GLAITNESS SCHOOL LUNCH MENU Menu Cycle 2009/2010 Traditional two course or vegetarian meal £ 1.50 (£1.55 from 12th April 2010) Available daily: Soup ~ Vegetables ~ Salad Selection ~ Baked ~ Sandwiches ~ Bread Pudding ~ Selection of Fresh Fruit ~ Yoghurts ~ Water ~ Milk ~ Fruit Juice All our menus are nutritionally balanced and comply with the Nutrition Act Christmas Lunch Wednesday 16th December 2009 DATE FIRST COURSE SECOND COURSE Week 1 Weeks commencing 26th Oct, 30th Nov, 18th Jan, 22nd Feb, 12th April, 17th May, 21st June 2010 Mon Cheese & Tomato Pizza, , Mixed Salad Meringue Nests Tues Lasagne, Sweetcorn Flapjacks Wed Chicken Curry, Rice, Mixed Vegetables, Naan Bread Yoghurt Muffins Thur Roast Beef, Gravy, Mashed Potatoes, Yorkshire Pudding, Broccoli, Carrots Chocolate & Pear Sponge Fri Breaded Haddock or Grilled Salmon, Peas, Chips Fruit or Yoghurt Week 2 Weeks commencing 2nd Nov, 7th Dec, 25th Jan, 1st March, 19th April, 24th May 2010 Mon Rolls, Tatties, Beans Semolina & Fruit Tues Breaded Chicken Goujons, Potato Wedges, Stir Fried Vegetables Yoghurt Sponge Wed Boiled Ham or Meat Loaf, Chips, Cabbage Fruity Cheesecake Thur Breaded Haddock, Mashed Tatties, Peas Fruit or Yoghurt Fri Mince & Pasta Layer, Garlic Bread, Sweet Corn, Roast Vegetables Peach Melba Week 3 Weeks commencing 9th Nov, 14th Dec, 1st Feb, 8th March, 26th April, 31st May 2010 Mon Pork Sausage, Creamy Mashed Tatties, Mixed Vegetables Semolina & Jam Tues Shepherd’s Pie, Carrots or Ratatouille Apple Pie Wed Beef Goulash, Couscous, Roast Tomatoes, Peppers & Red Pesto Fruit Salad Thur , Brown Rice, Naan Bread, Sweet Corn Caramel Tart Fri Breaded Haddock or Cajun Fishcakes, Chips, Peas Fruit or Yoghurt Week 4 Weeks commencing 16th Nov, 21st Dec, 6th Jan, 8th Feb, 15th March, 3rd May 7th June 2010 Mon Kilted , Baked Beans, Mashed Tatties, Mixed Vegetables Tues Beef Burger Roll, Fried Mushrooms, Onions, Mixed Salad Carrot Cake Wed Chicken Stir Fry, Noodles, Roast Vegetables, Sweet Corn Flapjack Thur Beef Olives or Savoury Mince, Clapshot, Carrots, Green Beans Lemon Citrus Sponge Fri Breaded Haddock or Grilled Salmon, Peas, Salad, Chips Fruit or Yoghurt Week 5 Weeks commencing 23rd Nov, 11th Jan, 15th Feb, 22nd March, 10th May, 14th June 2010 Mon Savoury Mince, Tatties, Carrots, Peas Peaches & Custard Tues Macaroni Cheese with Bacon, Salad Baked Ginger Sponge Wed Roast Chicken & Stuffing Profiteroles Thur Breaded Haddock or Mackerel Fish Cakes, Chips, Peas, Mixed Salad Fruit or Yoghurt PDF created with pdfFactory Pro trial version www.software-partners.co.uk Fri Beef Curry, Brown, Rice, Mixed Salad Fresh Fruit Salad

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