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Discovery: the Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences - Volume 15 2014 Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences Volume 15 Article 1 Fall 2014 Discovery: The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences - Volume 15 2014 Several Authors Follow this and additional works at: https://scholarworks.uark.edu/discoverymag Part of the Agribusiness Commons, Agricultural Economics Commons, Agricultural Education Commons, Agronomy and Crop Sciences Commons, Animal Sciences Commons, Botany Commons, Communication Commons, Entomology Commons, Environmental Studies Commons, Food Science Commons, Home Economics Commons, Horticulture Commons, and the Nutrition Commons Recommended Citation Authors, S. (2014). Discovery: The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences - Volume 15 2014. Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences, 15(1), 1-133. Retrieved from https://scholarworks.uark.edu/discoverymag/vol15/iss1/ 1 This Entire Issue is brought to you for free and open access by ScholarWorks@UARK. It has been accepted for inclusion in Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences by an authorized editor of ScholarWorks@UARK. For more information, please contact [email protected]. The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences Vol. 15 Fall 2014 The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences Vol. 15 Fall 2014 Contents Undergraduate Research Articles Mary Savin The influences of poultry litter biochar and water source on radish Faculty Editor growth and nutrition Julia M. Allen, David E. Longer, Edward E. Gbur, and Lichen Hao ....................................... 4 Gail Halleck Managing Editor Isoflupredone acetate as ancillary therapy for bovine respiratory disease in high-risk stocker calves Claire Crews, Jeremy Powell, Elizabeth Kegley, Jana Reynolds, and Pete Hornsby .............. 12 Michael Vayda Dean College students’ perceptions regarding sensory aspects of conventionally Dale Bumpers College of Agricultural, produced and unconventionally produced foods: implications for Food and Life Sciences marketing to the Millennial generation Associate Vice President–Academic Programs, Christina Crowder, Catherine W. Shoulders, and K. Jill Rucker .......................................... 18 University of Arkansas System Palatability of teff grass by horses Division of Agriculture Rachel R. Cummins, Kenneth P. Coffey, Nancy E. Jack, Kathleen S. Jogan, Edward E. Gbur, Robert T. Rhein, Dirk Philipp, Melissa Adams, Lona J. Robertson William B. Smith, and Kathryn N. Clayton ...................................................................... 26 Associate Dean for Academic Programs, Dale Bumpers College of Agricultural, Nutrition knowledge of high school senior students in Northwest Arkansas Food and Life Sciences Grace Heymsfield and Cynthia K. Moore ............................................................................ 34 Presence of antibiotic resistance genes from wastewater treatment plant Clarence E. Watson effluent in Northwest Arkansas Associate Vice-President for Ryan S. MacLeod and Mary C. Savin ................................................................................. 40 Agriculture–Research and Director Alteration of host cell ubiquitination by the intracellular bacterial Arkansas Agricultural Experiment Station pathogen Coxiella burnetii University of Arkansas System Lindsey E. Pritchett and Daniel E. Voth .............................................................................. 48 Division of Agriculture Growth and mortality of Ozark bass (Ambloplites constellatus) in streams of the Ozark Highlands Ashley R. Rodman and Kristofor R. Brye ............................................................................ 56 DISCOVERY is published annually by the Dale Bumpers College of The potential release of phosphorus in floodplains Agricultural, Food and Life Sciences. Maria S. Rossetti, Nicole K. Ownby, Erin Scott, and Brian E. Haggard ............................... 68 http://bumperscollege.uark.edu/ Safety of improved Milbond-TX mycotoxin binder when fed to The University of Arkansas System Division broiler breeders above recommended levels of Agriculture follows a nondiscriminatory M. J. Schlumbohm, J.A. England, R. Kriseldi, and C. Coon ................................................. 76 policy in programs and employment. Reducing water extractable phosphorus in poultry litter using chitosan treatment Zachary P. Simpson, Brina Smith, David A. Zaharoff, and Brian E. Haggard .................... 84 Cover: Ashley Rodman works with her faculty mentor, Kristofor Brye, on research for her project, Growth and mortality of Ozark bass (Ambloplites constellatus) in streams of the Ozark Highlands. Photo by Fred Miller. The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences 1 The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences Vol. 15 Fall 2014 Undergraduate Research Articles continued Editorial Board Development of fad7-1 single mutant Arabidopsis thaliana plants Nick Anthony that are resistant to aphids Professor Kaleb L. Vaughn, Carlos A. Avila, Carmen S. Padilla-Marcia, and Fiona L. Goggin ........... 94 Department of Poultry Science [email protected] Steer stress response as affected by genotype and transportation Megan Wary, Marites Sales, Ben Williamson, Ken Coffey, Mike Looper John R. Clark and Charles Rosenkrans ..................................................................................................100 University Professor Department of Horticulture [email protected] Dilute-acid-extractable phosphorus, arsenic, and selenium in weathered and fresh coal fly ash Leslie Edgar Chris Wilbanks, Kristofor R. Brye, and David Miller ........................................................106 Director of International Programs for Bumpers College Encouraging teacher change within the realities of school-based Associate Professor agricultural education: lessons from teachers’ initial use of socioscientific Department of Agricultural Education, Communications and Technology issues-based instruction [email protected] Amie K. Wilcox, Catherine W. Shoulders, and Brian E. Myers ...........................................112 Don Johnson Bermudagrass growth in soil contaminated with hydraulic Professor fracturing drilling fluid Department of Agricultural Education, Douglas C. Wolf and Kristofor R. Brye ..............................................................................118 Communications and Technology [email protected] Instructions for Authors.....................................................................................130 Elizabeth B. Kegley Professor Department of Animal Science [email protected] Andy Proctor University Professor Department of Food Science [email protected] Thad Scott Associate Professor Department of Crop, Soil and Environmental Sciences [email protected] Kathleen R. Smith Assistant Director and Clinical Associate Professor Apparel Merchandising and Product Development School of Human and Environmental Sciences [email protected] 2 DISCOVERY • Vol. 15, Fall 2014 Letter from the Dean DISCOVERY Expanded To Feature More Student Research The Bumpers College of Agricultural, Food and Life Sciences is devoted to preparing our students for professional careers in the businesses associated with foods, agriculture and human quality of life. Our programs offer students value-added opportunities promoting their abilities as leaders, innovators, policy makers and Michael Vayda entrepreneurs to make them first-choice candidates of prospective employers. We are proud of our students and their accomplishments. The DISCOVERY undergraduate journal highlight just a few of those value-added learning opportunities by featuring results of research projects completed in partnership with faculty mentors. The journal encourages students to engage beyond the classroom, offers an outlet to share results and findings in a citable publication, and provides a service to the college, the uni- versity, our friends and supporters, and society as a whole. We encourage student research by awarding undergraduate research grants. Our students have been competitive for research and travel grants awarded by the Honors College and the Arkansas Department of Higher Education. Many projects are designed to meet the requirements for an honors thesis in the Bumpers College Honors Program and some have been funded by our Undergraduate Creative Projects/Research Grants Program. We are pleased to present the exceptional work of our students. This year’s DISCOVERY is the largest in the history of the publication, which is a testament to the quality of our students, our faculty mentors and their research. Congratulations to the student authors, and thank you to the faculty mentors and editors of this year’s journal. Michael Vayda, Dean and Associate Vice President–Academic Programs The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences 3 Undergraduate Research Articles The influences of poultry litter biochar and water source on radish growth and nutrition Julia M. Allen*, David E. Longer†, Edward E. Gbur§, and Lichen Hao‡ ABSTRACT Many row-crop fields today have declined in soil fertility due to poor management practices and overuse of pesticides. Under these conditions, plant nutrient uptake can be sub-optimal. There are several soil
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