Coffee & Tea Cold-Pressed Juice To

CHARLESTON S. CAROLINA

TO SHARE MAINS COFFEE & TEA QUICHE TODAY’S PASTRIES Green salad DRIP | 3.00 Ask your server about our 7 ESPRESSO | 2.75 current selection AMERICANO GREEK YOGURT | 3.00

CAPPUCCINO | 3.50 FRESH FRUIT House-made granola, seasonal fruit, safron yogurt Honey mousse CORTADO | 3.50 8 10 COLD BREW | 3.50 MORNING HUMMUS LATTE | 4.50 Poached egg, chickpeas, pita TAHINI MOCHA | 4.75 TOASTS 10 ESPRESSO TONIC | 4.50 AVOCADO TOAST BROWN RICE BOWL Za’atar, coconut oil Poached egg, seasonal veggies, ASSORTED TEAS | 2.50 8 almond butter Earl grey, green, mint, 12 English breakfast TUNA CONFIT Sourdough, créme fraîche, BREAKFAST B.L.T capers, dill, olives Storey Farms egg, 12 heirloom tomato 12 COLD-PRESSED JUICE WHOLE WHEAT TOAST Seasonal jam BANANA BREAD FRENCH TOAST GARDEN PARTY 4 Syrup, berries Kale, spinach, cucumber, celery, 12 green apple, lemon, ginger 7

MORNING GLORY SIDES PICK THREE Orange, pineapple, local honey, BANANA BREAD | 3 Two eggs any way, bacon, ginger, lavender 7 CHEESY GRITS | 4 crispy potatoes, grits, mushrooms, green salad, toast, biscuit, fruit CRISPY POTATOES | 5 WATERMELON 11 Watermelon, honey, jalapeño, lime MUSHROOMS | 7 7 BACON | 6

*Consuming raw or undercooked meats or eggs may increase your risk of foodborne illness, especially if you have a medical condition. CHARLESTON S. CAROLINA

MEZZE SANDWICHES PLATES $5 each | 4 for $18 | All for $42 ROAST BEEF BROWN RICE BOWL Smoked onion jam, red peppers, Poached egg, seasonal veggies, KALE SLAW miso mayo, roasted tomato, ciabatta almond butter Peanuts, benne, soy 12 12 SABICH PITA GRITS & GREENS HUMMUS Eggplant, hard boiled egg, potato, Mushrooms, poached eggs, Tahini, schug, pita amba, tahini, harissa mushroom jus 11 14 WHIPPED FETA Fermented honey, BREAKFAST B.L.T SHAKSHUKA cracked black pepper, pita Storey Farms egg, heirloom tomato Poached eggs, spiced tomato sauce, 12 jalapeño, tahini, pita EGGPLANT SALAD 12 VEGGIE BURGER Roasted peppers, garlic, tahini Green tahini, grilled onions, feta, MORNING HUMMUS roasted tomato, zucchini, brioche Poached egg, marinated chickpeas, GRILLED SQUASH 12 pita Basil pesto, almonds 10 DOUBLE CHEESEBURGER SPICY CARROTS American cheese, special sauce, BANANA BREAD FRENCH TOAST Yogurt, salsa verde, crispy grains LTOP, brioche, fries Syrup, berries 16 12

FALAFEL Baba ghanoush PASTRY BASKET COLD-PRESSED JUICE 7 Assorted pastries, jam GARDEN PARTY PEAR SALAD 9 Kale, spinach, cucumber, celery, napa cabbage, vanilla green apple, lemon, ginger

*Consuming raw or undercooked meats or eggs may increase your risk of foodborne illness, especially if you have a medical condition. CHARLESTON S. CAROLINA

MEZZE SANDWICHES SALADS $5 each | 4 for $18 | All for $45 ROAST BEEF* ROASTED SQUASH Smoked onion jam, red peppers, miso Freekeh, green tahini, seasonal KALE SLAW mayo, roasted tomato, ciabatta vegetables Peanuts, benne, soy 13 12 HEIRLOOM TOMATO SALAD HUMMUS SABICH PITA Vidalia onion, herbs, Tahini, schug, pita Eggplant, hard boiled egg, potato, lemon buttermilk vinaigrette amba, tahini, harissa, pita 12 WHIPPED FETA 11 Fermented honey, cracked black pepper, pita PASTRIES JERK PORK ICE CREAM SANDWICHES EGGPLANT SALAD Banana, pickled pineapple,

Roasted peppers, garlic, tahini grilled scallion, ciabatta 14 Pistachio cardamom blondie, cofee ice cream SPICY CARROTS 5.50 Yogurt, salsa verde, crispy grains FRIED CHICKEN Oatmeal raisin cookie Garlic mayo, dill verde, rosted lemon verbena marshmallow ice cream FALAFEL tomato, brioche 5.50 Baba ghanoush 13

Additional pastries & sweets PEAR SALAD available in our pastry case Vanilla, napa cabbage, basil VEGGIE BURGER Green tahini, grilled onions, roasted tomato, zucchini pickles, SUMMER BEANS feta, brioche Jalapeño vin, Jimmy Red cornbread 12

BACON WRAPPED DATES Parmesan DOUBLE CHEESEBURGER* American cheese, special sauce, MEZZE PLATE LTOP, brioche, fries GRILLED SQUASH Choice of three mezze, Pesto, almonds, parmesan 16 pita 12

*Consuming raw or undercooked meats or eggs may increase your risk of foodborne illness, especially if you have a medical condition. DINNER

MEZZE 4 for $18 | all for $42

KALE SLAW peanuts, benne, soy SPICY CARROTS yogurt, salsa verde, crispy grains HUMMUS tahini, schug, pita FALAFEL baba ghanoush WHIPPED FETA fermented honey, cracked black pepper, pita PEAR SALAD vanilla, napa cabbage, basil EGGPLANT SALAD roasted peppers, garlic, tahini SUMMER BEANS jalapeño vinaigrette, Jimmy Red cornbread GRILLED SQUASH pesto, almonds, parmesan BACON WRAPPED DATES parmesan

GRILLED EGGPLANT spiced yogurt, tahini, chili, mint, grilled bread ...... 10 CHARLESTON HEIRLOOM TOMATOES grilled halloumi, melon, pickled green tomato vinaigrette ...... 12 RESTAURANT WEEK SEPTEMBER 7 - 18 GRILLED OKRA anchovy butter, pickled peppers, benne seeds ...... 10 choose four mezze choice of half chicken, SMOKED CRISPY POTATOES avocado chimichurri ...... 10 tagliatelle or two kebabs choice of dessert COCONUT GREENS ginger, chile, lime ...... 8

VEGETABLE BOARD raw, charred, fermented & pickled seasonal vegetables, green tahini .....14 50 SERVES TWO LAMB RIBS fennel, coriander, pomegranate ...... 12

CEVICHE amba, dill, pita chips ...... 15

TAGLIATELLE crushed heirloom tomatoes, preserved lemon, parmesan ...... 18

HOUSE-MADE LOCAL FISH grits, shishito peppers, chraimeh ...... MP BREAD BASKET CRISPY HALF CHICKEN Keegan-Filion chicken, mujaddara, king trumpets, crispy shallots .... 27 za’atar, extra virgin olive oil WHOLE GRILLED SNAPPER turmeric coconut curry, chickpeas, Israeli couscous ...... 30 5 PORK CHOP PORTERHOUSE Israeli salad, schug, amba ...... 28

KEBAB PLATTER choice of shrimp, lamb, beef, chicken, vegetables ...... 2 for 30 | all for 60

CHEESE BOARD Cottonseed (NC) Cabra La Mancha (MD) Prairie Breeze (IA) 14

CHEFS Chelsey Conrad & William Mote

Honest to GOODNESS

Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness, especially if you have a medical condition. SEMOLINA HALVA SEMOLINA HALVA Toasted hazelnuts, muscadine sorbet Toasted hazelnuts, muscadine sorbet 8 8

CHOCOLATE PAVÉ CHOCOLATE PAVÉ Sweet amba, benne crunch, tahini ice cream Sweet amba, benne crunch, tahini ice cream 9 9

BAY LEAF PANNA COTTA BAY LEAF PANNA COTTA Rosé poached peach, vanilla wafer, Rosé poached peach, vanilla wafer, peach sorbet, blackberries peach sorbet, blackberries 8 8

PHATTY CAKES PHATTY CAKES Spicy ginger cookies, vanilla mascarpone Spicy ginger cookies, vanilla mascarpone 6 6

SPARKLING BUTCHER & BEE OLD FASHIONED ISASTEGI | SAGARDO NATURALA...... 8/15 SLUMBER QUEEN ...... 12 traditional sour Basque cider by the glass or half-bottle Virgil Kaine Robber Baron rye, house Cheerwine syrup, bitters LA COLLINA LUNARIS SECCO | MALVASIA ...... 12 off dry biodynamic bubbles from Northern Italy STAY GOLDEN, PONYBOY THE OUTSIDER AVINYO CAVA ROSADO | PINOT NOIR | 2013 ...... 11 ...... 13 Hat Trick gin, hibiscus, lemon, Blenheim’s ginger ale, bubbly rosé from a family estate dating back to the 1800’s angostura GLINAVOS PALEOKERISIO | DEBINA | 2014 ...... 7 / 14 THERE’ S ALWAYS MONEY IN THE BANANA STAND semi-dry orange Greek sparkling rich in flavor and aroma NEVER-NUDE ...... 12 Striped Pig spiced rum, house banana cordial, lime, ROSÉ cinnamon, tiki bitters DOMAINE VETRICCIE | CORSE | 2015 ...... 10 the island of Corsica, pink limestone and clay soil SMOKEY, CITRUS FORWARD & REFRESHING TOP-SHELF TINA ...... 12 SCHLOSS GOBELSBERG | ZWEIGELT & PINOT NOIR | 2015 ...... 11 Vida mezcal, Aperol, grapefruit, lime, rosemary, soda Turkish honey notes; a lean and refreshing Austrian rosé

LOS BERMEJOS | LANZAROTE ROSADO | LISTAN NEGRO | 2015 ..... 14 BEER complex and elegant sparkling rosé

CANNONBOROUGH SEASONAL SODA ...... 4 WHITE non-alcoholic | Charleston, SC DOMAINE DES CASSAGNOLES | COTE DES GASCOGNE | 2014 ...... 9 for shellfish and fish; a clean bright white ASK YOUR SERVER ABOUT OUR DRAFT BEER SELECTION

DOMAINE LA GRANGETTE | PICPOUL | 2015 ...... 10 BOTTLES & CANS rich and textured white with a complex nose PABST BLUE RIBBON ...... 4 4.7% | Milwaukee, WI DOMAINE GUEGUEN CHABLIS | CHARDONNAY | 2014 ...... 13 fresh and floral white burgundy UNKNOWN BREWERY HOSPITALI-TEA ...... 6 5.6% | Charlotte, NC BERNHARD OTT | GRÜNER VELTINER | ‘AM BERG’ | 2014 ...... 13 pear blossom, orange peel and a clean texture TESLA SIXPOINT HOP LAGER ...... 6 7.1% | Brooklyn, NY MONTENIDOLI | VERNACCIA DI SAN GIMIGNANO | 2013 ...... 13 a dry white from a hillside town in Tuscany BENFORD BREWING THE PROBLEM SOLVER ...... 9 11.5% | Lancaster, SC DOMAINE ZEFEIRAKIS | MALAGOUSIA | 2015 ...... 7 / 13 dry and balanced Greek white with herbal aromas SOUTHERN BARREL LAGER ...... 6 5.2% | Bluffton, SC

RED RIVERDOG PILSNER ...... 6 PECINA RIOJA TINTO | TEMPRANILLO | 2013 ...... 10 5.6% | Ridgeland, SC light and fruity from the heart of Rioja HOLY CITY PLUFF MUDD PORTER ...... 6 VILLA MALACARI CONERO | MONTEPULCIANO | 2011 ...... 13 5.5% | Charleston, SC unfiltered natural Italian red with a rich viscosity TOCCALMATTO SALTY ANGEL ...... 15 FRONTON DE ORO | LISTAN NEGRO | 2013 ...... 13 4.5% | 330mL| Italy intense but light red that will make your tongue tingle EVIL TWIN DOUGHNUT BREAK ...... 35 FERAUD-BRUNEL CÔTES DU RHONE | GRENACHE | 2013 ...... 13 11.5% | 22oz | Brooklyn, NY flavorful and unfiltered; hints of nutmeg and sassafrass WINE BY THE BOTTLE

$30 BOTTLES

ROSÉ WHITE DOMAINE VETRICCIE | CORSE | 2015 DOMAINE DES CASSAGNOLES | COTE DES GASCOGNE | 2014 the island of Corsica, pink limestone and clay soil for mussels, oysters and fish; a clean bright white from the coastal culinary paradise SCHLOSS GOBELSBERG | ZEIGELT & PINOT NOIR | 2015 Turkish honey notes accomodate this lean and refreshing DOMAINE LA GRANGETTE | PICPOUL | 2015 Austrian rosé rich textured white with a complex nose

RED PECINA RIOJA TINTO | TEMPRANILLO | 2013 light and fruity from the heart of Rioja $50 BOTTLES

ROSÉ SPARKLING DOMAINE CHANTEPIERRE | TAVEL | 2015 LA COLLINA LUNARIS SECCO | MALVASIA intense rosé from Tavel, a region that can only produce rosé off dry biodynamic bubbles from Northern Italy GIROLAMO RUSSO | ETNA ROSATO AVINYO CAVA ROSADO | PINOT NOIR | 2013 pale salmon brick color, old vines on volcanic soil bubbly rosé from a family estate dating back to the 1800’s DOMAINE LA BASTIDE | BANDOL | 2015 DOMAINE BELLUARD | ‘LE PERLE DU MONT BLANC’ | AYSE BRUT aromas of red currant and peach with ripeness on the palate dry bubbles from the French Alps, a master of mineral LOS BERMEJOS LANZAROTE ROSADO | LISTAN NEGRO | 2015 LOS BERMEJOS | SPARKLING ROSÉ | ROSADO complex, elegant from the volcanic soil of the Canary Islands complex and elegant sparkling rosé from volcanic soil GLINAVOS PALEOKERISIO | DEBINA | 2014 semi-dry orange Greek wine rich in flavor and aroma

CIRO PICARIELLO | FIANO DI AVELLINO | 2012 FRONTON DE ORO | LISTAN NEGRO | 2013 low yielding grape known by the Romans and Pliny intense but light Canary Island red

DO FERREIRO | ALBARIÑO | 2014 LE SOT D L’ANGE ROUGE G | GAMAY | 2014 Atlantic coastal climate, Galicia in northwestern Spain— soulful biodynamic Loire wine with a touch of funk quince, flower, and saltwater WIND GAP | SOIF RED | 2015 DOMAINE ZEFEIRAKIS | MALAGOUSIA | 2015 Pax Mahle’s ‘vin de soif’ summer fruits, clove and dry and balanced Greek white with herbal aromas cinnamon—an honest red

TROUPIS FTERI | MOSCHOFILERO | 2014 MARQUES DEL PUERTO GRAN RESERVA | TEMPRANILLO | 2005 fragrant Greek white with notes of jasmine and citrus full, dark and rich in the glass; a classic grape from Spain

PATAILLE BOURGOGNE | ALIGOTE | 2014 VILLA MALACARI CONERO | MONTEPULCIANO | 2011 intense and minerally with a mouth-watering salinity unfiltered natural Italian red with a rich viscosity

PITHOS COS | FRAPPATO & NERO D’AVOLA | 2014 meaty with cherry on the nose, spice and earth on the palate

DOMINIQUE LAFON | BOURGOGNE BLANC | 2014 fermentation here top domaine in Burgundy, Lafon’s Chardonnay are an experience MONTENIDOLI | ‘SONO’ | 2005 historic estate, bottle age; ‘Sono’ - I am what I am ALICE & OLIVIER DE MOOR | ‘HUMEUR DU TEMPS’ | 2014 Shhhhhhhhhhhhh... FERRANDO | ‘ETICHETTA NERA’ | CAREMA | 2011 pre-Alpine Nebbiolo orchestra, not an easy bottle to come by RENE ET AGNES MOSSE ‘MAGIC OF JU-JU’ | 2014 (MAGNUM) large format wine from a husband and wife team; electric PATAILLE MARSANNAY | PINOT NOIR | 2014 Chenin blend from Anjou low yielding Pinot from Marsannay