals, sponges, other coelenterates, annelids, echinoderms and polychaetes). 0308.11.01 Live, fresh or chilled. 0308.12.01 Frozen. 0308.19.99 Other. 0308.21.01 Live, fresh or chilled. 0308.22.01 Frozen. 0308.29.99 Other. 0308.30.01 Jellyfish (Rhopilema spp.). 0308.90.99 Other. 0410.00.01 Turtle eggs of any kind. Only: Of aquatic turtles. 0507.90.99 Other. Only: Of aquatic species except shells (shells or plates) and hooves of turtles, and cuttings or waste thereof. 0511.91.02 Artemia cysts (including vacuum canned), Only: Of crustaceans, not canned. polychaetes and krill for aquaculture. 0511.91.99 Other. Only: Fish waste; crustacean products, not canned and/or trout roe. 0511.99.03 Semen. Only: Of aquatic species. 0511.99.04 Fertilized eggs, seeds, larvae and embryos of aquatic species for aquaculture. 0511.99.08 Natural sponges of animal origin. 0511.99.99 Other. Only: Of crustaceans, not canned. 0602.90.07 Live aquatic plants, including bulbs and parts thereof, for aquaculture.

1602.20.02 Of the liver of any animal. Only: Of aquatic animals. 1603.00.99 Other. Only: Of aquatic animals.

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2301.20.01 Flours, meals and pellets of fish, crustaceans, Only: Of crustaceans, not canned. mollusks or other aquatic invertebrates. 2309.90.04 Mixtures, preparations or products of organic origin for the feeding of ornamental fish.

2309.90.99 Other. Except: Containing more than 10%, but less than or equal to 50%, by weight, of milk solids; prepared feeds containing more than 50%, by weight, of milk solids; prepared poultry feeds consisting of mixtures of crushed seeds of different vegetable varieties; pastures, even if mineral matter has been added; sweetened fodder preparations, with beet pulp added with molasses; stimulating preparation based on 2% maximum of vitamin H; preparation for the elaboration of balanced food, obtained by means of the reaction of caustic soda, phosphoric acid and dolomite; concentrated preparations for the elaboration of balanced food; milk substitute for calves based on casein, powdered milk, animal fat, soy lecithin, vitamins, minerals and antibiotics and/or concentrate or stimulating preparation based on vitamin B12. 2937.29.29 Testosterone or its esters. Only: For use on aquatic species.

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2937.29.99 Other. For use in aquatic species only, except esters or salts of methylprednisolone; androstenedione; androst-4-en-3,17- dione; nortestosterone, its salts or its esters; 16-Dehydropregnenolone, its salts or its esters; methenolone, its salts and its esters; prasterone enanthate; spironolactone; 16-beta- methylprednisone acetate; methylprednisolone base; hydrocortisone salts or esters; prednisolone salts or esters; 17-Hydrocortisone butyrate; tigogenin; hecogenin; sarsasapogenin; mesterolone; 17,21-6-alpha,9-alpha- difluoro- 11-beta,17-alpha,21- trihydroxypregn-1,4- dien-3,20-dione diacetate; 21-6-alpha-fluoro-16 alpha- methyl-11 beta,17-alpha,21- trihydroxypregn-4-en-3,20-dione acetate; 19-Norandrostenedione; 6- exomethylenepregn-4-en-3,20-dione 17- acetate; hydroxypregnenolone; isoandrosterone; methylandrostanolone; methandriol dipropionate; oxymetholone; stenbolone acetate; desoxycortona, its salts and esters; stanozololol; 17 beta- Hydroxy-17-methyl-2-oxa-5 alpha- androstan-3-one (Oxandrolone); boldenone undecylenate; androstanolone; dromostanolone, its salts and esters; epoxy pregnenolone; beta- pregnanedione; 21-Ethoxycarbonyloxy- 17-alpha-alpha-hydroxy-16-beta- methyl- pregnanedione-1,4,9(11)-triene-3,20- dione; 21-Acetate of 9 beta,11 beta- epoxy-6-alpha fluoro-16 alpha,17alpha,21- trihydroxypregnanedione-1,4-dien-3,20- dione-16,17-acetonide. 3001.90.08 Glands and other organs, dry, whether or not Only: Of aquatic species. powdered. 3001.90.99 Other. Only: of aquatic species, except biological cardiac valve prostheses and/or heparin salts. 3002.12.01 Serums, except polyvalent antiophidic serum Only: Of aquatic species.

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and human serum. 3002.12.99 Other. Only: Of aquatic species. 3002.13.99 Other. Only: Of aquatic species. 3002.14.99 Other. Only: Of aquatic species. 3002.15.99 Other. Only: Of aquatic species, except drugs containing monoclonal antibodies. 3002.19.99 Other. Only: Of aquatic species. 3002.30.03 Vaccines for veterinary use. Only: For use in aquatic species, except swine, symptomatic or hematopoietic staphylococcal and/or foot-and-mouth disease vaccines. 3002.90.99 Other. Except: hematopoietic progenitor cells of human origin; diphtheria antitoxin; human blood and/or anaerobic digesters. 3004.10.99 Other. Only: Ampicillin-based for use in aquatic species. 3004.20.99 Other. Only: Based on oxolinic acid, erythromycin, florfenicol, flumequine, oxytetracycline, sarafloxacin, norfloxacin and enrofloxacin, for use in aquatic species. 3004.90.99 Other. Only: Based on monensin sodium for use in aquatic species. 3101.00.01 Fertilizers of animal or vegetable origin, Only: Of aquatic species and/or seaweed whether or not mixed together or chemically based organic fertilizer. treated; fertilizers resulting from the mixing or chemical treatment of products of animal or vegetable origin. 4106.40.02 Of reptile. Only: Of aquatic species with vegetable pre-tanning.

ANNEX I Part "e" Goods regulated by the DGSV, by means of inspection at the point of entry into the country. Tariff Description Annotation Code 0603.90.99 Other. Only: Dyed and/or flavored. 0604.90.01 Moss of the genus Sphagnum. 0604.90.99 Other. Only: Dyed and/or flavored, foliage or leaves, of non-forest species, except Christmas trees and/or yuccas.

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0711.90.99 Other. Only: Potatoes. NOTE: This item includes, but is not limited to, products consisting of potatoes provisionally preserved (with sulfur dioxide gas or with water containing salt, sulfur or other substances added to ensure such preservation), but still unsuitable for immediate consumption.

0712.20.01 Onions. 0712.31.01 Fungi of the genus Agaricus. 0712.32.01 Wood ears (Auricularia spp.). 0712.33.01 Gelatinous fungi (Tremella spp.). 0712.39.99 Other. 0712.90.99 Other. NOTE: This item includes, but is not limited to, products consisting of dry potatoes, cut into pieces or slices, or crushed or ground, but not further prepared. 0713.10.99 Other. Only: Freeze-dry peas. 0714.10.99 Other. Only: Dry. 0714.20.99 Other. Only: Dry. 0714.90.99 Other. Only: Dry except arrowroots, salep and fresh Jerusalem artichokes. 0801.19.99 Other. Only: dry and/or dehydrated coconut shredded or in pieces 0801.22.01 Shelled. 0801.32.01 Shelled. 0802.12.01 Shelled. 0802.22.01 Shelled. 0802.32.01 Shelled. 0802.42.01 Shelled. 0802.52.01 Shelled. 0802.62.01 Shelled. 0802.90.99 Other. Only: Shelled pine nuts. 0803.10.01 Plantains. Only: Dry. 0803.90.99 Other. Only: Dry. 0804.10.02 Dates. Except: Fresh 0804.20.02 Figs. Except: Fresh 0804.30.01 Pineapples. Only: Dry

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0804.50.04 Guavas, mangoes and mangosteens. Only: Dry. 0805.40.01 Grapefruit. Only: dry or dehydrated. 0806.20.01 Dry, including raisins. 0813.10.02 Apricots 0813.20.02 Plums. 0813.30.01 Apples. 0813.40.04 Other fruits or nuts. 0813.50.01 Mixture of nuts or dry fruits in this Chapter. 0814.00.01 Peel of citrus fruit, melons or watermelons, Only: Dry. fresh, frozen, dry or provisionally presented in brine, in sulfur water or in other preservative solutions. 0901.21.01 No decaffeination. Only: Products in bulk or in sacks. 0901.22.01 Decaffeinated. Only: Products in bulk or in sacks. 0903.00.01 Maté. 0904.11.01 Neither crushed nor ground. 0904.12.01 Crushed or ground. 0905.10.01 Neither crushed nor ground. 0905.20.01 Crushed or ground. 0906.11.01 Cinnamon (Cinnamomum zeylanicum Blume). 0906.19.99 Other. 0906.20.01 Crushed or ground. 0907.10.01 Neither crushed nor ground. 0907.20.01 Crushed or ground. 0908.11.01 Neither crushed nor ground. 0908.12.01 Crushed or ground. 0908.21.01 Neither crushed nor ground. 0908.22.01 Crushed or ground. 0908.31.01 Neither crushed nor ground. 0908.32.01 Crushed or ground. 0909.21.01 Neither crushed nor ground. 0909.22.01 Crushed or ground. 0909.31.01 Neither crushed nor ground. 0909.32.01 Crushed or ground. 0909.61.01 Caraway seeds. Except: For sowing 0909.61.02 Anise or badian seeds. Except: For sowing 0909.61.99 Other. 0909.62.01 Caraway seeds. Except: For sowing 0909.62.02 Anise or badian seeds. Except: For sowing 0909.62.99 Other. 0910.11.01 Neither crushed nor ground. Only: Dry.

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0910.12.01 Crushed or ground. 0910.20.01 Saffron. 0910.30.01 Turmeric. 0910.91.01 Mixtures referred to in Note 1 b) of this NOTE: This item includes, but is not Chapter. limited to, mixtures of spices included under the different headings of Chapter 9. 0910.99.99 Other. 1101.00.01 Wheat or meslin flour. 1102.20.01 Maize (corn) flour. 1102.90.99 Other. 1103.11.01 Of wheat. 1103.13.01 Of maize (corn). 1103.19.03 Of other cereals. 1103.20.02 Pellets. 1104.12.01 Of oats. 1104.19.02 Of other cereals. 1104.22.01 Of oats. 1104.23.01 Of maize (corn). 1104.29.02 Of other cereals. 1104.30.01 Germs of cereals, whole, rolled, flaked or ground. 1105.10.01 Flour, meal and powder. 1106.10.01 Of the dry leguminous vegetables of heading 07.13. 1106.20.02 Of sagu or of roots or tubers under heading 07.14. 1106.30.02 Of the products of Chapter 08. 1107.10.01 Not roasted. 1107.20.01 Roasted. 1109.00.01 Wheat gluten, whether or not dry. 1203.00.01 Copra. 1208.10.01 Of soybeans (beans, kidney beans). 1208.90.99 Other. 1210.10.01 Hop cones, neither ground nor powdered in the form of pellets. 1210.20.01 Hop cones, ground, powdered or in the form of pellets; lupulin. 1211.90.99 Other. Only: Dry licorice roots. 1212.91.01 Sugar beet. Only: Dry.

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1212.92.02 Carob. Only: Dry. 1212.94.02 Chicory roots. Only: Dry, whether or not cut, not roasted. 1212.99.99 Other. Only. Dry and / or dehydrated Stevia leaf. 1213.00.01 Cereal straw and husks, unprepared, whether Only: In the form of pellets. or not chopped, ground, pressed or in the form of pellets. 1214.10.01 Alfalfa meal and pellets. 1301.90.99 Other. Except: Shellac. 1404.20.01 Cotton linters. 1404.90.99 Other. Except: marigold flower meal. 2005.20.01 Potatoes. Except: Fried, packed and packaged in presentations for sale to the public. 2103.30.02 Mustard flour and prepared mustard. Only: Mustard flour. 2302.10.01 Of maize (corn). 2302.30.01 Of wheat. 2302.40.02 Of other cereals. 2302.50.01 Of leguminous plants. 2303.20.01 Beet pulp, bagasse and other waste of sugar manufacture. 2303.30.01 Soluble and dried grain of corn distillation.

2303.30.99 Other. 2304.00.01 Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of soybean oil. 2305.00.01 Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of peanut (groundnut) oil. 2306.10.01 Of cottonseeds. 2308.00.02 Vegetable materials and vegetable waste, vegetable residues and by-products, whether or not in the form of pellets, of the kind used in animal feed, not specified or included elsewhere. 2403.91.02 “Homogenized" or "reconstituted" tobacco. Only: Tobacco of a kind used for tobacco wrappers. 2703.00.02 Peat (including peat used for animal bedding), Only: From Sphagnum moss and other whether or not agglomerated. vegetable waste, for seedlings called “Peat moss”. 4001.29.99 Other.

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ANNEX I Part "f" Goods regulated by the DGSV, subject to compliance with the requirements set forth in the Module of Phytosanitary Requirements for Imports and in the general or regulatory provisions on plant health. Tariff Description Annotation Code 0106.49.99 Other. Only: Insects considered as agricultural pests, as well as those used for biological control of these pests. 0106.90.04 Phytoseiulus persimilis mites. 0106.90.99 Other. Only: Nematodes, mites, bacteria, mycoplasmas, viruses and viroids, considered as agricultural pests and used for biological control of these pests. 0511.99.99 Other. Only: Mediterranean fruit fly eggs, for fruit trees. 0601.10.09 Bulbs, onions, tubers, roots and tuberous bulbs, shoots and rhizomes, in vegetative rest.

0601.20.10 Bulbs, onions, tubers, tuberous roots and bulbs, shoots and rhizomes, in vegetation or in flower; chicory plants and roots. 0602.10.07 Unrooted cuttings and grafts. Except: Of aloe vera, when they are of wild origin; of the species Gruypeostegia grandiflora (Spanish Carnation) and/or moon horn or milkweed. 0602.20.04 Edible fruit bearing trees, shrubs and bushes, whether or not grafted. 0602.30.01 Rhododendrons and azaleas, including grafted. 0602.40.01 Cuttings, plants or plantain of rose, with or without root, including grafted. 0602.40.99 Other. 0602.90.06 Cuttings with root. Only: Of non-forest species.

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0602.90.99 Other. Only: Cactaceae; of sisal, lechuguilla, maguey, palm, zapupe or other textile plants; of pineapple, banana or vanilla; of non-forest species of mushroom white (mycelia); plants with primordial roots; orchid plants; seedlings for grafting (rooted), of a length not exceeding 80 cm; buds and/or other live plants (including their roots), cuttings and grafts of non-forest species; fungi and phytoplasmas considered as agricultural pests and used for the biological control of these pests. 0603.11.01 Roses. 0603.12.01 Carnations. 0603.13.01 Orchids. 0603.14.02 Chrysanthemums. 0603.15.01 Lilies (Lilium spp.). 0603.19.99 Other. 0603.90.99 Other. Only: Not dyed or flavored. 0604.20.01 Moss of the genus Sphagnum. 0604.20.99 Other. Only: Of non-forest species, except Christmas trees 0604.90.99 Other. Only: not dyed or flavored, of non-forest species; yucca of non-forest species, except Christmas trees. 0701.10.01 For sowing. 0701.90.99 Other. NOTE: The item includes fresh or chilled potatoes, other than potatoes for planting. 0702.00.03 Fresh or chilled tomatoes. 0703.10.02 Onions and shallots. 0703.20.02 Garlic. 0703.90.01 Leeks and other alliaceous vegetables. 0704.10.03 Cauliflower and broccoli. 0704.20.01 Brussel sprouts. 0704.90.99 Other. 0705.11.01 Cabagge lettuce (head lettuce). 0705.19.99 Other. NOTE: The tariff code classifies lettuce (Lactuca sativa), fresh or chilled, other than head lettuce. 0705.21.01 Witloof chicory (Cichorium intybus var. foliosum).

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0705.29.99 Other. 0706.10.01 Carrots and turnips. NOTE: The tariff code applies only to fresh or chilled products. 0706.90.99 Other. 0707.00.01 Cucumbers and gherkins, fresh or chilled. 0708.10.01 Peas (Pisum sativum). NOTE: The tariff code applies when fresh or chilled. 0708.20.01 Beans (Vigna spp., Phaseolus spp., Phaseolus spp.). 0708.90.99 Other. 0709.20.02 Asparagus. 0709.30.01 Aubergines (eggplants). 0709.40.02 Celery, except celeriac. 0709.51.01 Mushrooms of the genus Agaricus.

0709.59.99 Other. 0709.60.02 Fruits of the genus Capsicum or Pimenta.

0709.70.01 Spinach (including New Zealand spinach) and NOTE: The tariff code applies only to orache spinach (garden spinach). fresh or chilled products. 0709.91.01 Artichokes. 0709.92.01 Olives. 0709.93.01 Pumpkins (squashes) and zucchini (Cucurbita spp.). 0709.99.99 Other. 0713.10.01 For sowing. 0713.20.01 Chickpeas. 0713.31.01 Beans of the species Vigna mungo (L) Hepper or Vigna radiata (L) Wilczek. 0713.32.01 Small red (Adzuki) beans (Phaseolus or Vigna angularis). 0 Small red (Adzuki) beans (Phaseolus or Vigna angularis). 0713.33.01 Beans for sowing. 0713.33.99 Other. 0713.34.01 Bambara (Vigna subterránea or Voandzeia subterránea) beans. 0713.35.01 Wild beans or cowpeas (Vigna unguiculata). 0713.39.99 Other. 0713.40.01 Lentils. 0713.50.01 Broad beans (Vicia faba var. major), horse

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beans (Vicia faba var. equina) and small beans (Vicia faba var. minor). 0713.60.01 Pigeon peas (Cajanus cajan). 0713.90.99 Other. 0714.10.99 Other. Only: Fresh or chilled. 0714.20.99 Other. Only: Fresh or chilled. 0714.30.99 Other. Only: Fresh or chilled. 0714.40.99 Other. Only: Fresh or chilled. 0714.50.99 Other. Only: Fresh or chilled. 0714.90.99 Other. Only: "Arrowroots", "salep" and Jerusalem artichokes, fresh and/or other that are fresh or chilled. 0801.11.01 Dry. 0801.12.01 In inner shell (endocarp). 0801.21.01 In shell. 0801.31.01 In shell. 0802.11.01 In shell. Only: For uses other than propagation. 0802.21.01 In shell. Only: For uses other than propagation. 0802.31.01 In shell. 0802.41.01 In shell. 0802.51.01 In shell. Only: For uses other than propagation. 0802.61.01 In shell. 0802.70.01 Cola nuts (Cola spp.). 0802.80.01 Areca nuts. 0802.90.99 Other. Except: Shelled pine nuts. 0803.10.01 Plantains. Only: Fresh. 0803.90.99 Other. Only: Fresh. 0804.10.02 Dates. Only: Fresh. 0804.20.02 Figs. Only: Fresh. 0804.30.01 Pineapples. Only: Fresh. 0804.40.01 Avocados. 0804.50.04 Guavas, mangoes and mangosteens. Only: Fresh. 0805.10.01 Oranges. Only: fresh. 0805.21.01 Mandarins (including tangerines and satsumas). 0805.22.01 Clementines. 0805.29.99 Other. 0805.40.01 Grapefruit. Only: fresh. 0805.50.03 Lemons (Citrus limon, Citrus limonum) and limes (Citrus aurantifolia, Citrus latifolia).

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0805.90.99 Other. 0806.10.01 Fresh. 0807.11.01 Watermelons. 0807.19.99 Other. 0807.20.01 Papayas. 0808.10.01 Apples. 0808.30.01 Pears. 0808.40.01 Quinces. 0809.10.01 Apricots. 0809.21.01 Cherries (sour cherries) (Prunus cerasus). 0809.29.99 Other. 0809.30.03 Peaches, including nectarines. 0809.40.01 Plums and sloes. 0810.10.01 Strawberries. 0810.20.01 Raspberries, blackberries, mulberries and loganberries. 0810.30.01 Black, white or red currants and gooseberries.

0810.40.01 Cranberries, bilberries and other fruits of the Vaccinium genus. 0810.50.01 Kiwis. 0810.60.01 Durians 0810.70.01 Persimmons. 0810.90.99 Other. 0814.00.01 Peel of citrus fruit or melons -including Only: Fresh. watermelons-, fresh, frozen, dried or provisionally preserved in brine, in sulfur water or in other preservative solution. 0901.11.02 Not decaffeinated 0901.12.01 Decaffeinated. 0901.90.99 Other. 0904.21.02 Dry, not crushed or ground. Only: Whole or in pieces. 0910.11.01 Neither crushed nor ground. Only: Fresh. 1001.11.01 For sowing. 1001.19.99 Other. 1001.91.01 Common wheat (Triticum aestivum) or "Durum wheat". 1001.91.99 Other. 1001.99.01 Common wheat (Triticum aestivum) or "Durum wheat". 1001.99.99 Other.

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1002.10.01 For sowing. 1002.90.99 Other. 1003.10.01 For sowing. 1003.90.99 Other. 1004.10.01 For sowing. 1004.90.99 Other. 1005.10.01 For sowing. 1005.90.04 White kernel corn (floury). 1005.90.99 Other. 1006.10.01 Rice in the husk (paddy rice). 1006.20.01 Husked rice (cargo rice or brown rice). 1006.30.02 Semi-milled or wholly milled rice, whether or not polished or glazed. 1006.40.01 Broken rice. 1007.10.01 For sowing. 1007.90.01 When the operation is carried out within the period between December 16 and May 15. 1007.90.02 When the operation is carried out within the period between May 16 and December 15. 1008.10.01 Buckwheat. 1008.21.01 For sowing. 1008.29.99 Other. 1008.30.01 Canary seed. 1008.40.01 Fonio (Digitaria spp.). 1008.50.01 Quinoa (Chenopodium quinoa). 1008.60.01 Triticale. 1008.90.99 Other cereals. 1201.10.01 For sowing. 1201.90.01 When the operation is carried out within the period between January 1 and September 30. 1201.90.02 When the operation is carried out within the period between October 1 and December 31. 1202.30.01 For sowing. 1202.41.01 In shell. 1202.42.01 Shelled, whether or not broken. 1204.00.01 Flax seeds, whether or not broken. 1205.10.01 Low erucic acid rape or colza seeds. 1205.90.99 Other. 1206.00.02 Sunflower seeds, whether or not broken. 1207.10.01 Palm nuts and almonds. 1207.21.01 For sowing. 1207.29.99 Other.

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1207.30.01 Castor oil seeds. 1207.40.01 Sesame seeds. 1207.50.01 Mustard seeds. 1207.60.03 Safflower seeds, except for sowing, when the operation is carried out between October 1 and December 31. 1207.60.99 Other. 1207.70.01 Melon seeds. 1207.99.99 Other. Except: Hemp (Cannabis sativa). 1209.10.01 Sugar beet seeds. 1209.21.01 Alfalfa. 1209.22.01 Clover (Trifolium spp.). 1209.23.01 Of fescue seeds. 1209.24.01 Kentucky bluegrass (Poa pratensis L.). 1209.25.01 Rye grass (Lolium multiflorum Lam., Lolium perenne L. ). 1209.29.04 Beet, except sugar beet. 1209.29.99 Other. 1209.30.01 Seeds of herbaceous plants used mainly for their flowers. 1209.91.15 Vegetable seeds. 1209.99.99 Other. Except: Of forest species; of the hyulifera species Gruypeostegia grandiflora (Spanish carnation); moon horn and/or milkweed. 1211.90.99 Other. Only: Hibiscus flower; fresh licorice roots and/or pollen, not dyed or flavored. 1212.91.01 Sugar beets. Only: Fresh or chilled. 1212.92.02 Carobs. Only: Fresh carob beans and their seeds and/or chilled carob beans 1212.93.01 Sugar cane. Only: Fresh, chilled or dry. 1212.94.02 Chicory roots. Fresh and chilled only. 1212.99.99 Other. Only: Apricot pits and kernels; peaches (including nectarines); plums; other seeds, chilled; other vegetable products of a kind used primarily for human consumption, not elsewhere specified or included, fresh or chilled.

1213.00.01 Cereal straw and husks, raw, whether or not Except: In pellets. chopped, ground, pressed or in the form of pellets.

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1214.90.01 Alfalfa. 1214.90.99 Other. 1801.00.01 Cocoa beans, whole or broken, raw or roasted. 1802.00.01 Cocoa shells, husks, skins and other cocoa waste. 2306.10.01 Cottonseed. Only: Husk. 2401.10.02 Tobacco not stemmed or stripped. 2401.20.03 Tobacco totally or partially stemmed or stripped. 2401.30.01 Tobacco waste. 2530.90.99 Other. 5201.00.03 Cotton, not carded or combed. 5202.99.99 Other. Only: Delete. 6305.10.01 Of jute or of other textile bast fibers under heading 53.03.

Attachments:

Courtesy, Unofficial, Professional Translation – English – DOF – 26.12.2020 – Measure Establishing Merchandise whose Importation is Subject to Regulation by SADER.docx

Courtesy, Unofficial Translation – English – Questions and Answers from April 12 Webinar .docx

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